15+ Marzipan Christmas Cookie Recipe Savor The Mouthwatering Goodness!
Published on: Apr 8, 2024
Christmas is incomplete without the aroma of freshly baked cookies wafting through the house. While there are countless cookie recipes to choose from, marzipan christmas cookies are a classic and indulgent treat that will impress your loved ones. These rich and buttery cookies have a delicate almond flavor that pairs perfectly with the festive season. If you're looking to add a new twist to your holiday baking, then look no further, because we have the perfect marzipan christmas cookie recipe for you.
Main Ingredients: Cocoa Powder, Warm Water, All Purpose Flour, Baking
If you're looking for a unique twist on the classic cupcake, then these Norwegian Christmas marzipan cupcakes are a must-try. Made with a rich and buttery batter, these cupcakes are topped with a decadent marzipan frosting that will melt in your mouth. Perfect for those who have a sweet tooth, these cupcakes are also great for gifting to your loved ones during the holiday season.
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Christmas Stollen with Marzipan
Main Ingredients: Raisins, Candied Cherries, Orange Juice, Rum
No Christmas celebration is complete without the traditional German stollen. This yeast bread is filled with dried fruits, almonds, and a generous amount of marzipan, giving it a rich and indulgent flavor. It's also a great option for those who want to try their hand at making their own Christmas bread.
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Banketstaaf (Dutch Christmas Log) with Homemade...
Main Ingredients: Marzipan, Puff Pastry, Flour, Egg, Sliced Almonds
If you're looking for a unique and delicious holiday dessert, then this Dutch Christmas log is the perfect choice. Made with flaky puff pastry and a homemade marzipan filling, this dessert is sure to be a hit with your family and friends. Plus, it's surprisingly easy to make, so you can impress your guests without breaking a sweat.
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Chocolate Covered Christmas Sweets with Orange...
Main Ingredients: Marzipan, Nougat, Orange, Vanilla Pod, Dark Chocolate
These chocolate-covered Christmas sweets are a great option for those who want to add a touch of citrus to their holiday treats. Made with a creamy orange marzipan filling and covered in rich chocolate, these sweets are sure to satisfy your sweet tooth. They also make great homemade gifts for your friends and family.
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The Easiest Christmas Cookies Ever - German Marzipan...
Main Ingredients: Marzipan, Cocoa Powder
If you're short on time but still want to whip up some delicious holiday treats, then these German marzipan almond cookies are the perfect solution. Made with only 6 ingredients, these cookies are easy to make and have a rich and nutty flavor that everyone will love. Add a sprinkle of powdered sugar on top for a festive touch.
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Mincemeat & Marzipan Wreath
Main Ingredients: Puff Pastry, Mincemeat, Lemon, Marzipan, Egg
This mincemeat and marzipan wreath is not only a beautiful centerpiece for your holiday table, but it's also incredibly delicious. Filled with a sweet and tangy mincemeat filling and a generous amount of marzipan, this wreath is a must-try for any Christmas celebration. Make sure to top it off with a drizzle of icing for an extra festive touch.
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Cinnamon, Berry and Marzipan Wreath
Main Ingredients: Flour, Full Fat Milk, Sugar, Yeast, Salt, Eggs, Butter
This wreath is a great option for those who want to add a touch of fruitiness to their holiday desserts. Filled with a mix of dried cranberries, cherries, and marzipan, this wreath has a perfect balance of sweet and tart flavors. Top it off with a sprinkle of cinnamon for a warm and cozy touch.
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Plum And Marzipan Wreath
Main Ingredients: All Purpose Flour, Rapid Rise Yeast, Sugar, Salt, Whole
If you're a fan of plums, then this wreath is a must-try for you. Filled with juicy plums and a rich marzipan filling, this wreath is a delicious and unique addition to your holiday spread. For an extra touch of indulgence, serve it warm with a scoop of vanilla ice cream on top.
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Hazelnut Marzipan Truffle Homemade Candy
Main Ingredients: Powdered Sugar, Marzipan, Toasted Hazelnuts
These homemade hazelnut marzipan truffles are a great option for those who want to impress their guests with a homemade candy. Made with a blend of hazelnuts, marzipan, and dark chocolate, these truffles have a rich and indulgent flavor that will make your mouth water. They also make great gifts for your loved ones during the holiday season.
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Mincemeat, Marzipan and Apple Bread Wreath
Main Ingredients: Unsalted Butter, Full Fat Milk, Flour, Yeast, Salt
This bread wreath is a great option for those who want to add a touch of savory to their holiday spread. Filled with a mix of mincemeat, marzipan, and apples, this wreath has a perfect balance of sweet and tart flavors. It's also a great option for those who want to use up their leftover mincemeat from making pies.
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German Mulled Wine Cake for Christmas
Main Ingredients: Red Wine, Tart Cherries, Marzipan, Butter, Sugar
If you're a fan of mulled wine, then this cake is a must-try for you. Made with a blend of warm spices and a generous amount of mulled wine, this cake has a rich and festive flavor that will make you feel like you're celebrating Christmas in Germany. Top it off with a dollop of whipped cream for an extra indulgent touch.
These Christmas scones are a great option for those who want to add a touch of British tradition to their holiday celebration. Made with a mix of dried fruits, spices, and a hint of marzipan, these scones are a delicious and easy option for a quick breakfast or snack during the holiday season. For an extra festive touch, serve them with a side of clotted cream and jam.
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BEST German Christmas Stollen (Christstollen)
Main Ingredients: Whole Milk, Dry Active Yeast, Granulated Sugar, All
If you're looking for the ultimate German Christmas stollen recipe, then look no further. This recipe has been passed down for generations and is sure to impress your family and friends. Made with a blend of dried fruits, almonds, and a generous amount of marzipan, this stollen is a must-try for any holiday celebration. Sprinkle some powdered sugar on top for a classic touch.
If you're a fan of fruitcake, then this fruity Christmas cake is a must-try for you. Made with a blend of dried fruits, nuts, and a generous amount of marzipan, this cake has a rich and indulgent flavor that will make your holiday season even more special. For a festive touch, decorate the top with some dried fruits and nuts before serving.
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Traditional German Stollen for Christmas
Main Ingredients: Raisins, Dark Rum, Flour, Sugar, Butter, Candied Lemon
This traditional German stollen recipe is a classic for a reason. Filled with a mix of dried fruits, almonds, and a generous amount of marzipan, this stollen has a perfect balance of sweet and nutty flavors. It's also a great option for those who want to try their hand at making their own Christmas bread.
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Vegan Christmas Pralines
Main Ingredients: Raw Marzipan, Almond Flour, Maple Syrup, Almond
If you're looking for a vegan holiday treat, then these Christmas pralines are the perfect option. Made with a blend of dates, cashews, and a hint of marzipan, these pralines have a rich and indulgent flavor that will satisfy your sweet tooth. Plus, they're also gluten-free and dairy-free, making them a great option for those with dietary restrictions.
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Vegan Christmas Cake
Main Ingredients: Light Brown Sugar, Glace Cherries, Candied Peel, Mixed
This vegan Christmas cake is a great option for those who want to enjoy a traditional holiday dessert without the use of animal products. Made with a blend of dried fruits, almonds, and a hint of marzipan, this cake has a rich and fruity flavor that will make your mouth water. For an extra festive touch, decorate the top with some vegan marzipan shapes.
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Classic Christmas Stollen
Main Ingredients: Raisins, Sultanas, Mixed Peel, Glace Cherries, Blanched
This classic Christmas stollen recipe is a great option for those who want to keep things simple but still want to enjoy the traditional German holiday bread. Filled with a mix of dried fruits, almonds, and a hint of marzipan, this stollen has a perfect balance of sweet and nutty flavors. Sprinkle some powdered sugar on top for a classic touch.
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Christmas Cream Puffs - Pebermynteflødeboller
Main Ingredients: Marzipan, Egg Whites, Sugar, Water, Peppermint Extract
If you're a fan of cream puffs, then these Christmas cream puffs are a must-try for you. Made with a fluffy peppermint cream filling and covered in rich dark chocolate, these cream puffs have a perfect balance of sweet and refreshing flavors. They're also a great option for those who want to add a touch of Scandinavian tradition to their holiday celebration.
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Healthy Christmas Truffles
Main Ingredients: Chestnuts, Marzipan, Dried Cranberries, Brandy, Cacao
If you're looking for a healthier option for your holiday treats, then these Christmas truffles are the perfect choice. Made with a mix of almonds, dates, and a hint of marzipan, these truffles have a rich and indulgent flavor without the guilt. They also make great gifts for your health-conscious friends and family.
Ingredients:
Dough:
1 cup unsalted butter, softened
1 cup marzipan, grated
1/2 cup granulated sugar
1/2 cup confectioners' sugar
1 egg yolk
2 cups all-purpose flour
1/2 teaspoon salt
Filling:
1/2 cup apricot jam
1/2 cup marzipan, grated
Instructions:
In a large mixing bowl, cream together the butter, marzipan, granulated sugar, and confectioners' sugar until light and fluffy.
Add in the egg yolk and mix until well combined.
In a separate bowl, whisk together the flour and salt. Slowly add this to the butter mixture and mix until a dough forms.
Divide the dough into two equal portions and shape into discs. Wrap each disc in plastic wrap and refrigerate for at least 1 hour.
Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
Roll out one disc of dough on a lightly floured surface to a thickness of about 1/4 inch.
Using a cookie cutter of your choice, cut out the dough into desired shapes and place them on the prepared baking sheet.
In a small bowl, mix together the apricot jam and grated marzipan. Spoon a small amount of the filling onto half of the cut-out cookies, leaving a small border around the edges.
Place the remaining cut-out cookies on top of the ones with the filling, pressing the edges lightly to seal them together.
Bake the cookies for 12-15 minutes, or until they are lightly golden around the edges.
Let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
Serve and enjoy these delicious marzipan christmas cookies with your loved ones!
Final Thoughts:
These marzipan christmas cookies are a delightful addition to any holiday spread. The combination of buttery dough and sweet almond filling is simply irresistible. Plus, they make for a perfect gift or a festive treat for a holiday party. So, why not add this unique and tasty recipe to your Christmas baking repertoire this year? Your friends and family will thank you for it!
