17 Malaysian Pineapple Fried Rice Recipe Experience Flavor Like Never Before!

Published on: Apr 2, 2024

Pineapple fried rice is a popular dish that has its origins in Thailand, but has gained widespread popularity in Malaysia and other Southeast Asian countries. This delectable dish is a perfect blend of sweet, savory, and spicy flavors, making it a favorite among food lovers of all ages. If you're looking to add some tropical flair to your mealtime, this Malaysian pineapple fried rice recipe is a must-try. With simple ingredients and easy steps, you can whip up this delicious dish in no time.

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1 of 14

Thai Pineapple Fried Rice

Main Ingredients: Pineapple, Rice, Oil, Fish Sauce, Curry Powder, Brown
Thai Pineapple Fried Rice Recipe - Cookie and Kate
Thai Pineapple Fried Rice - Easy, Healthy, Vegetarian
Thai Pineapple Fried Rice
Thai Pineapple Fried Rice (Vegetarian) - My Food Story
Looking for a unique twist on a classic dish? Try this Thai Pineapple Fried Rice recipe that combines the sweetness of pineapple with the savory flavors of traditional fried rice. It's a perfect dish for a summer barbecue or a cozy night in. Plus, it's easy to make and only requires a few ingredients.
2 of 14

Pineapple Fried Rice

Main Ingredients: Rice, Pineapple, Sweet Chili Sauce, Yellow Onion
Pineapple Fried Rice | Healthy Nibbles by Lisa Lin by Lisa Lin
Easy Vegan Pineapple Fried Rice (Gluten-Free) - Vegan Huggs
Pineapple Fried Rice | Healthy Nibbles by Lisa Lin by Lisa Lin
Vegetarian Pineapple Fried Rice Recipe - Vegetarian Foody's
This Pineapple Fried Rice recipe is a must-try for any pineapple lover. It's a perfect combination of sweet and salty flavors, with a touch of spice from the added red pepper flakes. Not only does it taste delicious, but it also looks beautiful with the vibrant colors of the pineapple, peas, and carrots. Serve it as a side dish or add some protein to make it a complete meal.
3 of 14

Thai Baked Pineapple Fried Rice

Main Ingredients: Pineapple, Green Onions, Garlic Cloves, Oil, Eggs
Thai Pineapple Fried Rice - Jar Of Lemons
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Elevate your fried rice game with this Thai Baked Pineapple Fried Rice recipe. It's a unique twist on traditional fried rice, with the added step of baking it in the pineapple shell. Not only does it make for a beautiful presentation, but it also infuses the rice with the sweet and tangy flavors of fresh pineapple. Your taste buds will thank you.
4 of 14

Chicken Pineapple Fried Rice

Main Ingredients: Olive Oil, Garlic Cloves, Onions, Carrots, Chicken
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BEST Pineapple Fried Rice! (tips tricks, variiations how to freeze, etc)
Pineapple fried rice add chicken
If you're a fan of the classic combination of chicken and pineapple, then this Chicken Pineapple Fried Rice recipe is for you. The tender chunks of chicken add protein and flavor to the dish, while the pineapple adds a refreshing sweetness. It's a perfect meal for a busy weeknight or a lazy weekend.
5 of 14

Pineapple Fried Rice (Thai Veg Fried Rice)

Main Ingredients: Cooked Rice, Chopped Onion, Chopped Bell Peppers
Thai Pineapple Fried Rice - Jar Of Lemons
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Thai Pineapple Fried Rice (Vegetarian) - My Food Story
If you're vegetarian or just looking for a meatless meal, this Pineapple Fried Rice recipe is the perfect option. It's packed with veggies like carrots, peas, and bell peppers, and the pineapple adds a burst of flavor and sweetness. Plus, it's a one-pan meal, making for easy cleanup.
6 of 14

Vegan Pineapple Fried Rice

Main Ingredients: Sesame Oil, Red Pepper, Green Onions, Garlic, Minced
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Vegan Thai Pineapple Fried Rice | yupitsvegan.com
Pineapple Fried Rice Recipe (Vegan/Vegetarian)
For all the vegans out there, this Vegan Pineapple Fried Rice is a must-try. It's similar to the vegetarian version, but it uses coconut aminos instead of fish sauce to keep it vegan-friendly. You won't even miss the meat in this delicious and nutritious dish.
7 of 14

Easy Pineapple Fried Rice - Indian Vegetarian

Main Ingredients: Spring Onions, Small Carrot, Cabbage, Pineapple, Oil
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Looking for a fusion of Indian and Thai flavors? This Easy Pineapple Fried Rice recipe is the perfect blend of both cuisines. It's a vegetarian take on the classic dish, with the added bonus of Indian spices like cumin and coriander. It's a great way to switch up your usual dinner routine.
8 of 14

Pineapple Fried Rice {Vegan}

Main Ingredients: Fresh Pineapple, Coconut Oil, Onion, Garlic, Carrot
Easy Vegan Pineapple Fried Rice (Gluten-Free) - Vegan Huggs
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Vegan Pineapple Fried Brown Rice (Leftover Brown Rice Recipe) - Monson ...
Vegan Pineapple Fried Rice Recipe | One Ingredient Chef
This vegan version of Pineapple Fried Rice is made with cauliflower rice, making it a low-carb and gluten-free option. It's packed with veggies like broccoli, carrots, and mushrooms, and the pineapple adds a delicious sweetness. It's a great dish for anyone looking to cut back on carbs without sacrificing flavor.
9 of 14

The BEST Pineapple Fried Rice

Main Ingredients: Jumbo Shrimp, Soy Sauce, White Pepper, Fish Sauce
Looking for the ultimate Pineapple Fried Rice recipe? Look no further. This recipe combines all the best elements of traditional fried rice and adds the delicious twist of pineapple. It's a crowd-pleaser and is sure to become a family favorite in no time.
10 of 14

Spicy Pineapple Fried Rice

Main Ingredients: Jasmine Rice, Sesame Oil, Eggs, Ginger, Garlic, Red
Spicy Pineapple Fried Rice - Baker by Nature
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Pineapple Fried Rice | Healthy Nibbles by Lisa Lin by Lisa Lin
Pineapple Rice (Hawaiian Rice) - Little Broken
If you like your food with a kick, then this Spicy Pineapple Fried Rice recipe is the one for you. It's made with Thai chili paste and red pepper flakes, giving it a nice spice that balances out the sweetness of the pineapple. And if you're not a fan of spicy food, you can easily adjust the amount of chili paste to your liking.
11 of 14

Hawaiian Pineapple Fried Rice

Main Ingredients: Cooked Rice, Chopped Cooked Ham, Carrot, Peas, Onions
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Pineapple Rice (Hawaiian Rice) - Little Broken
Transport yourself to the beautiful beaches of Hawaii with this Hawaiian Pineapple Fried Rice recipe. It's a tropical twist on traditional fried rice, with added ingredients like macadamia nuts, coconut, and ham. It's a perfect dish for a summer luau or simply to bring some island vibes to your dinner table.
12 of 14

Thai Pineapple Fried Rice

Main Ingredients: Pineapple, Jasmine Rice, Boneless Skinless Chicken
Thai Pineapple Fried Rice Recipe - Cookie and Kate
Thai Pineapple Fried Rice - Easy, Healthy, Vegetarian
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Thai Pineapple Fried Rice (Vegetarian) - My Food Story
This Thai Pineapple Fried Rice recipe is the perfect combination of sweet, spicy, and savory. It's made with traditional Thai ingredients like fish sauce, soy sauce, and Thai basil, giving it an authentic and delicious flavor. It's a great dish to impress your friends and family with your culinary skills.
13 of 14

Easy Pineapple Fried Rice

Main Ingredients: Sesame Oil, Pineapple, Cooked Rice, Sauce, Soy Sauce
Easy Pineapple Fried Rice Recipe | The Feedfeed
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Easy Pineapple Fried Rice Recipe (Thai Style)
Short on time but still want to enjoy a delicious and flavorful meal? This Easy Pineapple Fried Rice recipe has got you covered. It's a quick and easy version of the classic dish, with all the same great flavors. Plus, it's a great way to use up leftover rice and veggies.
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SHRIMP PINEAPPLE FRIED RICE

Main Ingredients: Sesame Oil, Butter, Garlic, Red Chili, Red Pepper
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For all the seafood lovers out there, this Shrimp Pineapple Fried Rice recipe is a must-try. The juicy shrimp pairs perfectly with the sweet and tangy pineapple, and the added red pepper flakes give it a nice kick. It's a perfect dish for a fancy dinner party or a cozy night in.

Ingredients

For the rice:

  • 2 cups cooked rice
  • 1 cup frozen peas and carrots
  • 1 cup diced pineapple
  • 1/2 cup diced onion
  • 2 cloves garlic, minced
  • 2 tablespoons vegetable oil
  • 2 tablespoons soy sauce
  • 1 tablespoon curry powder
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper

For the shrimp:

  • 1 pound shrimp, peeled and deveined
  • 1 tablespoon cornstarch
  • 1 tablespoon vegetable oil
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions

Step 1: Prepare the shrimp

In a small bowl, mix together the cornstarch, salt, and black pepper. Add the shrimp and toss to coat evenly.

Step 2: Cook the shrimp

In a wok or large skillet, heat 1 tablespoon of vegetable oil over medium-high heat. Add the shrimp and cook until pink, about 2-3 minutes. Remove from the pan and set aside.

Step 3: Prepare the rice

In the same pan, heat 2 tablespoons of vegetable oil over medium-high heat. Add the minced garlic and diced onion and cook until fragrant, about 2 minutes. Add the peas, carrots, and pineapple and cook for an additional 2 minutes.

Step 4: Add the rice

Add the cooked rice to the pan and stir to combine with the vegetables and pineapple. Drizzle soy sauce over the rice and sprinkle with curry powder, salt, and black pepper. Stir to evenly coat the rice with the seasonings.

Step 5: Add the shrimp

Add the cooked shrimp to the pan and stir to combine with the rice and vegetables. Cook for an additional 2-3 minutes until the shrimp is heated through.

Enjoy!

Serve the Malaysian pineapple fried rice hot and enjoy the burst of flavors in every bite. This dish is perfect on its own or paired with your favorite protein for a complete meal. Get creative and add some of your own twists to make it your signature dish. With this simple and delicious recipe, you can bring the taste of Malaysia to your kitchen in no time.

17 malaysian pineapple fried rice recipe Experience flavor like never before!

Thai Pineapple Fried Rice

yield: 2 total time: 20 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 2 tablespoons oil
  • 2 cloves garlic minced
  • 1 teaspoon shrimp paste optional
  • 4 ounces shrimp shelled and deveined
  • 8 ounces steamed rice leftover and overnight
  • 4 ounces fresh pineapple cut into small pieces
  • 1/2 green chili or red, finely sliced, optional
  • 1 tablespoon fish sauce
  • 1/4 teaspoon dark soy sauce
  • 2 tablespoons cashew nuts
  • cilantro for garnishing, optional

Nutrition

  • Calories : 310 calories
  • Carbohydrate : 15 grams
  • Cholesterol : 95 milligrams
  • Fat : 22 grams
  • Fiber : 2 grams
  • Protein : 16 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 980 milligrams
  • Sugar : 8 grams
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