Main Ingredients: White Or Yellow Cake Mix, Vegetable Oil, Water, Sour
Get ready to impress your guests with this stunning and delicious colorful Easter egg layered cake. Start by making a classic vanilla cake batter and dividing it into different bowls. Add a few drops of food coloring to each bowl and mix until the batter is a vibrant pastel hue. Bake the cake layers and assemble them with a thick layer of buttercream frosting in between. The end result will be a beautiful rainbow cake that resembles Easter eggs. Top it off with some chocolate eggs or jelly beans for the perfect finishing touch.
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Easter Egg - Deviled Egg Chicks
Main Ingredients: Large Eggs, Mayonnaise, Dijon Mustard, Garlic Powder
Put a fun and adorable twist on traditional deviled eggs by turning them into cute little chicks. After boiling and peeling the eggs, cut off the top third of the egg and scoop out the yolk. Mix the yolk with your desired ingredients for the filling and pipe it back into the egg white. For the chicks, use black olives for the eyes and a small piece of carrot for the beak. Not only are these deviled eggs delicious, but they will also add a festive touch to your Easter spread.
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Skinny Easter Egg Cake Balls
Main Ingredients: Yellow Cake Mix, Fat Free Greek Yogurt, Water, Large
If you're looking for a healthier option for your Easter dessert, these skinny Easter egg cake balls are the perfect choice. Use a box of angel food cake mix to make the base of the cake balls. Instead of adding water like the instructions say, use flavored sparkling water for added flavor and less calories. Once the cake is baked and cooled, crumble it into small pieces and mix with some reduced-fat cream cheese. Roll the mixture into egg-shaped balls and dip them in melted white chocolate. Top with some colorful sprinkles for a fun and guilt-free treat.
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Easter Egg and Cinnamon Toast Soldiers
Main Ingredients: Eggs, Brioche Bread, Large Eggs, Milk, Vanilla Extract
Take your Easter brunch to the next level with this creative and delicious twist on traditional cinnamon toast. Instead of cutting the toast into strips, use an egg-shaped cookie cutter to cut out the bread. Toast the slices and serve them with soft-boiled eggs for dipping. The combination of sweet and savory flavors will be a hit with your guests, and the egg-shaped toast adds a festive touch to the dish.
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Easter Egg Brunch Wreath
Main Ingredients: Crescent Rolls, Eggs, Bacon, Cheese, Caraway Seeds
Impress your guests with this beautiful and tasty Easter egg brunch wreath. Start by making a dough out of flour, yeast, sugar, and milk. Roll the dough into a large circle and cut out a small circle in the center. Place cooked sausage links around the outer edge of the dough and fill the center with scrambled eggs. Roll up the dough and seal the edges, then bake until golden brown. The end result will be a delicious and visually stunning Easter brunch centerpiece.
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Easter Egg Sugar Cookies with Marbled Royal Icing
Main Ingredients: All Purpose Flour, Baking Powder, Unsalted Butter
These Easter egg sugar cookies are not only delicious, but they also make for a fun and creative activity for the whole family. Start by making your favorite sugar cookie dough and cut out egg shapes with cookie cutters. Bake the cookies and let them cool while you prepare the royal icing. Use different colors of food coloring to create a marbled effect on the icing. Let the kids have fun decorating the cookies with the colorful icing and top with some festive sprinkles.
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Easter Egg Cupcakes or Easter Cupcakes
Main Ingredients: All Purpose Flour, Vegetable Oil, Brown Sugar, Large
Cupcakes are always a hit at parties, and these Easter egg cupcakes are no exception. Start by making your favorite cupcake batter and dividing it into different bowls. Add a few drops of food coloring to each bowl and mix until the batter is a vibrant pastel hue. Bake the cupcakes and top them with a swirl of buttercream frosting. For added fun, use a piping bag to create an egg-shaped swirl. Top with some colorful candy eggs for the perfect finishing touch.
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Easter Egg Blondies | Simple Easters
Main Ingredients: Firmly Packed Brown Sugar, Butter, Flour, White Sugar
Blondies are a delicious and easy alternative to traditional brownies, and these Easter egg blondies are sure to be a crowd-pleaser. Start by making a batch of blondie batter and spreading it in a baking dish. Press in some mini chocolate eggs and bake until golden brown. Let them cool and cut into squares for a simple and delicious Easter treat.
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Bacon Wrapped Meatloaf
Main Ingredients: Ground Beef, Green Pepper, Onion, Garlic
For a savory and satisfying Easter dinner, try this bacon-wrapped meatloaf. Start by making a classic meatloaf mixture with ground beef, breadcrumbs, eggs, and seasonings. Form the mixture into an egg shape and wrap it in slices of bacon. Bake until the bacon is crispy and the meatloaf is cooked through. Serve with some mashed potatoes and green beans for a hearty and delicious Easter meal.
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Monkey Squares
Main Ingredients: Sugar, Sour Cream, Unsalted Butter, Eggs, Bananas
If you're looking for a quick and easy Easter dessert, these monkey squares are the perfect choice. Start by making a batch of your favorite brownie mix and spreading it in a baking dish. Top with a layer of peanut butter and cover with a layer of chocolate chip cookie dough. Bake until the dough is golden brown and the brownie is cooked through. The combination of chocolate, peanut butter, and cookie dough will be a hit with kids and adults alike.
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Easter Egg Doughnuts
Main Ingredients: Whole Milk, Shortening, Butter, Active Dry Yeast, Warm
Surprise your family with these adorable and delicious Easter egg doughnuts for breakfast. Start by making a batch of your favorite doughnut dough and rolling it out into a large circle. Use an egg-shaped cookie cutter to cut out the doughnuts and fry them until golden brown. Let them cool and decorate with pastel-colored icing and sprinkles for a festive touch. Serve with a cup of coffee or hot chocolate for the perfect Easter morning treat.
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Easter Sunshine Cake
Main Ingredients: Butter Cake Mix, Mandarin Oranges, Vegetable Oil, Eggs
Brighten up your Easter celebration with this delicious and beautiful Easter sunshine cake. Start by making a classic vanilla cake batter and dividing it into two round cake pans. Bake the cakes and let them cool while you prepare the frosting. Add a few drops of yellow food coloring to the frosting and mix until it is a vibrant shade of yellow. Layer the cakes with the frosting in between and decorate with colorful chocolate eggs or jelly beans. The end result will be a stunning and tasty addition to your Easter table.
If you're looking for a light and refreshing Easter lunch option, try this tasty Easter egg salad. Start by boiling and peeling a few eggs and chopping them into small pieces. Mix them with some mayonnaise, mustard, and seasonings. Serve on a bed of lettuce or in a sandwich for a delicious and protein-packed Easter meal. For added fun, use an egg-shaped cookie cutter to cut the bread into egg shapes.
Take your brownies to the next level with these Easter egg brownies. Start by making your favorite brownie batter and baking it in a rectangular baking dish. Once cooled, cut out egg shapes with a cookie cutter. Use different colors of royal icing to decorate the brownie eggs and top with some festive sprinkles. These delicious treats will be a hit at any Easter gathering.
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Easter Egg Clafoutis
Main Ingredients: Eggs, Full Fat Milk, Caster Sugar, Vanilla Extract
Add a touch of elegance to your Easter dinner with this delicious and impressive Easter egg clafoutis. Start by making a batter out of flour, sugar, eggs, and milk, and pour it into a greased baking dish. Place hard-boiled eggs in the batter and bake until the clafoutis is golden brown and set. Serve with a side salad for a tasty and sophisticated Easter meal.
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Easter Egg Cupcakes
Main Ingredients: Guinness Beer, Unsweetened Cocoa Powder, Butter, Flour
These Easter egg cupcakes are not only cute, but they are also delicious and easy to make. Start by making your favorite cupcake batter and baking it in cupcake liners. Once cooled, use a small knife to cut a small hole in the top of each cupcake. Fill the hole with some candy eggs and replace the top of the cupcake. Frost the cupcakes and top with some more candy eggs for a festive and tasty treat.
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Easter Egg Quesadilla
Main Ingredients: Egg, Guacamole, Sour Cream, Mild Salsa, Black Olives
For a fun and different Easter dinner idea, try these Easter egg quesadillas. Start by scrambling some eggs and mixing in your desired ingredients such as cheese, bacon, and vegetables. Place the egg mixture on a tortilla and top with another tortilla. Cook the quesadilla on a griddle until the tortillas are crispy and the cheese is melted. Cut into wedges and serve with some salsa and sour cream for a tasty and unique Easter meal.
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EASTER EGG MUFFINS
Main Ingredients: Plain Flour, Melted Butter, Caster Sugar, Eggs, Milk
These Easter egg muffins are not only cute, but they are also a great way to use up leftover hard-boiled eggs. Start by making your favorite muffin batter and filling the muffin cups halfway. Place a peeled hard-boiled egg in the center of each muffin cup and top with more batter. Bake until the muffins are golden brown and cooked through. Serve with some jam or butter for a tasty and protein-packed Easter breakfast.
This Easter egg cake is not only delicious, but it also makes for a beautiful and impressive centerpiece for your Easter celebration. Start by making your favorite cake batter and dividing it into different bowls. Add a few drops of food coloring to each bowl and mix until the batter is a vibrant pastel hue. Layer the different colored batters in a round cake pan and bake until the cake is cooked through. Top with some buttercream frosting and decorate with colorful chocolate eggs for a stunning and tasty Easter cake.
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Easter Egg Cheesecake
Main Ingredients: Eggs, Digestive Biscuits, Butter, Cream Cheese, Icing
If you're a fan of cheesecake, you'll love this Easter egg cheesecake. Start by making a graham cracker crust and pressing it into a springform pan. Bake until golden brown and let it cool while you prepare the filling. Mix cream cheese, sugar, and eggs until smooth, and pour the mixture into the crust. Bake until the cheesecake is set, then let it cool and refrigerate for a few hours. Serve with some whipped cream and top with colorful chocolate eggs for a tasty and festive Easter dessert.
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Colorful Easter Egg Layered Cake
Main Ingredients: White Or Yellow Cake Mix, Vegetable Oil, Water, Sour
Celebrate Easter with this eye-catching and delicious colorful Easter egg layered cake. This cake is not only visually stunning, but it also tastes amazing. The layers of moist cake in different colors are sure to impress your guests and make for a perfect centerpiece for your Easter feast. Plus, it's a fun and creative way to use up any leftover Easter candy or sprinkles you may have lying around. So let's get baking!
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Easter Egg - Deviled Egg Chicks
Main Ingredients: Large Eggs, Mayonnaise, Dijon Mustard, Garlic Powder
Add a twist to the classic deviled eggs by transforming them into adorable Easter egg chicks. These little deviled egg chicks are not only cute, but they are also easy to make and perfect for Easter brunch or as a snack. Simply dye the egg whites with pastel colors and add some carrot beaks and peppercorn eyes for the finishing touches. Your guests will be impressed by these cute and delicious Easter treats.
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Skinny Easter Egg Cake Balls
Main Ingredients: Yellow Cake Mix, Fat Free Greek Yogurt, Water, Large
If you're looking for a healthier option for your Easter dessert, these skinny Easter egg cake balls are the perfect choice. Made with low-fat Greek yogurt and whole wheat flour, these cake balls are light and fluffy with a hint of lemon flavor. The best part? They are low in calories and sugar, so you can indulge in these guilt-free treats.
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Easter Egg and Cinnamon Toast Soldiers
Main Ingredients: Eggs, Brioche Bread, Large Eggs, Milk, Vanilla Extract
Take your Easter brunch to the next level with this unique and delicious dish of Easter egg and cinnamon toast soldiers. Soft-boiled eggs with a dash of cinnamon and sugar are served with crispy toast soldiers for dipping. It's a fun and interactive dish that both kids and adults will enjoy. Plus, it's a great way to use up any leftover Easter eggs.
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Easter Egg Brunch Wreath
Main Ingredients: Crescent Rolls, Eggs, Bacon, Cheese, Caraway Seeds
Impress your guests with this stunning and delicious Easter egg brunch wreath. Made with puff pastry, spinach, and eggs, this dish is not only tasty but also visually appealing. The wreath shape and colorful eggs make for a perfect centerpiece for your Easter brunch. Plus, it's easy to make and can be prepared ahead of time, so you can spend more time with your loved ones on Easter day.
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Easter Egg Sugar Cookies with Marbled Royal Icing
Main Ingredients: All Purpose Flour, Baking Powder, Unsalted Butter
Get creative in the kitchen with these beautiful and tasty Easter egg sugar cookies with marbled royal icing. The combination of pastel colored royal icing and delicate sugar cookies will make these treats stand out on any dessert table. They are also a great activity to do with kids, as they can help with rolling and cutting out the cookies, and have fun decorating them with the marbled icing.
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Easter Egg Cupcakes or Easter Cupcakes
Main Ingredients: All Purpose Flour, Vegetable Oil, Brown Sugar, Large
These Easter egg cupcakes are not only cute but also delicious. The cupcakes are light and fluffy with a hint of vanilla flavor, and the colorful Easter egg decorations on top make for a perfect Easter dessert. You can use any pastel colored frosting and top the cupcakes with Easter candy or sprinkles. These cupcakes are sure to be a hit with kids and adults alike.
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Easter Egg Blondies | Simple Easters
Main Ingredients: Firmly Packed Brown Sugar, Butter, Flour, White Sugar
If you're a fan of brownies, you'll love these Easter egg blondies. These chewy and gooey blondies are loaded with colorful pastel M&Ms and white chocolate chips, making them perfect for Easter. They are easy to make and can be cut into small squares for a festive and portable Easter treat. You can also add some chopped nuts for an extra crunch.
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Bacon Wrapped Meatloaf
Main Ingredients: Ground Beef, Green Pepper, Onion, Garlic
For a savory and hearty main dish for your Easter feast, try this bacon-wrapped meatloaf. This dish is packed with flavor and texture from the combination of ground beef, bacon, and seasonings. The bacon not only adds a salty and smoky flavor but also creates a crispy and delicious crust on the outside. It's a crowd-pleaser and a great alternative to traditional Easter ham or lamb.
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Monkey Squares
Main Ingredients: Sugar, Sour Cream, Unsalted Butter, Eggs, Bananas
These monkey squares are a fun and delicious Easter dessert that kids will love. Made with chocolate cake mix, marshmallow fluff, and peanut butter chips, these squares are a decadent treat for any chocolate and peanut butter lover. The colorful M&Ms on top also add a festive touch, making these monkey squares perfect for Easter.
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Easter Egg Doughnuts
Main Ingredients: Whole Milk, Shortening, Butter, Active Dry Yeast, Warm
Who doesn't love doughnuts? These Easter egg doughnuts are a fun and delicious treat to make for Easter. The doughnuts are made with a simple doughnut recipe and decorated with colorful pastel icing and sprinkles. You can also use mini chocolate eggs as a topping for an extra Easter touch. These doughnuts are perfect for a festive breakfast or as a dessert to end your Easter meal.
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Easter Sunshine Cake
Main Ingredients: Butter Cake Mix, Mandarin Oranges, Vegetable Oil, Eggs
This Easter sunshine cake is sure to brighten up your Easter celebration. The cake is made with lemon flavored batter and decorated with yellow buttercream frosting and colorful Easter candy. It's a light and refreshing dessert that is perfect for a springtime celebration. You can also add some lemon zest to the batter for an extra burst of lemon flavor.
Add some Easter flair to your traditional egg salad with this Easter egg salad recipe. This salad is made with hard-boiled eggs, mayonnaise, mustard, and seasonings, and is served in colorful Easter egg shells. It's a fun and creative way to serve a classic dish and is perfect for an Easter brunch or picnic. You can also add some diced vegetables or herbs for extra flavor and nutrition.
These Easter egg brownies are another fun and delicious treat to make for Easter. These fudgy and chocolatey brownies are topped with colorful Easter eggs and drizzled with white chocolate, making them not only tasty but also visually appealing. You can use your favorite brownie recipe or even a boxed mix for convenience. These brownies are perfect for an Easter dessert or a sweet snack throughout the day.
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Easter Egg Clafoutis
Main Ingredients: Eggs, Full Fat Milk, Caster Sugar, Vanilla Extract
Clafoutis is a traditional French dessert made with a batter similar to pancake batter and baked with fruit. This Easter egg clafoutis puts a fun twist on the classic dish by using colorful Easter eggs instead of fruit. The result is a beautiful and festive dessert that is perfect for Easter. You can also add some lemon zest to the batter for an extra burst of flavor.
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Easter Egg Cupcakes
Main Ingredients: Guinness Beer, Unsweetened Cocoa Powder, Butter, Flour
These Easter egg cupcakes are another fun and easy Easter dessert to make with kids. These cupcakes are made with a simple vanilla cake mix and decorated with colorful Easter eggs made from marshmallow peeps and jelly beans. They are a fun and festive treat that kids can help decorate and enjoy. You can also switch up the colors of the peeps and jelly beans to create different Easter egg designs.
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Easter Egg Quesadilla
Main Ingredients: Egg, Guacamole, Sour Cream, Mild Salsa, Black Olives
If you're looking for a savory and unique Easter brunch dish, this Easter egg quesadilla is worth a try. It's made with scrambled eggs, bacon, cheese, and spinach, all wrapped in a warm tortilla. The colorful Easter eggs and green spinach add a festive touch and make for a tasty and filling meal. You can also add some diced peppers or onions for extra flavor and nutrition.
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EASTER EGG MUFFINS
Main Ingredients: Plain Flour, Melted Butter, Caster Sugar, Eggs, Milk
These Easter egg muffins are another great option for a savory Easter breakfast or brunch dish. These muffins are made with bacon, eggs, cheese, and spinach, all baked in a muffin tin. They are portable and convenient for Easter gatherings, and you can customize the ingredients to your liking. You can also make a batch ahead of time and store them in the fridge for a quick and easy breakfast option.
For a stunning and delicious Easter dessert, try this Easter egg cake. This cake is made with layers of moist vanilla cake and pastel colored frosting, topped with colorful Easter eggs and sprinkles. It's a show-stopping centerpiece for any Easter gathering and is sure to impress your guests. You can also add some lemon zest to the cake batter for an extra citrusy flavor.
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Easter Egg Cheesecake
Main Ingredients: Eggs, Digestive Biscuits, Butter, Cream Cheese, Icing
If you're a fan of cheesecake, you'll love this Easter egg cheesecake. This creamy and decadent cheesecake is topped with colorful Easter eggs and a chocolate drizzle, making it both delicious and visually appealing. You can use your favorite cheesecake recipe or even a store-bought one for convenience. This Easter egg cheesecake is perfect for a special Easter dessert or as a sweet treat any time of the day.
The Perfect Easter Treat
Easter is a time for family, fun, and of course, delicious treats. One of the most beloved Easter traditions is decorating and hunting for colorful eggs. But why settle for just plain hard-boiled eggs when you can make something truly special? Enter the Mary Sue Easter Egg recipe – a unique and mouth-watering twist on the classic treat that will have your taste buds dancing with joy.
What is a Mary Sue Easter Egg?
Before we dive into the recipe, you may be wondering what exactly is a Mary Sue Easter Egg? Well, it's a creative and playful take on traditional Easter eggs that involves filling the eggs with a sweet and creamy mixture. The result? An irresistible treat that will have everyone asking for seconds.
The Recipe
Now, onto the main event – the recipe itself. To create your very own Mary Sue Easter Eggs, you will need the following ingredients:
- 12 hard-boiled eggs
- 1/2 cup of cream cheese, softened
- 1/4 cup of powdered sugar
- 1/4 cup of heavy cream
- 1 teaspoon of vanilla extract
- Food coloring
- Sprinkles or other decorations of your choice
Instructions
1. Start by carefully peeling the hard-boiled eggs and cutting them in half lengthwise. Gently remove the yolks and place them in a separate bowl.
2. In the bowl with the egg yolks, add in the softened cream cheese, powdered sugar, heavy cream, and vanilla extract. Mix until well combined and smooth.
3. Using food coloring, dye the mixture to your desired colors. This is where you can get creative and make a variety of colorful eggs.
4. Spoon or pipe the mixture back into the egg whites, filling them to the top.
5. Decorate the eggs with sprinkles or other toppings of your choice.
6. Chill the eggs in the refrigerator for at least an hour before serving, allowing the filling to set.
7. Enjoy your delicious and unique Mary Sue Easter Eggs with your loved ones!
A Fun Twist on a Classic Tradition
Not only are Mary Sue Easter Eggs a tasty treat, but they also add a fun and creative twist to the traditional Easter egg decorating and hunting. Plus, they are a great activity to do with kids who will love helping with the filling and decorating process. So this Easter, why not try out this delicious and festive recipe and make your celebrations even more special?
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