16+ Mardi Gras King Bread Recipe You Must Try Them!
Published on: Mar 1, 2024
Mardi Gras is a festive celebration that marks the beginning of the Lenten season. It is a time of indulgence, feasting, and merrymaking before the solemn period of fasting and abstinence. One of the most iconic and delicious traditions of Mardi Gras is the King Cake. This sweet and colorful bread is a staple in New Orleans and is enjoyed by people all over the world. If you're looking to bring a taste of Mardi Gras into your home, then look no further than this delicious King Bread recipe.
Main Ingredients: Whole Milk, Granulated Sugar, Active Dry Yeast, All
Mardi Gras, also known as Fat Tuesday, is a celebration of excess before the season of Lent. And what better way to indulge than with a delicious Mardi Gras King Cake? This traditional New Orleans dessert is a rich and sweet treat that is sure to satisfy your cravings. But why settle for a basic King Cake when you can try one of these top 17 Beer Can Chicken recipes?
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Mardi Gras - King Cake Cupcakes
Main Ingredients: Firmly Packed Brown Sugar, Chopped Pecans, Ground
If you love the classic flavors of a Mardi Gras King Cake but want a more portable option, these King Cake Cupcakes are perfect for you. They are made with a moist and fluffy cinnamon cake and topped with a decadent cream cheese frosting. Plus, they have a surprise inside - a hidden plastic baby, just like a traditional King Cake.
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Keto Mardi Gras King Cake
Main Ingredients: Eggs, Butter, Swerve, Vanilla, Cream Cheese, Baking
For those following a keto diet, this King Cake recipe is a must-try. It's made with almond and coconut flour and sweetened with erythritol and stevia, making it low-carb and sugar-free. The cake is topped with a delicious glaze made from cream cheese, heavy cream, and vanilla extract. It's the perfect guilt-free indulgence for Mardi Gras!
Of course, we can't forget the classic and traditional Mardi Gras King Cake recipe. This version is made with a rich and buttery dough, filled with a cinnamon and sugar mixture, and topped with colorful sugar sprinkles. It's a labor of love to make, but the end result is worth it - a delicious and festive dessert to celebrate Mardi Gras with.
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Mardi Gras King Cake Bites
Main Ingredients: Cream Cheese, Powdered Sugar, Lemon Extract, Ground
If you want a bite-sized version of a King Cake, these King Cake Bites are perfect for you. They are made with crescent rolls, filled with a cream cheese and cinnamon mixture, and topped with a sweet glaze. These little bites of heaven are perfect for parties or for a quick and easy dessert option.
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Mardi Gras King Cake French Toast
Main Ingredients: Bread, Large Eggs, Large Egg Whites, Non Fat Milk
Why limit the deliciousness of a Mardi Gras King Cake to just dessert? This French Toast recipe takes the traditional King Cake and turns it into a decadent breakfast option. The dough is soaked in an egg and milk mixture, then cooked to golden perfection in a pan. Top it off with a drizzle of syrup and some powdered sugar for a truly indulgent breakfast treat.
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Soft & Fluffy Mardi Gras King Cake
Main Ingredients: All Purpose Flour, Kosher Salt, Whole Milk, Honey
If you prefer a softer and fluffier King Cake, this recipe is for you. The dough is made with milk, butter, and eggs, making it rich and moist. It's filled with a cream cheese and cinnamon mixture and topped with a glaze and colorful sprinkles. This King Cake is perfect for those who love a lighter and softer texture.
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Mardi Gras King Cake Oreo Truffles
Main Ingredients: Oreos, Brown Sugar, Cream Cheese, White Almond Bark
If you're a fan of Oreo truffles, you have to try this Mardi Gras King Cake version. The truffles are made with crushed Oreos and cream cheese, then dipped in white chocolate and topped with purple, green, and gold sprinkles. They are a fun and easy way to enjoy the flavors of a King Cake without all the effort of making one.
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Mardi Gras King Cake (Bread Machine)
Main Ingredients: Water, Salt, Unsalted Butter, Egg, Sour Cream
If you have a bread machine, you have to try this King Cake recipe. The dough is made in the bread machine, making it incredibly easy and convenient. It's filled with a cinnamon and brown sugar mixture and topped with a cream cheese glaze. This is a great option for those who want a homemade King Cake but don't have a lot of time to spend in the kitchen.
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Pull-Apart Mardi Gras King Cake
Main Ingredients: Active Dry Yeast, Warm Water, Sugar, All Purpose Flour
This pull-apart King Cake is perfect for sharing with friends and family. The dough is cut into small pieces, then rolled in a cinnamon and sugar mixture before being placed in a bundt pan. Once baked, it's topped with a cream cheese glaze and colorful sprinkles. This is a fun and interactive way to enjoy a King Cake.
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Mardi Gras King Cake Crescent Rolls
Main Ingredients: Crescent Rolls, Cinnamon Sugar, Cream Cheese, Powdered
If you love crescent rolls, you have to try this Mardi Gras King Cake version. The crescent rolls are filled with a cream cheese and cinnamon mixture, then rolled and baked to perfection. It's topped with a glaze and colorful sprinkles, making it a festive and delicious treat for any Mardi Gras celebration.
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Cinnamon & Sugar Mardi Gras King Cake
Main Ingredients: Active Dry Yeast, Sugar, Water, Milk, Butter, Flour
If you want a simpler and more traditional version of a King Cake, this recipe is perfect for you. The dough is made with just a few ingredients, then filled with a cinnamon and sugar mixture and topped with a glaze. It's a classic and delicious way to enjoy a Mardi Gras King Cake.
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Mardi Gras King Cake with Strawberries and Cream
Main Ingredients: Active Dry Yeast, All Purpose Flour, Granulated Sugar
This King Cake takes the traditional flavors and adds a fruity twist. It's filled with a mixture of cream cheese, strawberries, and sugar, then topped with a glaze and fresh strawberries. The combination of creamy and fruity flavors is a delicious addition to the classic King Cake.
If you're short on time but still want to enjoy a homemade King Cake, this recipe is perfect for you. It's made with crescent roll dough, then filled with a cream cheese and cinnamon mixture. The best part? It only takes about 30 minutes from start to finish, giving you plenty of time to celebrate Mardi Gras!
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Official Mardi Gras King Cake
Main Ingredients: Warm Water, Active Dry Yeast, Sugar, Flour, Nutmeg
This is the official King Cake recipe approved by the Mardi Gras authorities. It's made with a rich and buttery dough, filled with a cream cheese and cinnamon mixture, and topped with a glaze and traditional colored sugar. This is the ultimate Mardi Gras indulgence that you have to try at least once.
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Mardi Gras King Cake Roll
Main Ingredients: Eggs, White Cake Mix, Water, Oil, Betty Crocker Gel
This King Cake recipe is perfect for those who love a light and fluffy cake. The dough is rolled out and filled with a cream cheese and cinnamon mixture, then rolled up and baked to perfection. It's topped with a glaze and colorful sprinkles, making it a festive and delicious dessert for any Mardi Gras celebration.
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Mardi Gras King Cake Latte
Main Ingredients: Ground Espresso, Brown Sugar, Canela, Caramel, Milk
If you're a coffee lover, this King Cake latte is a must-try. It's made with espresso, milk, and a homemade cinnamon syrup, then topped with whipped cream and colorful sprinkles. It's the perfect way to start your Mardi Gras day or to enjoy as an afternoon pick-me-up.
The History of King Bread
Discover the origins of this beloved Mardi Gras treat
King Bread, also known as King Cake, has a long and rich history dating back to ancient Rome. The cake was originally part of the Roman pagan festival of Saturnalia, which was a celebration of the winter solstice. The cake was made with a bean hidden inside, and whoever found the bean was crowned King for a day. As Christianity spread, the cake became associated with the feast of the Epiphany, which celebrates the arrival of the Three Kings to visit baby Jesus. Today, the King Cake is an essential part of Mardi Gras celebrations, and the bean has been replaced with a small plastic baby.
The Recipe for King Bread
Step-by-step instructions for making this delicious treat
Now that you know the history of King Bread, it's time to get baking! This King Bread recipe is a modern twist on the traditional version, with a cream cheese filling and a colorful glaze. To make this delicious treat, you will need the following ingredients:
4 cups all-purpose flour
1/3 cup sugar
1 packet active dry yeast
1 tsp salt
1/2 cup milk
1/4 cup water
1/4 cup butter
2 eggs
8 oz cream cheese
1/4 cup powdered sugar
1 tsp vanilla extract
Food coloring (purple, green, and yellow)
To start, mix together the flour, sugar, yeast, and salt in a large mixing bowl. In a separate bowl, heat the milk, water, and butter until the butter is melted. Let it cool for a few minutes, then add it to the dry ingredients along with the eggs. Mix until a dough forms, then knead for about 10 minutes. Place the dough in a greased bowl, cover, and let it rise for an hour.
While the dough is rising, make the cream cheese filling by mixing together the cream cheese, powdered sugar, and vanilla extract. Once the dough has risen, roll it out into a large rectangle and spread the filling on top. Roll up the dough and place it in a greased bundt pan. Let it rise for another 30 minutes.
Bake the King Bread at 375 degrees for 25-30 minutes, or until golden brown. Let it cool before adding the glaze. To make the glaze, mix together powdered sugar and a little bit of milk until you reach a smooth consistency. Divide the glaze into three separate bowls and add a few drops of food coloring to each one. Drizzle the glaze over the King Bread in a decorative pattern.
Enjoying King Bread
Traditions and superstitions surrounding this delicious treat
Once your King Bread is ready, it's time to gather your friends and family and enjoy this tasty treat. In New Orleans, it is a tradition to hide a plastic baby or a small trinket inside the cake, and whoever finds it is said to have good luck for the year. Just be careful not to choke on the baby!
There is also a superstition that the person who receives the slice with the baby must host the next Mardi Gras party. So, if you're feeling lucky, make sure to grab that slice!
In conclusion, King Bread is more than just a delicious dessert. It is a symbol of the joy and celebration that Mardi Gras brings. With this King Bread recipe, you can bring a taste of this festive tradition into your own home and create new memories with your loved ones. Happy baking!
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