16+ Mango Christmas Cake Recipe Ignite Your Passion For Cooking!
Published on: Apr 16, 2024
If you're tired of the same old fruitcake for the holidays, why not try something new and exciting? With its vibrant color, juicy sweetness, and tropical flavor, mango is the perfect ingredient to add a unique twist to your traditional Christmas cake. This Christmas mango cake recipe is not only delicious but also easy to make, making it the perfect addition to your holiday dessert spread. Let's dive into the steps and ingredients needed to create this mouthwatering treat.
The holiday season is not complete without a delicious Christmas cake on the table. This traditional dessert has been a staple in many households for generations. But why stick to the same old recipe when you can try something new and exciting? Here are 20 different ways to make a Christmas cake that will surely impress your family and friends.
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Traditional Christmas Cake With A Twist
Main Ingredients: Sweetened Shredded Coconut, Papayas, Mangoes, Candied
For those who want to stick to tradition but also want to add a twist to their Christmas cake, this recipe is perfect for you. The classic fruit cake is infused with rum and ginger for a unique and flavorful combination. The addition of almonds and orange peel gives it a crunch and a citrusy kick. Your guests will be asking for seconds!
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Christmas Chocolate Mango Yule Log
Main Ingredients: Flour, Granulated Sugar, Large Eggs, Orange, Mango
Want to surprise your family with something different this Christmas? This chocolate mango yule log is the perfect dessert to do just that. The rich and decadent chocolate cake is filled with a creamy mango filling, and topped with a mango glaze and fresh berries. It's not only delicious but also a feast for the eyes.
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Tropical fruit glazed Christmas ham
Main Ingredients: Crushed Pineapple In Juice, Sugar, Mango Chutney, Fruit
A glazed ham is a must-have for holiday gatherings. But instead of the traditional glaze, why not add a tropical twist? This recipe uses a glaze made of pineapple juice, orange juice, honey, and spices to give your ham a sweet and tangy flavor. It's the perfect combination of savory and fruity, making it a hit with both kids and adults.
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Christmas Tree Pancake Stacks with Almond Flavored...
Main Ingredients: Pancake And Waffle Mix, Green Food Coloring, Almond
Looking for a festive breakfast option on Christmas morning? Look no further than these adorable Christmas tree pancake stacks. The pancakes are flavored with almond extract and stacked in the shape of a tree. They are then drizzled with a delicious almond flavored syrup and topped with Christmas sprinkles. It's a fun and delicious way to start the day.
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Cranberry Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Flour, Fresh Cranberries
This cranberry Christmas cake is the perfect balance of tart and sweet. The cake is infused with orange zest and dried cranberries, giving it a burst of flavor with every bite. It's then topped with a cranberry glaze and fresh cranberries for a festive touch. Serve it with a dollop of whipped cream for a truly indulgent experience.
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Christmas Smoothie
Main Ingredients: Frozen Raspberries, Frozen Cherries, Vanilla Frozen
For those who want a lighter option during the holiday season, this Christmas smoothie is the perfect choice. It's made with frozen bananas, spinach, almond milk, and Christmas spices like cinnamon and nutmeg. It's a refreshing and healthy way to get into the holiday spirit.
Who says salads can't be festive? This Christmas salad is a colorful and flavorful addition to your holiday spread. It's made with mixed greens, pomegranate seeds, mandarin oranges, and candied pecans. The balsamic vinaigrette adds a tangy and savory element to balance out the sweetness of the fruits and nuts.
Main Ingredients: Large Eggs, White Sugar, Brown Sugar, All Purpose
Also known as Buche de Noel, this classic French Christmas dessert is a showstopper on any table. The sponge cake is rolled with a chocolate buttercream and decorated to look like a log. This recipe takes it up a notch by adding coffee liqueur to the cake and a hazelnut praline filling. It's a decadent and indulgent treat that will surely impress your guests.
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Simple Christmas Cake
Main Ingredients: Unsalted Butter, Granulated Sugar, All Purpose Flour
For those who prefer a simpler and less time-consuming Christmas cake, this recipe is for you. It's a simple Christmas cake made with vanilla cake mix, canned fruit cocktail, and maraschino cherries. It's easy to make and perfect for those who are short on time but still want to have a festive dessert.
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Holiday Vegan Mango Strawberry Energy Balls
Main Ingredients: Cashews, Almonds, Mango, Pineapple, Chia Seeds, Hemp
If you're looking for a healthy and vegan option for your holiday gatherings, these mango strawberry energy balls are a great choice. They are made with dates, cashews, mango, and strawberries, providing a burst of energy and a sweet treat without any added sugars. They are also gluten-free, making them suitable for those with dietary restrictions.
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Holiday Fruitcake with Dried Mangoes, Pineapple and...
Main Ingredients: Raisins, Pitted Dates, Mangoes, Dried Pineapple, Lemon
This holiday fruitcake is a tropical twist on the traditional recipe. It's made with dried mangoes, pineapple, and apricots, giving it a burst of flavor and a touch of sweetness. The rum-soaked fruits add a boozy kick to the cake, making it a perfect dessert for adults. Serve it with a scoop of vanilla ice cream for a delicious combination.
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Moist Christmas Cake
Main Ingredients: Fruit, Vanilla Extract, Malt Syrup, Sherry, Glucose
One of the biggest challenges when it comes to making a Christmas cake is keeping it moist. This recipe guarantees a moist Christmas cake every time. The secret? Apple sauce and orange juice. These ingredients not only add flavor but also help keep the cake moist and tender. Your guests will be impressed by how moist and delicious this cake is.
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Morning Detox Smoothie
Main Ingredients: Raspberries, Mango, Orange Juice, Kale, Ginger Root
After indulging in all the holiday feasts, it's good to give your body a break and detox. This morning detox smoothie is the perfect way to start your day. It's made with spinach, pineapple, celery, and cucumber for a refreshing and healthy drink. The addition of ginger and lemon gives it a zesty kick and helps with digestion.
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Mango Lassi
Main Ingredients: Plain Yogurt, Milk, Mango, Honey, Ground Cardamom, Ice
This mango lassi is a popular Indian drink that makes a great addition to your holiday spread. It's made with mango, plain yogurt, and cardamom. The yogurt adds a tangy and creamy element to balance out the sweetness of the mango. It's a refreshing and delicious drink that will surely be a hit with your guests.
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Pandoro Christmas Tree Cake (Italian Christmas Cake)
Main Ingredients: Cake, Mascarpone, Vin Santo, Powdered Sugar
This Pandoro cake is a traditional Italian Christmas cake that is shaped like a Christmas tree. It's made with a rich and buttery yeast dough, and filled with a chocolate hazelnut spread. The cake is then topped with a vanilla glaze and decorated with Christmas sprinkles. It's a delicious and festive addition to your holiday desserts.
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Fruit Cake - Plum Cake - Christmas Cake
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
This fruit cake is a combination of plum cake and Christmas cake, making it the ultimate holiday dessert. It's made with a variety of dried fruits such as raisins, cherries, and cranberries, as well as almonds and spices. The addition of brandy gives it a rich and boozy flavor. Serve it with a cup of hot cocoa for a cozy and decadent treat.
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Asian Spring Rolls
Main Ingredients: Creamy Peanut Butter, Water, Hoisin Sauce, Lime Juice
If you want to add some international flavors to your holiday menu, these Asian spring rolls are a great option. They are filled with shrimp, carrots, cabbage, and rice noodles, and served with a sweet and sour dipping sauce. They are a light and flavorful appetizer that will surely be a hit with your guests.
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ISLAND PORK CHOPS
Main Ingredients: Light Soy Sauce, Sugar In The Raw, Toasted Sesame Oil
For a main dish that will transport you to a tropical island, try these Island pork chops. The chops are marinated in a pineapple soy sauce and grilled to perfection. The combination of pineapple, soy sauce, and ginger gives the pork chops a sweet and tangy flavor that pairs well with the smoky char from the grill.
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Tropical Christmas Fruit Cake [Vegan, Gluten-Free]
Main Ingredients: Golden Raisins, Pitted Dates, Figs, Apricots, Pitted
This tropical Christmas fruit cake is not only delicious but also suitable for those with dietary restrictions. It's vegan and gluten-free, making it a great choice for those with allergies or a vegan lifestyle. The cake is filled with coconut, mango, pineapple, and rum for a tropical twist on the classic fruit cake. It's a moist and flavorful dessert that everyone can enjoy.
Ingredients you'll need:
1. Mango puree
To start, you'll need mango puree made from ripe and sweet mangoes. You can either make your own puree by blending fresh mangoes or use store-bought puree. Make sure to use high-quality puree for the best flavor.
2. Cake mix
Using a cake mix will save you time and effort, without compromising on taste. You can use any flavor you like, but vanilla or white cake mix works best with the mango puree.
3. Eggs, oil, and water
These are the basic ingredients needed for any cake mix. Make sure to follow the instructions on the cake mix box for the correct measurements.
4. Dried mango slices
For an extra burst of mango flavor and texture, add some dried mango slices to the batter. You can find these in the dried fruit section of your grocery store.
5. Whipped cream
To top off your cake, you'll need some whipped cream. You can make your own using heavy cream and sugar, or use store-bought whipped cream for convenience.
Instructions:
1. Prepare the cake mix
Follow the instructions on the cake mix box and prepare the batter. Instead of using water, use mango puree to give your cake that delicious mango flavor.
2. Add dried mango slices
Once the batter is ready, fold in some dried mango slices for added texture and flavor.
3. Bake the cake
Pour the batter into a greased cake pan and bake according to the instructions on the cake mix box. Make sure to check for doneness by inserting a toothpick in the center of the cake. If it comes out clean, your cake is ready.
4. Let the cake cool
Once the cake is done, let it cool completely before decorating.
5. Decorate with whipped cream and mango slices
Spread a generous amount of whipped cream on top of the cake and garnish with fresh mango slices. You can also add some shredded coconut for a tropical touch.
Now that you have the perfect mango Christmas cake recipe, impress your family and friends with this unique and delicious dessert. This festive treat is sure to become a holiday favorite in your household. Happy baking!
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