17 Martha White Mexican Cornbread Recipe Get Cooking And Enjoy!

Published on: Mar 6, 2024

Mexican cornbread is a unique and flavorful twist on traditional cornbread. The combination of cornmeal, cheese, and spices creates a delicious and satisfying bread that can be enjoyed on its own or as a side dish. While there are many variations of this recipe, the Martha White Mexican cornbread recipe stands out for its simplicity and authenticity. By using a few key ingredients and following a few simple steps, you can easily recreate this mouth-watering dish in your own kitchen.

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Mexican cornbread is a delicious twist on traditional cornbread, packed with bold flavors that will have your taste buds singing. Made with a combination of cornmeal, flour, and Mexican spices, this dish is perfect for any occasion. Whether you're hosting a backyard barbecue, a potluck, or just looking for a flavorful side dish, these top 20 beer can chicken recipes featuring Mexican cornbread are sure to impress.
2 of 20

Mom’s Mexican Cornbread

Main Ingredients: Ground Beef, Vegetable Oil, Self Rising Cornmeal
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This recipe for Mexican cornbread has been passed down through generations and is a family favorite. Made with freshly ground cornmeal and savory chunks of chicken, this dish is perfect for any gathering. The addition of spicy jalapeños gives it an extra kick of flavor, making it the perfect complement to any beer can chicken recipe.
3 of 20

Herdez Mexican Cornbread

Main Ingredients: Cornmeal, Baking Powder, Kosher Salt, White Sugar
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If you're a fan of authentic Mexican cuisine, then you'll love this recipe for Herdez Mexican cornbread. Made with zesty salsa and crunchy corn kernels, this dish is full of bold flavors that will transport you to the streets of Mexico. It's the perfect side dish for any beer can chicken recipe, adding a touch of spice and flavor to your meal.
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This recipe takes Mexican cornbread to a whole new level by stuffing it with creamy black beans, zesty salsa, and cheesy goodness. The result is a hearty and satisfying side dish that pairs perfectly with any beer can chicken recipe. Serve it warm and watch as your guests go back for seconds and thirds.
5 of 20

Mexican Cornbread II

Main Ingredients: Self Rising Cornmeal, Egg, Milk, Cream Style Corn
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This Mexican cornbread recipe is a twist on the classic, adding smoky bacon and spicy green chiles for a burst of flavor. The combination of sweet corn and savory bacon makes this dish a crowd pleaser, and the addition of fiery green chiles adds a kick of heat that pairs perfectly with beer can chicken.
6 of 20

Mexican Cornbread Casserole-For You Sandy!

Main Ingredients: Ground Meat, Taco Seasoning Mix, Corn Muffin Mix, Cream
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This Mexican cornbread casserole is sure to be a hit at your next gathering. Made with layers of flavorful cornbread, tender chicken, and zesty salsa, this dish is packed with spicy and cheesy goodness. It's the perfect side dish for any beer can chicken recipe, and it's so easy to make, you'll want to add it to your regular rotation.
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Who doesn't love cheese? This recipe for cheesy Mexican cornbread takes the classic dish to a whole new level. Packed with gooey cheese, spicy jalapeños, and sweet corn, this dish is perfect for any beer can chicken recipe. It's a crowd favorite and will have your guests coming back for more.
Main Ingredients: Butter, White Sugar, Eggs, Cream Style Corn, Chile
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This recipe for absolute Mexican cornbread is a must-try. Made with a combination of creamy corn and zesty spices, this dish is packed with flavor and pairs perfectly with any beer can chicken recipe. It's a simple dish that packs a punch, and it's sure to be a hit with your family and friends.
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This Mexican cornbread casserole is a family favorite. Made with layers of flavorful cornbread, tangy salsa, and creamy cheese, this dish is a crowd pleaser. It's the perfect side dish for any beer can chicken recipe, and it's so easy to make, you'll want to add it to your regular rotation.
10 of 20

Mexican Cornbread I

Main Ingredients: Self Rising Cornmeal, Self Rising Flour, Shredded
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This classic recipe for Mexican cornbread is a go-to for many families. Made with a combination of crispy cornmeal and sweet corn, this dish is full of flavor and pairs perfectly with any beer can chicken recipe. It's a simple dish that will become a staple in your household.
11 of 20

Deb's Mexican Cornbread

Main Ingredients: Ground Beef, Onion, Yellow Corn Meal, Cream Style Corn
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This recipe for Deb's Mexican cornbread is a winner. Made with a combination of sweet corn, creamy cheese, and flavorful spices, this dish is full of bold flavors that will have your taste buds dancing. It's the perfect addition to any beer can chicken recipe, adding a touch of heat and flavor to your meal.
12 of 20

Mexican Cornbread Layered Salad

Main Ingredients: Romaine Lettuce, Crumbled Cornbread, Black Beans, Corn
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This recipe for Mexican cornbread layered salad is a unique take on the traditional dish. Layers of crunchy cornbread, savory chicken, and fresh vegetables are topped with a zesty dressing, creating a flavor explosion in every bite. It's the perfect side dish for any beer can chicken recipe, and it's sure to be a hit with your family and friends.
13 of 20

Mexican Cornbread Skillet

Main Ingredients: Ground Beef, Small Onion, Red Bell Pepper, Small
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This Mexican cornbread skillet recipe is perfect for a quick and easy meal. Made with crispy cornbread, tender chicken, and flavorful spices, this dish is packed with flavor and pairs perfectly with any beer can chicken recipe. It's a one-pan meal that will become a regular in your household.
14 of 20

Mexican Cornbread Waffles

Main Ingredients: Yellow Cornmeal, Flour, Salt, Baking Soda
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Who says waffles are just for breakfast? These Mexican cornbread waffles are a delicious and creative twist on traditional waffles. Packed with spicy jalapeños and sweet corn, these waffles are the perfect side dish for any beer can chicken recipe. Serve them with a drizzle of honey or top them with salsa for a savory twist.
15 of 20

Mexican Cornbread with Green Chile

Main Ingredients: Milk, Butter, Large Eggs, Yellow Corn Meal, All Purpose
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This recipe for Mexican cornbread with green chile is a flavor-packed dish that will have your taste buds singing. Made with creamy corn and fiery green chiles, this dish is perfect for adding a kick of heat to any beer can chicken recipe. Serve it warm with a pat of butter for a tasty and satisfying side dish.
16 of 20

Crock Pot Mexican Cornbread Casserole

Main Ingredients: Ground Beef, Diced Onion, Large Garlic Cloves, Cream
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Looking for a hands-off way to make Mexican cornbread? This crock pot Mexican cornbread casserole is the answer. Simply layer all the ingredients in your slow cooker and let it work its magic. The result is a flavorful and satisfying dish that pairs perfectly with any beer can chicken recipe.
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Low Carb Taco Bake - Mexican Cornbread Casserole

Main Ingredients: Lean Ground Beef, Taco Seasoning, Tomato Paste, Beef
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If you're following a low-carb diet, this recipe for low carb taco bake with Mexican cornbread is a must-try. Made with fresh vegetables, lean ground turkey, and spicy salsa, this dish is packed with flavor and is a healthy alternative to traditional Mexican cornbread casserole. It's the perfect side dish for any beer can chicken recipe.
18 of 20

Mexican Cornbread...Sans Corn, of course

Main Ingredients: Ground Beef, Chili Powder, Cumin, Onions, Garlic Salt
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For those who are allergic to corn or just looking for a healthy alternative, this recipe for Mexican cornbread sans corn is the perfect solution. Made with almond flour and flavorful spices, this dish is a gluten-free and low-carb option that still packs all the flavors of traditional Mexican cornbread. It's the perfect side dish for any beer can chicken recipe.
19 of 20

Mexican Cornbread Casserole (Low Carb, Gluten Free)

Main Ingredients: Ground Beef, Onion, Garlic, Cumin, Salt, Pepper, Chili
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This recipe for Mexican cornbread casserole is not only low carb and gluten-free, but it's also packed with flavor. Made with a combination of spicy chorizo, creamy cheese, and crunchy vegetables, this dish is a satisfying and healthy alternative to traditional cornbread. It's the perfect side dish for any beer can chicken recipe.
20 of 20

Mexican Cornbread Casserole Taco Bake (low carb)

Main Ingredients: Lean Ground Beef, Taco Seasoning, Tomato Paste, Beef
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This recipe for Mexican cornbread casserole taco bake is a low-carb and healthy twist on traditional cornbread. Packed with flavorful spices, creamy cheese, and crunchy vegetables, this dish is a satisfying and guilt-free option that pairs perfectly with any beer can chicken recipe. It's a crowd favorite and will have your guests coming back for seconds.

Authentic Mexican Flavors

Key Ingredients

Masa harina is the main ingredient in this recipe and is essential for achieving an authentic Mexican flavor. This finely ground corn flour is made from dried corn kernels that have been treated with lime. It adds a unique flavor and texture to the cornbread that cannot be replicated with regular cornmeal.
Jalapeno peppers are another important ingredient that gives this cornbread its signature kick. These spicy peppers add a burst of flavor and heat to the bread, making it perfect for those who enjoy a little extra spice in their food.
Cheese is a staple in Mexican cuisine and is a crucial component of this cornbread recipe. The Martha White recipe calls for cheddar cheese, which adds a rich, creamy flavor to the bread. However, you can also experiment with other types of cheese, such as pepper jack or queso fresco, to add your own twist to the recipe.

Simple Steps

The Martha White Mexican cornbread recipe is not only delicious but also incredibly easy to make. Simply mix all the dry ingredients together in one bowl and all the wet ingredients in another. Then, combine the two mixtures and pour the batter into a greased cast iron skillet. Bake for about 25 minutes, and you'll have a golden and fragrant cornbread ready to be devoured.

Pairing Suggestions

This Mexican cornbread is a versatile dish that can be enjoyed in many ways. Serve it as a side dish with your favorite Mexican-inspired meal, such as enchiladas or tacos. It also makes a great appetizer when cut into bite-sized pieces and served with a side of salsa or guacamole. And, of course, it is delicious on its own as a snack or even for breakfast.

Final Thoughts

The Martha White Mexican cornbread recipe is a must-try for anyone looking to add some authentic Mexican flavors to their cooking. With just a few simple ingredients and easy steps, you can create a delicious and unique cornbread that will impress your family and friends. So, grab your ingredients and get ready to enjoy a taste of Mexico in every bite.
17 martha white mexican cornbread recipe Get cooking and enjoy!

Mexican Cornbread

yield: 4 total time: 55 minutes
4.6 Stars (5 reviews)
View Recipe

Ingredients

  • 2 cups self rising cornmeal
  • 1 can cream style corn
  • 1 cup grated cheddar cheese
  • 3 jalapeno 's, finely chopped
  • 1/2 cup cooking oil
  • 1 dash salt
  • 1/2 cup buttermilk

Nutrition

  • Calories : 700 calories
  • Carbohydrate : 73 grams
  • Cholesterol : 30 milligrams
  • Fat : 39 grams
  • Fiber : 6 grams
  • Protein : 16 grams
  • SaturatedFat : 8 grams
  • Sodium : 1500 milligrams
  • Sugar : 5 grams
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