16+ Mardi Gras Recipes Cabbage Recipe Elevate Your Taste Buds!
Published on: Mar 1, 2024
Mardi Gras is a colorful and lively celebration that takes place every year, with one of the highlights being the delicious and diverse food offerings. While there are many traditional dishes associated with this festive holiday, one that often gets overlooked is cabbage recipe. This versatile vegetable is not only budget-friendly but also packed with nutrients, making it a great addition to any Mardi Gras feast. In this article, we will explore some cabbage recipe ideas that will take your Mardi Gras menu to the next level.
Kick off your Mardi Gras celebration with these flavorful chicken wings! Marinated in a tangy beer and Cajun spice mixture, these wings are then grilled to perfection for a smoky and spicy kick. Serve them with a side of blue cheese dressing for a classic wing pairing.
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Mardi Gras Swirled Lemon Bark
Main Ingredients: Melting Wafers, Lemon Oil, Candy Melts, Sprinkles
This colorful and tart dessert is perfect for satisfying your sweet tooth during Mardi Gras. Made with white chocolate, lemon extract, and colorful sprinkles, this swirled bark is a fun and festive treat to enjoy after a delicious meal.
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Mardi Gras Donut Holes
Main Ingredients: All Purpose Flour, Granulated Sugar, Salt, Ground
A twist on the classic beignet, these Mardi Gras donut holes are light and airy and coated in a powdery sugar for a sweet finish. Serve them with a side of café au lait for a truly authentic Mardi Gras experience.
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Easy Mardi Gras King Cakes with Cream Cheese Cinnamon...
Main Ingredients: Crescent Rolls, Reduced Fat Cream Cheese, Sugar
King cakes are a traditional Mardi Gras dessert, and this recipe makes them easy to recreate at home. The creamy and sweet cream cheese and cinnamon filling adds a delicious twist to this classic treat.
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Mardi Gras Praline Crunch
Main Ingredients: Corn Chex, Pecans, Unsalted Butter, Light Brown Sugar
This addictive snack is a must-have during Mardi Gras. Made with a combination of caramel, pecans, and Mardi Gras-colored sprinkles, this praline crunch is perfect for snacking on throughout the day or for giving as gifts to friends and family.
Put a twist on traditional coleslaw with this colorful and tangy Mardi Gras version. Made with a mix of purple and green cabbage, carrots, and a zesty dressing, this slaw is the perfect side dish for any Mardi Gras feast.
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KFC Coleslaw
Main Ingredients: Cabbage, Carrot, Coleslaw, Dressing, Mayonnaise
For a more classic coleslaw option, try this copycat recipe for KFC's famous coleslaw. Made with creamy and tangy dressing and a mix of shredded cabbage and carrots, this coleslaw is the perfect accompaniment to any Mardi Gras meal.
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Garlicky Roasted Cabbage 'Steaks'
Main Ingredients: Cabbage, Extra Virgin Olive Oil, Garlic, Fennel Seeds
Roasted cabbage steaks make for a delicious and healthy side dish during Mardi Gras. The addition of garlic and Parmesan cheese adds a savory kick to this simple and flavorful dish.
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Cheesy Cabbage Casserole
Main Ingredients: Ground Beef, Ground Sausage, Onion, Green Pepper
This hearty and comforting casserole is the perfect dish to serve during Mardi Gras. Made with layers of cabbage, ground beef, and a cheesy sauce, this casserole is sure to be a crowd-pleaser.
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Easy Cabbage
Main Ingredients: Butter, Cabbage, Salt, Pepper
If you're looking for a simple and healthy way to enjoy cabbage during Mardi Gras, look no further than this easy cabbage recipe. Simply sauté cabbage with garlic and butter for a flavorful and nutritious side dish.
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Shrimp Tacos
Main Ingredients: Mayonnaise, Sour Cream, Sriracha Sauce, Water, Corn
For a seafood twist on traditional Mardi Gras dishes, try these spicy and flavorful shrimp tacos. Topped with a creamy slaw and served in warm tortillas, these tacos are a delicious and festive option for any Mardi Gras celebration.
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Borscht
Main Ingredients: Olive Oil, Beef Shank, Onion, Beef Broth, Beets
This traditional Eastern European soup is a popular dish during Mardi Gras. Made with beets, cabbage, and beef, this hearty soup is perfect for warming up on a chilly Mardi Gras day.
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Weight Loss Wonder Soup
Main Ingredients: Onions, Green Pepper, Olive Oil, Tomatoes, Celery
For those looking for a lighter option during Mardi Gras, try this low-calorie and nutritious soup. Made with a mix of vegetables and spices, this soup is perfect for keeping you on track with your health goals while still enjoying the flavors of Mardi Gras.
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Unstuffed Cabbage Casserole
Main Ingredients: Lean Ground Beef, Ground Pork, Onion, Garlic, Tomato
This deconstructed take on traditional cabbage rolls is perfect for a quick and easy Mardi Gras meal. Made with ground beef, rice, and a tomato sauce, this casserole is a flavorful and filling option for any Mardi Gras celebration.
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Ethiopian Cabbage Dish
Main Ingredients: Olive Oil, Carrots, Onion, Salt, Black Pepper, Cumin
For a unique and flavorful cabbage dish, try this Ethiopian-inspired recipe. Made with spices, lentils, and cabbage, this dish is a delicious and healthy option for your Mardi Gras menu.
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Cabbage Rolls
Main Ingredients: Cabbage, Cooked White Rice, Egg, Milk, Diced Onion
If you're looking for a more traditional Mardi Gras dish, try these stuffed cabbage rolls. Filled with a mix of beef, rice, and spices, and topped with a sweet and tangy sauce, these rolls are a hearty and delicious option for a Mardi Gras feast.
This classic Southern-style cabbage recipe is a simple and flavorful side dish for any Mardi Gras celebration. Made with bacon, onions, and garlic, this dish is sure to be a hit with your guests.
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Spicy Ramen
Main Ingredients: Ramen, Sesame Oil, Lean Ground Pork, Small Onion, Salt
For a spicy and comforting Mardi Gras meal, try this homemade ramen recipe. Made with a mix of vegetables, chicken, and spicy broth, this ramen is perfect for warming up on a chilly Mardi Gras day.
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Slow Cooker Pulled Pork & Creamy Coleslaw
Main Ingredients: Pulled Pork, Onion, Garlic, Beef Broth, Water, Brown
This slow cooker recipe is perfect for a no-fuss Mardi Gras meal. The tender pulled pork is served with a creamy and tangy coleslaw for the perfect combination of flavors and textures.
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Mardi Gras Fried Rice {Fried Rice with Purple Cabbage,...
Main Ingredients: Vegetable Broth, Soy Sauce, Ginger Paste, Sesame Oil
This colorful and flavorful fried rice recipe is perfect for using up any leftover cabbage from your Mardi Gras feast. Made with a mix of vegetables, eggs, and rice, and seasoned with Cajun spices, this dish is a creative and delicious way to celebrate Mardi Gras.
The Classic: Cabbage Rolls
One of the most popular cabbage recipes for Mardi Gras is the classic cabbage rolls. These hearty and flavorful rolls consist of a filling made with ground beef, rice, and spices, wrapped in steamed cabbage leaves. They are then baked in a rich tomato-based sauce, creating a comforting and satisfying dish that is perfect for a cold winter night.
To make this dish even more festive, add some Mardi Gras spices such as Cajun seasoning or Creole seasoning to the filling, giving it a spicy kick. You can also substitute the ground beef with a mix of ground pork and shrimp, adding a touch of New Orleans flavor to the rolls.
Cabbage and Seafood Jambalaya
Jambalaya is a staple dish in southern Louisiana, and for Mardi Gras, why not give it a twist by adding some cabbage? This cabbage recipe is a great way to incorporate more vegetables into your Mardi Gras menu while still staying true to the traditional flavors.
To make this dish, start by sautéing sliced cabbage with onions, bell peppers, and celery. Then, add in your choice of protein, such as shrimp, chicken, or sausage, along with some Mardi Gras spices like cayenne pepper, paprika, and thyme. Finally, mix in some cooked rice and let it simmer until all the flavors are well combined.
Cabbage and Andouille Sausage Gumbo
Gumbo is another quintessential dish for Mardi Gras, and this cabbage recipe adds a unique twist by incorporating cabbage and Andouille sausage. The smoky and spicy flavors of the sausage pair perfectly with the slightly sweet and earthy taste of cabbage, creating a delicious and hearty dish that is sure to be a hit with your guests.
To make this dish, start by browning the sausage in a pot, then add in the holy trinity of Cajun cooking (onions, bell peppers, and celery) along with the cabbage. Next, add in some Mardi Gras spices such as cayenne pepper, garlic, and thyme, and let it simmer until the flavors are well combined. Serve over a bed of rice for a complete and satisfying meal.
In conclusion, don't overlook the humble cabbage when planning your Mardi Gras menu. Its versatility and nutritional benefits make it a must-have ingredient for any festive feast. So, add some color and flavor to your celebration with these creative and delicious cabbage recipes.