15 Male Italian Bread By Hand Recipe Ignite Your Passion For Cooking!
Published on: Mar 18, 2024
Making bread from scratch can be a daunting task for many, but there's nothing quite like the satisfaction of creating a loaf of male Italian bread by hand. This traditional recipe has been passed down for generations, and for good reason. The combination of simple ingredients and careful technique results in a loaf that is crusty on the outside and soft and chewy on the inside. In this article, we'll take you through the step-by-step process of making male Italian bread by hand, so you too can experience the joy of baking your own bread.
Main Ingredients: Raisins, Chopped Parsley, Pine Nuts, Grated Parmesan
Braciola, also known as Italian Beef Rolls in Tomato Sauce, is a classic dish that combines tender beef, savory filling, and rich tomato sauce. It's the perfect recipe for a hearty and satisfying meal that will leave you wanting more.
The key to making the perfect Braciola is to use high-quality beef and to roll it up with a flavorful filling. You can use a variety of fillings, such as breadcrumbs, cheese, and herbs, to add depth of flavor to the dish.
To make Braciola, start by pounding thin slices of beef and seasoning them with salt and pepper. Then spread a layer of your chosen filling on the beef and roll it up tightly. Secure the rolls with toothpicks and brown them in a skillet before adding them to a pot of tomato sauce to cook until tender.
Serve the Braciola with your favorite pasta and a sprinkle of cheese for a delicious and satisfying meal.
2of 20
Penne Bolognese
Main Ingredients: Olive Oil, Garlic, Carrot, Celery, Yellow Onion
Penne Bolognese is a classic Italian dish that combines tender penne pasta with a rich and flavorful meat sauce. It's a hearty and comforting meal that is perfect for any occasion.
To make Penne Bolognese, start by cooking penne pasta according to package instructions. In a separate pan, cook ground beef and onions until the beef is browned. Then add in garlic, diced tomatoes, and tomato paste, and let it simmer for about 15 minutes. Finally, add in your cooked pasta and stir until well combined.
For a twist on the classic recipe, you can also add in some vegetables like diced carrots and celery to sneak in some extra nutrients and add more depth of flavor to the dish. Serve with a sprinkle of parmesan cheese for a delicious and satisfying meal.
3of 20
Bubbie Ruth's Mandel Bread
Main Ingredients: Vegetable Oil, Sugar, Eggs, Pure Vanilla Extract
Bubbie Ruth's Mandel Bread is a traditional Jewish dessert that is similar to biscotti. It's a crunchy and sweet treat that is perfect for dunking in your favorite hot beverage.
To make Bubbie Ruth's Mandel Bread, start by mixing together flour, sugar, baking powder, and salt in a bowl. Then add in eggs, oil, and vanilla extract, and mix until a dough forms. Fold in chocolate chips and chopped nuts, and shape the dough into a long, thin loaf on a baking sheet.
Bake the loaf until it's golden brown and let it cool before slicing it into biscotti-like pieces. Serve with a cup of tea or coffee for a cozy and comforting treat.
4of 20
Coco Choco Cluster
Main Ingredients: Unsweetened Shredded Dried Coconut, Toasted Almonds
If you're a fan of chocolate and coconut, then you'll love the Coco Choco Cluster. It's a delicious and easy-to-make dessert that combines the rich flavor of chocolate with the tropical taste of coconut.
To make the Coco Choco Cluster, start by melting chocolate and butter in a saucepan. Then add in shredded coconut and mix until well combined. Drop spoonfuls of the mixture onto a lined baking sheet and let them cool until they are firm and solid.
You can also add in some chopped nuts or dried fruits to add more texture and flavor to the clusters. Enjoy them as a sweet and indulgent snack or serve them as a dessert with a scoop of vanilla ice cream.
5of 20
Dobos Torte
Main Ingredients: Large Eggs, Large Egg Yolks, Confectioners Sugar
Dobos Torte is a classic Hungarian cake that is known for its many layers of sponge cake and rich chocolate buttercream. It's a decadent and impressive dessert that is perfect for special occasions.
To make Dobos Torte, start by baking thin layers of sponge cake and letting them cool. Then spread a layer of chocolate buttercream between each layer and stack them on top of each other. Finally, cover the cake in a layer of chocolate ganache and let it set before slicing and serving.
You can also decorate the cake with a traditional Dobos Torte design, which includes a caramelized sugar spiral on top. This cake may be time-consuming to make, but the end result is worth it for a truly special and delicious treat.
6of 20
Portland Porch Lettuce Wraps
Main Ingredients: Garlic, Basil Leaves, Handful, Fresh Cilantro, Edamame
Portland Porch Lettuce Wraps are a healthy and flavorful dish that is perfect for a light lunch or dinner. They are packed with fresh and nutritious ingredients and can be easily customized to suit your preferences.
To make Portland Porch Lettuce Wraps, start by cooking ground turkey and adding in your choice of vegetables, such as bell peppers, mushrooms, and onions. Season the mixture with soy sauce, sesame oil, and other Asian-inspired flavors. Then spoon the mixture into lettuce cups and top with crunchy toppings like chopped peanuts or fried noodles.
You can also add in some rice or quinoa to make the wraps more filling, or swap out the turkey for tofu or another protein source. These lettuce wraps are a delicious and healthy meal that is sure to become a favorite in your household.
7of 20
Mediterranean Salad with Hummus Dressing, Olives,...
Main Ingredients: Hummus, Extra Virgin Olive Oil, Lemon Juice, Ground
If you're looking for a refreshing and healthy salad that is bursting with flavor, then look no further than this Mediterranean Salad with Hummus Dressing. It combines fresh vegetables, tangy olives, and a creamy hummus dressing for a delicious and satisfying meal.
To make the salad, start by mixing together a variety of chopped vegetables like cucumbers, tomatoes, and bell peppers. Then add in some crumbled feta cheese, pitted olives, and a sprinkle of herbs like oregano and parsley. For the dressing, simply mix together hummus, lemon juice, and olive oil until smooth and creamy. Toss the salad with the dressing and enjoy!
This salad is not only delicious but also packed with nutrients, making it the perfect addition to any meal or a satisfying lunch on its own.
8of 20
Green Curry Broth
Main Ingredients: Coriander Seeds, Cumin Seeds, Coconut Oil, Shallots
Green Curry Broth is a spicy and flavorful soup that is perfect for warming you up on a cold day. It's a fusion of Thai and Indian flavors and can be easily customized to suit your spice preferences.
To make Green Curry Broth, start by simmering broth with green curry paste, coconut milk, and your choice of protein, such as chicken or tofu. Then add in vegetables like bell peppers, mushrooms, and spinach, and let them cook until tender. Serve the broth over rice or noodles for a hearty and satisfying meal.
If you prefer a milder soup, you can use less curry paste or add in some coconut sugar to balance out the spiciness. You can also top the soup with fresh herbs and a squeeze of lime juice for a burst of freshness.
9of 20
Smoked Prime Rib With Peach-Chipotle Sauce
Main Ingredients: Light Brown Sugar, Peach Preserves, Ketchup, Chili
For a show-stopping and delicious dinner, try making Smoked Prime Rib with Peach-Chipotle Sauce. It's a perfect combination of smoky and sweet flavors that is sure to impress your guests.
To make the prime rib, start by seasoning it with a rub of spices and letting it sit overnight. Then smoke the meat until it's cooked to your desired level of doneness. For the sauce, blend together peaches, chipotle peppers, and other ingredients until smooth and simmer it on the stove until thickened.
Slice the prime rib and serve it with a drizzle of the peach-chipotle sauce for a mouth-watering and memorable meal.
10of 20
Stewed Beans
Main Ingredients: Olive Oil, Garlic, Yellow Onion, Red Bell Pepper
Stewed Beans are a simple and flavorful side dish that pairs well with a variety of main courses. They are made by simmering beans with vegetables and seasonings until they are soft and tender.
To make Stewed Beans, start by soaking your choice of beans overnight. Then cook them in a pot with onions, garlic, and other vegetables, like carrots and celery. Add in some broth, herbs, and spices, and let the beans simmer until they are fully cooked. You can also add in some meat, like bacon or ham, for extra flavor and protein.
This dish is a great way to add more plant-based protein to your diet and can be customized with different types of beans and seasonings to suit your taste preferences.
11of 20
Kefta Tagine (Lamb Meatball and Egg Tagine)
Main Ingredients: Ground Lamb, Ground Cumin, Paprika, Kosher Salt, Ground
Kefta Tagine, or Lamb Meatball and Egg Tagine, is a traditional Moroccan dish that is full of warm spices and hearty ingredients. It's a perfect meal for sharing with friends and family.
To make Kefta Tagine, start by making lamb meatballs and letting them cook in a flavorful tomato sauce. Then crack eggs into the sauce and let them cook until they are set. Serve the dish with crusty bread for dipping and enjoy the rich and satisfying flavors.
This dish can also be made with beef or chicken instead of lamb, and you can adjust the spiciness to your liking by adding more or less of the traditional harissa paste.
12of 20
Grilled Jerk Chicken and Peach Skewers
Main Ingredients: Hands, Chicken Thigh, Peaches, Cilantro, Olive Oil, Soy
For a delicious and unique twist on traditional chicken skewers, try making Grilled Jerk Chicken and Peach Skewers. The combination of spicy jerk seasoning and sweet peaches is a match made in heaven.
To make the skewers, start by marinating chicken in a homemade jerk seasoning and letting it sit for a few hours. Then thread the chicken onto skewers with chunks of fresh peaches and grill them until the chicken is fully cooked and the peaches are slightly caramelized.
These skewers are perfect for a summer BBQ or a quick and easy weeknight meal. Serve them with a side of rice or salad for a complete and satisfying meal.
13of 20
Classic Italian Bread by Bread Illustrated
Main Ingredients: Bread, Rapid Rise Yeast, Salt, Lager, Water, Extra
If you're a fan of freshly baked bread, then you have to try making this Classic Italian Bread by Bread Illustrated. It's a crusty and flavorful bread that is perfect for sandwiches, dipping in soups, or just enjoying with a smear of butter.
To make the bread, start by mixing together flour, salt, yeast, and water until a dough forms. Let the dough rise, then shape it into a loaf and let it rise again. Finally, bake the bread until it's golden brown and sounds hollow when tapped.
This recipe may take some time and effort, but the end result is a delicious and authentic Italian bread that you'll be proud to serve to your family and friends.
14of 20
Date Cookies
Main Ingredients: Butter, Sugar, Eggs, Vanilla, All Purpose Flour, Baking
Date Cookies are a delicious and simple dessert that is perfect for any occasion. They are made by blending together dates, nuts, and other ingredients until a dough forms, then shaping the dough into cookies and baking them until they are slightly crispy on the outside and soft on the inside.
You can also add in some spices like cinnamon or cardamom to add more flavor to the cookies. Serve them as a sweet treat with a cup of tea or coffee, or pack them as a snack for on-the-go.
15of 20
Weet-Bix Slice
Main Ingredients: Butter, Egg, Hand, Cocoa Powder, Brown Sugar
Weet-Bix Slice is a popular and easy-to-make treat in Australia and New Zealand. It's made by mixing together crushed Weet-Bix cereal with butter, sugar, and other ingredients, then pressing the mixture into a pan and letting it set in the fridge.
For a healthier version, you can use honey or maple syrup instead of sugar, and add in some dried fruits or nuts for extra texture and flavor. This slice is perfect for satisfying your sweet tooth without feeling guilty.
16of 20
Chocolate Covered Pumpkin Spice Cake Balls
Main Ingredients: Spice Cake Mix, Melting Wafers, Cream Cheese, Pumpkin
If you're a fan of pumpkin spice, then you'll love these Chocolate Covered Pumpkin Spice Cake Balls. They are made by combining pumpkin puree, cake mix, and spices, then rolling the mixture into balls and coating them in melted chocolate.
You can also customize these cake balls by using different flavors of cake mix or adding in some chopped nuts or dried fruits. They are a great treat for fall or winter holidays and are sure to be a hit with your friends and family.
17of 20
Low Carb Croissant Bagels
Main Ingredients: Eggs, Cream Of Tartar, Cream Cheese, Butter, Coconut
If you're following a low-carb diet but still crave baked goods, then these Low Carb Croissant Bagels are the perfect solution. They are made with almond flour and cream cheese, then rolled into a croissant shape and baked until golden brown.
You can top these bagels with your favorite seeds or spices, like sesame seeds or everything bagel seasoning, for added flavor and texture. They are a delicious and guilt-free way to satisfy your carb cravings.
18of 20
Oreo Cookies and Cream Chocolate Bark
Main Ingredients: White Chocolate, Hands, Oreos
If you're a fan of Oreos and chocolate, then you'll love this Oreo Cookies and Cream Chocolate Bark. It's made by melting chocolate and stirring in crushed Oreos, then spreading the mixture onto a lined baking sheet and letting it set in the fridge.
You can also get creative with this recipe by using different types of cookies or adding in some chopped nuts or dried fruits. This bark makes for a sweet and indulgent treat that is perfect for sharing with friends and family.
19of 20
How to Make Homemade Butter
Main Ingredients: Heavy Whipping Cream, Ice Water, Salt, Hand
Making your own butter at home is easier than you think, and the end result is a rich and creamy spread that is perfect for toast, pancakes, or baked goods. All you need is heavy cream and a jar with a tight-fitting lid.
To make homemade butter, simply pour heavy cream into the jar and shake it vigorously until the cream thickens and separates into butter and buttermilk. Then strain out the buttermilk and rinse the butter with cold water. You can also add in some salt or herbs for flavor, if desired.
Enjoy your homemade butter on your favorite foods or use it as a gift for friends and family.
20of 20
DIY Whipped Body Butter
Main Ingredients: Butter, Cocoa Butter, Coconut Oil, Oil, Boiler, Hand
Instead of buying expensive body butter at the store, why not make your own at home with natural and nourishing ingredients? This DIY Whipped Body Butter is made with shea butter, coconut oil, and essential oils for a luxurious and moisturizing treat for your skin.
Melt the shea butter and coconut oil together, then let it cool and solidify. Once it's solid, use a hand mixer to whip the mixture until it becomes light and fluffy. Add in your choice of essential oils for a personalized scent, then store the body butter in a jar for use whenever your skin needs some extra TLC.
This body butter is not only easy to make, but it's also free of harsh chemicals and preservatives, making it a healthier option for your skin.
Gathering Ingredients
Before we dive into the recipe, it's important to gather all the necessary ingredients. For male Italian bread, you'll need flour, yeast, salt, water, and olive oil. It's crucial to use high-quality ingredients, as they will greatly impact the taste and texture of your bread. Italian flour is recommended for this recipe, as it has a higher protein content which results in a better rise and chewier texture. As for the yeast, make sure it is fresh and active for the best results.
Kneading the Dough
Now that we have all the ingredients, it's time to start making the dough. In a large mixing bowl, combine 3 cups of flour, 1 teaspoon of salt, and 1 packet of yeast. Slowly pour in 1 and 1/2 cups of warm water and 1 tablespoon of olive oil. Use a wooden spoon to mix the ingredients until a shaggy dough forms. Then, turn the dough out onto a floured surface and knead for 10-15 minutes until the dough is smooth and elastic.
Letting the Dough Rise
After kneading, place the dough back into the mixing bowl and cover with a clean kitchen towel. Let the dough rise for 1-2 hours in a warm, draft-free place. The dough should double in size.
Shaping and Baking the Loaf
Once the dough has risen, punch it down to release any air bubbles. Gently shape the dough into a long, oval-shaped loaf. Place the loaf onto a baking sheet lined with parchment paper. Score the top of the loaf with a sharp knife to allow for expansion during baking. Let the loaf rise for an additional 30 minutes. Meanwhile, preheat your oven to 450 degrees Fahrenheit.
Finally, it's time to bake your male Italian bread! Place the baking sheet in the oven and bake for 25-30 minutes, or until the bread is golden brown and has a hollow sound when tapped. Let the bread cool before slicing and serving.
Enjoying Your Homemade Bread
There's nothing quite like the smell of freshly baked bread, and now you can experience it in your own home with this male Italian bread by hand recipe. Serve the bread warm with a generous slather of olive oil and balsamic vinegar for an authentic Italian experience. This bread also makes a great accompaniment to soups, salads, and pasta dishes.
In conclusion, making male Italian bread by hand may seem like a daunting task, but with this traditional recipe, you'll be a pro in no time. Not only will you impress your friends and family with your baking skills, but you'll also have a delicious and satisfying loaf of bread to enjoy. So roll up your sleeves, gather your ingredients, and get ready to create a masterpiece in your very own kitchen.
