17+ Mardi Gras Quick Bread Recipe Get Cooking And Enjoy!

Published on: Mar 1, 2024

The celebration of Mardi Gras is not complete without indulging in the traditional flavors of New Orleans. And one of the must-have treats during this festive season is the famous Mardi Gras Quick Bread. This unique bread is bursting with the vibrant colors and flavors of the carnival, making it the perfect addition to your Mardi Gras feast. So, put on your apron and get ready to bake this delicious and easy bread that will impress your friends and family.

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1 of 20

Cajun Chicken with Mardi Gras Salsa

Main Ingredients: Chicken Breasts, Cajun Seasoning, Pineapple, Red Onion
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Get ready to spice up your beer can chicken game with this flavorful Cajun chicken recipe. The combination of tender chicken and zesty salsa is sure to be a hit at any Mardi Gras celebration. The secret to this recipe? The perfect blend of Cajun spices and a can of beer to keep the chicken moist and juicy.
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Who says beer can chicken has to be a main dish? These Mardi Gras cupcakes are the perfect sweet treat to balance out the savory flavors of your main course. Made with a Mardi Gras-inspired cake mix and topped with colorful frosting and sprinkles, these cupcakes are a festive addition to any party.
3 of 20

Mardi Gras Trifle

Main Ingredients: Granulated Sugar, Flour, Baking Powder, Vegetable Oil
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Take your Mardi Gras celebration to the next level with this decadent trifle. Layers of rich chocolate cake, creamy pudding, and whipped cream come together for a dessert that is sure to impress. To make it even more festive, add some Mardi Gras-colored sprinkles on top.
4 of 20

Mardi Gras Wings Seasoning

Main Ingredients: Dried Rosemary, Chili Powder, Kosher Salt, Garlic
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Spice up your wings with this special Mardi Gras seasoning. The blend of Cajun spices, garlic, and onion will give your wings a flavorful kick that will have your guests coming back for more. And to keep the wings moist and tender, be sure to use a can of beer in your beer can chicken roaster.
5 of 20

Mardi Gras Muffalettas

Main Ingredients: Pimiento Stuffed Olives, Ripe Olives, Balsamic Vinegar
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This New Orleans classic gets a Mardi Gras twist in this recipe. Layers of ham, salami, and provolone cheese are topped with a tangy olive salad and sandwiched between a crusty Mardi Gras bread. Perfect for a crowd, these Mardi Gras muffalettas are a delicious and easy addition to any party.
6 of 20

Mardi Gras Grilled Oysters

Main Ingredients: Oysters, Butter, Worcestershire Sauce, Smoked Paprika
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Oysters are a staple in New Orleans cuisine, and this grilled oyster recipe is a must-try for any Mardi Gras celebration. The oysters are topped with a flavorful herb and garlic butter and cooked on the grill for a smoky and delicious flavor. Serve them up with a cold beer for the perfect appetizer.
7 of 20

Mardi Gras Muddy Buddies

Main Ingredients: Chex Cereal, Semi Sweet Chocolate Chips, Peanut Butter
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Also known as puppy chow, this sweet and crunchy snack is a favorite for any occasion. In this Mardi Gras version, Chex cereal is coated in a mixture of chocolate and peanut butter and tossed with Mardi Gras-colored M&Ms and sprinkles. It's the perfect snack to munch on while watching the parade.
Main Ingredients: Milk, Butter, Eggs, Salt, Sugar, Matcha Green Tea
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This homemade bread is a staple in New Orleans during Mardi Gras. Made with a combination of flour, yeast, and beer, this bread is soft and fluffy with a slightly sweet flavor. It's perfect for serving alongside your beer can chicken or using as sandwich bread for your Mardi Gras muffalettas.
9 of 20

Mardi Gras Crescent Rolls

Main Ingredients: Crescent Roll, Cinnamon Sugar, Cream Cheese, Powdered
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Upgrade your typical crescent rolls with this Mardi Gras-inspired recipe. The dough is filled with a mixture of cream cheese, crabmeat, and Cajun seasoning, then rolled into crescent shapes and baked until golden and flaky. These crescent rolls are a delicious and unique addition to any Mardi Gras feast.
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No Mardi Gras celebration is complete without a festive cocktail. This Blue Hurricane is a refreshing and fruity drink that is sure to get the party started. Made with a combination of rum, blue curacao, and pineapple juice, it's a tropical twist on the classic Mardi Gras Hurricane.
Main Ingredients: Rice Chex, M M S, Pretzel, Chocolate, Lime, Sunflower
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Snack mixes are always a hit at parties, and this Mardi Gras version is no exception. A blend of crunchy cereal, pretzels, and nuts is coated in a mixture of butter, Worcestershire sauce, and Cajun seasoning for a delicious and addictive snack. Serve it up in a big bowl for your guests to munch on throughout the night.
12 of 20

Mardi Gras King Cake

Main Ingredients: Crescent Rolls, Cream Cheese, Brown Sugar, Cinnamon
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No Mardi Gras celebration is complete without a King Cake. This traditional dessert is a ring-shaped cake with a sweet and colorful glaze and a hidden baby figurine inside. The person who finds the baby in their slice is said to have good luck for the rest of the year. Serve it up for dessert or as a special treat for breakfast on Mardi Gras day.
13 of 20

Mardi Gras - King Cake Cupcakes

Main Ingredients: Firmly Packed Brown Sugar, Chopped Pecans, Ground
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If you love the flavors of a King Cake but want something a little easier to serve, these King Cake cupcakes are the perfect solution. Made with a cinnamon cupcake base and topped with a creamy cream cheese frosting and colorful sugar crystals, these cupcakes are a fun and delicious twist on the traditional King Cake.
14 of 20

Mardi Gras Puppy Chow

Main Ingredients: Chex Cereal, Candy Melts, Powdered Sugar
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This sweet and addictive snack is a must-try for any Mardi Gras celebration. Chex cereal is coated in a mixture of white chocolate and cake batter flavoring, then tossed with Mardi Gras-colored sprinkles and powdered sugar. It's a fun and festive treat that everyone will love.
15 of 20

Mardi Gras Muffuletta Pasta Salad

Main Ingredients: Parmesan Cheese, Fusilli, Ham, Salami, Provolone
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This pasta salad is a combination of two Mardi Gras favorites – muffalettas and pasta. The pasta is coated in a tangy and flavorful dressing and tossed with all the classic muffaletta ingredients – ham, salami, provolone cheese, and tangy olive salad. It's a hearty and delicious dish that is perfect for serving alongside your beer can chicken.
16 of 20

Mardi Gras Swirled Lemon Bark

Main Ingredients: Melting Wafers, Lemon Oil, Candy Melts, Sprinkles
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If you're looking for a sweet and tangy treat to add to your Mardi Gras spread, this swirled lemon bark is the perfect choice. Made with white chocolate and lemon-flavored candy melts, it's a colorful and delicious addition to any dessert table.
17 of 20

Mardi Gras Monkey Bread

Main Ingredients: Biscuits, Sugar, Finely Chopped Pecans, Ground
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Monkey bread is always a crowd-pleaser, and this Mardi Gras version is no exception. The dough is coated in a mixture of butter, sugar, and cinnamon and baked until golden and caramelized. Serve it up for breakfast or as a sweet treat after dinner.
18 of 20

Mardi Gras Cupcakes - Mini Version

Main Ingredients: White Cake Mix, Sour Cream, Canola Oil, Sugar, Large
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If you want to serve up a variety of desserts at your Mardi Gras party, these mini cupcakes are the perfect option. Made with a simple vanilla cupcake base and topped with colorful frosting and sprinkles, they're bite-sized and easy to enjoy while mingling with your guests.
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Mardi Gras Dirty Rice with Red Beans

Main Ingredients: Hot Sausage, Lean Ground Beef, Red Kidney Beans, Bell
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This dish is a staple in New Orleans cuisine and is perfect for serving alongside your beer can chicken. Made with a flavorful blend of spices, sausage, and red beans, it's a hearty and satisfying dish that will keep your guests coming back for more.
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Mardi Gras King Cake Bites

Main Ingredients: Cream Cheese, Powdered Sugar, Lemon Extract, Ground
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These King Cake bites are a fun and bite-sized version of the traditional King Cake. Made with a cake batter base and topped with a colorful glaze and sprinkles, they're perfect for serving at parties and are sure to be a hit with both kids and adults.

The History of Mardi Gras Quick Bread

The Origins of Mardi Gras

Mardi Gras, also known as "Fat Tuesday," is a Christian holiday that dates back thousands of years. It is celebrated as the last day before the fasting period of Lent begins. The tradition of Mardi Gras originated in Europe and was brought to the United States by French colonists. It quickly became a popular celebration in the city of New Orleans, where it is now known as the "Mardi Gras capital of the world."

The Birth of Mardi Gras Quick Bread

The Mardi Gras Quick Bread is a modern twist on the traditional King Cake, which is a circular pastry with a small trinket or plastic baby hidden inside. The person who finds the hidden trinket is considered the "king" of the day and is responsible for providing the next King Cake. However, the King Cake can be time-consuming to make, so the Mardi Gras Quick Bread was created as a simpler and quicker alternative.

The Ingredients

The Base

The base of this quick bread is a classic sweet bread dough made with flour, sugar, yeast, and butter. The dough is then flavored with vanilla extract to add a subtle sweetness.

The Colors

What makes the Mardi Gras Quick Bread stand out are its vibrant colors. Purple, green, and yellow are the traditional colors of Mardi Gras and are used to represent justice, faith, and power, respectively. These colors are achieved by adding food coloring to the dough.

The Fillings

To add even more flavor to the bread, you can choose from a variety of fillings such as cinnamon sugar, cream cheese, or fruit preserves. These fillings are spread on top of the dough before it is rolled up and shaped into a wreath.

The Baking Process

Once the dough is shaped, it is left to rise before being baked to perfection. The result is a beautiful and delicious bread that is fit for a Mardi Gras celebration.

Get Creative!

While the traditional Mardi Gras Quick Bread is shaped into a wreath, you can let your creativity run wild and shape it into any design you want. You can even add some festive decorations such as Mardi Gras beads, glitter, or edible gold paint to make it even more eye-catching.

In Conclusion

Mardi Gras may only last for one day, but with this quick bread recipe, you can enjoy the flavors and spirit of this celebration all year round. So, gather your loved ones and celebrate with this delicious and festive Mardi Gras Quick Bread.
17+ mardi gras quick bread recipe Get cooking and enjoy!

Mardi Gras Dirty Rice with Red Beans

yield: 5 total time: 40 minutes
4.5 Stars (2 reviews)
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Ingredients

  • 1 pound hot sausage
  • 1/2 lean ground beef
  • 1 can red kidney beans drained and rinsed
  • 1 bell pepper large, diced
  • 1 tablespoon garlic minced, or grated fresh
  • 1 onion large, diced
  • 3 celery stalks diced
  • 1 teaspoon dried thyme
  • 2 teaspoons paprika
  • black pepper
  • salt
  • red chili flakes to taste
  • 1 diced tomatoes 15oz
  • 1 tablespoon worcestershire sauce
  • 1 dash hot sauce to taste
  • 2 tablespoons fresh parsley minced
  • 6 cups rice cooked cool/cold

Nutrition

  • Calories : 740 calories
  • Carbohydrate : 79 grams
  • Cholesterol : 95 milligrams
  • Fat : 32 grams
  • Fiber : 3 grams
  • Protein : 32 grams
  • SaturatedFat : 11 grams
  • Sodium : 900 milligrams
  • Sugar : 2 grams
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