19 Mario's Peruvian Green Sauce Recipe They're Simply Irresistible!
Published on: Apr 2, 2024
Mario's Peruvian green sauce is a beloved condiment that adds a burst of flavor and color to any dish. This recipe has been passed down through generations, perfected by Mario himself. Made with simple ingredients that can be found in any kitchen, this sauce is easy to make and will elevate any meal to the next level. Whether you're new to Peruvian cuisine or a long-time fan, this green sauce is a must-try. Get ready to impress your taste buds with this delicious recipe.
Main Ingredients: Olive Oil, Red Onion, Mayonnaise, White Vinegar
If you're a fan of spicy and flavorful sauces, then you must try this Peruvian Green Sauce, also known as Aji Verde. This bright green sauce is made with a combination of fresh herbs, garlic, lime juice, and spicy peppers, giving it a unique and zesty flavor that pairs perfectly with chicken. It's a must-try for any beer can chicken recipe!
This homemade Peruvian Green Sauce is a staple in Peruvian cuisine and for good reason. It's a versatile sauce that can be used as a marinade, dipping sauce, or even as a topping for grilled meats. Made with a blend of cilantro, jalapeno peppers, and tangy lime juice, this sauce adds a burst of flavor to any dish. Give it a try and see why it's a favorite among Peruvians and foodies alike.
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Homemade schezwan sauce | How to make schezwan sauce...
Main Ingredients: Tomatoes, Chilli Flakes, Greens, Garlic Cloves, Ginger
If you're a fan of spicy and tangy flavors, then you have to try this homemade schezwan sauce. Made with a combination of hot chilies, garlic, and spices, this sauce is the perfect accompaniment to beer can chicken. It's easy to make and adds a kick of heat to any dish. Plus, you can adjust the spice level to your liking by adding more or less chili peppers.
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SCHEZWAN SAUCE
Main Ingredients: Dry Red Chilies, Greens, Celery, Garlic, Ginger, Sesame
This bold and flavorful schezwan sauce is a must-try for any beer can chicken recipe. It's made with a blend of red chili peppers, garlic, and other spices, giving it a rich and tangy taste. The best part? You can make it at home with just a few simple ingredients. So why not add some spice to your chicken and give this sauce a try?
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How to Make Pesto Sauce (with any greens!)
Main Ingredients: Greens, Garlic, Fresh Lemon Juice, Toasted Nuts
Pesto sauce is a classic Italian sauce that is known for its vibrant green color and bold flavor. Traditionally made with basil, pine nuts, and parmesan cheese, this version allows you to use any greens you have on hand. Whether it's spinach, kale, or even carrot tops, you can easily make a delicious and versatile pesto sauce to elevate your beer can chicken recipe.
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Peruvian Green Sauce (Aji)
Main Ingredients: Lettuce, Jalapeno Chiles, Mayonaise, Green Onions
This Peruvian Green Sauce, also known as Aji, is a delicious and zesty sauce that adds a burst of flavor to any dish. Made with a combination of cilantro, hot peppers, and tangy lime juice, this sauce is a staple in Peruvian cuisine and pairs perfectly with beer can chicken. It's easy to make and adds a unique twist to traditional chicken recipes.
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Aji Verde (Spicy Peruvian Green Sauce)
Main Ingredients: Mayonnaise, Fresh Cilantro, Jalapenos, Garlic, Grated
For those who love bold and spicy flavors, this Aji Verde, or Spicy Peruvian Green Sauce, is a must-try. Made with a blend of hot peppers, cilantro, and garlic, this sauce packs a punch and is the perfect accompaniment for beer can chicken. It's versatile and can also be used as a marinade or dipping sauce for a variety of dishes.
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Carrot Top Mint Pesto
Main Ingredients: Carrot, Greens, Fresh Mint, Toasted Pine Nuts, Garlic
Did you know that carrot tops are edible and make a delicious pesto sauce? This Carrot Top Mint Pesto is a unique twist on the classic pesto sauce, made with fresh carrot tops, mint, and almonds. It's a great way to use up those often discarded carrot tops and adds a fresh and vibrant flavor to your beer can chicken recipe.
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Carrot Top Pesto
Main Ingredients: Carrot, Baby Spinach, Garlic, Roasted Unsalted Cashews
If you're looking for a healthy and flavorful way to add some greens to your beer can chicken, then this Carrot Top Pesto is the way to go. It's made with a combination of fresh carrot tops, garlic, and parmesan cheese, giving it a rich and savory taste. Plus, it's a great way to reduce food waste by using up the often discarded carrot tops.
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Peperoncini Pesto Chutney (V+GF)
Main Ingredients: Greens, Fresh Basil, Peperoncini, Cashews, Garlic
This Peperoncini Pesto Chutney is a unique and flavorful twist on traditional pesto sauce. Made with peperoncini peppers, fresh herbs, and a touch of honey, this chutney adds a tangy and sweet flavor to beer can chicken. It's also vegan and gluten-free, making it a great option for those with dietary restrictions.
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Ramp & Arugula Pesto
Main Ingredients: Pine Nuts, Greens, Baby Arugula, Ramp, Extra Virgin
Ramp and arugula are two ingredients that are in season during the spring months, and they make a delicious combination in this Ramp and Arugula Pesto. Made with a blend of these two greens, garlic, and pine nuts, this pesto is a flavorful addition to beer can chicken. It's also a great way to use up ramps and arugula before they go out of season.
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Green Sauce with Peruvian Chicken
Main Ingredients: Jalapeno Peppers, Cilantro, Garlic, Sour Cream
This Green Sauce with Peruvian Chicken is a match made in heaven. The tangy and spicy flavors of the Peruvian Green Sauce perfectly complement the juicy and flavorful beer can chicken. It's a simple and easy way to elevate your chicken dish and add a touch of Peruvian cuisine to your dinner table.
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Spicy Peruvian Green Sauce
Main Ingredients: Lettuce, Romaine Lettuce, Serrano Peppers, Garlic
For those who love a little heat in their food, this Spicy Peruvian Green Sauce is a must-try. Made with a blend of hot peppers, cilantro, and garlic, this sauce packs a punch and adds a kick of flavor to beer can chicken. It's a great way to add some spice to your dish and take it to the next level.
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Aji Amarillo Sauce (Peruvian Green Sauce)
Main Ingredients: Jalapenos, Cilantro, Aji Amarillo Paste, Cotija Cheese
This Aji Amarillo Sauce is another delicious Peruvian Green Sauce that is a must-try for beer can chicken. Made with aji amarillo peppers, cilantro, and lime juice, this sauce has a unique and vibrant flavor that pairs perfectly with the smoky and juicy chicken. It's also a great way to introduce new and exciting flavors to your dinner table.
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5 Minute Magic Green Sauce
Main Ingredients: Avocado, Parsley Leaves, Jalapeno, Garlic, Lime, Water
This 5 Minute Magic Green Sauce lives up to its name and is the perfect addition to any beer can chicken recipe. Made with a blend of fresh herbs, garlic, and tangy lime juice, this sauce adds a burst of flavor to your dish in just 5 minutes. It's quick, easy, and versatile, making it a go-to sauce for any meal.
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Peruvian Roasted Chicken & Green Sauce - Low Carb
Main Ingredients: Chicken, Olive Oil, Lime Juice, Lime Zest, Garlic
For those following a low-carb diet, this Peruvian Roasted Chicken with Green Sauce is a perfect option. The chicken is roasted to perfection and served with a tangy and spicy green sauce that is low in carbs and adds a boost of flavor to the dish. It's a great way to enjoy beer can chicken without breaking your diet.
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Peruvian Green Sauce (Aji Verde) Vegan-Adaptable
Main Ingredients: Mayo, Jalapeno, Garlic Clove, Chopped Cilantro, Kosher
This Peruvian Green Sauce, also known as Aji Verde, is a vegan-friendly and adaptable sauce that adds a unique and zesty flavor to beer can chicken. Made with a blend of cilantro, hot peppers, and tangy lime juice, this sauce is a versatile and delicious option for vegans and non-vegans alike.
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The Green Sauce
Main Ingredients: Cilantro, Green Onions, Rice Vinegar, Honey, Kosher
The Green Sauce, also known as Aji Verde, is a staple in Peruvian cuisine and is a must-try for any beer can chicken recipe. Made with a blend of fresh herbs, spicy peppers, and tangy lime juice, this sauce adds a burst of flavor to any dish. It's a great way to add a touch of Peruvian cuisine to your dinner table.
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Sun Dried Tomato Pesto Sauce
Main Ingredients: Fresh Basil, Leafy Greens, Pine Nuts, Cashews, Parmesan
If you're a fan of sun-dried tomatoes, then this Sun Dried Tomato Pesto Sauce is a must-try for your beer can chicken. Made with a combination of sun-dried tomatoes, fresh herbs, and parmesan cheese, this sauce is bursting with rich and savory flavors. It's a great way to add some Mediterranean flair to your dish and take it to the next level.
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Best Aji Verde (Peruvian Green Sauce)
Main Ingredients: Fresh Cilantro, Fresh Mint Leaves, Garlic Cloves
This Aji Verde, or Peruvian Green Sauce, is a favorite among Peruvian cuisine lovers. Made with a combination of fresh cilantro, spicy peppers, and tangy lime juice, this sauce is a must-try for any beer can chicken recipe. It's versatile, flavorful, and easy to make, making it a go-to sauce for any meal.
The Secret to Authentic Peruvian Green Sauce
The Perfect Blend of Flavors
The key to making the perfect Peruvian green sauce lies in the balance of flavors. This sauce is a combination of tangy, spicy, and creamy, creating a harmonious blend that will leave your taste buds craving more. The featured ingredients in this recipe are cilantro, jalapeno peppers, and mayonnaise, which come together to create a flavor explosion in every bite. The cilantro adds a fresh and herbaceous taste, while the jalapeno peppers provide a spicy kick that is not too overpowering. The mayonnaise adds a creamy and rich element to the sauce, balancing out the flavors perfectly.
Simple Ingredients, Big Flavor
One of the best things about this Peruvian green sauce recipe is that it uses simple and readily available ingredients. You don't need to make a trip to a specialty store to find them. All you need is cilantro, jalapeno peppers, mayonnaise, garlic, lime juice, and salt. These ingredients can be found in most kitchens, making this recipe easy to make at any time. The simplicity of the ingredients allows the flavors to shine through and create a delicious sauce that will elevate any dish.
Versatility at Its Finest
Peruvian green sauce is not just a condiment; it is a versatile ingredient that can be used in many ways. This sauce can be served as a dipping sauce for appetizers, drizzled over grilled meats, or used as a marinade for chicken or fish. It can even be added to sandwiches or used as a salad dressing. The possibilities are endless, and the flavor profile of this sauce pairs well with a variety of dishes. Once you try this sauce, you'll find yourself adding it to everything.
In conclusion, Mario's Peruvian green sauce is a must-try for anyone who loves bold and flavorful condiments. The perfect blend of flavors, simple ingredients, and versatility make this sauce a standout in Peruvian cuisine. Impress your friends and family at your next meal with this authentic and delicious sauce. Give this recipe a try and experience the true taste of Peru.
