20 Mango Frozen Yogurt Recipe Indian You Must Try Them!

Published on: Mar 30, 2024

Mango frozen yogurt is a delicious and refreshing treat that is loved by people all over the world. This sweet and tangy dessert originated in India, where mangoes are a popular fruit. It combines the creaminess of yogurt with the sweetness of mangoes, making it a perfect summer dessert. If you're looking for a simple and easy-to-follow recipe for mango frozen yogurt, then look no further!

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Ingredients

1. Mangoes

To make the perfect mango frozen yogurt, you'll need ripe and juicy mangoes. Indian mangoes, such as Alphonso or Kesar, are the best choice for this recipe as they have a more intense flavor and are naturally sweeter. Make sure to use fresh mangoes for the best results.

2. Yogurt

The second key ingredient for this recipe is yogurt. You can use either plain or Greek yogurt, depending on your preference. Greek yogurt will give a thicker and creamier consistency to your frozen yogurt. Make sure to use full-fat yogurt for a richer and more indulgent dessert.

3. Sugar

To balance out the tartness of the yogurt and enhance the sweetness of the mangoes, you'll need to add some sugar. You can adjust the amount of sugar according to your taste and the sweetness of your mangoes.

4. Lime juice

For a tangy kick, add some lime juice to your frozen yogurt. This will also help to prevent the frozen yogurt from becoming too sweet.

Instructions

1. Prepare the mangoes

Peel and chop the mangoes into small pieces. Make sure to remove any seeds or fibrous strands.

2. Blend the ingredients

In a blender, combine the mangoes, yogurt, sugar, and lime juice. Blend until smooth and creamy.

3. Freeze the mixture

Pour the mixture into a freezer-safe container and freeze for 4-6 hours, or until it is firm.

4. Serve and enjoy

Once the frozen yogurt is ready, scoop it into bowls or cones and enjoy your homemade mango frozen yogurt. You can top it with some fresh mango slices, nuts, or a sprinkle of cinnamon for an extra touch of flavor. In conclusion, this Indian mango frozen yogurt recipe is a simple and delicious dessert that is perfect for hot summer days. With just a few ingredients and easy steps, you can make this refreshing treat at home and impress your family and friends. So go ahead and give it a try, and enjoy the sweet and tangy flavors of this mouth-watering dessert!
20 mango frozen yogurt recipe indian You must try them!

Mango Frozen Yogurt

yield: 4 total time: 95 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1/2 cup plain greek yogurt
  • 1/2 cup greek yogurt Plain 0%
  • 1/4 cup honey
  • 1 teaspoon lemon juice
  • 1 pinch salt
  • 2 mangoes Peeled and chopped

Nutrition

  • Calories : 170 calories
  • Carbohydrate : 38 grams
  • Cholesterol : 10 milligrams
  • Fat : 2 grams
  • Fiber : 2 grams
  • Protein : 3 grams
  • SaturatedFat : 1 grams
  • Sodium : 105 milligrams
  • Sugar : 36 grams
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