17 Mango Pickle Indian Recipe Unleash Your Inner Chef!

Published on: Mar 26, 2024

Mango pickle is a popular Indian condiment that is loved for its tangy and spicy flavor. Made from raw mangoes, spices, and oil, this pickle is a staple in Indian households and is often served as a side dish with meals. However, making mango pickle at home can be a daunting task for those who are new to Indian cuisine. That's why we have put together this easy and foolproof recipe for mango pickle that will help you recreate the authentic taste of India in your own kitchen.

Jump to Recipe
1 of 20

Dahi Aloo – potatoes in yogurt gravy

Main Ingredients: Potato, Onion, Cloves, Cinnamon, Garam Masala, Garlic
Dahi Aloo ~ Potatoes in Spicy Yogurt Gravy | LaptrinhX / News
Dahi Aloo by Sia Krishna, via Flickr Vegeterian Recipes, Aloo Recipes ...
Vrat Ke Dahi Wale Aloo | Potatoes in Yogurt Gravy - justdeliciousness.com
Pin by PrimaDona's Kitchen on PrimaDona's Kitchen | Food festival, Food ...
Dahi Aloo is a popular Indian curry dish that combines tender potatoes with a creamy and tangy yogurt gravy. The potatoes are first boiled and then simmered in a flavorful sauce made with yogurt, spices, and herbs. This dish is perfect for a weeknight dinner or for entertaining guests.
2 of 20

Aloo Paratha

Main Ingredients: Potatoes, Green Chilies, Chilli Powder, Garam Masala
Aloo Paratha Recipe (Step by Step) & Video - Whiskaffair
Easy & Failproof Aloo Paratha Recipe | Simmer to Slimmer
Aloo paratha with curd and salad - PixaHive
Color and Spices: Aloo-paratha...
Aloo Paratha is a delicious Indian flatbread stuffed with a spiced potato filling. It is a popular breakfast dish and is also enjoyed as a snack or side dish. The paratha is made by rolling out dough balls and filling them with a flavorful mixture of mashed potatoes, onions, and spices. It is then cooked on a griddle until golden brown and served hot with yogurt, chutney, or pickles.
3 of 20

Achari Aloo Chole ~ Potato and Garbanzo Bean Curry...

Main Ingredients: Garbanzo Beans, Yellow Potatoes, Rice Bran, Fennel
Achari Aloo Chole ~ Potato and Garbanzo Bean Curry with Pickling Spices ...
Achari Aloo Parwal Recipe (Parwal Sabzi) - Cubes N Juliennes | Aloo ...
Instant Pot Achari Aloo - Cook With Manali
Aloo Curry (Indian Potato Curry Recipe) | Indian Ambrosia
Achari Aloo Chole is a flavorful curry dish made with potatoes and chickpeas. The dish gets its unique flavor from pickling spices, which are used to temper the curry. The potatoes and chickpeas are cooked in a tangy and spicy gravy that is perfect for scooping up with naan or rice. This dish is a must-try for all curry lovers!
4 of 20

Achari Veg Pulao, How to make Achari Veg Pulao

Main Ingredients: Basmati Rice, Ghee, Cloves, Green Cardamom, Cinnamon
Instant Pot Veg Pulao - Easy Vegetable Pulao - Tomato Blues
Veg Pulao Recipe | How to Make Vegetable Pulao - Indian Veg Recipe
Achari Vegetable Pulao | Vegetable pulao recipe, Rice side dish recipes ...
Achari Vegetable Pulao | Pickle flavored Pilaf Recipe | Cook's Hideout ...
Achari Veg Pulao is a fragrant and flavorful rice dish that is perfect for special occasions or for a hearty meal. The pulao is made by cooking rice with a variety of vegetables and aromatic spices, giving it a tangy and spicy flavor. The addition of pickling spices adds an extra layer of flavor to this delicious dish.
5 of 20

{Recipe} Achari Chana Pulao | Pickle Spiced Chickpea...

Main Ingredients: Mango Pickle, Rice, Tomato, Oil, Cumin Seeds, Spices
{Simple and Easy} Achari Chana Pulao | Pickle Spiced Chickpea Rice ...
Chana Pulao Recipe (Instant Pot Chickpea Rice) - Fun FOOD Frolic
Cooking With Siri | Recipes, Reviews and Reflections.: {Simple and Easy ...
Achari Chana Pulao, Pickled Kabuli Chana Pulao | Recipe | Indian food ...
Achari Chana Pulao is a hearty and flavorful rice dish that combines chickpeas with pickling spices. The dish is made by cooking rice with a spicy and tangy gravy made with pickling spices, tomatoes, and chickpeas. It is a perfect one-pot meal that is packed with protein and delicious flavors.
6 of 20

Aloo Gobi

Main Ingredients: Cumin Seeds, Onion, Ginger, Garlic Cloves, Tomatoes
Baked Aloo Gobi Vegan Recipe Indian Spiced Potato Cauliflower - Nifty ...
Aloo Gobi - Cauliflower Potato Curry Recipe | ChefDeHome.com
Aloo Gobi - Spiced Potatoes And Cauliflower Curry | Cook Click N Devour!!!
Vegan Restaurant Style Aloo Gobi Recipe- Vegan Richa
Aloo Gobi is a classic Indian dish that consists of cauliflower and potatoes cooked in a blend of spices and herbs. The dish is simple yet flavorful and can be enjoyed as a side dish or as a main course with rice or naan. It is a popular vegetarian option and a staple in many households.
7 of 20

Instant Pot Achari Aloo (Indian Pickled Potatoes)

Main Ingredients: Spices, Cumin Seeds, Coriander Seeds, Cloves, Bay Leaf
Instant Pot Achari Aloo - Cook With Manali
Achari Aloo Sabzi Recipe by Archana's Kitchen
Indian style Baby Potatoes cooked in the instant pot! - This instant ...
Dum Aloo – Potato Curry (Instant Pot or Stovetop) | Naturally Nidhi
Instant Pot Achari Aloo is a quick and easy way to make this flavorful potato dish. The potatoes are first cooked in the instant pot and then tossed in a tangy and spicy pickling spice mixture. This dish is perfect for those busy weeknights when you want a delicious meal without spending too much time in the kitchen.
Israeli Falafel - International Cuisine
Ginger Rose: Recreating Israeli-Style Falafel & Hummus At Home
Israeli Falafel Shop - Miniature by Gitty Beer | Falafel, Decor, Home decor
Falafel - Once Upon a Chef
Israeli Falafel is a popular street food that has become a favorite all over the world. These deep-fried patties are made with a mixture of chickpeas, herbs, and spices, and are typically served in a pita with a variety of toppings like hummus, tahini, and pickles. They are a perfect vegetarian option and are packed with flavor and protein.
9 of 20

Sabich

Main Ingredients: Eggplant, Medium Potatoes, Pita Pockets, Hummus, Amba
Sabich - The Taste of Kosher
Sabich (Traditional Israeli Sandwich) Recipe - A Cozy Kitchen
Sabich A Sandwich Recipe from Israel - My Tasty Curry
Sabich - Easy Peasy Meals
Sabich is a popular Israeli sandwich that is filled with fried eggplant, hummus, tahini, and a variety of vegetables like cucumbers, tomatoes, and pickles. It is a hearty and flavorful sandwich that is perfect for a quick breakfast, lunch, or dinner. It is also a great way to use up leftover falafel or pita bread.
10 of 20

Bobotie – Savory ground meat custard from South Africa

Main Ingredients: Ground Beef, Whole Milk, Large Eggs, White Bread
Pin on Le Bistro
South African Baked Bobotie - Who Noms the World | Recipe | Bobotie ...
South African Bobotie – The Tasty Chilli
Traditional South African bobotie recipe with fragrant yellow rice ...
Bobotie is a traditional South African dish that is similar to a meatloaf or shepherd's pie. It is made with ground meat, typically beef or lamb, and is flavored with a variety of spices and herbs. The dish is topped with a custard made with eggs and milk and is baked until golden brown and bubbly. It is a delicious and comforting dish that is perfect for feeding a crowd.
11 of 20

Kitchadi

Main Ingredients: Long Grain White Rice, Moong Dal, Vegetable Oil
Vegetable Rava Kichadi
Dalia Khichdi Recipe (Daliya Khichdi) - Fun FOOD Frolic
Chikkus Kitchen : Cucumber Kitchadi Recipe / Vellarikka Kitchadi Recipe
Kitchari (ou kitchadi) — COOK ME GREEN
Kitchadi is a traditional Indian dish that is made with rice, lentils, and vegetables. It is a one-pot meal that is packed with protein and nutrients and is often served during festivals or as a comforting meal during cold weather. The dish is flavored with a variety of spices and herbs and is a staple in many Indian households.
12 of 20

Sabich Breakfast Bowls

Main Ingredients: Eggplant, Coarse Kosher Salt, Kirby Cucumber, Roma
Sabich - Easy Peasy Meals
Sabich, Israeli Breakfast Sandwich - May I Have That Recipe?
Sabich Recipe with Slow-Cooked Eggs - Great British Chefs
Sabich - Israeli Breakfast Sandwich · Eat this! Food Blog • Vegan ...
Sabich Breakfast Bowls are a delicious and healthy way to start your day. The bowls are filled with a variety of fresh and flavorful ingredients like quinoa, roasted sweet potatoes, and a variety of vegetables. It is then topped with a poached egg and drizzled with a creamy tahini dressing. This dish is perfect for those looking for a nutritious and filling breakfast option.
13 of 20

Fried Cauliflower Salad

Main Ingredients: Cauliflower, Red Bell Pepper, Red Onion, Roma Tomatoes
Fried Cauliflower Salad - Camille Styles
EUROPEAN ROASTED CAULIFLOWER SALAD | Healthy eating, Roasted ...
This vibrant Winter Purple Cauliflower Salad is a delicious & easy ...
This Roasted Cauliflower Salad is the perfect vegan meal for lunch or ...
Fried Cauliflower Salad is a unique and delicious way to enjoy this versatile vegetable. The cauliflower is first fried until golden brown and then tossed with a variety of fresh and flavorful ingredients like herbs, spices, and a tangy dressing. It is a perfect side dish or can be enjoyed as a light and healthy lunch option.
14 of 20

Gramflour Stuffed Bread

Main Ingredients: Whole Wheat Flour, Sea Salt, Warm Water, Flour, Fresh
Low Carb Gram Flour Bread - Ideas For Store Cupboard Cooking
[Homemade] Bread loaf stuffed with Cheese, Garlic, Basil and Sun-dried ...
Ground Beef Stuffed Bread - Food, Fun, and Happiness
Priya's Versatile Recipes: Vegan Besan & Oats Bread Toast/Vegetable ...
Gramflour Stuffed Bread is a delicious and unique way to enjoy bread. The bread is stuffed with a mixture of gram flour, spices, and herbs, giving it a savory and flavorful filling. It is then baked until golden brown and is perfect for serving as an appetizer or as a side dish to a hearty meal.
15 of 20

Mango Lassi

Main Ingredients: Plain Yogurt, Milk, Mango, Honey, Ground Cardamom, Ice
Mango Lassi, how to make Mango Lassi, creamy Mango Lassi
Mango Lassi - Super Simple, Thick and Creamy • Tasty Thrifty Timely
Mango Lassi Recipe + Video - Whiskaffair
Mango Lassi - Cooking With Lei
Mango Lassi is a refreshing and creamy drink that is perfect for hot summer days. This popular Indian drink is made with yogurt and ripe mangoes and is often flavored with cardamom, saffron, or rose water. It is a delicious and healthy way to cool down and is a must-try for all mango lovers.
16 of 20

Bharwa Karela (Stuffed Bitter Gourds)

Main Ingredients: Karela, Onion, Turmeric Powder, Chilli Powder, Jeera
Air Fried Bharwa Karela/Stuffed Bitter Gourd - myspicetrunk
Bharwa Karele: Stuffed Bitter Gourds with 5 ways to make fillings
Premium Photo | Bharwa karela masala or stuffed bitter melon curry recipe
Stuffed Karela (Bharwan Karela) or Stuffed Bitter Gourd - Binjal's VEG ...
Bharwa Karela, also known as stuffed bitter gourds, is a popular Indian dish that is made by stuffing bitter gourds with a flavorful mixture of spices, herbs, and onions. The bitter gourds are then cooked until tender and are perfect for serving as a side dish or as a main course with rice or roti.
17 of 20

Masala Omelettes

Main Ingredients: Large Eggs, Kosher Salt, Diced Tomatoes, Red Onion
Indian Masala Omelette Recipe - Spicy Masala Cheese Omelete - My Tasty ...
Fluffy Egg White Masala Omelette recipe
Omelette
Masala Omelette Recipe Indian Style
Masala Omelettes are a delicious and flavorful twist on the classic omelette. The omelette is made with a variety of spices and herbs, giving it a spicy kick. It can be enjoyed for breakfast, lunch, or dinner and is a great way to use up leftover vegetables and herbs.
Indian Mango Chutney Recipe - The Daring Gourmet
Green Mango Chutney | FaveHealthyRecipes.com
Indian Mango Chutney Recipe - The Black Peppercorn
Make the best Indian spicy mango chutney with ginger, chilly, spices ...
Indian Mango Chutney is a sweet and tangy condiment that is often served with meals. It is made with ripe mangoes, sugar, vinegar, and a variety of spices and can be enjoyed with a variety of dishes like curries, samosas, or even as a spread on sandwiches or wraps. It is a delicious and versatile condiment that is a staple in many Indian households.
19 of 20

Vegan Mango Burfi. Mango Fudge Bars. Indian

Main Ingredients: Ground Oats, Ground Cashews, Coconut Flour, Salt
Vegan Mango Burfi. Mango Fudge Bars. Indian Recipe - Vegan Richa ...
Mango Fudge Recipe
3 Ingredient Mango Burfi | Mango Fudge | Video - NISH KITCHEN
Mango Burfi Recipe (Step by Step + Video) - Whiskaffair
Vegan Mango Burfi, also known as Mango Fudge Bars, is a popular Indian dessert that is made with mango puree, sugar, and coconut milk. It is a delicious and indulgent treat that is perfect for those with a sweet tooth. The mango adds a burst of flavor and freshness to this rich and creamy dessert.
20 of 20

Indian Fruit Drink

Main Ingredients: Mango, Yogurt, Sugar, Rose Water, Cardamom
Indian Fruit Drink recipe | Eat Smarter USA
Banana Nutella Milkshake | Indian Food Recipes | Ammaji Kitchen
Mango Lassi, Indian Drink, Smoothie Beverage with Yogurt Stock Image ...
mango passion fruit mocktail_how to make a mocktail_homemade cocktail ...
Indian Fruit Drink is a refreshing and healthy beverage that is perfect for hot summer days. It is made with a variety of fruits like mangoes, melons, and berries and is often flavored with spices like cardamom, cumin, or mint. It is a delicious and nutritious alternative to sugary drinks and is a great way to cool down and stay hydrated.

The Perfect Blend of Flavors

When it comes to making mango pickle, the key is to strike the right balance of flavors. The tartness of raw mangoes, the heat of spices, and the richness of oil all come together to create a mouth-watering pickle that is full of bold flavors. To achieve this balance, it is important to use fresh ingredients and high-quality spices. The raw mangoes should be firm and unripe, while the spices should be ground to a fine powder for maximum flavor. Additionally, using mustard oil instead of regular cooking oil will give your pickle a unique and authentic taste.

Spices that Pack a Punch

The secret to a flavorful mango pickle lies in the spices used. The most essential ones are mustard seeds, fenugreek seeds, red chili powder, and turmeric. These spices not only add heat and depth to the pickle but also have health benefits. Mustard seeds are packed with antioxidants and have anti-inflammatory properties, while fenugreek seeds aid in digestion and have a plethora of other health benefits. Additionally, adding some fennel seeds and nigella seeds to the mix adds a subtle sweetness and complexity to the pickle.

The Art of Pickling

Making mango pickle is an art that requires patience and precision. The mangoes need to be washed and dried thoroughly before being cut into small pieces. The spices need to be roasted in oil until fragrant and then mixed with the mangoes. This mixture is then transferred to an airtight jar and left to marinate for a few days. During this time, the flavors will meld together, and the pickle will develop its signature tangy and spicy taste. Once the pickle is ready, it can be stored for months and enjoyed with various dishes.

Now that you have the perfect mango pickle recipe, go ahead and try it out in your own kitchen. Impress your family and friends with this authentic Indian condiment that will elevate any meal. Trust us, once you try this homemade mango pickle, you'll never go back to store-bought ones again. Happy pickling!

17 mango pickle indian recipe Unleash your inner chef!

Dahi Aloo – potatoes in yogurt gravy

yield: 2 total time: 20 minutes
5.0 Stars (1 reviews)
View Recipe

Ingredients

  • potato or aloo – 3, big, If using baby potatoes, use about 10
  • 1 onion
  • 2 cloves
  • cinnamon – small piece
  • Garam Masala powder – 2 tsp
  • 1 tablespoon garlic paste
  • coriander or dhania powder – 1tbsp
  • 1 teaspoon mango powder
  • 1/2 teaspoon turmeric powder
  • 1 teaspoon red chili powder
  • 1/2 cup water
  • coriander leaves – to garnish, optional
  • salt – to taste
  • 2 tablespoons oil
  • 1 teaspoon mustard seeds
  • 3 green chili
  • 1 tablespoon mango pickle optional

Nutrition

  • Calories : 260 calories
  • Carbohydrate : 30 grams
  • Fat : 15 grams
  • Fiber : 9 grams
  • Protein : 4 grams
  • SaturatedFat : 1.5 grams
  • Sodium : 420 milligrams
  • Sugar : 6 grams
Recipe Direction

Please leave a comment on the blog or share a photo on Pinterest

Comment

News & Trending

You’ll Also Love