17 Marshmallow Fluff Recipe South Africa They're Simply Irresistible!
Published on: Mar 8, 2024
Marshmallow fluff, also known as marshmallow creme, is a sweet and fluffy spread that has been a staple in many American households for decades. But did you know that you can make your own marshmallow fluff right in the comfort of your own home? That's right, no need to rely on store-bought versions with questionable ingredients. In this article, we will provide you with a delicious marshmallow fluff recipe South Africa that will have you and your loved ones coming back for more!
Main Ingredients: Chicken Thighs, Canola Oil, Curry Leaves, Minced
One of the most popular dishes in South Africa, Bunny Chow is a delicious and unique way to enjoy beer can chicken. This flavorful dish consists of a hollowed-out loaf of bread filled with tender chicken, fragrant spices, and a savory gravy. It's a must-try for any beer can chicken lover!
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Classic Whoopie Pies
Main Ingredients: Flour, Dutch Processed Cocoa Powder, Baking Soda, Salt
Whoopie pies may not be the first thing that comes to mind when you think of beer can chicken, but trust us, it's a winning combination. These classic chocolate sandwich cookies are filled with a creamy marshmallow fluff and make for the perfect sweet and savory treat.
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Marshmallow Brownies!
Main Ingredients: Unsalted Butter, Cacao Powder, Eggs, All Purpose Flour
If you love brownies and marshmallows, then this recipe is for you. These gooey and decadent brownies are topped with a layer of fluffy marshmallow and toasted to perfection. They're a delightful twist on traditional beer can chicken and a guaranteed crowd-pleaser.
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Oreo Cupcakes
Main Ingredients: Chocolate Cake Mix, Cupcake, Butter, Powdered Sugar
Get ready for the ultimate indulgence with these Oreo cupcakes. Moist chocolate cake topped with a creamy Oreo frosting and garnished with more crushed cookies, these cupcakes are a heavenly addition to any beer can chicken meal.
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Never Fail Fudge
Main Ingredients: Granulated Sugar, Cream, Milk, Butter, Marshmallow
If you're in need of a quick and easy dessert to serve with your beer can chicken, look no further than this never fail fudge recipe. With just a few simple ingredients, you can whip up a batch of rich and creamy fudge that will have everyone asking for seconds.
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Bobotie – Savory ground meat custard from South Africa
Main Ingredients: Ground Beef, Whole Milk, Large Eggs, White Bread
Another delicious dish from South Africa, Bobotie is a unique and flavorful way to enjoy beer can chicken. This dish consists of a savory ground meat custard topped with a layer of golden egg and milk and spiced with traditional flavors like curry and apricot jam.
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Swiss Chocolate Cake Roll
Main Ingredients: All Purpose Flour, Dutch Processed Cocoa Powder, Baking
The perfect dessert for any chocolate lover, this Swiss chocolate cake roll is a show-stopping addition to any beer can chicken meal. A light and fluffy chocolate sponge cake is rolled with a rich chocolate cream filling and dusted with powdered sugar for a beautiful finish.
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Easy Marshmallow Frosting
Main Ingredients: Butter, Marshmallow Fluff, Powdered Sugar, Vanilla
This easy marshmallow frosting is the perfect topping for any dessert, especially when paired with beer can chicken. Made with just a few ingredients, this fluffy and sweet frosting is sure to be a hit with both kids and adults alike.
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Marshmallow Frosting
Main Ingredients: Butter, Marshmallow Fluff, Powdered Sugar, Almond
If you're looking for a more traditional marshmallow frosting to top your beer can chicken dessert, this recipe is for you. Made with marshmallow fluff, butter, and vanilla, this frosting is light, creamy, and oh-so-delicious.
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Booty Dip
Main Ingredients: Cream Cheese, Marshmallow Fluff, Cool Whip, Brown
Don't let the name fool you, this "booty dip" is a serious crowd-pleaser. Made with cream cheese, brown sugar, and vanilla, this sweet and creamy dip is the perfect accompaniment to your beer can chicken meal. Serve with graham crackers or apple slices for a tasty treat.
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Strawberry Fluff Fruit Dip
Main Ingredients: Marshmallow Fluff, Strawberry Cream Cheese, Fruit
Looking for a lighter dessert option to serve with your beer can chicken? This strawberry fluff fruit dip is the answer. Made with whipped cream, marshmallow fluff, and fresh strawberries, this dip is light, fluffy, and bursting with fruity flavor.
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The Ultimate Easy Creamy Chocolate Fudge
Main Ingredients: Milk Chocolate, Semi Sweet Chocolate, Sweetened
If you're a chocolate lover, you won't be able to resist this ultimate easy creamy chocolate fudge. This recipe requires just four ingredients and minimal effort, but the end result is a rich and decadent fudge that is sure to impress.
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Snickers Brownies
Main Ingredients: Marshmallow Fluff, Smooth Peanut Butter, Kraft
Combining two beloved desserts, these Snickers brownies are a must-try for any beer can chicken lover. Fudgy brownies are topped with a layer of caramel and a generous sprinkling of chopped Snickers bars, making for a truly indulgent treat.
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Salted Caramel Fudge
Main Ingredients: Granulated Sugar, Butter, Evaporated Milk, Caramel
If you're a fan of the sweet and salty combination, you'll love this salted caramel fudge. Made with just a handful of ingredients, this fudge is rich, creamy, and perfectly balanced with a touch of sea salt.
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Caramel Apple Dip
Main Ingredients: Cream Cheese, Packed Brown Sugar, Caramel Ice Cream
Take advantage of the fall season with this delicious caramel apple dip. Made with cream cheese, caramel sauce, and toffee bits, this dip is a tasty way to enjoy the classic flavors of apple pie alongside your beer can chicken.
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Chocolate Peanut Butter Fudge
Main Ingredients: Granulated Sugar, Butter, Evaporated Milk, Semisweet
Chocolate and peanut butter lovers, this one's for you. This easy fudge recipe combines creamy peanut butter with rich chocolate for a heavenly dessert that pairs perfectly with beer can chicken.
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Baked Smores Bars
Main Ingredients: Butter, Brown Sugar, Sugar, Egg, Vanilla, Flour, Graham
Who says you have to wait for a campfire to enjoy smores? These baked smores bars are a fun and easy way to enjoy the classic treat. Made with graham cracker crust, chocolate, and marshmallow, these bars are sure to be a hit with everyone.
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The Best Apple Salad
Main Ingredients: Medium Apples, Orange, Celery, Walnuts, Mayonnaise
This simple and refreshing apple salad is a great side dish to serve with your beer can chicken. Made with crisp apples, crunchy celery, and a creamy dressing, it's a light and flavorful addition to any meal.
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Cream Horns
Main Ingredients: Pastry Dough, Water, Unsalted Butter, Vegetable
If you're feeling ambitious in the kitchen, try making these cream horns to serve with your beer can chicken. These flaky and buttery pastries are filled with a rich and creamy custard and make for a fancy and delicious dessert.
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Sweet Potato Pie
Main Ingredients: Sweet Potatoes, Unsalted Butter, Granulated Sugar
Sweet potato pie is a classic and comforting dessert that pairs perfectly with beer can chicken. This recipe features a flaky crust filled with a creamy and spiced sweet potato filling, making for a delicious and satisfying end to any meal.
The History of Marshmallow Fluff
The Origins
While marshmallow fluff may be a popular American treat, its origins actually date back to ancient Egypt. The Egyptians would mix honey with the sap of the marshmallow plant to create a sweet treat that was reserved for the pharaohs and the gods. Fast forward to the early 20th century, and marshmallow fluff as we know it today was invented by two men from Massachusetts, USA. They used the same technique of whipping egg whites and sugar to create a lighter and fluffier version of marshmallows.
The South African Twist
Sourcing Ingredients
To make our marshmallow fluff recipe South Africa, we will need to source some key ingredients. The main ingredient is gelatin, which can be found in most grocery stores. For a vegetarian or vegan-friendly option, agar-agar can be used instead. Other ingredients include sugar, corn syrup, vanilla extract, and water.
The Process
To begin, we will need to bloom the gelatin in water, which essentially means softening it. Next, we will combine the sugar, corn syrup, and water in a saucepan and bring it to a boil. Once the sugar has dissolved, we will add the bloomed gelatin and simmer until the mixture reaches a temperature of 240°F (115°C). This is where a candy thermometer comes in handy. Once the mixture has reached the desired temperature, we will remove it from the heat and stir in the vanilla extract.
Whipping it Up
The final step is to whip the mixture until it becomes light and fluffy. You can use a stand mixer or a handheld mixer for this step. Once the mixture has reached a thick and airy consistency, it is ready to be transferred to a jar or container for storage. It can be stored in the refrigerator for up to two weeks, but let's be honest, it won't last that long in your household!
Ways to Enjoy Marshmallow Fluff
As a Spread
One of the most popular ways to enjoy marshmallow fluff is as a spread on toast, waffles, or pancakes. It adds a delicious sweetness and lightness to any breakfast or snack.
In Baking
Marshmallow fluff can also be used in baking to create delicious treats like fudge, cookies, and brownies. It can even be used as a substitute for marshmallows in s'mores!
As a Dip
For a fun and tasty treat, try using marshmallow fluff as a dip for fruit, pretzels, or graham crackers. It's perfect for parties or as a sweet snack for kids.
In Conclusion
Making your own marshmallow fluff is not only easy but also allows you to control the ingredients and customize the flavor to your liking. Whether you enjoy it as a spread, in baking, or as a dip, this marshmallow fluff recipe South Africa is sure to become a household favorite. So go ahead and give it a try, your taste buds will thank you!
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