19 Martha White Easy Southern Cornbread Recipe Delight In These Amazing Recipes!

Published on: Apr 3, 2024

Southern cornbread is a staple in many homes across the southern United States. It's a versatile side dish that can be enjoyed with a variety of meals, from BBQ to fried chicken. But finding the perfect recipe can be a challenge. That's why Martha White has made it easy with their Southern Cornbread Mix. Let's take a closer look at this easy southern cornbread recipe and see why it's a must-try for any home cook.

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Main Ingredients: Cornbread, Medium Onion, Celery, Butter, Condensed
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Looking for a delicious and unique way to prepare your beer can chicken? Try this Southern cornbread dressing recipe! The combination of juicy chicken and flavorful cornbread is sure to be a hit at your next gathering.
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Southern Cornbread – Southern Skillet Cornbread

Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
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There's nothing quite like a warm slice of Southern cornbread straight from the skillet. This recipe uses Martha White Country-Style Cornbread mix for a classic and reliable result every time. Serve it alongside your beer can chicken for a truly Southern feast.
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For a no-fuss side dish that pairs perfectly with your beer can chicken, try this simple Southern cornbread recipe. It uses basic ingredients and can be whipped up in no time. White Lily® Southern Cornbread flour adds a touch of traditional Southern flavor to this classic dish.
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Take your beer can chicken to the next level with this tasty Southern cornbread stuffing recipe. It adds a unique twist to traditional stuffing by using cornbread instead of bread cubes. The result is a flavorful and moist stuffing that will have your guests coming back for seconds.
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If you're a fan of sweet cornbread, then this recipe is for you. It combines the perfect balance of sweet Southern cornbread with the savory flavors of your beer can chicken. The addition of honey and corn adds a touch of extra sweetness and texture to this classic dish.
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Delicious Southern Cornbread

Main Ingredients: Vegetable Oil, Self Rising Cornmeal, Buttermilk, Egg
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This recipe for delicious Southern cornbread is a must-try for any beer can chicken lover. It uses a combination of Martha White Southern Cornbread mix and I>Old Fashioned Southern Cornbread mix for a truly flavorful and unique result. Serve it warm alongside your chicken for a truly satisfying meal.
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For a more traditional take on Southern cornbread, try this old-fashioned recipe. It uses simple Southern cornbread ingredients and a cast iron skillet for a classic and delicious result. The crispy edges and moist center make this the perfect side dish for your beer can chicken.
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Looking for the ultimate beer can chicken side dish? Look no further than this recipe for the best Southern cornbread dressing. It combines all the flavors of a classic Southern dressing with the added bonus of southern cornbread stuffing. Your guests will be raving about this dish for weeks to come.
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If you're short on time but still want to impress your guests with a delicious beer can chicken side dish, try this easy Southern cornbread recipe. It uses a simple Southern cornbread mix and can be made in just a few minutes. Serve it warm with a pat of butter for the perfect accompaniment to your chicken.
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This recipe for sweet Southern cornbread is a must-try for anyone who loves a touch of sweetness in their cornbread. The addition of honey and corn gives it a unique and delicious flavor that pairs perfectly with your beer can chicken. Serve it warm and watch it disappear.
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For a truly authentic Southern cornbread, try this recipe using I>Martha White Southern Cornbread mix. It's a classic and reliable option that is sure to impress your guests. Serve it alongside your beer can chicken for a meal that will transport you straight to the South.
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This recipe for classic Southern cornbread is a staple in any Southern household. It uses I>Martha White Country-Style Cornbread mix for a reliable and consistent result every time. The crispy edges and moist center make it the perfect side dish for your beer can chicken.
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For a unique and flavorful twist on traditional Southern cornbread, try this recipe using I>White Lily® Southern Cornbread flour. It adds a touch of traditional Southern flavor and pairs perfectly with your beer can chicken. Serve it warm with a drizzle of honey for an extra special treat.
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Martha White Country-Style Cornbread

Main Ingredients: Cooking Spray, Buttermilk, Crisco Pure Vegetable Oil
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Looking for a simple and delicious side dish to serve with your beer can chicken? This recipe for I>Martha White Country-Style Cornbread is just what you need. It uses basic ingredients and can be whipped up in no time. Serve it warm with a pat of butter for a truly satisfying meal.

Why Martha White?

Martha White has been a trusted brand in the South for over 120 years. They have a long history of creating quality baking mixes that are easy to use and produce delicious results. Their Southern Cornbread Mix is no exception. With just a few simple ingredients and a few minutes of prep time, you can have a homemade cornbread that tastes just like your grandmother used to make.

The Perfect Blend of Ingredients

Martha White's Southern Cornbread Mix is made with stone-ground cornmeal, giving it a traditional and authentic taste. It also includes real buttermilk, which adds a creamy and tangy flavor to the cornbread. The mix is pre-sifted, making it easier to mix and ensuring a smooth and consistent batter. And with no artificial flavors or colors, you can feel good about serving this cornbread to your family.

Easy to Prepare

One of the best things about Martha White's Southern Cornbread Mix is how simple and convenient it is to make. All you need is the mix, milk, and an egg. Simply mix the ingredients together, pour into a greased pan, and bake for about 20 minutes. That's it! No need to measure out multiple ingredients and make a mess in the kitchen. This easy southern cornbread recipe is perfect for busy weeknights or lazy weekends.

Versatile and Delicious

While cornbread is often served as a side dish, Martha White's Southern Cornbread Mix can be used in a variety of ways. You can add bacon, cheese, or jalapenos to the batter for a savory twist, or honey, cinnamon, or blueberries for a sweeter version. You can also use the mix to make muffins, cornbread stuffing, or even a cornbread crust for a quiche. The possibilities are endless, making this easy southern cornbread recipe a go-to for any occasion. In conclusion, if you're looking for a delicious and simple way to enjoy southern cornbread, look no further than Martha White's Southern Cornbread Mix. With its quality ingredients and versatility, it's a must-have for any home cook. So why not give it a try and see for yourself why this easy southern cornbread recipe is a Southern favorite.
19 martha white easy southern cornbread recipe Delight in these amazing recipes!

Southern Cornbread Dressing

yield: 8 total time: 105 minutes
4.8 Stars (15 reviews)
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Ingredients

  • 2 cornbread skillets, 9 inch, cooled & crumbled
  • 1 medium onion chopped fine
  • 4 stalks celery chopped fine
  • 2 tablespoons butter Tbsp
  • 2 cans condensed cream of chicken soup
  • 2 eggs
  • 4 1/4 cups chicken broth or quart
  • 3 tablespoons sage Tbsp, to taste
  • salt
  • pepper

Nutrition

  • Calories : 570 calories
  • Carbohydrate : 74 grams
  • Cholesterol : 150 milligrams
  • Fat : 24 grams
  • Fiber : 4 grams
  • Protein : 16 grams
  • SaturatedFat : 8 grams
  • Sodium : 1730 milligrams
  • Sugar : 2 grams
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