16+ Mashed Potato Gravy Recipe Thanksgiving Savor The Mouthwatering Goodness!
Published on: Mar 8, 2024
Gravy is an essential part of any Thanksgiving meal, adding flavor and richness to the traditional dishes. While there are many types of gravies to choose from, one of the most beloved and classic versions is mashed potato gravy. This savory and creamy gravy is the perfect accompaniment to your Thanksgiving mashed potatoes, bringing a burst of flavor and texture to the dish. In this article, we will share a professional and well-organized recipe for mashed potato gravy that will elevate your holiday feast to the next level. So, let's get started and learn how to make this delicious gravy from scratch.
Main Ingredients: Biscuits, Buns, Cranberry Sauce, Mashed Potatoes
Make the most out of your Thanksgiving leftovers with these delicious breakfast sandwiches. Layer slices of leftover turkey, cranberry sauce, and stuffing between two pieces of bread and fry in a pan for a warm and hearty start to your day. Don't be afraid to add a dash of hot sauce for an extra kick!
Transform your leftover mashed potatoes and turkey into these crispy and flavorful croquettes. Mix in some chopped herbs and panko breadcrumbs before forming into balls and frying in a pan. Serve with leftover gravy for a tasty snack or appetizer.
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Thanksgiving Pockets
Main Ingredients: Roasted Turkey, Buttermilk Biscuits, Mashed Potatoes
If you're feeling adventurous, try making these Thanksgiving pockets filled with a mixture of leftover turkey, mashed potatoes, and vegetables. Use pre-made pie crust or phyllo dough for a flaky and delicious pocket that's perfect for on-the-go snacking.
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Thanksgiving Leftover Casserole
Main Ingredients: Turkey, Cranberry Sauce, Mashed Potatoes, Corn, Turkey
Combine all your Thanksgiving leftovers in one dish with this easy casserole recipe. Simply layer stuffing, turkey, mashed potatoes, and cranberry sauce in a casserole dish and bake until heated through. The perfect way to use up all your leftovers in one tasty dish.
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Thanksgiving Leftovers Casserole
Main Ingredients: Stuffing, Cooked Turkey, Mayonnaise, Whole Berry
Take your Thanksgiving leftovers to the next level with this delicious casserole recipe. Layer slices of turkey, mashed potatoes, and vegetables in a casserole dish and top with a mixture of cream of chicken soup and shredded cheese. Bake until bubbly and golden brown for a comforting and hearty meal.
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Thanksgiving Pie
Main Ingredients: Mashed Potatoes, Turkey, Vegetables, Garlic Clove
Who says Thanksgiving leftovers can't be turned into a delicious dessert? Use leftover cranberry sauce and pumpkin pie filling to make a delicious Thanksgiving pie. Top with a dollop of whipped cream for the perfect end to your Thanksgiving feast.
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Creamy Turkey Shepherd’s Pie (aka Thanksgiving...
Main Ingredients: Butter Oil, Onion, Carrots, Celery, Minced Garlic
Put a twist on the classic shepherd's pie by using leftover turkey and mashed potatoes in this creamy and comforting dish. Top with a layer of corn or green beans for some added texture and flavor.
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Amish Mashed Potato Stuffing
Main Ingredients: Medium Onion, Celery, Garlic, Butter, Mashed Potatoes
Use up those leftover mashed potatoes in this unique and delicious stuffing recipe. Mix in cornbread cubes and sausage for a twist on traditional stuffing that's sure to be a hit at your next Thanksgiving dinner.
Turn your leftovers into a tasty pizza by using mashed potatoes as a base and topping with slices of turkey, cranberry sauce, and stuffing. Sprinkle with shredded cheese and chopped herbs for a delicious and creative way to use up your Thanksgiving leftovers.
Warm up with this flavorful and spicy gumbo made with leftover turkey. Use traditional gumbo ingredients like sausage and okra and add in leftover vegetables and gravy for a unique and delicious twist on this classic dish.
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Thanksgiving Casserole
Main Ingredients: Turnip, Carrot, Cooked Onion, Green Beans, Cooked
Make a delicious casserole using your leftover mashed potatoes, vegetables, and turkey. Top with a layer of crumbled bacon and shredded cheese for a tasty and satisfying dish that's perfect for a cozy night in.
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Instant Pot Stuffing (Mashed Potato Stuffing)
Main Ingredients: Butter, Medium Yellow Onion, Celery, Bread, Mashed
Use your Instant Pot to make this quick and easy stuffing recipe using leftover mashed potatoes. Simply mix in chopped herbs and chicken broth before cooking for a flavorful stuffing that pairs perfectly with your Thanksgiving leftovers.
Put a twist on traditional shepherd's pie by using leftover turkey and vegetables in this hearty and comforting dish. Top with a layer of mashed potatoes and cheddar cheese for a delicious and satisfying meal.
Use up all your Thanksgiving leftovers in one dish with this easy and versatile casserole recipe. Layer slices of turkey, mashed potatoes, and vegetables in a casserole dish and top with a mixture of chicken broth and bread crumbs. Bake until golden brown and enjoy a delicious meal that's perfect for any night of the week.
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Leftover Thanksgiving Dinner Casserole
Main Ingredients: Celery Stalks, Onion, Apples, Butter, Stuffing, Chicken
Put a twist on traditional Thanksgiving dinner by combining all your leftovers in a casserole dish. Layer slices of turkey, mashed potatoes, and vegetables and top with gravy and shredded cheese before baking until heated through. A delicious and easy way to use up all your Thanksgiving leftovers.
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Leftover Thanksgiving Turkey Casserole
Main Ingredients: Butter, Garlic, All Purpose Flour, Evaporated Milk
Transform your leftover turkey into a delicious and creamy casserole by mixing it with cooked rice and cream of mushroom soup. Top with a layer of bread crumbs and shredded cheese before baking for a satisfying and comforting meal.
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Thanksgiving Leftover Waffles
Main Ingredients: Stuffing, Sliced Turkey, Gravy, Mashed Potatoes
Put a twist on traditional waffles by using leftover mashed potatoes to make these savory and delicious waffles. Top with slices of leftover turkey and a drizzle of leftover cranberry sauce for a unique and tasty breakfast or brunch option.
Get creative with your Thanksgiving leftovers by using them to make these tasty and crispy egg rolls. Stuff egg roll wrappers with leftover turkey, stuffing, and vegetables and fry until golden brown. Serve with a side of leftover gravy for dipping.
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Thanksgiving Pasties
Main Ingredients: Refrigerated Pie Crusts, Turkey Breast, Mashed
Put a twist on traditional pasties by using leftover turkey, mashed potatoes, and vegetables as filling. Wrap in pie crust and bake until golden brown for a delicious and portable snack that's perfect for using up your Thanksgiving leftovers.
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Thanksgiving Leftovers Cupcakes
Main Ingredients: Refrigerated Buttermilk Biscuits, Stuffing, Mashed
Get creative in the kitchen by using your Thanksgiving leftovers to make these tasty and unique cupcakes. Use leftover mashed potatoes as a base and top with a mixture of chopped turkey and cranberry sauce. Bake until heated through and enjoy a fun and delicious way to use up your Thanksgiving leftovers.
Ingredients
Main Ingredients:
- 1 cup chicken or vegetable broth
- 2 tablespoons butter
- 2 tablespoons all-purpose flour
- 1 cup milk
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon dried thyme
- 1/2 teaspoon dried sage
- 1/2 teaspoon dried rosemary
- 1/2 teaspoon dried parsley
- Salt and pepper to taste
Additional Ingredients:
- 1/4 cup cooked and crumbled bacon
- 1/4 cup chopped fresh parsley
- 1/4 cup chopped green onions
- 1/4 cup grated Parmesan cheese
Instructions
Step 1: Prepare the Roux
- In a medium saucepan, melt 2 tablespoons of butter over medium heat.
- Whisk in 2 tablespoons of all-purpose flour and continue whisking until the mixture turns golden brown, about 1-2 minutes.
- This mixture is called a roux, which will thicken the gravy and give it a rich flavor.
Step 2: Add Broth and Milk
- Slowly pour in 1 cup of chicken or vegetable broth while whisking continuously to avoid any lumps.
- Once the broth is fully incorporated, add in 1 cup of milk and continue whisking until the mixture is smooth.
Step 3: Season the Gravy
- Add 1 teaspoon of garlic powder, 1 teaspoon of onion powder, 1/2 teaspoon of dried thyme, 1/2 teaspoon of dried sage, 1/2 teaspoon of dried rosemary, and 1/2 teaspoon of dried parsley to the saucepan.
- Season with salt and pepper to taste.
Step 4: Simmer and Thicken
- Turn the heat to medium-low and let the gravy simmer for about 5 minutes, stirring occasionally.
- This will allow the flavors to develop and the gravy to thicken.
Step 5: Add Additional Ingredients
- For extra flavor and texture, you can add 1/4 cup of cooked and crumbled bacon, 1/4 cup of chopped fresh parsley, 1/4 cup of chopped green onions, and 1/4 cup of grated Parmesan cheese to the gravy.
- Stir well and let it simmer for an additional 2-3 minutes.
Step 6: Serve and Enjoy
- Once the gravy has reached your desired consistency, remove it from heat and serve hot over mashed potatoes or any other Thanksgiving dish of your choice.
- You can also store any leftovers in an airtight container in the refrigerator for up to 3 days.
Conclusion
Now that you have learned how to make mashed potato gravy from scratch, you can impress your family and friends with this delicious and flavorful addition to your Thanksgiving feast. This recipe is easy to follow and can be customized according to your taste preferences. So, go ahead and try it out for yourself, and elevate your holiday dinner with this mouthwatering gravy. Happy Thanksgiving!
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