16+ Mardi Gras King Cake Recipe Bread Machine Cook Up Something Special!
Published on: Mar 1, 2024
Mardi Gras, also known as Fat Tuesday, is a celebration of food and fun that dates back to medieval times. It is a time to indulge in rich and indulgent dishes before the fasting period of Lent begins. One of the staple desserts of Mardi Gras is the King Cake, a sweet and colorful treat that has become synonymous with the festival. Traditionally, the King Cake is made with a rich yeast dough and topped with icing and vibrant colored sugars. However, with the help of modern technology, you can now make this delicious dessert even easier with a bread machine.
Main Ingredients: Water, Salt, Unsalted Butter, Egg, Sour Cream
If you're a fan of using your bread machine to make delicious and easy recipes, then this Mardi Gras King Cake is for you! This recipe takes the traditional King Cake and transforms it into a soft and fluffy bread, filled with a rich and sweet cinnamon and sugar mixture. The best part? You can let your bread machine do all the work while you prepare for the festivities! Get ready to impress your guests with this unique and tasty King Cake.
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Mardi Gras Cinnamon Roll King Cake (Bread Machine)
Main Ingredients: Large Eggs, Milk, Unsalted Butter, Granulated Sugar
Why choose between cinnamon rolls and King Cake when you can have both? This Mardi Gras Cinnamon Roll King Cake combines the best of both worlds by using a bread machine to make a fluffy and flavorful dough, which is then rolled with a sweet and gooey cinnamon filling. Top it off with colorful icing and sprinkles, and you have the perfect dessert to celebrate Mardi Gras or any occasion that calls for a delicious treat.
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Mardi Gras King Cake
Main Ingredients: Whole Milk, Granulated Sugar, Active Dry Yeast, All
If you're looking for a more traditional King Cake recipe, then this one is for you. Made with a rich and buttery brioche dough, this Mardi Gras King Cake is filled with a sweet and spicy cinnamon and sugar mixture, and then topped with a creamy and colorful icing. It's perfect for sharing with friends and family during the carnival season or anytime you're craving a taste of New Orleans.
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Mardi Gras - King Cake Cupcakes
Main Ingredients: Firmly Packed Brown Sugar, Chopped Pecans, Ground
For those who prefer individual portions, these Mardi Gras King Cake Cupcakes are the perfect choice. These moist and flavorful cupcakes are made with a simple and easy-to-follow recipe, which includes a hint of almond extract for added flavor. The traditional cinnamon and sugar filling is replaced with a creamy and delicious cream cheese frosting, and each cupcake is topped with festive sprinkles for a festive and tasty dessert.
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Keto Mardi Gras King Cake
Main Ingredients: Eggs, Butter, Swerve, Vanilla, Cream Cheese, Baking
Following a keto diet doesn't mean you have to miss out on all the fun and deliciousness of Mardi Gras. This Keto Mardi Gras King Cake is made with almond flour, erythritol, and coconut milk, making it a low-carb and keto-friendly option for your celebrations. The dough is filled with a cinnamon and pecan mixture, and topped with a cream cheese and almond glaze for a guilt-free and delicious King Cake.
If you're a purist when it comes to traditional recipes, then this Traditional Mardi Gras King Cake is a must-try. Made with a rich and buttery brioche dough, this King Cake is filled with a classic cinnamon and sugar mixture, and topped with a colorful and festive icing. The recipe also includes a traditional plastic baby to hide inside the cake, making it a fun and interactive tradition for your Mardi Gras celebrations.
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King Cake for Mardi Gras
Main Ingredients: Yeast, Salt, Sugar, Warm Water, Melted Butter, Flour
This simple and easy King Cake recipe is perfect for those who are short on time but still want to enjoy the flavors of Mardi Gras. Made with crescent roll dough, this King Cake is filled with a sweet and gooey cream cheese and almond filling, and topped with a simple icing and festive sprinkles. It's a quick and delicious option for your Mardi Gras celebrations or anytime you're craving a taste of New Orleans.
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Mardi Gras King Cake Bites
Main Ingredients: Cream Cheese, Powdered Sugar, Lemon Extract, Ground
If you love bite-sized desserts, then these Mardi Gras King Cake Bites are a must-try. Made with crescent roll dough, these bite-sized treats are filled with a sweet and creamy cream cheese and almond filling, and topped with colorful icing and sprinkles. They're perfect for snacking on during your Mardi Gras festivities or for satisfying your sweet tooth anytime.
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Easy King Cake for Mardi Gras
Main Ingredients: Dough, Brown Sugar, White Sugar, Canela, Softened
Short on time or ingredients? No problem! This Easy King Cake for Mardi Gras is made with store-bought cinnamon rolls, making it a quick and simple option for your celebrations. The cinnamon rolls are shaped into a ring and topped with cream cheese and almond icing, giving you all the classic flavors of King Cake in a fraction of the time.
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Mardi Gras King Cake French Toast
Main Ingredients: Bread, Large Eggs, Large Egg Whites, Non Fat Milk
Why save King Cake for dessert when you can have it for breakfast too? This Mardi Gras King Cake French Toast is a delicious and indulgent twist on the classic breakfast dish. The traditional brioche dough is dipped in an egg and milk mixture, and then cooked until golden brown. Top it off with a drizzle of icing and sprinkles, and you have a breakfast fit for a king or queen.
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Soft & Fluffy Mardi Gras King Cake
Main Ingredients: All Purpose Flour, Kosher Salt, Whole Milk, Honey
If you prefer your King Cake on the softer and fluffier side, then this recipe is for you. Made with a light and airy dough, this King Cake is filled with a sweet and spicy cinnamon and sugar mixture, and topped with a colorful and creamy icing. The result is a soft and fluffy cake that is perfect for enjoying with a cup of coffee or tea or for satisfying your sweet tooth anytime.
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King Cake Cocktail for Mardi Gras
Main Ingredients: Whipped Cream Vodka, Orange Liqueur, Godiva Chocolate
Looking for a boozy twist on the traditional King Cake? Look no further than this King Cake Cocktail for Mardi Gras. Made with rum, Irish cream, and amaretto, this cocktail is full of sweet and creamy flavors that are reminiscent of the classic King Cake. Top it off with a sprinkle of cinnamon for a festive and flavorful drink that will have you feeling like you're celebrating in the streets of New Orleans.
Short on time but still want to impress your guests with a delicious and festive dessert? This Quick Mardi Gras King Cake is the perfect recipe for you. Made with pre-made puff pastry, this King Cake is filled with a sweet and creamy cream cheese and almond filling, and topped with a colorful and tasty icing. It's a quick and easy option for your Mardi Gras celebrations or anytime you're craving a taste of the carnival season.
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Official Mardi Gras King Cake
Main Ingredients: Warm Water, Active Dry Yeast, Sugar, Flour, Nutmeg
This official Mardi Gras King Cake recipe is a classic and fool-proof option for your celebrations. Made with a rich and buttery brioche dough, this King Cake is filled with a traditional cinnamon and sugar mixture, and topped with a creamy and colorful icing. The recipe also includes instructions for making your own colored sugar for an extra festive touch.
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Mardi Gras King Cake Roll
Main Ingredients: Eggs, White Cake Mix, Water, Oil, Betty Crocker Gel
If you love the flavors of King Cake but prefer a lighter and fluffier texture, then this Mardi Gras King Cake Roll is for you. Made with a light and airy sponge cake, this roll is filled with a sweet and spicy cinnamon and sugar mixture, and topped with a creamy and colorful icing. It's perfect for slicing and sharing with friends and family or for indulging in a sweet treat anytime.
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Mardi Gras King Cake Latte
Main Ingredients: Ground Espresso, Brown Sugar, Canela, Caramel, Milk
Need a caffeine boost to get through all the Mardi Gras festivities? This Mardi Gras King Cake Latte is the perfect drink for you. Made with espresso, milk, and a homemade cinnamon and vanilla syrup, this latte is full of warm and cozy flavors that will satisfy your cravings for a traditional King Cake. Enjoy it hot or iced for a delicious and festive treat.
Why Use a Bread Machine?
Using a bread machine for your King Cake recipe has many advantages. Not only does it save you time and effort, but it also ensures consistent and perfect results every time. The bread machine takes care of all the kneading and rising, leaving you with a perfectly soft and fluffy dough. It also eliminates the risk of over-kneading, which can result in a tough and dense cake.
Ingredients You'll Need
To make this Mardi Gras King Cake in your bread machine, you will need flour, sugar, yeast, milk, butter, eggs, and vanilla extract. You can also add a touch of cinnamon for a warm and fragrant flavor. The traditional colored sugars for decorating can easily be found at most baking supply stores or online.
Steps to Make the King Cake
First, you will need to prepare the dough according to your bread machine's instructions. Once the dough is ready, roll it out into a rectangle on a floured surface. Next, brush the dough with melted butter and sprinkle it with a generous amount of sugar and cinnamon. Roll the dough up tightly, starting from the long side, and pinch the edges to seal them.
Next, shape the dough into a ring and place it in a greased cake pan. Cover it with a clean kitchen towel and let it rise for about an hour. Once it has doubled in size, bake it in the oven until it is golden brown and cooked through. Let it cool before decorating with the traditional colored sugars in alternating stripes.
Adding a Fun Twist
While the traditional King Cake is delicious on its own, you can add a fun twist by including a small plastic figurine or bean inside the dough before baking. According to tradition, whoever finds the hidden trinket in their slice of cake is crowned the "King" or "Queen" of the evening and gets to wear a paper crown.
In conclusion, making a King Cake in your bread machine is an easy and convenient way to enjoy this Mardi Gras staple. With the perfect dough and colorful decorations, you can impress your family and friends with a delicious and festive dessert that will have them coming back for more. So why not try this recipe and add some extra flavor and fun to your next Mardi Gras celebration?