Mardi Gras, also known as Fat Tuesday, is a festive and colorful celebration that marks the end of the carnival season. It is a time for indulgence, revelry, and most importantly, delicious food. One of the most popular treats during this time is the Mardi Gras cake balls. These bite-sized desserts are a perfect combination of rich cake and creamy frosting, coated in vibrant colors to represent the festive spirit of Mardi Gras. In this article, we will guide you through an easy and professional recipe to make your own mouth-watering Mardi Gras cake balls.
Main Ingredients: Whole Milk, Granulated Sugar, Active Dry Yeast, All
Mardi Gras King Cake is a traditional dessert that is enjoyed during the festive season of Mardi Gras. This colorful and delicious cake is a staple in New Orleans and is often served at Mardi Gras parties and celebrations. However, there are many variations of this classic dessert, each with its own unique twist and flavor. In this article, we have compiled a list of the top 17 Beer Can Chicken recipes for you to try. Whether you prefer a traditional recipe or something more unique, there is something on this list for everyone.
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Mardi Gras - King Cake Cupcakes
Main Ingredients: Firmly Packed Brown Sugar, Chopped Pecans, Ground
If you love cupcakes, then you will love this twist on the classic Mardi Gras King Cake. These cute and delicious cupcakes are perfect for parties and are sure to impress your guests. Made with a moist and fluffy cake, topped with a cream cheese frosting and colorful sprinkles, these King Cake cupcakes are a must-try for any Mardi Gras celebration.
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Keto Mardi Gras King Cake
Main Ingredients: Eggs, Butter, Swerve, Vanilla, Cream Cheese, Baking
For those who follow a keto diet, you don't have to miss out on the fun of Mardi Gras with this Keto Mardi Gras King Cake recipe. Made with almond flour and sweetened with erythritol, this low-carb version of the classic dessert is just as delicious as the original. With a cinnamon and sugar filling and a cream cheese frosting, this cake is a guilt-free indulgence for those watching their carb intake.
For the purists out there, nothing beats a traditional Mardi Gras King Cake. This recipe stays true to the original with a sweet dough made with yeast, milk, and eggs. The dough is then filled with a delicious mixture of cinnamon, sugar, and butter before being baked to golden perfection. Topped with a colorful glaze and sprinkles, this cake is a must-try for anyone looking for an authentic Mardi Gras experience.
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Mardi Gras King Cake Bites
Main Ingredients: Cream Cheese, Powdered Sugar, Lemon Extract, Ground
If you prefer bite-sized treats, then these Mardi Gras King Cake Bites are for you. Made with a cake mix and topped with a cream cheese frosting and colorful sprinkles, these cake bites are quick and easy to make. They are perfect for snacking on during a Mardi Gras parade or for a fun party snack. These bites are also a great option for those who don't want to commit to a whole cake but still want to enjoy the flavors of Mardi Gras.
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Mardi Gras King Cake French Toast
Main Ingredients: Bread, Large Eggs, Large Egg Whites, Non Fat Milk
Why limit the deliciousness of Mardi Gras King Cake to just dessert? This Mardi Gras King Cake French Toast is a unique and tasty way to incorporate the flavors of the classic dessert into your breakfast. Made with slices of King Cake and dipped in a mixture of eggs, milk, and vanilla, this French toast is then cooked to perfection and topped with a cream cheese glaze. It's the perfect indulgent breakfast for a special occasion like Mardi Gras.
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Soft & Fluffy Mardi Gras King Cake
Main Ingredients: All Purpose Flour, Kosher Salt, Whole Milk, Honey
If you prefer a lighter and fluffier King Cake, then this recipe is for you. Made with a sweet dough and filled with a mixture of cream cheese, sugar, and cinnamon, this King Cake is baked until soft and tender. The addition of a cream cheese glaze drizzled on top makes this King Cake even more irresistible. This recipe is perfect for those who prefer a less dense and heavy cake.
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Mardi Gras King Cake Oreo Truffles
Main Ingredients: Oreos, Brown Sugar, Cream Cheese, White Almond Bark
If you love Oreos and Mardi Gras King Cake, then these truffles are a match made in heaven. Made with crushed Oreos and cream cheese, these truffles are then dipped in white chocolate and topped with colorful sprinkles. These bite-sized treats are perfect for parties and are sure to be a hit with both kids and adults alike.
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Mardi Gras King Cake (Bread Machine)
Main Ingredients: Water, Salt, Unsalted Butter, Egg, Sour Cream
If you have a bread machine, then making a Mardi Gras King Cake has never been easier. Simply add all the ingredients to the machine and let it do the work for you. This recipe results in a soft and fluffy King Cake with a delicious cream cheese filling. It's a great option for those who want to make a homemade King Cake without all the fuss.
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Pull-Apart Mardi Gras King Cake
Main Ingredients: Active Dry Yeast, Warm Water, Sugar, All Purpose Flour
This Pull-Apart Mardi Gras King Cake is a fun and unique twist on the traditional dessert. Made with refrigerated biscuit dough and filled with a cinnamon and sugar mixture, this King Cake is baked in a bundt pan, resulting in a pull-apart cake that is perfect for sharing. The addition of a cream cheese glaze and colorful sprinkles takes this cake to the next level.
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Mardi Gras King Cake Crescent Rolls
Main Ingredients: Crescent Rolls, Cinnamon Sugar, Cream Cheese, Powdered
If you love crescent rolls, then you will love this Mardi Gras King Cake version. These rolls are filled with a cream cheese and cinnamon mixture, then rolled up and baked to perfection. The result is a delicious and flaky King Cake that is perfect for breakfast or as a snack. These rolls are also a great option for those who want a smaller portion of King Cake.
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Cinnamon & Sugar Mardi Gras King Cake
Main Ingredients: Active Dry Yeast, Sugar, Water, Milk, Butter, Flour
If you can't get enough cinnamon and sugar, then this recipe is for you. This Mardi Gras King Cake is coated in a delicious mixture of cinnamon and sugar before being topped with a cream cheese frosting. The result is a sweet and spicy King Cake that is sure to satisfy your cravings. This recipe is also a great option for those who prefer a less colorful and more classic version of the King Cake.
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Mardi Gras King Cake with Strawberries and Cream
Main Ingredients: Active Dry Yeast, All Purpose Flour, Granulated Sugar
If you want to add a fruity twist to your Mardi Gras King Cake, then this recipe is for you. This version is filled with a mixture of cream cheese and fresh strawberries before being baked to perfection. The addition of a whipped cream topping makes this King Cake even more delicious and perfect for a summery Mardi Gras celebration.
If you don't have a lot of time but still want to enjoy a delicious King Cake, then this recipe is for you. This Quick Mardi Gras King Cake is made with refrigerated crescent rolls and a cream cheese and cinnamon filling. It takes only 30 minutes to make and is perfect for those who want a last-minute dessert option for their Mardi Gras party.
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Official Mardi Gras King Cake
Main Ingredients: Warm Water, Active Dry Yeast, Sugar, Flour, Nutmeg
This Official Mardi Gras King Cake recipe is a no-fail option for those who want to make the traditional dessert. Made with a sweet dough and filled with a mixture of cream cheese, sugar, and cinnamon, this King Cake is then topped with a glaze and colorful sprinkles. It's the perfect option for those who want to stick to the classic recipe and impress their guests with a show-stopping dessert.
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Mardi Gras King Cake Roll
Main Ingredients: Eggs, White Cake Mix, Water, Oil, Betty Crocker Gel
If you love swiss rolls, then you will love this Mardi Gras King Cake Roll. Made with a light and fluffy cake and filled with a cream cheese and cinnamon mixture, this roll is then rolled up and baked to perfection. The result is a delicious and unique twist on the classic King Cake that is perfect for parties and celebrations.
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Mardi Gras King Cake Latte
Main Ingredients: Ground Espresso, Brown Sugar, Canela, Caramel, Milk
If you can't get enough of the flavors of Mardi Gras King Cake, then this Mardi Gras King Cake Latte is a must-try. Made with espresso, milk, and a homemade syrup made with cinnamon and brown sugar, this latte is the perfect way to start your day during the Mardi Gras season. It's also a great option for those who want to enjoy the flavors of King Cake without all the calories.
In conclusion, there are endless possibilities when it comes to Mardi Gras King Cake recipes. From traditional versions to unique twists, there is something for everyone to enjoy. So why not try one (or more) of these top 17 Beer Can Chicken recipes and add a little Mardi Gras flair to your next celebration? Happy baking!
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Mardi Gras King Cake
Main Ingredients: Whole Milk, Granulated Sugar, Active Dry Yeast, All
Celebrate the festive season with a delicious Mardi Gras King Cake. A traditional dessert that originated in New Orleans, this sweet treat is a must-try for any food lover. Made with a rich, buttery dough and filled with a variety of sweet fillings, this cake is perfect for sharing with friends and family. So get ready to indulge in these top 17 Beer Can Chicken recipes for a Mardi Gras King Cake that will leave your taste buds wanting more.
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Mardi Gras - King Cake Cupcakes
Main Ingredients: Firmly Packed Brown Sugar, Chopped Pecans, Ground
If you're looking for a fun twist on the classic Mardi Gras King Cake, then these King Cake Cupcakes are for you. A perfect way to enjoy the flavors of King Cake in a smaller, more portable form, these cupcakes are sure to be a hit with everyone. Made with a cinnamon and sugar batter and topped with a creamy frosting, these cupcakes are a delicious and easy option for your Mardi Gras celebrations.
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Keto Mardi Gras King Cake
Main Ingredients: Eggs, Butter, Swerve, Vanilla, Cream Cheese, Baking
For those following a low-carb or keto diet, this Keto Mardi Gras King Cake is a must-try. Made with almond flour and sweetened with erythritol, this cake is a guilt-free treat that still captures all the flavors of a traditional King Cake. So whether you're looking to stick to your diet or just trying to cut back on sugar, this recipe is a great option for a healthier Mardi Gras treat.
For those who prefer to stick to tradition, this recipe for a Traditional Mardi Gras King Cake is a must-try. Made with a rich, buttery dough and filled with a sweet cinnamon and sugar filling, this cake is a classic favorite. And don't forget the signature colored sugar on top, representing the colors of Mardi Gras - purple, green, and gold.
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Mardi Gras King Cake Bites
Main Ingredients: Cream Cheese, Powdered Sugar, Lemon Extract, Ground
For a bite-sized version of the classic King Cake, try these Mardi Gras King Cake Bites. These small, handheld treats are perfect for snacking on during a Mardi Gras parade or party. Made with a simple cake mix and topped with a cream cheese frosting and colored sugar, these bites are easy to make and even easier to enjoy.
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Mardi Gras King Cake French Toast
Main Ingredients: Bread, Large Eggs, Large Egg Whites, Non Fat Milk
For a twist on the traditional Mardi Gras King Cake, try this recipe for Mardi Gras King Cake French Toast. Made with thick slices of King Cake, soaked in a custard mixture and cooked until golden brown, this breakfast dish is a decadent way to start your Mardi Gras celebrations. Top with a drizzle of maple syrup and a sprinkle of colored sugar for the ultimate indulgence.
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Soft & Fluffy Mardi Gras King Cake
Main Ingredients: All Purpose Flour, Kosher Salt, Whole Milk, Honey
If you're looking for a King Cake with a soft and fluffy texture, then this recipe is for you. Made with a combination of butter, milk, and eggs, this cake is light and airy, while still being rich and flavorful. With a generous filling of cinnamon and sugar, this King Cake is a perfect balance of sweet and fluffy.
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Mardi Gras King Cake Oreo Truffles
Main Ingredients: Oreos, Brown Sugar, Cream Cheese, White Almond Bark
If you're a fan of Oreo truffles, then you'll love this Mardi Gras twist on the classic treat. These Mardi Gras King Cake Oreo Truffles are made with crushed Oreos, cream cheese, and King Cake flavored extract. Rolled in purple, green, and gold sprinkles, these truffles are a fun and easy way to enjoy the flavors of Mardi Gras.
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Mardi Gras King Cake (Bread Machine)
Main Ingredients: Water, Salt, Unsalted Butter, Egg, Sour Cream
For those who prefer to use a bread machine, this Mardi Gras King Cake recipe is for you. Made with a dough cycle, this recipe is easy to follow and produces a deliciously soft and sweet King Cake. With a filling of cinnamon and sugar and a drizzle of glaze on top, this King Cake is sure to be a hit with your family and friends.
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Pull-Apart Mardi Gras King Cake
Main Ingredients: Active Dry Yeast, Warm Water, Sugar, All Purpose Flour
If you want a unique and fun way to serve your King Cake, try this recipe for a Pull-Apart Mardi Gras King Cake. Made with layers of dough and filling, this cake can be easily pulled apart for individual servings. The addition of cream cheese and white chocolate chips in the filling adds a delicious twist to this classic dessert.
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Mardi Gras King Cake Crescent Rolls
Main Ingredients: Crescent Rolls, Cinnamon Sugar, Cream Cheese, Powdered
For a quick and easy version of the traditional King Cake, try these Mardi Gras King Cake Crescent Rolls. Made with crescent roll dough and filled with a sweet cream cheese and cinnamon mixture, these rolls are a perfect option for a last-minute Mardi Gras treat. And with only a few ingredients, they're easy to make and even easier to enjoy.
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Cinnamon & Sugar Mardi Gras King Cake
Main Ingredients: Active Dry Yeast, Sugar, Water, Milk, Butter, Flour
If you're a fan of cinnamon rolls, then you'll love this Cinnamon & Sugar Mardi Gras King Cake. Made with a buttery dough and filled with a sweet cinnamon and sugar mixture, this King Cake is a delicious combination of two classic treats. And with a drizzle of glaze and a sprinkle of colored sugar on top, this King Cake is sure to be a hit.
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Mardi Gras King Cake with Strawberries and Cream
Main Ingredients: Active Dry Yeast, All Purpose Flour, Granulated Sugar
If you're looking for a fresh and fruity twist on the classic King Cake, try this recipe for Mardi Gras King Cake with Strawberries and Cream. Made with a rich and buttery dough and filled with a sweet cream cheese and strawberry filling, this cake is a perfect balance of flavors. And with a drizzle of cream cheese glaze on top, it's a decadent treat that's perfect for any Mardi Gras celebration.
For those who don't have a lot of time to spend in the kitchen, this Quick Mardi Gras King Cake recipe is a lifesaver. Made with store-bought crescent roll dough and filled with a cream cheese and cinnamon mixture, this King Cake can be whipped up in no time. And with a sprinkle of colored sugar on top, it still captures all the festive flavors of Mardi Gras.
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Official Mardi Gras King Cake
Main Ingredients: Warm Water, Active Dry Yeast, Sugar, Flour, Nutmeg
This Official Mardi Gras King Cake recipe is a classic and traditional version of the beloved dessert. Made with a rich, buttery dough and filled with a cinnamon and sugar mixture, this King Cake is a must-try for any Mardi Gras celebration. Top it off with a drizzle of glaze and a sprinkle of colored sugar for a truly authentic experience.
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Mardi Gras King Cake Roll
Main Ingredients: Eggs, White Cake Mix, Water, Oil, Betty Crocker Gel
If you're looking for a unique and impressive way to serve your King Cake, try this recipe for a Mardi Gras King Cake Roll. Made with a cake roll filled with a cream cheese and cinnamon mixture, this dessert is sure to impress your guests. And with a sprinkle of colored sugar on top, it's a perfect addition to any Mardi Gras party.
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Mardi Gras King Cake Latte
Main Ingredients: Ground Espresso, Brown Sugar, Canela, Caramel, Milk
For a fun and festive way to enjoy the flavors of Mardi Gras, try this recipe for a Mardi Gras King Cake Latte. Made with espresso, milk, and a King Cake flavored syrup, this latte is a delicious and unique way to celebrate the holiday. Top it with whipped cream and colored sugar for an extra special touch.
Ingredients
1. Cake
To make the perfect Mardi Gras cake balls, you will need a cake mix of your choice. You can opt for a traditional vanilla or chocolate cake, or you can get creative and use flavors like red velvet, lemon, or even king cake-flavored mix. You will also need the ingredients mentioned on the cake mix box, such as eggs, oil, and water.
2. Frosting
The next key ingredient is frosting. You can use store-bought frosting, but for a more homemade touch, we recommend making your own using butter, powdered sugar, and vanilla extract. You can also add food coloring to make it more festive.
3. Melting Chocolate
To coat the cake balls, you will need melting chocolate. You can use white, milk, or dark chocolate, or a combination of all three for a more colorful and flavorful result.
4. Food Coloring
To give your Mardi Gras cake balls their signature vibrant colors, you will need food coloring. You can use the traditional Mardi Gras colors of purple, green, and gold, or mix and match to your liking.
Method
1. Bake and Crumble the Cake
Start by preparing the cake according to the instructions on the box. Once baked, let it cool completely, and then crumble it into fine crumbs using your hands or a food processor.
2. Mix in Frosting
Next, mix in the frosting with the cake crumbs until well combined. This will give the cake balls a moist and creamy texture. You can also add in any extra flavors or toppings at this point, such as chopped nuts or sprinkles.
3. Roll into Balls
Using your hands, roll the cake and frosting mixture into small balls, about 1 inch in diameter. Place them on a baking sheet lined with parchment paper and refrigerate for about 20 minutes.
4. Melt the Chocolate
While the cake balls are chilling, melt the chocolate in a microwave-safe bowl, following the instructions on the packaging. Make sure to stir the chocolate frequently to prevent it from burning.
5. Dip and Decorate
Once the chocolate is melted, take the cake balls out of the fridge and dip them into the chocolate using a toothpick or fork. Let any excess chocolate drip off, and then place them back on the parchment paper. Before the chocolate hardens, decorate the cake balls with the food coloring, creating the iconic purple, green, and gold stripes of Mardi Gras.
6. Let Them Set
Place the decorated cake balls back in the fridge to let the chocolate set. Once hardened, they are ready to be enjoyed as a delicious and festive Mardi Gras treat.
In conclusion, these Mardi Gras cake balls are not only delicious but also a fun and creative way to celebrate this festive season. With this easy and professional recipe, you can make your own batch of colorful and flavorful cake balls to impress your friends and family. So why not give it a try and add these delectable treats to your Mardi Gras celebration?
