20 Martha Steward Italian Sausace Pasta Sauce Recipe They're Simply Irresistible!
Published on: Mar 18, 2024
If you're a fan of authentic Italian flavors, then you'll definitely want to try out this mouth-watering Martha Stewart Italian Sausage Pasta Sauce recipe. This recipe is easy to follow and produces a rich and flavorful sauce that will elevate any pasta dish. With the perfect combination of herbs, spices, and savory Italian sausage, this sauce is sure to become a family favorite. So, let's dive into the details and learn how to make this delicious sauce.
Main Ingredients: Olive Oil, Garlic, Italian Sausage, Green Onions, Fresh
If you're looking for a delicious and flavorful pasta sauce, look no further than this savory Italian sausage sauce. Made with fresh ingredients and a blend of herbs and spices, this sauce is bursting with flavor and will have your taste buds dancing with every bite. It's the perfect accompaniment to any pasta dish and is sure to be a hit with your family and friends.
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For those busy weeknights when you need a quick and easy meal, try this simple Italian sausage pasta sauce made in the Instant Pot. With just a few simple ingredients and the magic of the Instant Pot, you can have a delicious and hearty sauce ready in no time. Plus, the pressure cooking process helps to infuse the flavors together, creating a rich and flavorful sauce that will have you wanting more.
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Main Ingredients: Lean Ground Beef, Italian Sausage, Small Onions
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Slow Cooker Pasta Sauce
Main Ingredients: Crushed Tomatoes, Tomato Paste, Water, Italian Sausage
If you love the convenience of using a slow cooker, then this slow cooker pasta sauce is a must-try. Just throw in all the ingredients in the morning and by dinnertime, you'll have a mouth-watering sauce ready to be served over your favorite pasta. The slow cooking process allows the flavors to develop and intensify, creating a rich and flavorful sauce that will have you coming back for seconds.
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Homemade Meat Sauce
Main Ingredients: Ground Beef, Ground Italian Sausage, Onion, Garlic
For meat lovers, this homemade meat sauce is a dream come true. Made with a combination of ground beef and Italian sausage, this sauce is packed with protein and flavor. The secret to this sauce is cooking it low and slow, allowing the meat to become tender and the flavors to meld together. Serve it over your favorite pasta or use it as a delicious topping for homemade pizza.
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Sausage Meat Sauce
Main Ingredients: Olive Oil, Sweet Italian Sausage, Italian Sausage
For a twist on the classic meat sauce, try this sausage meat sauce. The combination of ground Italian sausage and herbs creates a flavorful and slightly spicy sauce that will take your pasta dish to the next level. The best part? It's so easy to make and can be ready in just 30 minutes. Perfect for those busy weeknights when you need a quick and delicious meal.
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Homemade Pasta Sauce
Main Ingredients: Onion, Garlic, Olive Oil, Italian Sausage Links, Dry
Nothing beats a homemade pasta sauce, and this recipe is no exception. Made with fresh tomatoes, garlic, and herbs, this sauce is bursting with flavor and is surprisingly easy to make. You can make a big batch and freeze it for later use, or use it right away to top your favorite pasta dish. No matter how you use it, this homemade pasta sauce will be a hit with your family and friends.
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The Best Homemade Spaghetti Sauce
Main Ingredients: Spicy Italian Sausage, Lean Ground Beef, Sweet Onion
Looking for the best homemade spaghetti sauce? Look no further, because this recipe is sure to impress. Made with a combination of fresh and canned tomatoes, this sauce has a rich and robust flavor that will have you going back for seconds. Plus, it's easy to make and can be customized to your taste preferences. Serve it over your favorite pasta and enjoy a taste of homemade goodness.
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Bolognese Sauce
Main Ingredients: Mild Italian Sausage, Lean Ground Beef, Yellow Onion
This traditional Italian sauce is a must-try for any pasta lover. Bolognese sauce is made with a combination of ground beef, pork, and pancetta, along with a blend of herbs and spices. The result is a rich and hearty sauce that is perfect for colder months. It's also a great option for meal prep, as it can be frozen and reheated for a quick and delicious dinner.
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Chunky Sausage and Vegetable Pasta Sauce
Main Ingredients: Ground Italian Sausage, Garlic, Onion, Olive Oil, Bell
For a healthier alternative to traditional meat sauces, try this chunky sausage and vegetable pasta sauce. Loaded with vegetables like bell peppers, zucchini, and mushrooms, this sauce is packed with nutrients and flavor. The Italian sausage adds a touch of spice and protein, making it a well-rounded and satisfying meal. Serve it over your favorite pasta or use it as a topping for zucchini noodles.
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Quick & Easy Pasta Sauce - Meat and Marinara
Main Ingredients: Extra Virgin Olive Oil, Garlic, Onion, Ground Turkey
If you're short on time but still want a delicious and satisfying meal, try this quick and easy pasta sauce made with meat and marinara. Use your favorite marinara sauce as a base and add in cooked ground beef or Italian sausage for added protein and flavor. The result is a hearty and flavorful sauce that can be ready in just 15 minutes. Serve it over your favorite pasta and enjoy a delicious and effortless meal.
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Italian Gravy (Spaghetti Sauce)
Main Ingredients: Extra Virgin Olive Oil, Onion, Garlic Cloves, Fresh
For those who prefer a thicker and heartier sauce, try this Italian gravy, also known as spaghetti sauce. This sauce is made with ground beef, tomatoes, and a variety of herbs and spices, creating a rich and flavorful sauce that is perfect for topping your favorite pasta. The longer you let it simmer, the better the flavors will develop, so be patient and enjoy the delicious aroma filling your kitchen.
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Calabrese-Style Meat Sauce (Ragù alla Calabrese)
Main Ingredients: Ground Pork, Italian Sausage, Garlic, Medium Onion
For a taste of Southern Italy, try this Calabrese-style meat sauce, also known as ragù alla Calabrese. Made with a combination of ground beef and pork, along with a variety of herbs and spices, this sauce is bursting with flavor and is perfect for topping your favorite pasta dish. The addition of crushed red pepper adds a touch of heat, making it a great option for spice lovers.
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Spaghetti and Sausage Ragu Sauce
Main Ingredients: Olive Oil, Italian Sausages, Onion, Large Garlic
For a twist on the classic meat sauce, try this spaghetti and sausage ragu sauce. Made with a combination of ground Italian sausage and diced tomatoes, this sauce has a slightly chunky texture that pairs perfectly with spaghetti. The addition of red wine adds depth and richness to the sauce, making it a gourmet option for pasta night.
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Main Ingredients: Onion, Garlic, Oregano, Ground Beef, Italian Sausage
Everyone has that one family member with a famous recipe, and this one is for all the dads out there. This delicious spaghetti sauce is sure to be a hit with your family and friends, just like it is with the creator's family. Made with a combination of ground beef and herbs, this sauce is simple yet bursting with flavor. Serve it over your favorite pasta and enjoy a taste of nostalgia.
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Organic Spaghetti Sauce
Main Ingredients: Tomatoes, Onion, Garlic, Fresh Basil, Oregano, Italian
If you prefer to use organic ingredients in your cooking, this organic spaghetti sauce is the perfect option for you. Made with all organic ingredients, this sauce is both healthy and flavorful. The combination of fresh and canned tomatoes, along with a variety of herbs and spices, creates a well-balanced and delicious sauce that is perfect for any pasta dish.
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Meat Sauce for Spaghetti
Main Ingredients: Sweet Italian Sausage, Ground Sirloin, Extra Virgin
This classic meat sauce for spaghetti is a staple in many households. Made with ground beef, tomatoes, and a blend of spices, this sauce is simple yet delicious. The longer you let it simmer, the better the flavors will develop, so be patient and let it cook low and slow. Serve it over your favorite pasta and enjoy a taste of home.
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Easy Homemade Pasta Sauce
Main Ingredients: Olive Oil, Medium Onion, Minced Garlic, Crushed
For those who prefer a quick and easy option, try this easy homemade pasta sauce. Made with just a few simple ingredients, this sauce is ready in under 30 minutes and is bursting with flavor. The addition of a little bit of sugar helps to balance out the acidity of the tomatoes, creating a well-rounded and delicious sauce that will have you coming back for more.
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Homemade Bolognese Sauce
Main Ingredients: Yellow Onion, Red Bell Pepper, Baby Portobello
This homemade Bolognese sauce is a must-try for all pasta lovers. Made with a combination of ground beef and pork, along with carrots, celery, and onion, this sauce has a rich and hearty flavor that is perfect for colder months. It's also a great option for meal prep, as it can be frozen and reheated for a quick and delicious dinner.
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Restaurant Style Spaghetti Sauce
Main Ingredients: Olive Oil, Onion, Garlic, Roma Tomatoes, Tomato Paste
Want to recreate the taste of your favorite Italian restaurant at home? Try this restaurant-style spaghetti sauce, and you won't be disappointed. Made with a combination of ground beef and herbs, this sauce is simple yet full of flavor. The addition of a little bit of cream at the end adds richness and creaminess to the sauce, making it a gourmet option for your next pasta night.
Gathering the Ingredients
Before we get started, it's important to gather all the necessary ingredients for this Martha Stewart Italian Sausage Pasta Sauce. You'll need:
1. Italian Sausage
The star of this sauce is the Italian sausage. It adds a depth of flavor and richness that is hard to replicate with any other meat. You can use either sweet or spicy sausage, depending on your preference. Just make sure to buy high-quality sausage from a trusted source for the best results.
2. Fresh Tomatoes
Using fresh tomatoes is essential for achieving the perfect texture and taste of the sauce. You can use any type of tomatoes, but Roma tomatoes are preferred for their meatiness and low water content.
3. Aromatic Vegetables
To add more depth to the sauce, we'll also need aromatic vegetables such as onions, garlic, and bell peppers. These ingredients will provide a flavorful base for the sauce.
4. Herbs and Spices
No Italian sauce is complete without the perfect blend of herbs and spices. For this recipe, we'll be using oregano, basil, thyme, and red pepper flakes to add a burst of flavor to the sauce.
5. Olive Oil
To sauté the vegetables and cook the sausage, we'll need a good quality olive oil. It adds a subtle yet distinct flavor to the sauce.
Step-by-Step Instructions
Now that we have all the ingredients, let's jump into the cooking process. Follow these simple steps to make the perfect Martha Stewart Italian Sausage Pasta Sauce.
1. Prep the Ingredients
Start by chopping the onions, garlic, bell peppers, and tomatoes into small pieces. Set them aside in separate bowls.
2. Brown the Sausage
In a large saucepan, heat some olive oil and add the sliced Italian sausage. Cook until it's nicely browned and then remove it from the pan and set it aside.
3. Sauté the Vegetables
In the same pan, add some more olive oil and sauté the onions, garlic, and bell peppers until they are softened and fragrant.
4. Add the Tomatoes and Spices
Next, add the chopped tomatoes and allow them to cook until they are soft and have released their juices. Then, add the herbs and spices and mix well.
5. Simmer the Sauce
Now, add the browned sausage back into the pan and let the sauce simmer for about 20 minutes. This will allow all the flavors to blend together and create a rich and delicious sauce.
6. Serve and Enjoy
Your Martha Stewart Italian Sausage Pasta Sauce is now ready to be served. Pour it over your favorite pasta and top it with some grated parmesan cheese for an extra burst of flavor.
Now that you know how to make this delicious sauce, it's time to gather your ingredients and get cooking. Trust us, once you try this recipe, you'll never go back to store-bought sauce again. Buon appetito!
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