15 Malaysian Hot Sauce Recipe Delight In These Amazing Recipes!
Published on: Apr 2, 2024
Malaysian hot sauce, also known as sambal, is a staple condiment in Malaysian cuisine. This fiery sauce is a perfect blend of spicy, tangy, and savory flavors, making it a versatile ingredient that can elevate any dish. Whether you use it as a dipping sauce, a marinade, or a glaze, this homemade Malaysian hot sauce recipe is guaranteed to add a kick of flavor to your meals. So, let's dive into the world of sambal and learn how to make this delicious condiment from scratch.
Main Ingredients: Roasted Red Peppers, Ketchup, Dijon Mustard, Prepared
Upgrade your ketchup game with this grown-up version. Made with a combination of spices and hot sauce, this ketchup is perfect for dipping your beer can chicken in.
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Hot Sauce
Main Ingredients: Hot Sauce, Butter, Honey, Garlic Powder, Soy Sauce
No beer can chicken recipe is complete without a good hot sauce. Whether you prefer a spicy and tangy buffalo sauce or a smoky and sweet BBQ sauce, there are endless possibilities for adding a kick to your chicken.
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Honey Roasted Hot Pepper Hot Sauce –
Main Ingredients: Hot Peppers, Garlic, Basil, Brown Sugar, Honey, Dark
This homemade hot sauce combines the sweetness of honey with the heat of roasted hot peppers. Use it as a marinade for your beer can chicken or drizzle it over the finished dish for an extra punch of flavor.
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Spicy Serrano Hot Sauce –
Main Ingredients: Serrano Peppers, Salt, Garlic, White Wine Vinegar
If you're a fan of spicy food, this hot sauce is for you. Made with serrano peppers and a few other simple ingredients, this hot sauce packs a powerful punch of heat that pairs perfectly with the juicy and flavorful beer can chicken.
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Pique - Puerto Rican Hot Sauce
Main Ingredients: Chili Peppers, Pineapples, Garlic, Black Peppercorns
Add a taste of the Caribbean to your beer can chicken with this authentic Puerto Rican hot sauce. Made with cubanelle peppers, garlic, and vinegar, this sauce is the perfect balance of spicy and tangy.
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Pineapple-Habanero Hot Sauce –
Main Ingredients: Habanero Peppers, Pineapple, Cilantro Leaves, Lime
For a sweet and spicy twist on traditional hot sauce, try this recipe that combines pineapple and habanero peppers. The sweetness of the pineapple helps to balance out the heat of the peppers, making it a great accompaniment to beer can chicken.
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Julia's Southern Hot Dog Chili Sauce
Main Ingredients: Ground Beef, Ketchup, Hot Sauce, Onion, Salt, Black
This southern-inspired hot sauce is perfect for adding a spicy and savory kick to your beer can chicken. Made with ground beef, chili powder, and hot sauce, this sauce is traditionally used as a topping for hot dogs, but it works just as well with chicken.
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Chicken Wings Hot Sauce
Main Ingredients: Hot Sauce, Butter, Honey, Garlic Powder, Soy Sauce
For a classic and versatile hot sauce, try this recipe that is perfect for chicken wings. Made with hot peppers, garlic, and vinegar, this hot sauce can be used as a marinade, a dipping sauce, or even as a topping for your beer can chicken.
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Garlicky Chili Hot Sauce
Main Ingredients: Chili Peppers, Hot Sauce, Vegetable Oil, Garlic
If you're a fan of garlic and heat, then this hot sauce is for you. Made with fresh chili peppers and garlic cloves, this sauce packs a flavorful punch that pairs perfectly with the juicy and tender beer can chicken.
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Homemade Hot Wing Sauces
Main Ingredients: Hot Sauce, Unsalted Butter, White Vinegar, Cayenne
For those who love hot wings, why not try making your own hot wing sauce at home? From classic buffalo to spicy BBQ, there are endless options for creating a delicious hot wing sauce that will take your beer can chicken to the next level.
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Caribbean Tshololo-Mango Hot Sauce -
Main Ingredients: Chili Peppers, Mango, Apple Cider Vinegar, Water
Add a taste of the Caribbean to your beer can chicken with this unique hot sauce recipe that combines mango and spices for a sweet and spicy kick. This sauce is perfect for those who want to add a little adventure to their dish.
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Remoulade Sauce
Main Ingredients: Mayonnaise, Mustard, Sweet Paprika, Creole Seasoning
This French-inspired sauce is made with mayonnaise, mustard, and herbs and is perfect for dipping your beer can chicken in. The creamy and tangy flavors of this sauce complement the crispy and juicy chicken perfectly.
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Comeback Sauce
Main Ingredients: Mayonnaise, Ketchup, Hot Sauce, Worcestershire Sauce
Originating from Mississippi, this creamy and savory sauce is perfect for adding a unique twist to your beer can chicken. Made with a combination of mayonnaise, ketchup, and spices, this sauce is sure to become a favorite at your dinner table.
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Hot Sauce and Garlic Compound Butter
Main Ingredients: Unsalted Butter, Garlic, Hot Sauce, Salt, Pepper
If you're looking to add a little richness and flavor to your beer can chicken, try making this hot sauce and garlic butter compound. Simply mix together softened butter, your favorite hot sauce, and minced garlic, and spread it over the chicken for a burst of flavor.
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Homemade Buffalo Sauce
Main Ingredients: Melted Butter, Hot Sauce, Distilled White Vinegar
For those who love the classic heat of buffalo sauce, why not try making your own at home? This recipe uses a combination of cayenne pepper, hot sauce, and butter to create a spicy and buttery sauce that is perfect for coating your beer can chicken.
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BBQ Sauce
Main Ingredients: Tomato Sauce, Molasses, Soy Sauce, Apple Cider Vinegar
A must-have for any barbecue, this homemade BBQ sauce is perfect for adding a sweet and smoky flavor to your beer can chicken. Made with ketchup, brown sugar, and spices, this sauce is sure to become a staple in your kitchen.
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Best Basic Bearnaise Sauce
Main Ingredients: Tarragon, Shallots, Red Wine Vinegar, Dry White Wine
If you're looking for a creamy and indulgent sauce to serve with your beer can chicken, try making this classic bearnaise sauce. Made with egg yolks, butter, and tarragon, this sauce is rich, herbaceous, and perfect for drizzling over your chicken.
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Shrimp Sauce Yum Yum Sauce
Main Ingredients: Mayonnaise, Ketchup, Sugar, Garlic Powder, Paprika
This Japanese-inspired sauce is commonly used as a dipping sauce for sushi, but it also makes a great accompaniment to beer can chicken. Made with mayonnaise, ketchup, and spices, this sauce adds a creamy and sweet element to your dish.
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Homemade "Frank's" Hot Sauce
Main Ingredients: Cayenne Peppers, White Vinegar, Garlic, Salt, Water
For those who love the classic and versatile flavor of Frank's hot sauce, try making your own at home. This recipe uses a combination of cayenne peppers, garlic, and vinegar to create a spicy and tangy sauce that will elevate your beer can chicken.
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Classic Cocktail Sauce
Main Ingredients: Ketchup, Prepared Horseradish, Lemon Juice
This traditional cocktail sauce is perfect for serving alongside your beer can chicken. Made with horseradish, ketchup, and lemon juice, this sauce adds a zingy and tangy flavor that pairs well with the tender and juicy chicken.
The Essential Ingredients
Making Malaysian hot sauce at home is not only easy but also allows you to customize the ingredients according to your taste preferences. The base of this hot sauce is chili peppers, which give it its signature heat. You can use any type of chili peppers, such as bird's eye chili or habanero, depending on how spicy you want your sauce to be. Other key ingredients include garlic, shallots, and shrimp paste, which add depth and umami flavors to the sauce. To balance out the heat, you'll need lime juice, tamarind paste, and palm sugar. These ingredients provide a tangy and slightly sweet element to the sauce, making it well-rounded in taste.
Making the Sauce
To start, you'll need to roast the chili peppers until they are slightly charred and tender. This step not only adds a smoky flavor to the sauce but also makes it easier to remove the seeds and skins. Next, blend the roasted peppers with the garlic, shallots, and shrimp paste until smooth. In a separate pan, sauté the blended mixture with some oil until the raw smell disappears. Then, add in the lime juice, tamarind paste, and palm sugar, and let it simmer for a few minutes. Make sure to adjust the seasoning according to your taste. And voila, you have a delicious Malaysian hot sauce ready to be enjoyed!
Ways to Enjoy
As mentioned earlier, Malaysian hot sauce is a versatile condiment that can be used in various ways. It's commonly served as a dipping sauce for snacks like fried chicken, spring rolls, or satay skewers. You can also use it as a marinade for meats, seafood, and even vegetables. If you love spicy food, try adding a spoonful of sambal to your stir-fries, noodles, or soups for an extra kick of flavor. The possibilities are endless with this delicious hot sauce.
Now that you know how to make Malaysian hot sauce at home, go ahead and experiment with different variations to find your perfect blend of flavors. With its bold and fiery taste, this hot sauce is sure to become a staple in your kitchen. So, don't be afraid to add a little sambal to your dishes and spice up your meals.
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