17+ Mary Berry Christmas Meringue Wreath Recipe Get Ready To Indulge!

Published on: Mar 14, 2024

The holiday season is upon us and what better way to celebrate than with a delicious and festive dessert? Mary Berry's Christmas meringue wreath recipe is the perfect addition to any holiday gathering. Not only is it visually stunning, but it's also easy to make and bursting with flavor. Let's dive into how to create this delectable treat that will impress all your guests.

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1 of 20

Meringue Wreath (Holiday Pavlova)

Main Ingredients: Large Egg Whites, Powdered Sugar, Cornstarch, Vanilla
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This holiday twist on the classic meringue wreath is sure to impress your guests. With a crispy exterior and a soft and fluffy interior, this meringue wreath is topped with fresh berries and a drizzle of honey for the perfect balance of sweetness. Serve it up as a festive dessert that will have everyone asking for the recipe.
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Christmas Meringue Wreath Cake with SugarVeil®

Main Ingredients: Doily, Corn Starch, Cheese, Starch, Food Coloring
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If you're feeling extra fancy this holiday season, try making this stunning meringue wreath cake. The delicate meringue layers are filled with a rich cream and topped with a SugarVeil® decoration for a show-stopping dessert. This recipe may take a bit more effort, but the end result is well worth it.
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Meringue Wreath Cookies

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These adorable meringue wreath cookies are the perfect addition to any Christmas cookie platter. Light and airy, these cookies are made with just a few ingredients and are gluten-free for those with dietary restrictions. Plus, the festive green and red coloring make them a hit with both kids and adults.
4 of 20

Succulent Meringue Wreath Cake

Main Ingredients: Egg Whites, Granulated Sugar, Cornstarch, Vanilla
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If you're a fan of succulents, you'll love this creative take on a meringue wreath cake. The meringue is shaped and decorated to resemble a wreath adorned with succulents made out of marzipan. This unique dessert will be the talk of any holiday gathering.
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Salted Honey Cream Meringue Wreath

Main Ingredients: Egg Whites, Muscovado Sugar, Caster Sugar, Cider
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This salted honey cream meringue wreath is the perfect combination of sweet and savory. The meringue is flavored with a touch of salt and topped with a luxurious honey cream. Serve it up as a light and elegant dessert that will leave your guests wanting more.
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Christmas – Christmas Wreath Pavlova

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For a classic and simple Christmas dessert, try making this Christmas wreath pavlova. The crispy meringue is topped with a whipped cream and a variety of fresh fruits for a light and refreshing finish to any holiday meal. Plus, the colorful presentation is sure to get you in the Christmas spirit.
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Taste Christmas, meeting THE Mary Berry and Treacle...

Main Ingredients: Butter, Caster Sugar, Treacle, Self Raising Flour
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Get a taste of Christmas with this delicious meringue wreath recipe from the one and only Mary Berry. The meringue is flavored with cinnamon and almonds for a warm and cozy flavor, and topped with fresh berries and a drizzle of treacle. This recipe is sure to become a holiday favorite.
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Christmas Wreath Pavlova

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For a more traditional take on the Christmas wreath pavlova, this recipe uses a creamy lemon curd as the base for the topping. The tangy lemon flavor pairs perfectly with the sweet meringue, making it a dessert that will please everyone's taste buds.
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Christmas Wreath Bread

Main Ingredients: Active Dry Yeast, Almond Milk, Granulated Sugar
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This Christmas wreath bread is a fun and festive twist on a classic bread recipe. The dough is shaped into a wreath and topped with cranberries and rosemary for a pop of color and flavor. Serve it up as a side dish or as the centerpiece of your holiday spread.
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Christmas Pavlova Wreath

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If you're a fan of chocolate, this Christmas pavlova wreath is the dessert for you. The meringue is flavored with cocoa powder and topped with a rich chocolate ganache and fresh raspberries. It's a decadent and indulgent treat that will be a hit with any chocolate lover.
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Brie Wreath Christmas Appetizer

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This brie wreath appetizer is the perfect way to kick off any holiday meal. The brie is baked in a puff pastry and topped with a cranberry sauce and rosemary for a festive touch. Serve it up with crackers or crusty bread for a delicious and easy appetizer.
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Christmas Wreath Mini Pancakes

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Christmas Wreath Cheese Board

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No holiday party is complete without a cheese board, and this Christmas wreath cheese board is sure to impress your guests. The different types of cheese are arranged in a wreath shape and topped with grapes, figs, and rosemary for a beautiful and delicious presentation.
16 of 20

Cinnamon, Berry and Marzipan Wreath

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This cinnamon, berry, and marzipan wreath is a unique and flavorful twist on the classic meringue wreath. The meringue is flavored with cinnamon and topped with a berry compote and chunks of marzipan. It's a delicious and festive dessert that will be a hit at any holiday gathering.
17 of 20

Edible Christmas Cranberry & White Chocolate Wreath

Main Ingredients: Milk, Butter, Dried Yeast, Caster Sugar, Plain Flour
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Christmas Grinch Punch

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Meringue Christmas Tree

Main Ingredients: Egg Whites, Caster Sugar, Cream Of Tartar, Cornflour
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For a unique and eye-catching dessert, try making this meringue Christmas tree. The meringue layers are shaped and stacked to resemble a Christmas tree and topped with a chocolate ganache and raspberries. It's a creative and delicious way to end your holiday meal.

Ingredients You Will Need

Meringue:

  • 4 egg whites
  • 1 cup of superfine sugar
  • 1 tsp of white vinegar
  • 1 tsp of cornstarch
  • 1 tsp of vanilla extract

Filling:

  • 1 1/2 cups of heavy cream
  • 1/4 cup of powdered sugar
  • 1 tsp of vanilla extract
  • 2 cups of mixed berries (strawberries, raspberries, blueberries)
  • 1/4 cup of pomegranate seeds

Step-by-Step Instructions

Making the Meringue

To start, preheat your oven to 300 degrees Fahrenheit. In a large mixing bowl, beat the egg whites until they form stiff peaks. Gradually add in the superfine sugar, a little bit at a time, while still beating the mixture. This will create a light and fluffy texture for your meringue.

Next, add in the white vinegar, cornstarch, and vanilla extract, and continue to beat until everything is well combined. The vinegar and cornstarch will help give your meringue a crisp exterior and a soft and chewy interior.

On a parchment-lined baking sheet, spoon the meringue mixture into a round wreath shape with a slight indentation in the center. Use a spatula to create swirls and peaks on the outer edge of the wreath.

Place the meringue wreath in the oven and immediately turn the heat down to 250 degrees Fahrenheit. Bake for 1 hour and 15 minutes, then turn off the oven and leave the meringue inside to cool completely.

Assembling the Wreath

In a large mixing bowl, whip the heavy cream, powdered sugar, and vanilla extract until it forms stiff peaks. Spread the whipped cream mixture over the center of the cooled meringue wreath, leaving the outer edges exposed.

Top the whipped cream with mixed berries and pomegranate seeds, arranging them in a festive and eye-catching manner. Serve and enjoy your beautiful and delicious Christmas meringue wreath!

With its crispy and chewy meringue, creamy whipped cream, and fresh berries, this Christmas meringue wreath is sure to be a hit at any holiday gathering. Follow Mary Berry's recipe and wow your guests with this stunning and tasty dessert.

17+ mary berry christmas meringue wreath recipe Get ready to indulge!

Easy Christmas Punch

yield: 1 total time: 5 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 2 ounces cranberry juice
  • 2 ounces fresh orange juice
  • 2 ounces apple cider cold sparkling
  • 4 ounces ginger beer or ginger ale, or club soda
  • 1 ounce vodka
  • ice
  • cranberries optional, for garnish
  • fresh rosemary optional, for garnish
  • orange slices optional, for garnish

Nutrition

  • Calories : 390 calories
  • Carbohydrate : 82 grams
  • Fat : 0.5 grams
  • Fiber : 19 grams
  • Protein : 3 grams
  • Sodium : 25 milligrams
  • Sugar : 35 grams
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