19+ Martha Stewart Easter Cake Recipe Deliciousness Awaits You!
Published on: Mar 5, 2024
When it comes to Easter desserts, there's one recipe that stands out among the rest - Martha Stewart's Easter cake. This impressive and delicious dessert is a must-have for any Easter celebration. Not only is it a crowd-pleaser, but it's also surprisingly easy to make. With its festive colors and flavors, this cake is sure to become a staple on your Easter menu for years to come.
Main Ingredients: Mango, Peaches, Apple Juice, Raspberries, Red Currant
Looking for a simple and delicious way to cook your chicken? Look no further than Everyday Food by Martha Stewart. This recipe is perfect for a busy weeknight, as it only requires a few ingredients and minimal prep time. Plus, the end result is tender, juicy chicken with a crispy skin that will have your taste buds singing.
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Antique Apple Pie (From October’s Martha Stewart...
Main Ingredients: All Purpose Flour, Salt, Sugar, Unsalted Butter, Ice
This apple pie recipe from Martha Stewart Living is a must-try for all pie lovers out there. The addition of antique apples gives this classic dessert a unique and delicious twist. Serve it warm with a scoop of vanilla ice cream for the perfect fall treat.
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Pistachio and Raspberry Cupcakes (from Martha Stewart...
Main Ingredients: Unsalted Pistachios, Sugar, Salt, Unsalted Butter, Pure
These cupcakes from Martha Stewart Cupcakes are the perfect balance of sweet and nutty. The combination of pistachio and raspberry flavors creates a tasty and visually stunning treat that is sure to impress. Plus, the recipe is easy to follow, making it a great option for novice bakers.
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Lime Meltaways from ''The Martha Stewart Show''
Main Ingredients: Unsalted Butter, Confectioners Sugar, Limes, Fresh Lime
If you're a fan of shortbread cookies, you have to try these lime meltaways from The Martha Stewart Show. They are buttery, tangy, and oh-so-addictive. These cookies are perfect for any occasion, whether you're hosting a party or just need a sweet treat to enjoy with your afternoon tea.
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Martha Stewart Texas Sheet Cake
Main Ingredients: Unsalted Butter, All Purpose Flour, Sugar, Baking Soda
When it comes to sheet cakes, Martha Stewart knows what she's doing. This chocolate cake is moist, rich, and topped with a decadent chocolate glaze. It's the perfect dessert to bring to a potluck or to enjoy with friends and family. Plus, it's a crowd-pleaser, so you can't go wrong with this recipe.
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Marshmallows (from Martha Stewart)
Main Ingredients: Unflavored Gelatin, Water, Sugar, Light Corn Syrup
Homemade marshmallows are a game-changer, and this recipe from Martha Stewart is a must-try. These fluffy treats are perfect for roasting over a campfire or using in your favorite desserts. Plus, you can add flavors and colors to customize them to your liking.
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The Martha Stewart Omelet
Main Ingredients: Egg Whites, Water, Cream Of Tartar, Egg Yolks, Salt
Everyone should know how to make a good omelet, and this recipe from Martha Stewart is a great place to start. With simple instructions and a few key ingredients, you can create a fluffy and delicious omelet that will impress your family and friends.
These adorable cake pops are the perfect treat for Easter. They are easy to make and require minimal ingredients, making them a fun and festive activity to do with kids. Plus, they make a great addition to any Easter basket or dessert table.
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Martha Stewart Macaroni and Cheese
Main Ingredients: Unsalted Butter, Crusts, Milk, All Purpose Flour, Salt
Mac and cheese is the ultimate comfort food, and Martha Stewart's recipe is a classic. Made with a creamy and cheesy sauce, this mac and cheese is the perfect side dish for any meal. You can also add your favorite toppings, such as bacon or breadcrumbs, to take it to the next level.
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Martha Stewart One-Pan Pasta
Main Ingredients: Linguine, Grape Tomatoes, Onion, Garlic, Red Pepper
This one-pan pasta recipe from Martha Stewart is a game-changer for busy weeknights. With just one pot and a handful of ingredients, you can create a delicious and satisfying meal in no time. Plus, clean-up is a breeze, making it a win-win for any busy household.
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Slow Cooker Cheesecake by Martha Stewart
Main Ingredients: Cooking Spray, Graham Cracker Crumbs, Unsalted Butter
Yes, you read that right – cheesecake in a slow cooker. This recipe from Martha Stewart is a must-try for any cheesecake lover. It's creamy, decadent, and requires minimal effort. Plus, the slow cooker method ensures a perfectly cooked cheesecake every time.
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Martha Stewart Pumpkin Chocolate Chip Bars
Main Ingredients: All Purpose Flour, Pumpkin Pie Spice, Baking Soda
Pumpkin and chocolate are a match made in heaven, and these bars from Martha Stewart are proof of that. With a moist pumpkin base and gooey chocolate chips, these bars are the perfect fall dessert. They also make a great addition to any Thanksgiving or Halloween spread.
Main Ingredients: Cocoa Powder, Hot Water, Flour, Baking Soda, Baking
Calling all chocoholics! These chocolate chocolate cupcakes from Martha Stewart are a dream come true. Made with a rich chocolate batter and topped with a creamy chocolate frosting, they are perfect for any chocolate lover. Plus, the recipe is easy to follow, making it a great option for beginner bakers.
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Lillet Basil Cocktail (adapted from Martha Stewart)
Main Ingredients: Ice, Lillet, Gin, Orange Juice, Basil Leaves, Soda
This refreshing cocktail is perfect for summer gatherings. Adapted from a recipe by Martha Stewart, it combines Lillet, a French aperitif, with fresh basil and lemon for a light and flavorful drink. Serve it at your next barbecue or pool party for a refreshing and sophisticated touch.
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Margarita Cheesecake Bars (adapted from Martha Stewart)
Main Ingredients: Pretzels, Sugar, Butter, Lime Zest, Cream Cheese
If you love margaritas and cheesecake, why not combine the two? These margarita cheesecake bars, adapted from a Martha Stewart recipe, are the perfect dessert for any fiesta. They are tangy, creamy, and have a hint of tequila for a fun twist on a classic dessert.
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Meatless Monday with Martha Stewart – Garlicky Kale...
Main Ingredients: Coconut Oil, Onions, Garlic, Smoked Paprika, Bay
For all our vegetarian friends out there, this recipe from Martha Stewart is a must-try. Garlicky kale and white beans make for a hearty and flavorful meal that will leave you feeling satisfied and nourished. It's also a great option for a meatless Monday dinner.
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Homemade Marshmallows (adapted from epicurious and...
Main Ingredients: Sugar, Unflavored Gelatin, Cold Water, Corn Syrup
If you want to take your marshmallow game to the next level, try making them from scratch. This recipe, adapted from epicurious and Martha Stewart, results in fluffy and delicious homemade marshmallows that are perfect for roasting or using in your favorite desserts.
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Easter Cake
Main Ingredients: White Cake Mix, Vanilla Yogurt, Water, Egg Whites, Oil
This Easter cake is not only delicious but also visually stunning. The layers of pastel-colored cake and creamy frosting make for a beautiful holiday dessert. Plus, you can get creative with the decorations and make it your own.
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Chilled Zucchini Soup and a Martha Stewart Review
Main Ingredients: Zucchini, Chicken Broth, Cream Cheese, Ground Cumin
This chilled zucchini soup from Martha Stewart is the perfect summer dish. It's light, refreshing, and packed with flavor. Make a big batch and enjoy it for lunch or as a light dinner with a side salad.
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Almond-Raspberry Mini Cupcakes (adapted from Martha...
Main Ingredients: Flour, Almond Meal, Baking Powder, Salt, Unsalted
These mini cupcakes are perfect for any occasion – from birthday parties to bridal showers. Adapted from a Martha Stewart recipe, they are bite-sized treats filled with raspberry jam and topped with a decadent almond buttercream frosting. Trust us, you won't be able to eat just one.
The Perfect Combination of Flavor and Presentation
Get Creative with Your Easter Cake
One of the best things about Martha Stewart's Easter cake recipe is its versatility. The basic recipe can be easily adapted to incorporate your favorite flavors and ingredients. For a classic Easter flavor, you can add carrot or coconut to the batter. If you want to get adventurous, you can try adding lemon or strawberry for a burst of fruity flavor. No matter what flavor you choose, the end result will be a moist and delicious cake that will have your guests begging for the recipe.
Make it Your Own with Unique Decorations
Not only can you play around with the flavors of the cake, but you can also get creative with the decorations. Martha Stewart's Easter cake is traditionally topped with cream cheese frosting, but you can take it up a notch by adding edible flowers or pastel-colored sprinkles. You can also use fondant to create intricate designs and shapes, making your Easter cake truly one-of-a-kind. With so many options, you can let your imagination run wild and create a cake that is as beautiful as it is delicious.
The Perfect Centerpiece for Your Easter Celebration
Not only does this Easter cake taste amazing, but it also makes for a stunning centerpiece on your dessert table. The pastel colors and intricate decorations make it a visually appealing addition to any Easter celebration. Plus, with its light and airy texture, it's the perfect sweet treat after a heavy Easter meal. Your guests will be impressed by your baking skills and will be asking for the recipe in no time.
Conclusion
In conclusion, Martha Stewart's Easter cake recipe is a must-try for any Easter celebration. Its combination of delicious flavors and beautiful presentation make it a standout dessert that will leave a lasting impression on your guests. So why not add this delicious and versatile cake to your Easter menu this year and make it a new tradition for years to come.
