15+ Martina Mcbride Thanksgiving Salad Recipe Get Cooking And Enjoy!
Published on: Mar 20, 2024
Looking for a delicious and healthy addition to your Thanksgiving feast? Look no further than Martina McBride's signature Thanksgiving salad recipe! This dish is not only full of flavor, but also packed with nutritious ingredients that will leave your guests feeling satisfied and grateful. Keep reading to learn how to make this mouthwatering salad that is sure to be a hit at your holiday gathering.
Thanksgiving Spinach Salad with Dried Cranberries,...
Main Ingredients: Baby Spinach Leaves, Dried Cranberries, Sliced Almonds
Thanksgiving is a time for indulging in delicious food and spending quality time with loved ones. And what better way to celebrate this holiday than with a colorful and flavorful Thanksgiving salad? This spinach salad with dried cranberries, walnuts, and feta is a perfect addition to your Thanksgiving menu. The combination of sweet and tangy flavors, along with the crunchiness of the walnuts, makes this salad a crowd-pleaser.
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Thanksgiving Green Bean Salad with Blue Cheese, Dried...
Main Ingredients: Green Beans, Salt, Pecans, Dried Cranberries, Crumbled
Green beans are a staple side dish on Thanksgiving, but why not switch things up and turn them into a salad? This Thanksgiving green bean salad with blue cheese, dried cranberries, and candied walnuts is a twist on the classic green bean casserole. The combination of sweet, savory, and crunchy flavors will have your guests coming back for seconds.
Slaw is often associated with summer cookouts, but it can be a delicious addition to your Thanksgiving spread as well. This Thanksgiving slaw combines shredded cabbage, carrots, and apples with a creamy dressing made with mayo, apple cider vinegar, and honey. It's a refreshing and light side dish that pairs well with the heavier Thanksgiving dishes.
If you're looking for a vegetarian option to add to your Thanksgiving menu, this Thanksgiving lentil salad is a great choice. It's hearty, flavorful, and packed with protein from the lentils. The addition of roasted sweet potatoes, dried cranberries, and a tangy vinaigrette make this salad a delicious and satisfying dish.
When in doubt, a simple Thanksgiving salad is always a safe choice. This salad features a mix of greens, dried cranberries, and candied pecans, topped with a balsamic vinaigrette. It's a classic combination of flavors that will complement any Thanksgiving meal.
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Thanksgiving #4 - Jello and Marshmallow Salad
Main Ingredients: Jello, Sugar, Hot Water, Miniature Marshmallows
If you're looking for a unique and fun Thanksgiving side dish, this jello and marshmallow salad is sure to be a hit. It's a combination of jello, whipped cream, pineapple, and marshmallows, making it a sweet and refreshing addition to your Thanksgiving table.
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Pineapple and Mandarin Orange Jello Salad
Main Ingredients: Jello, Cottage Cheese, Crushed Pineapple, Mandarin
This pineapple and mandarin orange jello salad is another fun and colorful option for your Thanksgiving menu. It's a combination of jello, pineapple, mandarin oranges, and marshmallows, topped with a creamy whipped topping. It's a sweet and tangy side dish that will add a pop of color to your Thanksgiving spread.
If you're a fan of chopped salads, you'll love this Thanksgiving version. It's a colorful mix of romaine lettuce, apples, dried cranberries, and pecans, topped with a honey mustard dressing. It's a light and refreshing option that will balance out the heavier Thanksgiving dishes.
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Thanksgiving Cobb Salad
Main Ingredients: Kale, Turkey, Brussels Sprouts, Winter Squash, Bacon
This Thanksgiving cobb salad is a hearty and satisfying option for those who want a full meal in a salad. It features a mix of greens, turkey, bacon, avocado, and hard-boiled eggs, topped with a creamy ranch dressing. It's a perfect way to use up leftover turkey from your Thanksgiving feast.
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Thanksgiving Leftovers Turkey Salad
Main Ingredients: White Onion, Celery, Turkey Meat, Sage, Thyme, Salt
Speaking of leftovers, this Thanksgiving leftovers turkey salad is a delicious way to use up any remaining turkey. It combines shredded turkey with dried cranberries, pecans, and a tangy mayo dressing. Serve it over a bed of greens for a light and tasty post-Thanksgiving meal.
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Thanksgiving Salad with Orange Cinnamon Vinaigrette
Main Ingredients: Butternut Squash, Canela, Sea Salt, Romaine
This Thanksgiving salad with orange cinnamon vinaigrette is bursting with fall flavors. The mix of greens, apples, pomegranate seeds, and candied walnuts is topped with a homemade vinaigrette made with orange juice, cinnamon, and honey. It's a refreshing and flavorful addition to your Thanksgiving menu.
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Thanksgiving Salad with Roasted Butternut Squash and...
Main Ingredients: Butternut Squash, Sea Salt, Canela, Romaine
If you're looking for a salad that's both festive and delicious, this Thanksgiving salad with roasted butternut squash and goat cheese is a must-try. It features roasted butternut squash, dried cranberries, and creamy goat cheese, all tossed in a homemade balsamic vinaigrette. The flavors and textures in this salad are sure to impress your guests.
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Thanksgiving Leftovers & Kale Salad
Main Ingredients: Kale, Extra Virgin Olive Oil, Relish, Green Beans
Kale is a nutrient-packed superfood, and this Thanksgiving leftovers and kale salad is a great way to incorporate it into your Thanksgiving menu. It features shredded kale, leftover turkey, cranberry sauce, and pecans, all tossed in a tangy balsamic vinaigrette. It's a delicious and healthy option for using up those Thanksgiving leftovers.
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Fruit-Focused Thanksgiving Salads
Main Ingredients: Wheat Berries, Squash, Medium Shallots, Fresh Sage
Fruit salads are often overlooked on Thanksgiving, but they can be a refreshing and healthy addition to your menu. Try mixing up a fruit-focused Thanksgiving salad with a combination of your favorite seasonal fruits, such as apples, pears, pomegranates, and persimmons. Top it with a simple honey lime dressing for a burst of flavor.
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Warm Sweet Potato & Brussels Sprouts Salad with Maple...
Main Ingredients: Sweet Potatoes, Salt, Water, Brussels Sprouts, Sliced
Sweet potatoes and Brussels sprouts are two classic Thanksgiving ingredients, and this warm sweet potato and Brussels sprouts salad combines them in a unique and delicious way. The roasted vegetables are tossed in a sweet and tangy maple dijon dressing, making it a perfect side dish for your Thanksgiving feast.
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After Thanksgiving Turkey ‘n Fruit Salad
Main Ingredients: Lemon Juice, Granny Smith Apple, Red Apple, Pear, Sweet
This after Thanksgiving turkey and fruit salad is a great way to use up any remaining turkey and cranberry sauce. It's a mix of turkey, apples, grapes, and dried cranberries, tossed in a creamy dressing made with cranberry sauce, mayo, and apple cider vinegar. It's a light and tasty option for a post-Thanksgiving lunch or dinner.
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Thanksgiving Salad with Thyme Balsamic Vinaigrette
Main Ingredients: Extra Virgin Olive Oil, Balsamic Vinegar, Medium
This Thanksgiving salad with thyme balsamic vinaigrette is a flavorful and elegant addition to your holiday menu. The mix of greens, pears, pecans, and blue cheese is topped with a homemade dressing made with balsamic vinegar, honey, and fresh thyme. It's a delicious way to add some sophistication to your Thanksgiving meal.
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Orange Cranberry Salad
Main Ingredients: Fresh Cranberries, Navel Orange, Walnuts, Orange Juice
This orange cranberry salad is a simple and tasty option for your Thanksgiving menu. It features a mix of greens, oranges, dried cranberries, and feta cheese, all tossed in a tangy orange vinaigrette. It's a refreshing and colorful addition to your holiday table.
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Thanksgiving Salad with Cranberry Poppy Seed...
Main Ingredients: Romaine Lettuce, Sweet Potato, Turkey, Crumbled Feta
If you're a fan of poppy seed dressing, you'll love this Thanksgiving salad with cranberry poppy seed dressing. The mix of greens, apples, pomegranate seeds, and pecans is topped with a creamy dressing made with cranberry sauce, honey, and poppy seeds. It's a sweet and tangy salad that will add a burst of flavor to your Thanksgiving meal.
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Thanksgiving Kale Salad with Cranberry Cinnamon...
Main Ingredients: Delicata Squash, Olive Oil, Salt, Pepper, Curly Green
This Thanksgiving kale salad with cranberry cinnamon vinaigrette is a festive and nutritious addition to your holiday menu. The mix of kale, apples, pecans, and dried cranberries is topped with a homemade dressing made with cranberry sauce, apple cider vinegar, and cinnamon. It's a flavorful and colorful salad that will impress your guests.
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Thanksgiving Spinach Salad with Dried Cranberries,...
Main Ingredients: Baby Spinach Leaves, Dried Cranberries, Sliced Almonds
This Thanksgiving, add some color and flavor to your table with a delicious spinach salad. This recipe is a perfect balance of sweet and savory, with the tartness of dried cranberries, the crunch of walnuts, and the creaminess of feta cheese. It's also a great way to get some greens in during the holiday feast. Serve it as a starter or as a side dish, and watch it disappear in minutes!
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Thanksgiving Green Bean Salad with Blue Cheese, Dried...
Main Ingredients: Green Beans, Salt, Pecans, Dried Cranberries, Crumbled
Green bean casserole may be a Thanksgiving staple, but why not switch things up this year with a fresh and flavorful green bean salad? This recipe combines the crispness of green beans with the tanginess of blue cheese, the sweetness of dried cranberries, and the crunch of pecans. It's a refreshing and delicious addition to any holiday meal.
No Thanksgiving meal is complete without some kind of slaw on the table. This recipe is a twist on the classic coleslaw, using seasonal fall ingredients like apples, cabbage, and carrots. It's a light and refreshing side dish that pairs perfectly with the heavier dishes on the table. Plus, the vibrant colors will add a pop to your Thanksgiving spread.
Looking for a healthier option at your Thanksgiving feast? This lentil salad is packed with protein, fiber, and nutrients, and is a great alternative to traditional heavy sides. The lentils are tossed with a flavorful dressing made with Dijon mustard, apple cider vinegar, and herbs. It's a delicious and filling addition to your holiday menu.
Sometimes, simple is best. This Thanksgiving salad is a classic mix of greens, sliced tomatoes, cucumber, and red onion, dressed in a light vinaigrette. It's a perfect palate cleanser between heavier dishes, and the bright colors will add some vibrancy to your table. Plus, it's a quick and easy dish to throw together amidst all the holiday cooking.
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Thanksgiving #4 - Jello and Marshmallow Salad
Main Ingredients: Jello, Sugar, Hot Water, Miniature Marshmallows
This retro Thanksgiving dish is sure to bring back some nostalgic memories. The combination of jello, whipped cream, and marshmallows may seem unusual, but it's surprisingly delicious. Not to mention, the vibrant colors make it a fun addition to your holiday table. Give it a try and see for yourself!
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Pineapple and Mandarin Orange Jello Salad
Main Ingredients: Jello, Cottage Cheese, Crushed Pineapple, Mandarin
If you're not a fan of marshmallows, this jello salad is a great alternative. The combination of pineapple and mandarin oranges gives it a tropical twist, while the jello and whipped cream keep it light and fluffy. It's a refreshing and fruity addition to any Thanksgiving meal.
For those who love a good chopped salad, this Thanksgiving version is a must-try. It's packed with all the classic fall flavors – roasted sweet potatoes, dried cranberries, toasted pecans, and a tangy apple cider vinaigrette. It's a hearty and satisfying dish that can also double as a main course for any vegetarian guests.
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Thanksgiving Cobb Salad
Main Ingredients: Kale, Turkey, Brussels Sprouts, Winter Squash, Bacon
A Cobb salad is always a crowd-pleaser, and this Thanksgiving version is no exception. It's a hearty mix of greens, turkey, bacon, avocado, and hard-boiled eggs, drizzled with a creamy ranch dressing. It's a great way to use up any leftover turkey from the holiday feast and add some protein to your meal.
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Thanksgiving Leftovers Turkey Salad
Main Ingredients: White Onion, Celery, Turkey Meat, Sage, Thyme, Salt
After all the indulgence of Thanksgiving, sometimes a light and healthy salad is just what you need. This recipe is a great way to use up any leftover turkey, and it's loaded with fresh veggies like cucumber, cherry tomatoes, and red onion. The tangy balsamic dressing adds a delicious kick to this simple yet satisfying dish.
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Thanksgiving Salad with Orange Cinnamon Vinaigrette
Main Ingredients: Butternut Squash, Canela, Sea Salt, Romaine
This salad is a celebration of all the best flavors of fall – crisp apples, juicy pears, and sweet dried cranberries. The homemade orange cinnamon vinaigrette adds a warm and spicy touch to the dish. It's a festive and flavorful addition to any Thanksgiving table.
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Thanksgiving Salad with Roasted Butternut Squash and...
Main Ingredients: Butternut Squash, Sea Salt, Canela, Romaine
Roasted butternut squash is a quintessential fall ingredient, and it makes a delicious addition to this Thanksgiving salad. Tossed with tangy goat cheese, crunchy pumpkin seeds, and a honey balsamic dressing, it's a perfect balance of flavors and textures. Plus, the vibrant colors will make it a standout dish on your holiday table.
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Thanksgiving Leftovers & Kale Salad
Main Ingredients: Kale, Extra Virgin Olive Oil, Relish, Green Beans
Here's another great way to use up those Thanksgiving leftovers – in a hearty and healthy kale salad. The kale is massaged with a lemon vinaigrette to make it more tender, then topped with leftover turkey, cranberry sauce, and roasted sweet potatoes. It's a delicious and nutritious way to enjoy the holiday leftovers.
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Fruit-Focused Thanksgiving Salads
Main Ingredients: Wheat Berries, Squash, Medium Shallots, Fresh Sage
For a lighter and more refreshing option, try one of these fruit-focused salads for Thanksgiving. They're a great way to balance out all the heavy dishes on the table. Choose from options like a pear and pomegranate salad, a citrus and avocado salad, or a mixed berry salad with a honey lime dressing. These salads are bursting with flavor and are sure to be a hit with your guests.
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Warm Sweet Potato & Brussels Sprouts Salad with Maple...
Main Ingredients: Sweet Potatoes, Salt, Water, Brussels Sprouts, Sliced
This warm salad is the perfect mix of savory and sweet, with roasted sweet potatoes, crispy Brussels sprouts, and a tangy maple mustard dressing. It's a unique and delicious addition to your Thanksgiving menu, and it's also a great way to get some veggies in during the holiday feast.
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After Thanksgiving Turkey ‘n Fruit Salad
Main Ingredients: Lemon Juice, Granny Smith Apple, Red Apple, Pear, Sweet
This colorful and refreshing salad is a great way to use up any leftover turkey and cranberry sauce. The combination of turkey, dried cranberries, apples, and grapes is a tasty mix of savory and sweet. Plus, it's a quick and easy dish to throw together after a long day of cooking and eating on Thanksgiving.
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Thanksgiving Salad with Thyme Balsamic Vinaigrette
Main Ingredients: Extra Virgin Olive Oil, Balsamic Vinegar, Medium
This salad is a beautiful mix of flavors and textures, with crisp apples, creamy goat cheese, and crunchy pecans. The homemade thyme balsamic vinaigrette adds an herby and tangy touch to the dish. It's a perfect side dish for your Thanksgiving feast, or you can add some grilled chicken to make it a main course.
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Orange Cranberry Salad
Main Ingredients: Fresh Cranberries, Navel Orange, Walnuts, Orange Juice
This simple and delicious salad is a great way to incorporate some seasonal flavors into your Thanksgiving meal. The combination of tart cranberries, crunchy almonds, and sweet oranges is a winning mix. Toss it with a citrus dressing and serve it alongside your holiday mains for a refreshing and flavorful side dish.
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Thanksgiving Salad with Cranberry Poppy Seed...
Main Ingredients: Romaine Lettuce, Sweet Potato, Turkey, Crumbled Feta
The star of this salad is the homemade cranberry poppy seed dressing, which adds a festive and tangy touch to the dish. The salad itself is a mix of hearty greens, dried cranberries, and crunchy almonds. It's a delicious and colorful addition to any holiday feast.
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Thanksgiving Kale Salad with Cranberry Cinnamon...
Main Ingredients: Delicata Squash, Olive Oil, Salt, Pepper, Curly Green
Kale is known for its health benefits, and this salad is a tasty way to get some of those nutrients in during your Thanksgiving meal. The cranberry cinnamon vinaigrette adds a delicious and festive twist to the dish, while the mix of dried cranberries, pumpkin seeds, and feta cheese provides a nice contrast of flavors and textures. It's a great addition to any holiday menu.
Ingredients
Mixed Greens
For this recipe, McBride recommends using a mix of your favorite salad greens such as romaine, spinach, and arugula. These leafy greens provide a variety of vitamins and minerals, including vitamin A, C, and K, as well as calcium and iron.
Apples
Apples not only add a touch of sweetness to this salad, but they also provide a good source of dietary fiber and antioxidants. Choose your favorite variety, whether it's a crisp Granny Smith or a juicy Honeycrisp.
Pearl Couscous
This small, round pasta adds a unique texture to the salad and is a great source of carbohydrates and plant-based protein. It also contains fiber and various vitamins and minerals, making it a healthy addition to any meal.
Pecans
Pecans not only add a satisfying crunch to the salad, but they also provide healthy fats and a good source of vitamin E and other antioxidants.
Dried Cranberries
These tart and sweet berries add a burst of flavor to the salad and are a good source of vitamin C and other beneficial plant compounds.
Directions
1. Start by cooking the pearl couscous according to package instructions. Drain and set aside to cool.
2. In a large mixing bowl, combine the mixed greens, chopped apples, pecans, and dried cranberries.
3. Add the cooled couscous to the bowl and gently toss all the ingredients together.
4. For the dressing, McBride recommends a simple vinaigrette made with olive oil, apple cider vinegar, Dijon mustard, and honey. Drizzle the dressing over the salad and toss to combine.
5. Serve the salad immediately or refrigerate until ready to serve.
This Thanksgiving salad is not only delicious and nutritious, but it also adds a beautiful pop of color to your holiday table. The combination of flavors and textures will leave your guests wanting more. Plus, with its simple and straightforward recipe, you can easily make this salad a new tradition for your annual Thanksgiving feast. So why wait? Give this Martina McBride's Thanksgiving salad recipe a try and impress your loved ones with your culinary skills.
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