16 Marinated Olive Recipe Italian Discover Culinary Perfection!

Published on: Mar 15, 2024

Are you looking to add some authentic Italian flavor to your meals? Look no further than this delicious marinated olive recipe. Olives are a staple in Italian cuisine and are often used as a flavorful addition to various dishes. This marinated olive recipe combines the traditional Italian flavors of garlic, herbs, and olive oil to create a mouthwatering dish that is sure to impress your taste buds.

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This hearty and flavorful salad is a perfect side dish for your next beer can chicken cookout. The combination of crisp lettuce, juicy tomatoes, crunchy cucumbers, and savory Italian meats is sure to impress your guests. Toss in some olives and cheese for an extra burst of flavor and top it off with a homemade Italian dressing. Your taste buds will thank you.
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Italian Marinated Chopped Salad

Main Ingredients: White Wine Vinegar, Garlic, Dried Oregano, Dijon
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For a twist on the traditional Caesar salad, try this Italian marinated chopped salad. It's packed with fresh herbs, roasted peppers, and marinated artichoke hearts, giving it a unique and delicious flavor. The marinade also doubles as a dressing, making it a quick and easy dish to throw together. Serve it alongside your beer can chicken for a satisfying and healthy meal.
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Italian Marinated Olives with Citrus and Herbs

Main Ingredients: Extra Virgin Olive Oil, Garlic, Citrus Peel, Grated
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Elevate your appetizer game with these Italian marinated olives. The combination of citrus, herbs, and garlic gives these olives a tangy and zesty flavor that pairs perfectly with a cold beer. Serve them as a starter or alongside your beer can chicken for a delicious and flavorful meal.
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No Italian meal is complete without a delicious salad dressing. This homemade Italian dressing is easy to make and will take your salad to the next level. Made with olive oil, red wine vinegar, and a blend of Italian herbs, it's the perfect accompaniment to any greens. Add some crumbled feta cheese for a creamy and savory twist.
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If you're looking for a hearty and satisfying side dish for your beer can chicken, this Italian pasta salad is a must-try. Loaded with vegetables, salami, and mozzarella cheese, it's a complete meal in itself. Toss it in a homemade Italian vinaigrette for a burst of flavor that will have your guests coming back for seconds.
Sometimes, simple is best. This Italian salad is a perfect example of that. Made with just a few ingredients, including lettuce, tomatoes, and parmesan cheese, it's a refreshing and light side dish for your beer can chicken. Drizzle on some balsamic glaze for a touch of sweetness and you're good to go.
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Grilled Porterhouse Steak Sicilian Style with...

Main Ingredients: Porterhouse Steak, Olive Oil, Spice, Fresh Thyme, Fresh
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For a hearty and satisfying main course to pair with your beer can chicken, try this grilled porterhouse steak Sicilian style. The meat is marinated in a blend of Italian herbs, olive oil, and garlic before being grilled to perfection. Serve it alongside some roasted vegetables and a side of italian pasta salad for a flavorful and filling meal.
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Pasta Salad With Italian Dressing

Main Ingredients: Rotini Pasta, Italian Dressing, Genoa Salami
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Looking for a quick and easy side dish? Look no further than this pasta salad with Italian dressing. Simply toss together cooked pasta, chopped vegetables, and your favorite Italian dressing for a colorful and delicious addition to your beer can chicken meal. Add some grilled chicken for a protein-packed option.
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Add some zing to your pasta salad with this zesty Italian version. The combination of spicy salami, pepperoncini peppers, and olives gives this salad a kick that will wake up your taste buds. Toss it in a homemade Italian dressing and top with fresh herbs for a flavorful and colorful side dish.
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Insanely Good Pasta Salad With Italian Dressing

Main Ingredients: Rotini Pasta, Red Bell Pepper, Green Bell Pepper, Genoa
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If you're looking for a pasta salad that will have everyone asking for the recipe, try this insanely good version. Made with fresh vegetables, italian meats, and feta cheese, it's a savory and delicious addition to your beer can chicken meal. Toss it in a homemade Italian dressing for a burst of flavor.
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Italian Shrimp Stir Fry

Main Ingredients: Medium Shrimp, Olive, Frozen Stir Fry Blend, Olive Oil
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For a seafood twist on your beer can chicken meal, try this Italian shrimp stir fry. The combination of shrimp, vegetables, and italian seasonings creates a dish that is flavorful and light. Serve it over a bed of rice or alongside your chicken for a satisfying and delicious meal.
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If you're a fan of chopped salads, you'll love this Italian version. Packed with vegetables, hard-boiled eggs, and deli meats, it's a filling and satisfying side dish for your beer can chicken. Toss in some croutons for a crunchy element and drizzle with a balsamic vinaigrette for a burst of sweetness.
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Easy Italian Marinated Olives

Main Ingredients: Black Olives, Green Olives, Lemon, Olive Oil, White
These easy Italian marinated olives make the perfect appetizer for your beer can chicken cookout. Simply toss together some green and black olives with a blend of italian herbs, garlic, and lemon zest for a flavorful and zesty treat. Serve them alongside some crackers and cheese for a savory and delicious snack.
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You can't go wrong with a classic, and this Italian pasta salad is a tried and true recipe that will never disappoint. Made with cooked pasta, chopped vegetables, salami, and olives, it's a satisfying and flavorful side dish for your beer can chicken. Toss it in a homemade Italian dressing for a burst of flavor.
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Italian Pasta Salad (VIDEO)

Main Ingredients: Rotini Pasta, Salami, Cherry Tomatoes, English
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If you're a visual learner, check out this video for a step-by-step guide on how to make a delicious Italian pasta salad. With feta cheese, salami, and cherry tomatoes, this salad is not only colorful and flavorful, but also easy to make. Serve it alongside your beer can chicken for a satisfying and delicious meal.
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Italian Antipasto Sandwich {Vegetarian Sandwich}

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For a vegetarian option to pair with your beer can chicken, try this Italian antipasto sandwich. Packed with grilled vegetables, mozzarella cheese, and marinated artichoke hearts, it's a filling and satisfying meal that will please even the meat lovers at your cookout. Serve it with a side of italian pasta salad for a complete and delicious meal.
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Grilled Italian Pasta Salad

Main Ingredients: Mozzarella Balls, Fresh Basil Leaves, Short Pasta
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Take your pasta salad to the next level with this grilled Italian version. The grilled vegetables, salami, and italian dressing give this salad a smoky and savory flavor that will have your guests coming back for more. Serve it alongside your beer can chicken for a satisfying and flavorful meal.
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Vegetable Salad with Homemade Italian Dressing

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For a lighter side dish to pair with your beer can chicken, try this vegetable salad with homemade Italian dressing. Made with a variety of fresh vegetables and a homemade dressing packed with italian herbs, it's a refreshing and healthy option. Add some grilled chicken for a protein boost.
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Italian Herb Chicken And Pumpkin Bake

Main Ingredients: Chicken Thighs, Dried Oregano, Lemon, Olive Oil
If you're looking for a unique and flavorful main dish to pair with your beer can chicken, give this Italian herb chicken and pumpkin bake a try. The combination of chicken, pumpkin, and italian herbs creates a savory and hearty dish that will impress your guests. Serve it alongside some roasted vegetables for a complete meal.
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Italian Antipasto Salad with Green Beans

Main Ingredients: Butter Beans, Green Beans, Medium Tomatoes, Salami, Red
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This Italian antipasto salad with green beans is a unique and satisfying side dish to pair with your beer can chicken. The combination of green beans, artichoke hearts, and prosciutto creates a savory and flavorful salad that is sure to please. Drizzle on a balsamic vinaigrette for a touch of sweetness.

Why Choose Marinated Olives?

Health Benefits

Not only are marinated olives packed with flavor, but they also offer numerous health benefits. Olives are a great source of healthy fats, antioxidants, and vitamins. The monounsaturated fats found in olives can help lower cholesterol and reduce the risk of heart disease. They also contain vitamin E, which has anti-inflammatory properties and can help protect against various diseases. Additionally, olives are a good source of iron, calcium, and fiber.

Flavor Enhancement

The marination process not only adds a burst of flavor to the olives but also enhances their natural taste. The combination of garlic, herbs, and olive oil in this recipe creates a savory and tangy flavor that pairs well with a variety of dishes. The longer the olives marinate, the more intense the flavor becomes, making them perfect for snacking or adding to salads, pasta, or meat dishes.

How to Make Marinated Olives

Ingredients

  • 1 cup of your favorite olives
  • 2 cloves of garlic, minced
  • 1 tablespoon of fresh rosemary, chopped
  • 1 tablespoon of fresh thyme, chopped
  • 1 tablespoon of fresh oregano, chopped
  • ¼ cup of olive oil
  • 1 teaspoon of red pepper flakes
  • 1 teaspoon of black pepper

Instructions

  1. In a small bowl, combine the olives, minced garlic, herbs, red pepper flakes, and black pepper.
  2. Drizzle the olive oil over the olives and stir to combine.
  3. Cover the bowl and let the olives marinate in the refrigerator for at least 2 hours, or overnight for a more intense flavor.
  4. Before serving, let the olives come to room temperature and give them a quick stir.
  5. Enjoy as a snack or add them to your favorite dishes for a burst of flavor!

In Conclusion

This marinated olive recipe is a simple and delicious way to add an authentic Italian touch to your meals. Not only do marinated olives offer health benefits, but they also add a burst of flavor to any dish. So next time you're looking to amp up your meals, give this marinated olive recipe a try and experience the taste of Italy in every bite.
16 marinated olive recipe italian Discover culinary perfection!

Big Italian Salad

yield: 6 total time: 30 minutes
5.0 Stars (6 reviews)
View Recipe

Ingredients

  • 1 cup Italian parsley loosely packed fresh, roughly chopped
  • 10 fresh basil big leaves
  • 1/4 teaspoon dried oregano
  • 2 cloves garlic peeled
  • 1/4 cup red wine vinegar best quality such as Pompeian Gourmet
  • 3/4 cup extra virgin olive oil best quality such as Lucini or Colavita
  • 3/4 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 1 1/2 teaspoons honey
  • 1 head romaine lettuce washed, dried and cut into large, bite-sized pieces
  • 1 red bell pepper large, chopped
  • 1 cup hothouse cucumbers chopped
  • 1 carrot large, peeled into ribbons
  • 1 handful grape tomatoes halved
  • 1 handful pitted olives
  • ricotta salata
  • feta

Nutrition

  • Calories : 310 calories
  • Carbohydrate : 10 grams
  • Cholesterol : 5 milligrams
  • Fat : 29 grams
  • Fiber : 4 grams
  • Protein : 3 grams
  • SaturatedFat : 4.5 grams
  • Sodium : 470 milligrams
  • Sugar : 5 grams
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