15+ Marmalade Glazed Christmas Ham Recipe You Won't Believe The Taste!

Published on: Apr 9, 2024

For many people, Christmas dinner is one of the most highly anticipated meals of the year. It's a time to gather with loved ones, exchange gifts, and indulge in delicious food. And no Christmas feast is complete without a succulent glazed ham taking center stage on the dinner table. While there are many variations of glazed ham recipes out there, one that never fails to impress is a marmalade glazed Christmas ham. This mouth-watering recipe combines the sweetness of marmalade with the savory flavors of a classic ham, making it the perfect addition to your holiday menu. In this article, we'll take a closer look at how to prepare this delectable dish and impress your guests with your culinary skills.

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Monte's Ham

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Main Ingredients: Cooked Bone In Ham, Whole Cloves, Orange Marmalade

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Main Ingredients: Ham, Marmalade, Brown Sugar, Dijon Mustard, Butter

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Ginger Marmalade Glazed Ham

Main Ingredients: Marmalade, Fresh Ginger, Maple Syrup, Firmly Packed

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Orange Honey Glazed Ham

Main Ingredients: Ham, Packed Brown Sugar, Honey, Orange Marmalade

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The Perfect Christmas Ham

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Marmalade Glazed Ham - Holiday Ham

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Cranberry Orange Glazed Ham

Main Ingredients: Ham, Orange Juice, Orange, Jellied Cranberry Sauce

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Rum and Coca Cola Glazed Ham

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Main Ingredients: Gammon Joint, Orange Juice, Cloves, Onions, Bay Leave

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Main Ingredients: Ham, Packed Brown Sugar, Honey, Orange Marmalade

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Orange Dijon Glazed Ham

Main Ingredients: Fully Cooked Ham, Dijon Mustard, Orange Marmalade

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Orange & Bourbon Glazed Ham

Main Ingredients: Fully Cooked Ham, Bourbon, Honey, Brown Sugar, Orange

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Bourbon Orange Glazed Ham

Main Ingredients: Orange Marmalade, Pure Maple Syrup, Whole Grain Dijon

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Orange Bourbon Glazed Ham

Main Ingredients: Fully Cooked Bone In Ham, Bourbon, Packed Brown Sugar

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Main Ingredients: Boneless Ham, Orange Marmalade, Orange, Lemon, Dijon

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Orange Marmalade Glazed Ham

Main Ingredients: Ham, Cloves, Orange Marmalade, Stone Ground Mustard

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Marmalade Glazed Ham

Main Ingredients: Gammon, Lemon, Orange, Apple, Cinnamon Stick, Onion

Making the Perfect Marmalade Glazed Christmas Ham

Choosing the Right Ham

The key to a delicious marmalade glazed Christmas ham is starting with a high-quality ham. Look for a bone-in, fully cooked ham as it will be easier to glaze and has more flavor. Opt for a spiral cut ham for an extra touch of convenience and presentation. If possible, try to source a locally raised ham for the freshest and most flavorful option.

Preparing the Glaze

The star of this recipe is, of course, the marmalade glaze. To make it, you'll need orange marmalade, Dijon mustard, brown sugar, and a hint of spices such as cinnamon and cloves. Mix all the ingredients together in a saucepan and cook over medium heat until the mixture is smooth and bubbly. For an extra kick of flavor, you can also add a splash of orange juice or brandy to the glaze.

Glazing and Baking the Ham

Once the glaze is prepared, it's time to brush it generously over the ham, making sure to get into all the nooks and crannies. Place the ham in a roasting pan and cover it with foil before baking. This will ensure that the glaze doesn't burn and the ham stays moist. Bake the ham at 325°F for about 15 minutes per pound, basting with the glaze every 30 minutes. In the last 15 minutes of cooking, remove the foil to let the glaze caramelize and create a beautiful golden crust.

Serving and Garnishing

Once the ham is done, let it rest for a few minutes before carving. Arrange the slices on a platter and drizzle with any remaining glaze for an extra burst of flavor. For a festive touch, you can garnish the platter with fresh herbs, such as rosemary or thyme, and slices of oranges. Your marmalade glazed Christmas ham is now ready to be enjoyed by all. In conclusion, a marmalade glazed Christmas ham is a must-try dish for the holiday season. Its combination of sweet and savory flavors is sure to be a hit with your family and friends. With this easy and delicious recipe, you can impress your guests and make your Christmas dinner one to remember. So, go ahead and give it a try and add a new tradition to your holiday celebrations. Convert to HTML code:

Making the Perfect Marmalade Glazed Christmas Ham

Choosing the Right Ham

The key to a delicious marmalade glazed Christmas ham is starting with a high-quality ham. Look for a bone-in, fully cooked ham as it will be easier to glaze and has more flavor. Opt for a spiral cut ham for an extra touch of convenience and presentation. If possible, try to source a locally raised ham for the freshest and most flavorful option.

Preparing the Glaze

Glazing and Baking the Ham

Serving and Garnishing

In conclusion, a marmalade glazed Christmas ham is a must-try dish for the holiday season. Its combination of sweet and savory flavors is sure to be a hit with your family and friends. With this easy and delicious recipe, you can impress your guests and make your Christmas dinner one to remember. So, go ahead and give it a try and add a new tradition to your holiday celebrations.