20 Marie Callender's Swedish Meatballs Recipe Elevate Your Taste Buds!

Published on: Mar 6, 2024

When it comes to traditional Swedish cuisine, one dish that stands out is Swedish meatballs. These small, savory meatballs are a staple in many households and are a favorite at the popular restaurant chain, Marie Callender's. But why go out to eat when you can recreate this delicious dish in the comfort of your own home? With this easy-to-follow recipe, you can make your own mouth-watering Swedish meatballs that will rival any restaurant's version.

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Marie Callender's Cornbread

Main Ingredients: Eggs, Sugar, Buttermilk, Flour, Cornmeal, Salt, Soda

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No beer can chicken meal is complete without a delicious side dish to accompany it. This Marie Callender’s cornbread recipe is the perfect addition to any beer can chicken dinner. It’s fluffy, moist, and packed with flavor, making it the perfect complement to your juicy chicken.

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Marie Callender’s Pumpkin Pie

Main Ingredients: Flour, Shortening, Salt, Cold Water, Eggs, Sugar, Brown

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For a sweet and savory meal, try pairing your beer can chicken with Marie Callender’s pumpkin pie. This classic dessert is a crowd-pleaser and will add a touch of fall to your meal. The rich and creamy pumpkin filling is perfectly balanced with a flaky, buttery crust – a match made in heaven.

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Marie Callender’s Banana Cream Pie

Main Ingredients: Sugar, Cornstarch, Salt, Evaporated Milk, Whole Milk

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If pumpkin pie isn’t your thing, why not try this Marie Callender’s banana cream pie instead? This light and creamy dessert is the perfect way to end a meal with beer can chicken. It’s made with layers of fresh bananas, rich custard, and topped with whipped cream for a decadent treat.

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Copycat Marie Callender’s Pumpkin Pie

Main Ingredients: Eggs, Pureed Pumpkin, Sugar, Brown Sugar, Canela, Salt

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Want to recreate the famous Marie Callender’s pumpkin pie at home? This copycat recipe will show you how. With a few simple ingredients and some patience, you can have a delicious homemade pumpkin pie that tastes just like the real thing.

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Marie Callender’s Winter Warm Up

Main Ingredients: Low Sodium Vegetable Broth, Crushed Tomatoes, Onion

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Looking for a hearty and comforting meal on a cold winter night? This Marie Callender’s winter warm up recipe is the perfect solution. It combines beer can chicken with a creamy and flavorful potato soup for a meal that will warm you up from the inside out.

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Marie Callender’s Sour Cream Blueberry Pie

Main Ingredients: Pie Shell, Blueberries, Water, Apple, Salt, Cornstarch

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Looking for a unique and delicious dessert to serve with your beer can chicken? This Marie Callender’s sour cream blueberry pie is a must-try. The tangy sour cream filling is perfectly complemented by the sweet and juicy blueberries, making for a mouthwatering combination.

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Slow Cooker Marie Callender’s Potato Cheese Soup

Main Ingredients: Butter, Diced Onions, Finely Diced Celery, Chicken

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Don’t have time to spend hours in the kitchen? This slow cooker Marie Callender’s potato cheese soup recipe is the perfect solution. It’s easy to prepare and requires minimal effort – just let your slow cooker do the work while you enjoy your beer can chicken.

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Family Night with Marie Callender's Pot Pies

Main Ingredients: Fresh Cranberries, Sugar, Apple, Orange, Pecans, Cherry

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For a fun and interactive meal, try these Marie Callender’s pot pies with your beer can chicken. Let everyone customize their own pot pie with their choice of fillings and toppings. It’s a great way to get the whole family involved in the cooking process.

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Instant Pot Marie Callender’s Potato Cheese Soup

Main Ingredients: Butter, Diced Onions, Diced Celery, Chicken Broth

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Another quick and easy recipe for busy nights – this instant pot Marie Callender’s potato cheese soup. It’s packed with flavor and can be on the table in less than 30 minutes. Serve it alongside your beer can chicken for a satisfying and hearty meal.

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Our Version of Marie Callender’s Chocolate Satin Pie

Main Ingredients: Oreo Sandwich Cookies, Butter, Unflavored Gelatin

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For all the chocolate lovers out there, this recipe is for you. This homemade version of Marie Callender’s chocolate satin pie is a must-try. It’s rich, creamy, and oh-so-chocolatey – the perfect indulgence to enjoy after your beer can chicken dinner.

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Marie Callender's Beef Pot Pie over Kohlrabi Mash

Main Ingredients: Kohlrabi, Salt, Black Pepper, Heavy Cream, Butter

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Want to switch up your pot pie game? This Marie Callender’s beef pot pie is served over a bed of flavorful kohlrabi mash. It’s a unique twist on a classic comfort food dish and is sure to impress your dinner guests.

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Marie Callender's pot pies with British baked beans

Main Ingredients: Dried Navy Beans, Salt, Vegetable Oil, Bacon, Chopped

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For a twist on traditional pot pies, try this recipe that incorporates British baked beans into the filling. The beans add a delicious sweetness that pairs perfectly with the savory beer can chicken. It’s a truly unique and tasty combination.

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Copycat Marie Callender's Sour Cream And Blueberry Pie

Main Ingredients: Pie, Fresh Blueberries, Sour Cream, Eggs, Blueberries

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If you can’t get enough of the delicious sour cream blueberry pie from Marie Callender’s, try making this copycat version at home. It’s just as tasty and easy to make – you won’t be able to tell the difference.

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Marie Callender’s Pot Pies & Portuguese Arroz Doce...

Main Ingredients: Long Grain White Rice, Sugar, Water, Whole Milk

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For a fusion of flavors, try pairing your beer can chicken with this Portuguese arroz doce (rice pudding). It’s creamy, sweet, and pairs perfectly with the savory chicken. It’s a unique and unexpected addition to your meal.

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Triple Chocolate Mousse Pie with Marie Callender's Pot...

Main Ingredients: Chocolate Pudding Mix, Whole Milk, Heavy Cream, Pie

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If you’re looking to elevate your pot pie game, this triple chocolate mousse pie is the way to go. It’s a decadent and luxurious dessert that will impress your guests. And it pairs perfectly with a classic beer can chicken dinner.

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Freezer to Table Fruit Parfait and Marie Callender's...

Main Ingredients: Pineapple Chunks, Strawberry, Frozen Peach Slices

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For a light and refreshing dessert, try this freezer to table fruit parfait with your beer can chicken. It’s easy to make and can be prepared ahead of time, making it the perfect dessert for a busy day.

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Swedish Meatballs

Main Ingredients: Butter, White Onion, Milk, Bread, Eggs, Ground Pork

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For a change of pace from chicken, try these delicious Swedish meatballs. They’re packed with flavor and are perfect for pairing with your beer can chicken. And the best part? They’re made in the slow cooker, so you can set it and forget it.

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The Best Swedish Meatballs

Main Ingredients: Ground Beef, Panko Bread Crumbs, Parsley, Ground

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If you’re on the hunt for the ultimate Swedish meatball recipe, look no further. This recipe has been tried and tested and is guaranteed to be the best you’ve ever had. Serve it with your beer can chicken for a delicious and satisfying meal.

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Swedish Meatballs Sauce

Main Ingredients: Beef Broth, Cream Cheese, Heavy Cream, Ground Nutmeg

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No Swedish meatball dish is complete without a delicious sauce to go with it. This recipe for Swedish meatball sauce is the perfect accompaniment to your beer can chicken. It’s creamy, flavorful, and will take your meatballs to the next level.

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Authentic Swedish Meatballs

Main Ingredients: Lean Ground Beef, Ground Pork, Minced Onion, Plain

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If you want to make Swedish meatballs the traditional way, this recipe is for you. It uses a mix of ground beef and pork for maximum flavor and is cooked in a creamy beef broth sauce. Serve it with your beer can chicken for a truly authentic Swedish meal.

Ingredients and Preparation

To make Marie Callender's Swedish meatballs, you will need the following ingredients:

1 pound ground beef
1/2 cup breadcrumbs
1/4 cup milk
1/4 cup finely chopped onion
1/4 cup finely chopped fresh parsley
1 egg
1 teaspoon salt
1/2 teaspoon black pepper
1/4 teaspoon nutmeg
1/4 teaspoon allspice
2 tablespoons butter
2 tablespoons flour
2 cups beef broth
1/2 cup heavy cream

To start, mix the ground beef, breadcrumbs, milk, onion, parsley, egg, salt, black pepper, nutmeg, and allspice in a large bowl. Using your hands, form the mixture into small meatballs, about 1 inch in diameter. Heat the butter in a large skillet over medium heat and add the meatballs, cooking until they are browned on all sides. Remove the meatballs from the skillet and set aside.

Making the Gravy

In the same skillet, add the flour and stir until it is well combined with the remaining butter and meat juices. Slowly pour in the beef broth and heavy cream, stirring continuously until the gravy thickens. Add the cooked meatballs back into the skillet and let them simmer in the gravy for about 10 minutes, until they are fully cooked and the flavors have melded together.

Serving Suggestions

There are several ways to enjoy Marie Callender's Swedish meatballs. Traditionally, they are served over a bed of creamy mashed potatoes or egg noodles. For a lighter option, they can also be served over zoodles (zucchini noodles) or with a side of steamed vegetables. Top the dish with a sprinkle of fresh parsley for an added burst of flavor.

Tips and Variations

To add some extra flavor to your meatballs, you can mix in some ground pork or ground veal with the ground beef. You can also add a dash of Worcestershire sauce or Dijon mustard to the meat mixture for a tangy kick. Want to make this dish even more authentic? Serve it with lingonberry jam, a popular Swedish condiment. So next time you're craving some Swedish meatballs, skip the restaurant and try making Marie Callender's version at home. With this easy and delicious recipe, you'll be able to enjoy the flavors of Sweden without ever leaving your kitchen.