20+ Mary Berry Easter Lemon Curd Recipe Ignite Your Passion For Cooking!

Published on: Mar 1, 2024

If you're looking for the perfect Easter dessert that is sure to impress your guests, then look no further than Mary Berry's famous lemon curd recipe. This tangy and sweet treat is a staple in many British households during the Easter holiday, and for good reason. Not only is it incredibly delicious, but it's also easy to make and can be enjoyed in a variety of ways. So let's dive into the details of this beloved recipe and discover why it's a must-try for any Easter celebration.

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Lemon Curd Tartlets

Main Ingredients: Gingersnap Crumbs, Unsalted Butter, Lemon Curd
Lemon Curd Tartlets {GF, DF, Paleo} | The Paleo Running Momma
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Lemon Curd Tartlets (with Raspberries) - Where Is My Spoon
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If you're a fan of tangy and sweet desserts, then these lemon curd tartlets are the perfect choice for you. The creamy lemon curd filling sits atop a crisp and buttery tart shell, creating a perfect balance of flavors and textures. These tartlets are not only delicious, but they are also a beautiful addition to any dessert table.
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Lemon Curd

Main Ingredients: Lemon Juice, Fresh Lemons, Lemon Zest, Granulated
Perfect Lemon Curd Recipe | The Recipe Critic
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The BEST Lemon Curd | Chelsea's Messy Apron
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Lemon curd is a versatile and delicious spread that can be used in a variety of desserts. Made with eggs, sugar, lemon juice, and butter, this smooth and tangy curd is perfect for filling tarts, cakes, and cookies. It also makes a great topping for scones, pancakes, and toast. Once you try making your own lemon curd, you'll never want to go back to store-bought versions again.
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Lemon Curd Blondie Bars

Main Ingredients: Unsalted Butter, Granulated Sugar, Light Brown Sugar
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If you're a fan of brownies, then you'll love these lemon curd blondie bars. These chewy and decadent bars are made with butter, brown sugar, eggs, and a generous amount of lemon curd. The lemon curd gives these bars a burst of tangy flavor that pairs perfectly with the rich and buttery base. Serve these bars with a scoop of vanilla ice cream for a truly indulgent treat.
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Blueberry Lemon Curd Coffee Cake

Main Ingredients: All Purpose Flour, Brown Sugar, Butter, Cinnamon
Vegan Lemon Blueberry Cake with Lemon Curd Filling (Gluten Free and ...
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This blueberry lemon curd coffee cake is a perfect combination of tart and sweet flavors. The moist and fluffy cake is studded with juicy blueberries and swirled with lemon curd, creating a beautiful marbled effect. This cake is perfect for a brunch or as a dessert, and it's sure to be a hit with anyone who tries it.
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Lemon Curd Cookies

Main Ingredients: Unsalted Butter, Granulated Sugar, Large Egg Yolks
Lemon Curd Cookies {Easy Recipes} | 100K Recipes
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Lemon Curd Cookies (Thumbprint!) - Chelsea's Messy Apron
These soft and chewy lemon curd cookies are a delicious treat for any lemon lover. Made with a combination of butter, sugar, and lemon curd, these cookies are bursting with tangy and buttery flavors. They are perfect for dipping in tea or coffee, or enjoyed on their own as a sweet and citrusy snack.
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Lemon Curd Blondies

Main Ingredients: Flour, Salt, Baking Powder, Butter, Sugar, Brown Sugar
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Perfect Lemon Curd - Yummy Recipe
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If you love blondies but want to switch things up, then these lemon curd blondies are a must-try. The traditional buttery and chewy blondie base is elevated with the addition of tangy lemon curd. These bars are perfect for a picnic or potluck, as they are easy to transport and sure to impress your friends and family.
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Lemon Curd Cupcakes

Main Ingredients: All Purpose Flour, Baking Powder, Salt, Granulated
Lemon Curd Cupcakes - The Baker Upstairs
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Cupcakes are always a crowd-pleaser, and these lemon curd cupcakes are no exception. The light and fluffy cupcakes are filled with a tangy and creamy lemon curd, and topped with a swirl of lemon buttercream frosting. They are the perfect balance of sweet and tart and are sure to be a hit at any party or gathering.
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Homemade Lemon Curd

Main Ingredients: Sugar, Lemons, Butter, Eggs, Lemon Juice, Kosher Salt
The Best Homemade Lemon Curd - The Flavor Bender
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There's nothing quite like homemade lemon curd. Not only is it easy to make, but it also tastes so much better than store-bought versions. All you need is eggs, sugar, lemon juice, and butter, and you can whip up a batch of this tangy and creamy spread in no time. Use it in your favorite desserts, or simply spread it on toast for a quick and delicious breakfast.
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Lemon Curd Tart

Main Ingredients: Cooking Spray, Graham Cracker Crumbs, Butter, Sugar
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If you're looking for a show-stopping dessert, then this lemon curd tart is the perfect choice. The flaky and buttery tart shell is filled with a smooth and tangy lemon curd, and topped with fresh berries for a pop of color and flavor. This tart is not only beautiful to look at, but it also tastes incredible and is sure to impress your guests.
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Almond Blueberry Lemon Curd Coffee Cake

Main Ingredients: All Purpose Flour, Brown Sugar, Butter, Cinnamon, Fresh
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This almond blueberry lemon curd coffee cake is a delicious twist on the classic recipe. The addition of almond flour gives the cake a slightly nutty flavor and a tender texture. The blueberries and lemon curd add a burst of fruity and tangy flavors, making this coffee cake a perfect choice for breakfast or dessert.
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Lemon Curd Pudding

Main Ingredients: Caster Sugar, Butter, Plain Flour, Baking Powder, Large
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If you love pudding, then you have to try this lemon curd pudding. This creamy and tangy dessert is made with a combination of lemon curd and vanilla pudding, creating a luscious and flavorful treat. Serve it with some whipped cream and fresh berries for a refreshing and satisfying dessert.
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Lemon Curd Blossoms

Main Ingredients: Cream Cheese, Butter, Flour, Salt, Lemon Curd, Lemons
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These lemon curd blossoms are not only delicious, but they are also a beautiful addition to any dessert table. The delicate and buttery shortbread cookies are filled with tangy lemon curd and dusted with powdered sugar, creating a lovely and tasty treat. They are perfect for any special occasion or as a sweet gift for friends and family.
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Microwave Lemon Curd

Main Ingredients: Lemons, Eggs, Sugar, Butter, Plain Flour, Vanilla
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If you need a quick and easy lemon curd recipe, then this microwave version is for you. Unlike traditional lemon curd recipes that require constant stirring and a double boiler, this recipe can be made in just a few minutes in the microwave. It still yields a delicious and creamy lemon curd that can be used in a variety of desserts.
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Blueberry Lemon Curd Loaf

Main Ingredients: Butter, Greek Yogurt, Lemon Curd, Eggs, Lemon, All
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This blueberry lemon curd loaf is a perfect treat for breakfast or as an afternoon snack. The moist and tender loaf is studded with juicy blueberries and swirled with tangy lemon curd, creating a delightful combination of flavors. Serve it with a cup of tea or coffee for a satisfying and delicious treat.
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Lemon Curd Ice Cream

Main Ingredients: Granulated Sugar, Lemons, Whole Milk, Fine Sea Salt
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If you're a fan of homemade ice cream, then you have to try this lemon curd version. The creamy and smooth ice cream is infused with tangy lemon curd, creating a refreshing and irresistible flavor. It's perfect for hot summer days or as a dessert for any occasion.
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Lemon Curd & Almond Biscotti

Main Ingredients: Plain Flour, Unsalted Butter, Lemon Curd, Caster Sugar
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This lemon curd and almond biscotti is a perfect accompaniment to a cup of coffee or tea. The crunchy and flavorful biscotti is made with a combination of almond flour, lemon zest, and lemon curd, creating a delicious and unique flavor profile. Dip it in your favorite hot beverage for a satisfying and tasty treat.
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Almond Lemon Curd Torta

Main Ingredients: Unsalted Butter, Flour, Sugar, Baking Powder, Kosher
Almond Lemon Curd Torta - Like Mother, Like Daughter
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If you're looking for a dessert that's both impressive and delicious, then this almond lemon curd torta is the perfect choice. The rich and nutty torta is filled with a tangy and creamy lemon curd, creating a perfect balance of flavors and textures. Serve it with a dollop of whipped cream for a decadent and indulgent treat.
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Dreamy Lemon Curd Trifle

Main Ingredients: Lady Fingers, Heavy Cream, Confectioners Sugar, Lemon
Easy Lemon Trifle • The View from Great Island
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Lemon curd trifle met rood fruit - Laura's Bakery
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This dreamy lemon curd trifle is a perfect dessert for any occasion. Layers of moist pound cake, tangy lemon curd, and whipped cream create a delicious and visually stunning dessert. Top it with fresh berries for a burst of freshness and color, making it the perfect centerpiece for any dessert table.
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Lemon Curd Stuffed Cookies

Main Ingredients: Butter, Granulated Sugar, Powdered Sugar, Pure Vanilla
Meyer Lemon Curd Filled Madeleines - The Taste Edit | Recipe ...
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If you're a fan of stuffed cookies, then you'll love these lemon curd stuffed cookies. The soft and chewy cookies are filled with a generous amount of tangy lemon curd, creating a burst of flavor in every bite. These cookies are perfect for parties or as a sweet treat for yourself.
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Coconut Lemon Curd Poke Cake

Main Ingredients: Yellow Cake Mix, Sugar, Egg Whites, Cream Of Tartar
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Lemon Curd Poke Cake: lemon curd, poke cake, cake mix
This coconut lemon curd poke cake is a perfect choice for coconut and lemon lovers. The moist and fluffy cake is infused with coconut milk and topped with a tangy lemon curd and creamy coconut whipped cream. The result is a light and refreshing dessert that is perfect for any occasion.

The Secret to Mary Berry's Lemon Curd

The Importance of Quality Ingredients

One of the key factors in making a successful lemon curd is using high-quality ingredients. Mary Berry's recipe calls for freshly squeezed lemon juice, organic butter, and free-range eggs. These ingredients not only add depth of flavor to the curd but also ensure that it is rich and creamy in texture. It's important to use the best ingredients you can find, as they truly make a difference in the final product.

The Perfect Balance of Sweet and Tangy

Another reason why Mary Berry's lemon curd is so beloved is its perfect balance of sweetness and tanginess. The recipe calls for a combination of granulated sugar and lemon juice, which creates a deliciously tangy base. However, the addition of butter and eggs adds a touch of sweetness, creating a harmonious blend of flavors. The result is a lemon curd that is not too sweet, but also not too tart, making it a crowd-pleaser for all taste preferences.

Versatility in Serving Options

Lastly, one of the great things about Mary Berry's lemon curd is that it can be enjoyed in a variety of ways. It's commonly used as a filling for tarts, cakes, and pastries, but it can also be spread on toast or scones, or even added to yogurt or ice cream for a tangy twist. This versatility makes it a go-to dessert for any occasion, including Easter. In conclusion, Mary Berry's Easter lemon curd recipe is a must-try for any dessert lover. Its use of quality ingredients, perfect balance of flavors, and versatility in serving options make it a standout dessert that is sure to impress. So gather your ingredients and give this delicious recipe a try – your taste buds will thank you.
20+ mary berry easter lemon curd recipe Ignite your passion for cooking!

Lemon Curd

yield: 2 total time: 30 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 8 ounces lemon juice
  • 1 cup fresh lemons
  • 2 tablespoons lemon zest zest 1
  • 6 ounces granulated sugar
  • 1 cup lemon curd
  • 5 egg yolks
  • 1/4 teaspoon salt
  • 1 tablespoon cornstarch
  • 4 ounces unsalted butter 1/2 cup
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