20 Marinated Chicken Recipe Indian Style Deliciousness Awaits You!

Published on: Mar 28, 2024

The rich and vibrant flavors of Indian cuisine are loved and appreciated by people all around the world. One of the most popular dishes in Indian cuisine is marinated chicken, which is a staple in many households and restaurants. This aromatic and flavorful dish is a perfect blend of spices and herbs, making it a favorite among many. Here is a professional and well-organized introduction to an authentic marinated chicken recipe Indian style.

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1 of 20

Indian Chicken Korma

Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
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One of the most beloved Indian dishes, Chicken Korma is a rich and creamy curry that is perfect for any occasion. Made with tender pieces of chicken, fragrant spices, and a velvety sauce, this dish is sure to impress. It's a great way to introduce someone to Indian cuisine as it's not too spicy but still full of flavor. Serve with some basmati rice and naan bread for a complete and satisfying meal.
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Murgh Makhani (Indian Butter Chicken)

Main Ingredients: Chicken Breasts, Sweet Onion, Ginger Root, Garlic
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Murgh Makhani, also known as Indian Butter Chicken, is a popular North Indian dish that has gained worldwide popularity. Tender pieces of chicken are marinated in a blend of spices and yogurt, then cooked in a creamy tomato sauce. The result is a dish that is rich, flavorful, and incredibly delicious. It's best served with some steamed rice or garlic naan for a truly satisfying meal.
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Indian-style Chicken Curry

Main Ingredients: Roma Tomatoes, Potatoes, Curry Leaves, Chicken Stock
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No list of Indian chicken recipes would be complete without a classic Indian-style chicken curry. This dish is a staple in many Indian households and is loved for its simplicity and bold flavors. Made with a blend of spices such as garam masala, turmeric, and coriander, this curry is sure to warm you up on a cold day. Serve with some fluffy basmati rice and enjoy!
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Indian Butter Chicken, also known as Murgh Makhani, is a dish that has become synonymous with Indian cuisine. This rich and creamy dish is made with marinated chicken, a blend of spices, and a creamy tomato sauce. It's a dish that is loved by many for its delicious flavors and has been adapted and reimagined in many different ways. No matter how you make it, it's sure to be a hit.
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Accidental Indian Barbecue Chicken

Main Ingredients: Chicken, Minced Garlic, Cumin, Ground Cardamom, Ground
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This recipe for Accidental Indian Barbecue Chicken is a great way to spice up your usual barbecue routine. Made with a homemade tandoori marinade and grilled to perfection, this chicken is bursting with flavor. It's a great option for a summer barbecue or a quick and easy weeknight dinner. Serve with some grilled vegetables and naan bread for a complete meal.
6 of 20

Instant Pot Chicken Biryani

Main Ingredients: Chicken, Basmati Rice, Water, Onions, Ghee, Salt
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If you're looking for a quick and easy Indian chicken recipe, look no further than Instant Pot Chicken Biryani. This dish is made with tender pieces of chicken, fragrant spices, and basmati rice, all cooked together in the Instant Pot for a perfectly flavorful and effortless meal. It's a great option for a busy weeknight or when you're craving some Indian comfort food.
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South Indian Spicy Chicken Fry

Main Ingredients: Chicken, Garlic Paste, Chilli Powder, Turmeric, Salt
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This South Indian Spicy Chicken Fry recipe is perfect for those who love a little heat in their meals. Made with a blend of spices such as cumin, coriander, and red chili powder, this dish is packed with flavor and will leave your taste buds tingling. It's a great option for a quick and easy dinner and can be served with some steamed rice or naan bread.
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This Easy Indian Butter Chicken recipe is a simplified version of the classic Murgh Makhani. Made with a ready-made butter chicken sauce, this dish is quick and easy to make but still packs all the delicious flavors of the original dish. It's a great option for those busy weeknights when you're craving some Indian comfort food.
9 of 20

Indian Chicken Kadai Masala

Main Ingredients: Chicken, Green Chillies, Onion, Ginger, Tomatoes
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Indian Chicken Kadai Masala is a dish that is popular in North Indian cuisine. It's made with a blend of spices, onions, and tomatoes, giving it a rich and flavorful sauce. This dish is perfect for those who love a little heat in their meals, as it can be made as spicy as you like. Serve with some steamed rice and enjoy!
10 of 20

Spicy Chicken Curry

Main Ingredients: Onion, Tomato, Oil, Bay Leaf, Curry Leaves, Cumin
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This Spicy Chicken Curry recipe is perfect for those who love a little kick in their meals. Made with a blend of spices such as chili powder, cumin, and coriander, this curry is full of flavor and will warm you up on a cold day. It's a great option for a quick and easy dinner and can be served with some fluffy basmati rice or naan bread.
11 of 20

PEPPER CHICKEN (INDIAN STYLE )

Main Ingredients: Chicken, Onion, Garlic Paste, Ginger, Green Chilli
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Pepper Chicken is a popular dish in South Indian cuisine that is loved for its bold and spicy flavors. Made with a blend of spices such as black pepper, ginger, and garlic, this dish is sure to wake up your taste buds. It's a great option for a quick and easy dinner and can be served with some steamed rice or naan bread.
12 of 20

Kerala Chicken Roast | Spicy Indian Chicken Roast

Main Ingredients: Chicken, Onions, Green Chillies, Tomato, Curd, Turmeric
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Kerala Chicken Roast, also known as Spicy Indian Chicken Roast, is a dish that is popular in South Indian cuisine. Made with a blend of spices and a rich and flavorful sauce, this dish is sure to impress. It's a great option for a special occasion or when you're craving some bold and spicy flavors. Serve with some steamed rice and enjoy!
13 of 20

Indian Spiced Potatoes with Chicken

Main Ingredients: Chicken, Plain Yogurt, Garam Masala, Turmeric, Black
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This recipe for Indian Spiced Potatoes with Chicken is a great way to switch up your usual chicken and potato routine. Tender pieces of chicken are cooked with fragrant spices, potatoes, and a rich and flavorful sauce. It's a hearty and satisfying dish that is perfect for a family dinner. Serve with some fluffy basmati rice and enjoy!
14 of 20

Curry Leaves South Indian Chicken

Main Ingredients: Chicken, Curds, Chilli Powder, Turmeric, Salt, Oil
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This Curry Leaves South Indian Chicken recipe is a great way to incorporate some unique flavors into your meals. Curry leaves are a staple in South Indian cuisine and are used in many different dishes. In this recipe, they add a fragrant and slightly citrusy flavor to the chicken, making it a truly delicious dish. Serve with some steamed rice or naan bread.
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This Indian Spiced Grilled Chicken is a great option for a summer barbecue or a quick and easy dinner. The chicken is marinated in a blend of spices and grilled to perfection, resulting in a dish that is full of flavor and incredibly delicious. Serve with some grilled vegetables and naan bread for a complete meal.
16 of 20

Indian Style Butter Chicken And Naan

Main Ingredients: Rice, Chicken, Yogurt, Garam Masala, Paprika, Salt
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This recipe for Indian Style Butter Chicken and Naan is a great way to enjoy a classic Indian dish at home. The chicken is cooked in a creamy tomato sauce, while the naan bread is cooked on a hot griddle for a perfectly crispy and chewy texture. It's a match made in heaven and is sure to be a hit with the whole family.
17 of 20

Chicken Xacuti / Indian Spicy Chicken Curry

Main Ingredients: Chicken, Lime Juice, Olive Oil, Chopped Onion, Tomato
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Chicken Xacuti, also known as Indian Spicy Chicken Curry, is a dish that is popular in Goa, India. It's made with a blend of spices such as cumin, coriander, and cinnamon, giving it a unique and delicious flavor. This dish is perfect for those who love bold and spicy flavors and is a great way to switch up your usual chicken recipes.
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Quick Indian Chicken Curry

Main Ingredients: Boneless, Skinless Chicken Breasts, Lemon Juice, Olive
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This recipe for Quick Indian Chicken Curry is perfect for those busy weeknights when you don't have a lot of time to spend in the kitchen. Made with a ready-made curry sauce, this dish comes together in no time and is packed with flavor. Serve with some steamed rice or naan bread for a quick and satisfying meal.
19 of 20

Indian Chicken Rasam(chicken-black Pepper Soup).

Main Ingredients: Chicken, Salt, Tamarind Juice, Coriander Seeds, Cumin
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Indian Chicken Rasam, also known as Chicken-Black Pepper Soup, is a dish that is popular in South Indian cuisine. It's made with a variety of spices, including black pepper, ginger, and cumin, giving it a unique and delicious flavor. It's best served as a soup with some steamed rice or as a side dish with some fluffy basmati rice.
20 of 20

Creamy-fragrant Butter Chicken( Indian Murgh Makhani).

Main Ingredients: Chicken, Lime Juice, Chilli Powder, Salt, Butter
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Creamy-fragrant Butter Chicken, also known as Indian Murgh Makhani, is a dish that is loved by many for its rich and creamy sauce. Made with a blend of spices, cream, and butter, this dish is indulgent and full of flavor. It's best served with some steamed rice or garlic naan for a truly satisfying meal.

The Importance of Marinating Chicken

Marinating is an essential step in cooking Indian-style chicken, as it not only adds flavor but also helps to tenderize the meat. Marinades are a combination of acidic liquids (such as lemon juice or yogurt), spices, herbs, and oil, which work together to infuse the chicken with flavor and make it more succulent. The acidic component in the marinade helps to break down the tough fibers in the chicken, making it more tender and juicy. This is especially important when cooking with tougher cuts of chicken, such as chicken thighs or breasts.

The Perfect Marinade for Indian-style Chicken

When it comes to marinating chicken in an Indian style, there are a variety of marinades to choose from, each with its own unique blend of spices and flavors. One of the most popular marinades is made with a combination of yogurt, ginger, garlic, garam masala (a blend of Indian spices), and lemon juice. This marinade not only adds a tangy and slightly sour flavor to the chicken but also helps to tenderize the meat, making it melt-in-your-mouth delicious. Another popular marinade for Indian-style chicken is made with a combination of curry powder, ground cumin, coriander, turmeric, garlic, and oil. This marinade adds a burst of flavors and a beautiful golden color to the chicken, making it visually appealing as well.

Marinating Tips and Tricks

To ensure that your marinated chicken is full of flavor and succulent, here are a few tips and tricks to keep in mind: - Marinate for at least 2 hours: For the best results, marinate your chicken for at least 2 hours or overnight. This will give the flavors enough time to infuse into the meat. - Use a ziplock bag: Instead of using a bowl, marinate your chicken in a ziplock bag. This allows for better distribution of the marinade and makes it easier to coat the chicken evenly. - Do not reuse marinade: Once you have marinated your chicken, do not reuse the leftover marinade. This is because it may contain harmful bacteria from the raw chicken.

In Conclusion

In conclusion, marinated chicken is a popular and delicious dish in Indian cuisine. The marinade not only adds flavor but also helps to tenderize the meat, making it more succulent and juicy. With a variety of marinades to choose from and some helpful tips and tricks, you can easily make an authentic and flavorful Indian-style marinated chicken at home. So, gather your ingredients and get ready to tantalize your taste buds with this mouth-watering dish.
20 marinated chicken recipe indian style Deliciousness awaits you!

Indian Chicken Korma

yield: 6 total time: 205 minutes
4.7 Stars (15 reviews)
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Ingredients

  • 3 pounds boneless skinless chicken breasts
  • 2 teaspoons extra virgin olive oil
  • 2 teaspoons Garam Masala
  • 2 teaspoons curry powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon freshly ground black pepper
  • 3 tablespoons extra virgin olive oil divided into 2 tablespoons and 1 tablespoon
  • 3/4 cup water divided into 1/4 cup and 1/2 cup
  • 2 white onions peeled and cut into quarters
  • 1/2 cup raw almonds ground
  • 6 cloves garlic peeled
  • 1 1/2 cups plain low fat yogurt
  • 4 teaspoons curry powder
  • 1 teaspoon ground turmeric
  • 1 teaspoon Garam Masala
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1/2 teaspoon ground coriander seed
  • 1/2 teaspoon cinnamon
  • 1/2 teaspoon cumin
  • 1/4 teaspoon ground cardamom
  • 1/8 teaspoon freshly grated nutmeg
  • 3 tomatoes large, diced small
  • 1 cup coconut milk unsweetened canned
  • 1/2 red chili a small, de-seeded and minced
  • 1 tablespoon ginger root freshly grated
  • 1 tablespoon brown sugar packed
  • 1/4 cup chopped chives garnish, optional

Nutrition

  • Calories : 580 calories
  • Carbohydrate : 21 grams
  • Cholesterol : 145 milligrams
  • Fat : 31 grams
  • Fiber : 5 grams
  • Protein : 56 grams
  • SaturatedFat : 12 grams
  • Sodium : 910 milligrams
  • Sugar : 11 grams
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