18 Mas Chinese Hot And Sour Chicken Soup Recipe Unlock Flavor Sensations!

Published on: Mar 24, 2024

Chinese hot and sour chicken soup is a popular dish that has been enjoyed for centuries in China. It is a delicious and comforting soup that is both spicy and tangy, making it the perfect meal for those cold winter days. This soup is not only delicious, but it also has many health benefits, making it a staple in Chinese households. In this article, we will share with you a professional and well-organized recipe for making mas Chinese hot and sour chicken soup. With this recipe, you can recreate the authentic flavors of this dish in the comfort of your own home. So, let's get started and discover the secrets to making the perfect bowl of Chinese hot and sour chicken soup!

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1 of 20

Szechuan Style Hot & Sour Chicken Soup

Main Ingredients: Chicken Stock, Water, Cabbage, Large Carrot, Scallions
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If you're a fan of spicy and tangy flavors, then this Szechuan style hot and sour chicken soup is a must-try. This Chinese classic is known for its bold flavors and is perfect for those chilly winter nights. The combination of tender chicken, earthy mushrooms, and spicy Szechuan peppercorns make this soup a standout dish.
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This popular soup is a staple in Chinese cuisine and can be found in many Chinese restaurants around the world. The key to a good Chinese hot and sour soup is having the perfect balance of hot and sour flavors. This recipe uses ingredients like vinegar, soy sauce, and chili paste to achieve that perfect balance.
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Southern Chinese Sour & Hot Soup

Main Ingredients: Dried Shiitake Mushrooms, Lily Flowers, Stock
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Southern Chinese sour and hot soup, also known as lao hu cai, is a traditional soup popular in Guangdong and Hong Kong. This soup is known for its sour and spicy flavors and is often served at special occasions and family gatherings. It's made with chicken, bamboo shoots, and wood ear mushrooms, and is a comforting and flavorful dish.
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Keto-Friendly Chinese Hot And Sour Soup

Main Ingredients: Onion, Ginger, Chicken, Water, Dried Shiitake
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If you're following a keto diet, you don't have to miss out on the delicious flavors of Chinese hot and sour soup. This recipe is low in carbs and uses ingredients like shirataki noodles and coconut aminos to keep it keto-friendly. It's a great option for those looking for a healthier version of this classic soup.
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Hot And Sour Chicken Soup

Main Ingredients: Chicken Breast, Cooking Oil, Shiitake Mushrooms, Fresh
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This hot and sour chicken soup recipe is a twist on the classic Chinese soup. It's made with chicken broth, chicken breast, and a combination of spices to create a flavorful and satisfying soup. It's a great option for those looking for a quick and easy meal that still packs a punch of flavor.
7 of 20

Hot and Sour Chicken Soup

Main Ingredients: Giblets, Green Onion, Garlic, Fresh Ginger, Onion
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If you're a fan of a little heat in your food, then this hot and sour chicken soup is for you. This recipe uses ingredients like chili paste, ginger, and garlic to give the soup its signature spicy kick. The addition of mushrooms and bamboo shoots adds a nice texture to the soup, making it a delicious and comforting meal.
8 of 20

Chinese Five Spice Chicken Noodle Soup

Main Ingredients: Thai Noodles, Chicken Stock, Spring Onions, Ginger
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This Chinese five-spice chicken noodle soup is a unique twist on the classic chicken noodle soup. The Chinese five-spice blend adds a depth of flavor to the soup, while the addition of vegetables and noodles makes it a hearty and filling meal. It's a great option for those looking for a comforting and flavorful soup.
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Hot pot, also known as Chinese fondue, is a popular Chinese cooking method where a pot of simmering broth is used to cook various meats, vegetables, and noodles. This communal dining experience is a favorite among Chinese families and is a great way to bond over a delicious and flavorful meal.
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Chinese Braised Abalone

Main Ingredients: Abalone, Minced Garlic, Minced Ginger, Light Soy Sauce
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Braised abalone is a traditional Chinese dish that is often served at special occasions and celebrations. The abalone is braised in a flavorful sauce made with soy sauce, oyster sauce, and Chinese cooking wine. This dish is considered a delicacy in Chinese cuisine and is a must-try for any seafood lover.
Main Ingredients: Chicken, Water, Salt, Celery Stick, Green Onion
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This Chinese chicken corn soup is a creamy and comforting soup that is perfect for those cold winter nights. It's made with chicken broth, corn, and chicken, and is seasoned with traditional Chinese flavors like ginger and garlic. It's a simple yet delicious soup that is sure to warm you up.
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Easy Chinese Pasta Soup

Main Ingredients: Pork, Pasta, Cornflour, Light Soy Sauce, Sugar, Chinese
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This easy Chinese pasta soup is a quick and simple option for those busy weeknights. It's made with chicken broth, pasta, and vegetables, and is seasoned with Chinese flavors like soy sauce and sesame oil. It's a great option for those looking for a quick and flavorful meal.
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Chinese Chicken Noodle Soup

Main Ingredients: Noodles, Garlic, Oil, Homemade Chicken Broth, Water
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This Chinese chicken noodle soup is a classic dish that is loved by many. It's made with tender chicken, vegetables, and noodles, and is seasoned with traditional Chinese spices and sauces. It's a hearty and comforting soup that is perfect for any time of the year.
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Paleo Chinese Chicken Sparerib Soup

Main Ingredients: Chicken, Spareribs, Carrots, Celery, Fresh Shiitake
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Chinese Restaurant-Style Hot and Sour Soup

Main Ingredients: Chicken Broth, Cooked Shredded Chicken, Bean Curd
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This Chinese restaurant-style hot and sour soup is a close replica of the soup you would find in your favorite Chinese restaurant. It's made with chicken broth, tofu, bamboo shoots, and other traditional Chinese ingredients. It's a must-try for anyone looking for an authentic hot and sour soup experience.
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Hot and Sour Soup

Main Ingredients: Chicken Broth, Bamboo Shoots, Cooked Chicken, Shitake
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This hot and sour soup recipe is a classic version of the popular Chinese soup. It's made with chicken broth, mushrooms, and tofu, and is seasoned with traditional Chinese ingredients like soy sauce and vinegar. It's a flavorful and comforting soup that is perfect for any occasion.
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Chinese Chicken and Rice Corn Soup

Main Ingredients: Sliced Shallots, Canola Oil, Sesame Oil, Chili Oil
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This Chinese chicken and rice corn soup is a simple yet delicious soup that is perfect for those looking for a comforting and filling meal. It's made with chicken, rice, and corn, and is seasoned with traditional Chinese flavors like ginger and garlic. It's a great option for any time of the year.

The Importance of Choosing the Right Ingredients

When it comes to making mas Chinese hot and sour chicken soup, choosing the right ingredients is crucial. The key to achieving the authentic flavors of this dish lies in using fresh and quality ingredients. This includes using fresh chicken, shiitake mushrooms, and bamboo shoots, which are the main components of this soup. These ingredients not only add flavor but also provide essential nutrients that are beneficial for the body.

Health Benefits of the Main Ingredients

Chicken is a great source of lean protein and is rich in vitamins and minerals such as niacin, selenium, and phosphorus. It also contains essential amino acids that are important for maintaining good health. Shiitake mushrooms are known for their immune-boosting properties and are a great source of vitamins, antioxidants, and minerals. They also add a rich umami flavor to the soup, making it even more delicious. Bamboo shoots are low in calories and high in fiber, making them a great addition to this soup for those looking to maintain a healthy weight. They are also rich in vitamins and minerals such as potassium, calcium, and magnesium, which are essential for maintaining strong bones and a healthy heart.

The Secret to Achieving the Perfect Balance of Spicy and Sour Flavors

The key to making a delicious Chinese hot and sour chicken soup lies in achieving the perfect balance of spicy and sour flavors. This is achieved by using traditional Chinese ingredients such as chili paste, vinegar, and soy sauce. These ingredients not only add a kick of spiciness but also provide a tangy and savory flavor to the soup. It is important to use these ingredients in the right proportions to achieve the perfect balance of flavors.

Adding a Touch of Creativity to Your Soup

While the traditional Chinese ingredients are essential for making an authentic mas Chinese hot and sour chicken soup, you can also add your own creative twist to this dish. For example, you can add some shredded carrots, bell peppers, and green onions to the soup to add some color and texture. You can also experiment with different types of chilies to adjust the level of spiciness according to your taste.

In Conclusion

In conclusion, mas Chinese hot and sour chicken soup is a delicious and healthy dish that is loved by many. With the right ingredients and a touch of creativity, you can easily recreate this dish at home. So, gather your ingredients and follow our professional and well-organized recipe to make the perfect bowl of Chinese hot and sour chicken soup. Your taste buds will thank you!
18 mas chinese hot and sour chicken soup recipe Unlock flavor sensations!

Chinese Hot & Sour Soup

yield: 8 total time: 30 minutes
4.0 Stars (1 reviews)
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Ingredients

  • 8 ounces pork tenderloin
  • 8 cups chicken broth
  • 8 ounces baby portabella mushrooms sliced
  • 1/4 cup rice wine vinegar
  • 1/4 cup reduced sodium soy sauce
  • 2 teaspoons ground ginger
  • 3 teaspoons garlic chili sauce
  • 1/4 cup cornstarch
  • 2 large eggs whisked
  • 4 green onions sliced
  • 1 teaspoon sesame oil

Nutrition

  • Calories : 130 calories
  • Carbohydrate : 9 grams
  • Cholesterol : 70 milligrams
  • Fat : 5 grams
  • Fiber : 1 grams
  • Protein : 14 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 400 milligrams
  • Sugar : 2 grams
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