15 Manicotti Shells Recipe Southern Prepare To Be Amazed!
Published on: Apr 3, 2024
For those who are craving a taste of the South, there is nothing quite like a hearty serving of creamy, flavorful manicotti. This classic Italian dish has been given a Southern spin, resulting in a recipe that is sure to please even the most discerning of palates. With tender manicotti shells filled with a delicious blend of ricotta cheese, spinach, and ground beef, and baked in a rich tomato and cream sauce, this manicotti shells recipe southern is a must-try for any food lover.
Main Ingredients: Unsalted Butter, Marinara Sauce, Manicotti Shells
This baked manicotti recipe is a classic comfort food that will satisfy your craving for a hearty Italian meal. The pasta shells are stuffed with a mixture of ricotta, mozzarella, and parmesan cheese, as well as ground beef for added protein. They are then covered in a rich tomato sauce and baked until bubbly and golden brown.
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Three Cheese Manicotti
Main Ingredients: Manicotti Shells, Ricotta Cheese, Shredded Mozzarella
If you love cheese, then you'll love this three cheese manicotti recipe. The filling is a combination of ricotta, mozzarella, and parmesan cheese, which creates a creamy and flavorful mixture that is stuffed into the pasta shells. To make this dish even more indulgent, top it off with some extra shredded mozzarella cheese before baking.
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Italian Manicotti stuffed pasta shells
Main Ingredients: Onions, Garlic, Olive Oil, Ricotta Cheese, Spinach
This Italian manicotti recipe is a crowd-pleaser and perfect for a family dinner. The pasta shells are stuffed with a mixture of ricotta, spinach, and Italian sausage, giving it a delicious and savory flavor. The shells are then topped with a tomato and herb sauce and baked until the cheese is melted and bubbly.
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Manicotti
Main Ingredients: Fresh Spinach, Ricotta, Mozzarella Cheese, Parmesan
If you're looking for a simple and classic manicotti recipe, then this one is for you. The filling is made with ricotta cheese, eggs, and seasonings, and the shells are topped with a traditional marinara sauce. This dish is perfect for a quick and easy weeknight meal.
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Spinach Manicotti
Main Ingredients: Manicotti Shells, Shredded Italian Cheese, Crushed Red
This spinach manicotti recipe is a healthy twist on the traditional dish. The filling is made with ricotta cheese, spinach, and garlic, which adds a nutritious and flavorful component to the dish. Top it off with some shredded mozzarella cheese and bake until the cheese is melted and bubbly.
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Smoked Shotgun Shells
Main Ingredients: Manicotti Shells, Ground Beef, Italian Sausage
If you're a fan of smoked meats, then you'll love this smoked shotgun shells recipe. The pasta shells are stuffed with a mixture of smoked chicken, cream cheese, and seasonings, giving it a smoky and creamy flavor. This dish is perfect for a backyard barbecue or a game day party.
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Chicken Manicotti
Main Ingredients: Manicotti Noodles, Rotisserie Chicken, Spinach, Small
This chicken manicotti recipe is a twist on the classic dish. The filling is made with shredded chicken, ricotta cheese, and Italian seasonings, and the shells are topped with a creamy alfredo sauce for a rich and indulgent flavor. This dish is perfect for a special occasion or a date night at home.
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Spinach Stuffed Manicotti
Main Ingredients: Pasta Sauce, Ricotta Cheese, Shredded Mozzarella
This spinach stuffed manicotti recipe is a healthy and delicious option for a weeknight meal. The filling is made with a combination of ricotta cheese, spinach, and herbs, and the shells are topped with a light tomato sauce for a fresh and flavorful dish. This recipe is also great for vegetarians.
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Amazing Manicotti
Main Ingredients: Manicotti Noodles, Olive Oil, Garlic, Medium Onion
This amazing manicotti recipe is a crowd-pleaser and perfect for a dinner party or potluck. The filling is made with ground beef, Italian sausage, and a blend of cheeses, giving it a savory and satisfying flavor. Top it off with a homemade marinara sauce and bake until golden brown.
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SAUSAGE MANICOTTI
Main Ingredients: Sweet Italian Turkey Sausage, Manicotti Shells
This sausage manicotti recipe is a flavorful and hearty option for a weeknight meal. The filling is made with Italian sausage, ricotta cheese, and seasonings, and the shells are then topped with a spicy tomato sauce for an extra kick of flavor. Serve with some crusty bread for a complete meal.
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Sausage Manicotti
Main Ingredients: Manicotti Shells, Italian Sausage, Onion, Garlic
This sausage manicotti recipe is a twist on the classic dish. The filling is made with Italian sausage, spinach, and a blend of cheeses, and the shells are topped with a creamy alfredo sauce for a rich and indulgent flavor. This dish is perfect for a special occasion or a date night at home.
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Make-Ahead Manicotti
Main Ingredients: Ricotta Cheese, Eggs, Frozen Chopped Spinach, Shredded
This make-ahead manicotti recipe is perfect for busy weeknights. The filling is made with ricotta cheese, spinach, and seasonings, and the shells are topped with a quick and easy marinara sauce. Assemble the dish ahead of time and refrigerate until ready to bake for a convenient and delicious meal.
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Spinach Cheese Manicotti
Main Ingredients: Ricotta Cheese, Frozen Chopped Spinach, Minced Onion
This spinach cheese manicotti recipe is a healthy and flavorful option for a family dinner. The filling is made with a mixture of ricotta cheese, spinach, and Italian seasonings, and the shells are topped with a light and tangy tomato sauce for a fresh and delicious flavor. This dish is also great for vegetarians.
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Five Cheese Spinach Manicotti
Main Ingredients: Olive Oil, Onion, Garlic, Ricotta Cheese, Shredded
This five cheese spinach manicotti recipe is a decadent and indulgent dish that is perfect for a special occasion. The filling is made with a blend of ricotta, mozzarella, parmesan, asiago, and fontina cheese, as well as spinach and herbs for added flavor. Top it off with a creamy bechamel sauce for a rich and delicious meal.
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Spinach and Three Cheese Manicotti
Main Ingredients: Manicotti Shells, Marinara Sauce, Fresh Spinach
This spinach and three cheese manicotti recipe is a healthy and satisfying option for a weeknight meal. The filling is a combination of ricotta, mozzarella, and parmesan cheese, as well as spinach and herbs for added flavor. The shells are then topped with a spicy tomato sauce for a perfect balance of flavors.
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Spinach Manicotti with Bechamel Sauce
Main Ingredients: Manicotti Shells, Ricotta Cheese, Eggs, Shredded
This spinach manicotti with bechamel sauce recipe is a delicious and indulgent dish that is perfect for a special occasion. The filling is made with a combination of ricotta cheese, spinach, and herbs, and the shells are topped with a creamy and rich bechamel sauce for a decadent and mouth-watering dish. Serve with a side of garlic bread for a complete meal.
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Beef Manicotti
Main Ingredients: Manicotti Shells, Olive Oil, Ground Beef, Onion
This beef manicotti recipe is a satisfying and flavorful dish that is perfect for a family dinner. The filling is made with ground beef, ricotta cheese, and Italian seasonings, and the shells are topped with a spicy tomato sauce for a perfect balance of flavors. This dish is also great for leftovers the next day.
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Easy Chicken Manicotti
Main Ingredients: Manicotti Shells, Red Pasta Sauce, Boneless Skinless
This easy chicken manicotti recipe is perfect for a quick and simple weeknight meal. The filling is made with shredded chicken, ricotta cheese, and Italian seasonings, and the shells are topped with a creamy alfredo sauce for a rich and indulgent flavor. This dish is also great for using up leftover chicken.
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Cheese Manicotti
Main Ingredients: Extra Virgin Olive Oil, Lean Ground Beef, Kosher Salt
This cheese manicotti recipe is a delicious and easy option for a weeknight meal. The filling is made with a combination of ricotta, mozzarella, and parmesan cheese, and the shells are topped with a simple and flavorful marinara sauce. This dish is perfect for vegetarians or anyone looking for a meatless meal.
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Chicken Parmesan Manicotti
Main Ingredients: Manicotti Shells, Ricotta Cheese, Shredded Parmesan
This chicken parmesan manicotti recipe is a twist on the classic dish. The filling is made with shredded chicken, ricotta cheese, and Italian seasonings, and the shells are topped with a spicy tomato sauce and shredded parmesan cheese for a delicious and satisfying meal. Serve with a side of garlic bread for a complete Italian feast.
A Southern Twist on a Classic Dish
Introducing the Manicotti Shells Recipe Southern
Traditionally, manicotti is made with a simple filling of ricotta cheese and herbs, and served with a tomato-based sauce. However, this Southern version takes it to a whole new level by incorporating ground beef and spinach into the filling, adding an extra layer of heartiness and flavor. The result is a dish that is both familiar and unique, perfect for any occasion.
The Secret to the Perfect Manicotti Shells
The key to making the perfect manicotti shells lies in the preparation and cooking method. It is important to cook the manicotti shells until they are just al dente, as they will continue to cook in the oven. This will prevent them from becoming too soft and falling apart when filled. Also, make sure to drain and rinse the shells with cold water to stop the cooking process and prevent them from sticking together.
A Creamy and Flavorful Tomato Sauce
No Southern dish is complete without a rich and creamy sauce, and this manicotti recipe is no exception. The combination of tomato sauce and heavy cream creates a velvety texture that perfectly complements the hearty filling. For an extra kick of flavor, add some Italian seasoning and garlic to the sauce, and let it simmer for a few minutes before pouring it over the manicotti.
Bake to Perfection
Once the manicotti shells are filled and covered with the creamy tomato sauce, it's time to bake them to perfection. Make sure to cover the dish with foil before placing it in the oven, as this will help to seal in the flavors and keep the shells from drying out. After about 30 minutes of baking, remove the foil and sprinkle some mozzarella cheese on top for a gooey and delicious finish.
Enjoy the Flavors of the South with Manicotti Shells Recipe Southern
With its rich and hearty filling, creamy tomato sauce, and perfectly cooked shells, this manicotti shells recipe southern is a real crowd-pleaser. Whether you're looking to impress your dinner guests or simply craving a taste of the South, this dish is a must-try. So grab your ingredients and get cooking, because this Southern twist on a classic favorite is sure to become a family favorite.
