19+ Mardi Gras Pudding Recipe Experience Flavor Like Never Before!

Published on: Mar 1, 2024

Mardi Gras, also known as Fat Tuesday, is a beloved holiday celebrated in many countries around the world. It is a time of indulgence and celebration before the start of Lent, a period of fasting and self-reflection. One of the most iconic and delicious traditions of Mardi Gras is the Mardi Gras pudding. This rich and decadent dessert is a perfect way to end a festive meal and is sure to leave your taste buds satisfied.

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Basic Bread Pudding

Main Ingredients: Bread, Raisins, Butter, Milk, Eggs, Sugar, Cinnamon
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Bread pudding is a classic comfort food that has been enjoyed for generations. Made with simple ingredients like bread, milk, and eggs, it's a dish that can be easily customized to suit different tastes. This basic bread pudding recipe is a great place to start for those new to making this delicious dessert. It's easy, delicious, and can be made with ingredients you likely already have in your pantry.
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Pumpkin Bread Pudding

Main Ingredients: Unsalted Butter, Bread, Heavy Cream, Whole Milk
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With fall just around the corner, it's the perfect time to add a seasonal twist to your bread pudding. This pumpkin bread pudding is a great way to use up leftover pumpkin puree or to satisfy any pumpkin cravings. The warm spices and rich pumpkin flavor make this bread pudding perfect for cozy nights in. Top it off with a dollop of whipped cream for the ultimate fall dessert.
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Bread Pudding

Main Ingredients: Baguette, Eggs, Firmly Packed Light Brown Sugar
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Looking for a classic bread pudding recipe that will never disappoint? Look no further than this simple and delicious bread pudding. Made with basic ingredients and a touch of vanilla, this bread pudding is sure to become a family favorite. Serve it warm with a drizzle of custard sauce or a scoop of vanilla ice cream for a decadent treat.
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Old Fashioned Bread Pudding

Main Ingredients: Unsalted Butter, Bread, Milk, Vanilla Extract
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There's something special about old-fashioned recipes that have been passed down through generations. This old-fashioned bread pudding recipe is no exception. Made with a generous amount of cinnamon and a splash of bourbon, it's a rich and flavorful dessert that will transport you to simpler times. Serve it warm and enjoy the nostalgia.
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Apple Pie Bread Pudding

Main Ingredients: Bread, Apples, Eggs, Vanilla Yogurt, Milk, Cinnamon
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Combine two classic desserts into one with this mouth-watering apple pie bread pudding. The combination of soft bread, sweet apples, and warm spices is simply irresistible. This dessert is perfect for fall gatherings or holiday dinners. Serve it with a scoop of vanilla ice cream for a truly indulgent treat.
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White Chocolate Bread Pudding

Main Ingredients: Bread, Heavy Cream, Milk, Sugar, Vanilla Extract, White
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If you're a fan of white chocolate, this bread pudding is a must-try. The creamy and rich white chocolate adds a unique and delicious twist to this classic dessert. It's a decadent treat that is perfect for special occasions or when you're in need of a little extra pampering. Serve it with a dusting of cocoa powder or a drizzle of white chocolate sauce for a stunning presentation.
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Old-Fashioned Bread Pudding

Main Ingredients: Sugar, Egg, Milk, Vanilla, Bread, Molasses, Butter
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For those who prefer the simpler things in life, this old-fashioned bread pudding recipe is a must-try. Made with everyday ingredients and a touch of cinnamon, it's a classic dessert that will never go out of style. This recipe is also a great way to use up stale bread, making it both delicious and budget-friendly.
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Easy Peach Bread Pudding

Main Ingredients: Bread, Eggs, Butter, Vanilla Yogurt, Milk, Sugar
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Peaches are a quintessential summer fruit, and this bread pudding is the perfect way to enjoy them in a warm and comforting dessert. This easy peach bread pudding is made with canned peaches, making it a year-round treat. The addition of a peach liqueur adds a subtle and delicious flavor to this dessert that will have you coming back for seconds.
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The Best Bread Pudding

Main Ingredients: Heavy Cream, Eggs, White Sugar, Cinnamon, Vanilla
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Everyone claims to have the best bread pudding recipe, but this one truly lives up to the title. The combination of cinnamon, nutmeg, and vanilla make this bread pudding a warm and comforting treat. The addition of raisins and chopped pecans add texture and a touch of sweetness to this already delicious dish. Serve it warm for the ultimate experience.
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Southern Praline Bread Pudding

Main Ingredients: Eggs, Granulated Sugar, 2 Milk, I Can T Believe It S
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Pralines are a beloved Southern treat, and when combined with bread pudding, the result is simply divine. This Southern praline bread pudding is rich, buttery, and has a slight crunch from the chopped pecans. It's a decadent dessert that is sure to impress your guests and leave them asking for the recipe.
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Mardi Gras King Cake French Toast

Main Ingredients: Bread, Large Eggs, Large Egg Whites, Non Fat Milk
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Take the flavors of Mardi Gras and turn them into a delicious breakfast treat with this Mardi Gras king cake French toast bread pudding. This dish combines the classic flavors of a king cake with the indulgence of French toast and the comfort of bread pudding. It's a must-try for any brunch lover or anyone looking to add a touch of New Orleans to their morning routine.
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Classic Bread Pudding with Bourbon Sauce

Main Ingredients: Large Eggs, Large Egg Yolk, Sugar, Whole Milk, Heavy
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Bourbon sauce is a common accompaniment to bread pudding, and for good reason. The rich and buttery sauce adds a touch of sweetness and a hint of boozy flavor to this classic dessert. This recipe for classic bread pudding with bourbon sauce is the perfect combination of sweet, creamy, and slightly indulgent. Serve it warm and enjoy the ultimate comfort food experience.
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Disney's Ohana Bread Pudding

Main Ingredients: French Bread, Eggs, Whole Milk, Salt, Nutmeg, Cinnamon
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If you've ever dined at Disney's Polynesian Resort, you may have had the pleasure of trying their famous Ohana bread pudding. This dessert has become a fan favorite and for good reason. Made with Hawaiian bread, pineapple, and a warm caramel sauce, it's a tropical twist on the classic bread pudding that is sure to transport you to a magical place.
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Easy Bread Pudding

Main Ingredients: Bread, Eggs, Sugar, Milk, Vanilla, Raisins
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Not everyone has the time or patience to make a complicated dessert, and that's where this easy bread pudding recipe comes in. With just a few simple ingredients and minimal prep time, you can have a delicious and comforting dessert on the table in no time. This recipe is perfect for busy weeknights or when you're in need of a quick and easy dessert option.
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Homestyle Bread Pudding

Main Ingredients: Whole Milk, Butter, Sugar, Eggs, Cinnamon, Pure Vanilla
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This homestyle bread pudding recipe is the epitome of comfort food. Made with a generous amount of milk and eggs, it's a rich and custardy dessert that is sure to warm your soul. The addition of vanilla and a pinch of nutmeg add a touch of warmth and spice to this already delicious dish. Serve it as is or top it with a scoop of ice cream for an extra indulgent treat.
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Grandma's Bread Pudding

Main Ingredients: Raisin Bread, Bread, Beaten Eggs, Milk, Heavy Whipping
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Grandma's recipes are always the best, and this bread pudding is no exception. Passed down through generations, this bread pudding recipe is a tried and true classic. Made with simple ingredients and a touch of love, it's a dessert that is sure to bring back memories and satisfy your sweet tooth.
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Amish Bread Pudding

Main Ingredients: Half Half, Butter, Brown Sugar, Eggs, Cinnamon
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The Amish are known for their delicious and hearty recipes, and this Amish bread pudding is no exception. Made with day-old bread, it's a great way to use up leftovers and create a tasty dessert in the process. The addition of raisins and a warm brown sugar sauce makes this bread pudding a truly special treat.
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Drunk Pecan Pie Bread Pudding

Main Ingredients: Large Eggs, Light Karo Syrup, Heavy Cream, Butter
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Pecan pie and bread pudding are two classic Southern desserts, and when combined, the result is out of this world. This drunk pecan pie bread pudding is made with a generous amount of bourbon, giving it a warm and boozy flavor. Top it off with a scoop of vanilla ice cream or whipped cream for the ultimate indulgence.
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Classic Bread Pudding

Main Ingredients: Nonstick Cooking Spray, Raisins, Bourbon Whiskey
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You can't go wrong with a classic, and this bread pudding is as classic as it gets. Made with just a handful of ingredients, it's a simple yet delicious dessert that is perfect for any occasion. Serve it warm with a dusting of powdered sugar or a drizzle of caramel sauce for a truly satisfying experience.
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Vegan Bread Pudding

Main Ingredients: Nonstick Cooking Spray, Italian Bread, Almond Milk
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Vegan and bread pudding may not seem like they go together, but this recipe will prove otherwise. Made with almond milk, flaxseed, and a touch of maple syrup, this vegan bread pudding is a healthier take on the classic dessert. It's just as delicious and comforting as traditional bread pudding, but without any animal products.

Ingredients for Mardi Gras Pudding

Gather the following ingredients to make your very own Mardi Gras Pudding:

  • 1 cup of flour
  • 1 cup of sugar
  • 1 teaspoon of baking powder
  • 1 teaspoon of baking soda
  • Carnival-colored sprinkles (purple, green, and gold)
  • 1/4 cup of milk
  • 1/4 cup of vegetable oil
  • 1 teaspoon of vanilla extract
  • 1 egg
  • 1/2 cup of boiling water

Instructions for Making Mardi Gras Pudding

Follow these simple steps to create your own Mardi Gras Pudding:

  1. In a large mixing bowl, combine the flour, sugar, baking powder, and baking soda.
  2. Add in the carnival-colored sprinkles and mix well.
  3. In a separate bowl, beat the milk, vegetable oil, vanilla extract, and egg together.
  4. Pour the wet ingredients into the dry ingredients and mix until well combined.
  5. Slowly add in the boiling water and mix until the batter is smooth.
  6. Pour the batter into a greased 9x9 inch baking pan.
  7. Bake at 350 degrees Fahrenheit for 30-35 minutes, or until a toothpick inserted in the center comes out clean.
  8. Let the pudding cool before serving.

Make Your Mardi Gras Pudding Stand Out

Here are some tips to make your Mardi Gras Pudding even more festive and delicious:

  • Top with a scoop of vanilla ice cream for an extra indulgent treat.
  • Sprinkle some extra carnival-colored sprinkles on top for a pop of color.
  • Add a splash of bourbon to the batter for a boozy twist.
  • For a healthier option, substitute applesauce for the vegetable oil.

In Summary

Mardi Gras Pudding is a beloved tradition that adds a touch of sweetness to the festive celebrations of Fat Tuesday. With its vibrant colors and delicious flavors, it is sure to be a hit at any gathering. So gather your ingredients and follow these simple instructions to create your own Mardi Gras pudding and indulge in a little bit of New Orleans tradition.
19+ mardi gras pudding recipe Experience flavor like never before!

Basic Bread Pudding

yield: 7 total time: 65 minutes
3.5 Stars (2 reviews)
View Recipe

Ingredients

  • 3 cups bread stale, cut into 1- inch cubes
  • 1/2 cup raisins
  • 1/4 cup butter melted
  • 2 cups milk warm, or you may use half and half
  • 5 eggs beaten
  • 1/2 cup sugar
  • 1 teaspoon cinnamon
  • 1 teaspoon vanilla extract
  • 1 pinch salt
  • 1 cup sugar
  • 1/4 cup water
  • 2 teaspoons corn syrup
  • 1/2 cup heavy cream
  • 1/4 cup bourbon Kentucky
  • 1 tablespoon unsalted butter
  • 1 pinch fleur de sel optional

Nutrition

  • Calories : 500 calories
  • Carbohydrate : 64 grams
  • Cholesterol : 210 milligrams
  • Fat : 22 grams
  • Fiber : 1 grams
  • Protein : 10 grams
  • SaturatedFat : 12 grams
  • Sodium : 350 milligrams
  • Sugar : 53 grams
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