18 Mashed Potato Brazilian Recipe You Must Try Them!

Published on: Mar 14, 2024

When it comes to popular dishes in Brazil, mashed potatoes is a must-have side dish for any meal. This simple yet delicious dish has been a staple in Brazilian cuisine for decades, and it's not hard to see why. The creamy texture and rich flavor of this dish make it the perfect accompaniment to any main course. In this article, we will delve into the Brazilian recipe for mashed potatoes, sharing tips and tricks to help you create the perfect version of this classic dish in your own kitchen.

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Easy Brazilian Feijoada with Orange and Tomato Salsa - Easy Peasy Foodie
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If you're looking to add a touch of Brazilian flavor to your next Beer Can Chicken recipe, why not try out a classic Brazilian dish - Feijoada? This hearty and flavorful stew is made with black beans, pork, and a variety of spices, making it the perfect complement to your juicy chicken. To make this dish, sauté diced onions, garlic, and bell peppers in a pot, then add in your beans, pork, and seasonings. Let it simmer until the flavors have melded together, and serve it alongside your Beer Can Chicken for a truly authentic Brazilian meal.
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Leftover Mashed Potato Pancakes

Main Ingredients: Mashed Potatoes, Shredded Cheddar Cheese, Scallions
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Mashed potatoes are a staple side dish for many meals, but what do you do with the leftovers? Turn them into delicious mashed potato pancakes to pair with your Beer Can Chicken, of course! Simply mix together your mashed potatoes, flour, eggs, and seasonings, and fry them up in a pan until golden brown. These crispy and savory pancakes are a great way to utilize your leftovers and enhance the flavors of your Beer Can Chicken.
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Brazilian Shrimp Soup

Main Ingredients: Olive Oil, Onion, Bell Pepper, Garlic, Rice, Red Pepper
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If you're looking for a lighter and refreshing dish to pair with your Beer Can Chicken, consider making a Brazilian Shrimp Soup. This soup is made with a variety of fresh vegetables, coconut milk, and of course, shrimp. It's a flavorful and healthy option that will balance out the richness of your chicken. Sautee onions, garlic, and bell peppers in a pot, then add in your broth, coconut milk, and seasonings. Let it simmer for about 10 minutes, then add in your shrimp and let it cook until pink. Serve alongside your Beer Can Chicken for a well-rounded meal.
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Mashed Potato Cakes

Main Ingredients: Mashed Potatoes, Shredded Sharp Cheddar Cheese, Fresh
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Inspired by traditional Brazilian potato cakes, these mashed potato cakes are a great side dish to pair with your Beer Can Chicken. Simply mix together your mashed potatoes, flour, eggs, and seasonings, then fry them in a pan until crispy on the outside. These cakes are a great way to add some crunch to your meal, and they are a perfect base for dipping sauces such as ranch or barbecue.
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Best Make-Ahead Mashed Potato Perfect Mashed Potato

Main Ingredients: Cream Cheese, Sour Cream, Onion Powder, Ground Black
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Looking to make your mashed potatoes ahead of time for your Beer Can Chicken dinner? Look no further than this perfect make-ahead mashed potato recipe. Simply boil your potatoes until tender, then mash them up with butter, milk, and seasonings. Place the mashed potatoes in a buttered baking dish and refrigerate until ready to serve. When it's time for dinner, just bake the mashed potatoes until they are heated through and top with some extra butter for a creamy and delicious side dish.
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Creamy Garlic Mashed Potato

Main Ingredients: Potatoes, Unsweetened Almond Milk, Vegan Butter
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Garlic lovers, rejoice! This creamy garlic mashed potato recipe is a must-try for your next Beer Can Chicken dinner. After boiling and mashing your potatoes, add in some minced garlic, butter, milk, and seasonings for a flavorful twist on traditional mashed potatoes. For an extra creamy texture, whip the potatoes with a hand mixer before serving alongside your chicken.
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Garlic Butter Brazilian Steak

Main Ingredients: Skirt Steak, Pepper, Salt, Minced Garlic, Chopped
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For those who prefer a beefier option to pair with their Beer Can Chicken, this Garlic Butter Brazilian Steak is a must-try. Marinate your steak in a mixture of garlic, butter, and spices for at least an hour before grilling it to your desired level of doneness. The garlic butter adds a rich and savory flavor to the steak, making it the perfect complement to your chicken.
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Loaded Mashed Potato Casserole

Main Ingredients: Russet Potatoes, Salt, Milk, Unsalted Butter, Sour
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Take your mashed potatoes to the next level with this loaded mashed potato casserole recipe. Mix together your mashed potatoes with cheese, bacon, and chopped green onions, then bake in a casserole dish until bubbly and golden. This decadent side dish is sure to be a hit at your next Beer Can Chicken dinner.
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Loaded Mashed Potato Bake

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If you're looking to add some crunch to your mashed potatoes, try making this loaded mashed potato bake. After boiling and mashing your potatoes, mix in some shredded cheese, bacon, and green onions. Pour the mixture into a buttered baking dish, top with additional cheese and bacon, and bake until the cheese is melted and the top is crispy. Serve alongside your Beer Can Chicken for a hearty and flavorful meal.
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Another great beef option to pair with your Beer Can Chicken is this Brazilian Skirt Steak. Marinate your steak in a mixture of soy sauce, Worcestershire sauce, garlic, and spices for at least an hour before grilling it to your desired level of doneness. The marinade adds a zesty and flavorful kick to the steak, making it a great complement to your chicken.
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For a refreshing and unique beverage to serve with your Beer Can Chicken, try making this Brazilian Lemonade. Unlike traditional lemonade, this recipe includes blended limes and sweetened condensed milk for a creamy and tangy twist on a classic drink. Serve over ice and garnish with a lime wedge for a perfect pairing with your chicken.
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No Brazilian-inspired meal is complete without some Brazilian cheese bread. These gluten-free bread rolls are made with tapioca flour, cheese, and milk, and are a great accompaniment to your Beer Can Chicken. For an extra flavorful touch, add some chopped herbs to the dough before baking.
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Loaded Mashed Potato Cakes

Main Ingredients: Mashed Potatoes, Shredded Cheese, Flour, Bacon, Onion
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Combine two delicious side dishes into one with these loaded mashed potato cakes. After mixing together your mashed potatoes with cheese, bacon, and green onions, form them into patties and fry them in a pan until golden brown. These savory and crispy cakes are a great way to use up leftover mashed potatoes and make a delicious addition to your Beer Can Chicken dinner.
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Spicy Brazilian Coconut Chicken

Main Ingredients: Cumin, Cayenne Pepper, Turmeric, Coriander, Garlic
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If you're a fan of spicy food, this Spicy Brazilian Coconut Chicken is a must-try. Marinate your chicken in a mixture of coconut milk, lime juice, and spices, then bake it in the oven until cooked through. The combination of spicy and sweet flavors in this dish is a perfect complement to your juicy Beer Can Chicken.
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Brazilian Stroganoff

Main Ingredients: Sirloin, Mushrooms, Onion, Butter, Olive Oil, Smoked
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For a creamy and comforting dish to pair with your Beer Can Chicken, try making Brazilian Stroganoff. This dish is made with tender strips of beef, mushrooms, and a creamy sauce, and is typically served over rice. The umami flavors in this dish make it an excellent pairing for your chicken and will leave you feeling satisfied and full.
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Loaded Mashed Potato Balls

Main Ingredients: Mashed Potatoes, Cheddar Cheese, Bacon Bits, Chives
If you're looking for a fun and creative way to serve mashed potatoes, try making these loaded mashed potato balls. After mixing together your mashed potatoes with cheese, bacon, and green onions, form them into balls and bake them in the oven until golden brown. These crispy and savory balls are a great finger food to serve alongside your Beer Can Chicken.
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Brazilian Portabellas

Main Ingredients: Ground Cumin, Ground Cayenne Pepper, Ground Turmeric
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For a vegetarian option to pair with your Beer Can Chicken, try making these Brazilian Portabellas. Marinate your mushrooms in a mixture of balsamic vinegar, soy sauce, and spices, then grill them until tender. The umami flavors in this dish make it a great complement to your juicy chicken, and it's a lighter option for those who want to balance out their meal.
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Brazilian Cheese Bread Puffs

Main Ingredients: Egg, Cooking Oil, Milk, Tapioca Flour, Cheddar Cheese
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Another variation of Brazilian cheese bread, these cheese bread puffs are a delicious and addictive snack to serve alongside your Beer Can Chicken. Made with tapioca flour, cheese, and milk, these puffs are similar to popovers and have a crispy exterior and a soft and cheesy interior. Serve them hot and watch them disappear before your eyes.
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How to Make Pão de Queijo (Brazilian Cheese Bread)

Main Ingredients: Whole Milk, Vegetable Oil, Salt, Tapioca Flour, Large
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Learn how to make the traditional Brazilian cheese bread, Pão de Queijo, with this easy recipe. Made with tapioca flour, cheese, and milk, these bread rolls are gluten-free and have a unique and savory flavor. Serve them hot alongside your Beer Can Chicken for a truly authentic Brazilian dining experience.
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Cheesy Leftover Mashed Potato Pancakes

Main Ingredients: Mashed Potatoes, Cheddar Cheese, Scallions, Egg, Flour
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Another great way to use up leftover mashed potatoes is by making these cheesy mashed potato pancakes. Mix together your mashed potatoes with cheese, green onions, and seasonings, then fry them in a pan until golden brown. These savory and cheesy pancakes are a great side dish to pair with your Beer Can Chicken and will have everyone asking for the recipe.

Ingredients for Brazilian Mashed Potatoes

Potatoes

The star ingredient of this Brazilian mashed potato recipe is, of course, the potatoes themselves. It is important to choose the right type of potatoes for this dish. In Brazil, the most commonly used potatoes are the starchy yukon gold potatoes or the russet potatoes. These types of potatoes have a high starch content, which makes them perfect for mashing and creating a smooth and creamy texture.

Milk and Butter

To achieve the perfect creamy texture, you will need to add some milk and butter to your mashed potatoes. In Brazil, it is common to use whole milk for a richer flavor, but you can also use low-fat milk if you prefer. As for the butter, unsalted butter is the preferred choice as it allows you to control the saltiness of the dish.

Garlic and Onion

To add some depth of flavor to your mashed potatoes, you will need to add some garlic and onion. In Brazil, garlic cloves are usually sliced thinly and cooked with the potatoes to infuse the dish with a subtle garlic flavor. As for the onion, yellow onions are the most commonly used, but you can also use white onions or red onions for a slightly different taste.

Instructions for Making Brazilian Mashed Potatoes

Step 1: Boil the Potatoes

Start by peeling and cutting your potatoes into equal-sized pieces. Place them in a pot of cold water and bring it to a boil. Let the potatoes cook for about 15-20 minutes until they are soft and can easily be pierced with a fork.

Step 2: Cook the Garlic and Onion

While the potatoes are boiling, heat some olive oil in a skillet and add the sliced garlic and onion. Cook until they are soft and fragrant, being careful not to burn them.

Step 3: Drain and Mash the Potatoes

Once the potatoes are cooked, drain them and add them to a large bowl. Mash them using a potato masher until they are smooth and free of lumps.

Step 4: Add the Milk and Butter

Next, add the cooked garlic and onion to the mashed potatoes, along with a generous amount of milk and butter. Mix everything together until you achieve a smooth and creamy consistency.

Step 5: Season and Serve

To finish off your Brazilian mashed potato dish, season it with salt and pepper to taste. You can also add some fresh herbs, such as parsley or chives, for an extra burst of flavor. Serve your mashed potatoes hot and enjoy with your favorite main dish. In conclusion, this Brazilian mashed potato recipe is a simple yet delicious dish that is sure to be a hit at your next meal. With the right ingredients and cooking techniques, you can recreate this classic Brazilian side dish in the comfort of your own home. So next time you're looking for a side dish to accompany your meal, give this Brazilian mashed potato recipe a try and impress your family and friends with your culinary skills.
18 mashed potato brazilian recipe You must try them!

Brazilian Feijoada

yield: 8 total time: 75 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 2 cups black beans dried
  • 4 slices thick cut bacon
  • 2 pounds boneless pork shoulder trimmed of fat and cut into 1/2-inch cubes
  • 1/2 teaspoon salt more for sprinkling the meat before browning
  • 1/2 teaspoon ground black pepper freshly, divided
  • 3 beef short ribs boneless, trimmed, about 1-2 pounds
  • 3 cups white onion or finely chopped yellow, about 2 medium
  • 1 1/4 cups low sodium chicken broth
  • 4 garlic cloves minced
  • 9 ounces smoked ham hock
  • 1 tablespoon white vinegar
  • 8 orange wedges
  • cooked rice for serving

Nutrition

  • Calories : 730 calories
  • Carbohydrate : 44 grams
  • Cholesterol : 140 milligrams
  • Fat : 41 grams
  • Fiber : 14 grams
  • Protein : 46 grams
  • SaturatedFat : 17 grams
  • Sodium : 570 milligrams
  • Sugar : 2 grams
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