20 Marinated Chicken Indian Recipe Get Ready To Indulge!
Published on: Mar 30, 2024
The rich and diverse flavors of Indian cuisine have made it a favorite among food enthusiasts around the world. Among the many delicious dishes, marinated chicken stands out as a true crowd-pleaser. This traditional Indian recipe has been passed down for generations, and its mouth-watering taste will leave you wanting more. Let's take a closer look at what makes this dish so special and how you can make it at home.
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
One of the most beloved and flavorful dishes in Indian cuisine is chicken korma. This creamy and fragrant dish is made with a blend of spices, yogurt, and nuts, creating a rich and satisfying flavor. To make this dish, start by marinating chicken pieces in yogurt and spices like cumin, coriander, and garam masala. Then, cook the chicken in a skillet with onions, garlic, and ginger until it is golden brown. Next, add in a mixture of cashews, almonds, and cream to create a creamy sauce. Serve with rice or naan bread for a delicious and hearty meal.
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Murgh Makhani (Indian Butter Chicken)
Main Ingredients: Chicken Breasts, Sweet Onion, Ginger Root, Garlic
Murgh makhani, also known as Indian butter chicken, is a popular dish that originated in the Punjab region of India. This dish features tender pieces of chicken cooked in a rich tomato and butter-based sauce. The chicken is marinated in a blend of spices and yogurt, then cooked in a tandoor oven or on a grill. The sauce is made with a mix of tomatoes, butter, cream, and spices like garam masala, fenugreek, and coriander. The result is a creamy and flavorful dish that can be served with rice or naan bread.
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Indian-style Chicken Curry
Main Ingredients: Roma Tomatoes, Potatoes, Curry Leaves, Chicken Stock
Chicken curry is a staple dish in Indian cuisine, and there are countless variations of this classic dish. One common version is made with a tomato and onion-based sauce, flavored with a mix of spices like cumin, coriander, turmeric, and garam masala. The chicken is cooked in the sauce until it is tender and infused with all the delicious flavors. This dish can be served over rice or with naan bread for a hearty and satisfying meal.
Indian butter chicken, or murgh makhani, is a creamy and flavorful dish that has become a favorite around the world. This dish features tender chicken pieces cooked in a rich and buttery tomato sauce. The chicken is marinated in a blend of spices and yogurt, then cooked in a tandoor oven or on a grill. The sauce is made with a mix of tomatoes, butter, cream, and spices like garam masala, fenugreek, and coriander. The result is a creamy and flavorful dish that can be served with rice or naan bread.
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Accidental Indian Barbecue Chicken
Main Ingredients: Chicken, Minced Garlic, Cumin, Ground Cardamom, Ground
If you're looking for a unique twist on traditional barbecue chicken, try this accidental Indian barbecue chicken recipe. The chicken is marinated in a blend of spices, yogurt, and lemon juice, then grilled to perfection. The result is a smoky and flavorful chicken with a hint of Indian spices. Serve with a side of cooling yogurt sauce for a perfectly balanced meal.
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Instant Pot Chicken Biryani
Main Ingredients: Chicken, Basmati Rice, Water, Onions, Ghee, Salt
Biryani is a popular Indian dish made with fragrant rice, meat, and a variety of spices. This instant pot chicken biryani recipe makes it easier than ever to enjoy this delicious dish at home. Simply marinate chicken pieces in a blend of spices and yogurt, then cook it in an instant pot with rice, onions, and saffron. The result is an aromatic and flavorful biryani that is sure to impress.
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South Indian Spicy Chicken Fry
Main Ingredients: Chicken, Garlic Paste, Chilli Powder, Turmeric, Salt
For those who enjoy a bit of heat, this South Indian spicy chicken fry is the perfect dish. The chicken is coated in a spicy and flavorful marinade, then fried until crispy and golden brown. Serve with a side of rice or naan bread to balance out the heat. This dish is perfect for those who love bold and spicy flavors.
This easy Indian butter chicken recipe is a great option for those who want to enjoy the flavors of this classic dish without spending hours in the kitchen. The chicken is marinated in a blend of spices and yogurt, then cooked in a skillet with a creamy tomato and butter-based sauce. The result is a delicious and satisfying meal that can be made in no time.
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Indian Chicken Kadai Masala
Main Ingredients: Chicken, Green Chillies, Onion, Ginger, Tomatoes
Kadai chicken masala is a popular dish in North Indian cuisine, featuring tender chicken pieces cooked in a spicy and flavorful tomato and onion-based sauce. This dish gets its name from the kadai, a traditional Indian cooking vessel used to prepare it. The chicken is marinated in a blend of spices and yogurt, then cooked in the sauce along with onions, peppers, and a variety of spices. The result is a delicious and aromatic dish that can be served over rice or with naan bread.
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Spicy Chicken Curry
Main Ingredients: Onion, Tomato, Oil, Bay Leaf, Curry Leaves, Cumin
For those who love spicy food, this spicy chicken curry is the perfect dish. The chicken is marinated in a blend of spices and yogurt, then cooked in a spicy tomato-based sauce. The result is a flavorful and satisfying dish that is sure to pack a punch. Serve with rice or naan bread to balance out the heat.
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PEPPER CHICKEN (INDIAN STYLE )
Main Ingredients: Chicken, Onion, Garlic Paste, Ginger, Green Chilli
This pepper chicken recipe is a popular dish in South Indian cuisine, featuring tender pieces of chicken cooked in a spicy and flavorful pepper-based sauce. The chicken is marinated in a blend of spices and yogurt, then cooked in a skillet with onions, peppers, and a variety of spices. The result is a delicious and aromatic dish that can be served over rice or with naan bread.
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Kerala Chicken Roast | Spicy Indian Chicken Roast
Main Ingredients: Chicken, Onions, Green Chillies, Tomato, Curd, Turmeric
This Kerala chicken roast recipe is a popular dish in South Indian cuisine, featuring tender pieces of chicken cooked in a spicy and flavorful marinade. The chicken is marinated in a blend of spices, vinegar, and yogurt, then cooked in a skillet until it is tender and crispy. The result is a delicious and aromatic dish that can be served over rice or with naan bread.
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Indian Spiced Potatoes with Chicken
Main Ingredients: Chicken, Plain Yogurt, Garam Masala, Turmeric, Black
For a hearty and flavorful meal, try this Indian spiced potatoes and chicken dish. The chicken is marinated in a blend of spices and yogurt, then cooked in a skillet with potatoes, onions, and a variety of spices. The result is a satisfying and flavorful dish that is perfect for a cozy night in.
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Curry Leaves South Indian Chicken
Main Ingredients: Chicken, Curds, Chilli Powder, Turmeric, Salt, Oil
This curry leaves chicken recipe is a popular dish in South Indian cuisine, featuring tender pieces of chicken cooked in a fragrant and flavorful curry leaves-based sauce. The chicken is marinated in a blend of spices and yogurt, then cooked in a skillet with onions, curry leaves, and a variety of spices. The result is a delicious and aromatic dish that can be served over rice or with naan bread.
To add some Indian flavors to your next barbecue, try this Indian spiced grilled chicken recipe. The chicken is marinated in a blend of spices and yogurt, then grilled to perfection. The result is a smoky and flavorful chicken that is perfect for a summer cookout. Serve with a side of cooling raita to balance out the spices.
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Indian Style Butter Chicken And Naan
Main Ingredients: Rice, Chicken, Yogurt, Garam Masala, Paprika, Salt
This Indian-style butter chicken and naan recipe is the perfect option for those who want to recreate the flavors of their favorite Indian restaurant at home. The chicken is marinated in a blend of spices and yogurt, then cooked in a skillet with a creamy and buttery tomato sauce. Serve with homemade naan bread for a truly authentic experience.
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Chicken Xacuti / Indian Spicy Chicken Curry
Main Ingredients: Chicken, Lime Juice, Olive Oil, Chopped Onion, Tomato
For a unique and flavorful chicken curry, try this chicken xacuti recipe. Originating from the Goa region of India, this dish is made with a blend of spices like cumin, coriander, and black pepper, along with coconut, tamarind, and vinegar. The result is a spicy and flavorful curry that can be served with rice or naan bread.
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Quick Indian Chicken Curry
Main Ingredients: Boneless, Skinless Chicken Breasts, Lemon Juice, Olive
If you're short on time but still want to enjoy the flavors of Indian cuisine, this quick Indian chicken curry recipe is the perfect option. The chicken is marinated in a blend of spices and yogurt, then cooked in a skillet with a tomato and onion-based sauce. The result is a flavorful and satisfying dish that can be made in under 30 minutes.
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Indian Chicken Rasam(chicken-black Pepper Soup).
Main Ingredients: Chicken, Salt, Tamarind Juice, Coriander Seeds, Cumin
This Indian chicken rasam, or chicken-black pepper soup, is a warm and comforting dish that is perfect for chilly days. The chicken is cooked in a flavorful broth made from a blend of spices, tomatoes, and black pepper. Serve with rice or bread for a delicious and warming meal.
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Creamy-fragrant Butter Chicken( Indian Murgh Makhani).
Main Ingredients: Chicken, Lime Juice, Chilli Powder, Salt, Butter
This creamy and fragrant butter chicken, also known as Indian murgh makhani, is a staple in Indian cuisine. The chicken is marinated in a blend of spices and yogurt, then cooked in a skillet with a rich and buttery tomato sauce. Serve with rice or naan bread for a satisfying and flavorful meal.
The Art of Marination
Marination is a process of soaking the main ingredient, in this case, chicken, in a mixture of spices and other ingredients to enhance its flavor and tenderness. The marinade typically consists of a blend of spices such as turmeric, coriander, and cumin, along with yogurt, lemon juice, and ginger. This not only adds a burst of flavors but also helps to tenderize the meat, making it juicy and succulent.
The Secret Ingredients
Apart from the spices and yogurt, there are a few ingredients that give this marinated chicken dish its distinct taste. Garam masala, a blend of ground spices like cinnamon, cardamom, and cloves, adds a warm and earthy flavor to the dish. Garlic and ginger, either grated or in a paste form, add a pungent and spicy kick to the marinade. And lastly, mustard oil not only adds a unique flavor but also helps to tenderize the meat further.
The Marinating Process
To make the perfect marinated chicken, it is important to follow the marinating process correctly. Start by cleaning and cutting the chicken into bite-sized pieces. Then, make the marinade by mixing all the ingredients together in a bowl. Add the chicken to the marinade and make sure it is coated evenly. Cover the bowl and let it sit in the refrigerator for at least 2-3 hours, or preferably overnight. This allows the flavors to infuse into the chicken, making it incredibly flavorful and tender.
Ways to Cook Marinated Chicken
Marinated chicken can be cooked in various ways, depending on your preferences. It can be grilled, pan-fried, or baked in the oven. Each method brings out different flavors and textures, so feel free to experiment and find your favorite. Whichever method you choose, make sure to cook the chicken until it is fully cooked and has a golden-brown color.
In conclusion, this marinated chicken Indian recipe is a true representation of the rich and vibrant flavors of Indian cuisine. With the right combination of spices and ingredients, you can create a mouth-watering dish that will impress your family and friends. So go ahead, try this recipe and experience the explosion of flavors that will transport you to the streets of India.
