17 Malaysian Food Blog Recipe Unleash Your Inner Chef!

Published on: Apr 2, 2024

Malaysian food has a rich and diverse culinary culture that is a reflection of its multicultural society. With influences from Malay, Chinese, Indian, and indigenous cuisines, Malaysian dishes are a fusion of bold flavors, textures, and spices. In recent years, there has been a surge in popularity for Malaysian food, and food bloggers have been at the forefront of sharing their recipes and experiences with this delectable cuisine. In this article, we will dive into the world of Malaysian food blogs and discover some must-try recipes that will transport you to the vibrant streets of Malaysia.

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1 of 20

Malaysian Chicken Noodle Soup

Main Ingredients: Chicken, Ginger, Onion, Garlic, Peppercorns, Kosher
Malaysian chicken noodle soup - ohmydish.com
Curry Mee Malaysian Noodle Soup - The Woks of Life
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This Malaysian chicken noodle soup recipe is a delicious and hearty dish that is perfect for a chilly evening. The combination of tender chicken, flavorful broth, and chewy noodles makes for a satisfying and comforting meal. The secret to this dish is the use of Malaysian spices, which add a unique and delicious flavor to the soup. This recipe is sure to become a new favorite in your household.
2 of 20

Lovely Food Blog

Main Ingredients: Unsalted Butter, Sugar, Eggs, Bananas, Buttermilk
My Lovely Food Blog from Ingrid Blacha, food fresh recipes, My Lovely ...
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Welcome to Lovely Food Blog, where you can find delicious and easy recipes for all occasions. Our mission is to inspire people to cook and enjoy food at home. We believe that cooking should be fun and accessible to everyone, regardless of their skill level. Our recipes are carefully curated and tested to ensure that they are both delicious and easy to follow. So whether you're an experienced chef or a beginner in the kitchen, our blog has something for everyone.
3 of 20

Perfect Chunky Guacamole | A Flavor Journal Food Blog.

Main Ingredients: Avocados, White Onion, Tomato, Jalapeno, Garlic
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If you're a fan of Mexican food, then this chunky guacamole recipe is a must-try. Made with fresh avocados, tomatoes, red onion, and cilantro, this guacamole is bursting with flavor and texture. The addition of lime juice and jalapeno peppers gives it a tangy and spicy kick. Serve it with some tortilla chips or use it as a topping for your favorite Mexican dishes. This recipe is a crowd-pleaser and is sure to impress your guests.
4 of 20

Chocolate Banana Bread & The Last Food Blog is One

Main Ingredients: Butter, Muscavado Sugar, Bananas, Free Range Eggs
Easy Double Chocolate Banana Bread Recipe – Best Ever! – Melanie Cooks
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Chocolate and banana are a match made in heaven, and this chocolate banana bread is proof of that. This recipe is a perfect way to use up ripe bananas and satisfy your chocolate craving at the same time. The addition of chocolate chips makes this bread even more indulgent and delicious. It's a great option for breakfast or as a snack, and it's also a great way to use up leftover bananas.
5 of 20

Baked Buttermilk Doughnuts with a Strawberry Rhubarb...

Main Ingredients: All Purpose Flour, Granulated Sugar, Active Dry Yeast
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If you're a fan of doughnuts, then you have to try this baked buttermilk doughnut recipe. These doughnuts are light and fluffy, and they're baked instead of fried, making them a healthier option. The strawberry rhubarb glaze adds a tangy and sweet touch that takes these doughnuts to the next level. These doughnuts are perfect for breakfast or as a sweet treat any time of the day.
6 of 20

Baked Candied Yams - Soul Food Style

Main Ingredients: Yams, Salted Butter, Ground Cinnamon, Ground Nutmeg
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Soul food is all about comfort and flavor, and these baked candied yams are no exception. This recipe is a classic in soul food cuisine, and it's a must-try for anyone who loves sweet and savory dishes. The combination of butter, brown sugar, and warm spices makes these yams irresistible. They're the perfect side dish for any meal, and they're sure to be a hit with your family and friends.
Malaysian Chicken Satay | Season with Spice
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Malaysian Satay Sauce - Wok & Skillet
If you're looking for a delicious and versatile sauce, then you have to try this Malaysian satay peanut sauce. This sauce is perfect for dipping, drizzling, or marinating. It's made with a blend of peanut butter, spices, and coconut milk, giving it a creamy and nutty flavor. It pairs perfectly with grilled meats, vegetables, or even noodles. This sauce is a staple in Malaysian cuisine, and once you try it, you'll understand why.
8 of 20

Malaysian Beef Rendang

Main Ingredients: Shallots, Garlic, Dried Red Chile Peppers, Fresh Ginger
Malaysian Beef Rendang Recipe - Great British Chefs
Malaysian Beef Rendang | Food, Healthy recipes, Good food
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Beef rendang is a popular dish in Malaysian cuisine, and for good reason. This flavorful and tender beef dish is made with a blend of spices and coconut milk, giving it a rich and creamy texture. It's a slow-cooked dish, which means the beef is melt-in-your-mouth tender and packed with flavor. Serve it over rice or with some roti for a satisfying and delicious meal.
9 of 20

Malaysian Ripe Mango Salad

Main Ingredients: Mango, Red Onion, Fresh Coriander, Mint Leaves, Sambal
Healthy & Spicy Malaysian Ripe Mango Salad - Whiskaffair
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This Malaysian ripe mango salad is a refreshing and flavorful dish that is perfect for summer. It's made with a combination of ripe mangoes, cucumbers, red onion, and a tangy dressing. The addition of chopped peanuts adds a crunchy and nutty element to the salad. This salad is a great side dish for grilled meats or as a light lunch on its own.
10 of 20

Malaysian Satay Chicken

Main Ingredients: Chicken Thigh, Onion, Chicken, Salt, Sugar, Coriander
Malaysian Chicken Satay - Manila Spoon
Chicken satay recipe (served with peanut sauce)
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Satay chicken is a popular street food in Malaysia, and for good reason. This dish is made with marinated and grilled chicken skewers, served with a tasty peanut sauce. The chicken is tender and flavorful, and the peanut sauce adds a delicious nutty and creamy element. This dish is perfect for parties or as an appetizer, and it's sure to be a hit with your guests.
11 of 20

Chicken Fajitas - Freaky Friday Blog Hop

Main Ingredients: Vegetable Oil, Worcestershire Sauce, Lime Juice, Minced
Quick Chicken Fajitas | The Kitchn
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Chicken fajitas are a classic Tex-Mex dish that is loved by many. This recipe is a delicious and easy way to make fajitas at home. The combination of tender chicken, peppers, and onions makes for a flavorful and satisfying meal. Serve it with some warm tortillas, shredded cheese, and your favorite toppings for a customizable and delicious dinner.
12 of 20

DIY Homemade Dog Food

Main Ingredients: Brown Rice, Olive Oil, Ground Turkey, Baby Spinach
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If you're a dog owner, then you know how important it is to feed your furry friend healthy and nutritious food. This DIY homemade dog food recipe is a great way to ensure that your dog is getting all the nutrients they need. It's made with a combination of protein, vegetables, and grains, making it a well-balanced and tasty meal for your dog. Plus, making your own dog food is a great way to save money and customize the ingredients to your dog's preferences.
13 of 20

Soul Food Cornbread Dressing

Main Ingredients: Cornbread, Saltine Crackers, Medium Eggs, Yellow Onion
Southern Soul Food Cornbread Dressing | I Heart Recipes
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Cornbread dressing is a staple in soul food cuisine, and this recipe is a must-try for anyone who loves this dish. The combination of cornbread, chicken, and flavorful seasonings makes for a delicious and comforting meal. It's perfect for Thanksgiving or any time you're in the mood for a hearty and tasty dish. This recipe is sure to become a new favorite in your household.
14 of 20

Malaysian Pork Jerky

Main Ingredients: Pork Tenderloin, Soy Sauce, Worcestershire Sauce, Brown
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Pin on cured
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Pork jerky is a popular snack in Malaysia, and this homemade version is a delicious and healthier alternative to store-bought jerky. The pork is marinated in a blend of spices and soy sauce, giving it a rich and savory flavor. It's then dried in the oven or a food dehydrator, making it a convenient and portable snack. This pork jerky is perfect for road trips, camping, or just as a tasty snack at home.
15 of 20

Malaysian Curry Puff

Main Ingredients: Pepperidge Farm Puff Pastry Sheets, Red Potatoes
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Curry puffs are a popular snack in Malaysia, and this recipe is a great way to make them at home. These flaky and savory pastries are filled with a spiced chicken and potato mixture, making them a delicious and satisfying snack. They're perfect for parties or as a quick and tasty meal on the go. Plus, making them at home means you can customize the filling to your liking.
16 of 20

Pomegranate Juice | Best food blog

Main Ingredients: Pomegranate Seeds, Water
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Pomegranate Salad with Cider Dressing Recipe - Love and Lemons
Pomegranate juice is not only delicious, but it's also packed with antioxidants and other health benefits. This juice is made with fresh pomegranate seeds, which are blended and strained to create a smooth and flavorful drink. You can enjoy it on its own or mix it with other juices for a tasty and nutritious beverage. This recipe is a great way to incorporate more fruits into your diet and reap the benefits of pomegranate.
17 of 20

Chicken Tikka Masala- Best Food Blog

Main Ingredients: Chicken Breasts, Whole Milk Yogurt, Ginger, Garlic
Creamy Chicken Tikka Masala Recipe | I Wash You Dry
Quick & Easy Chicken Tikka Masala - This Healthy Table
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Chicken Tikka Masala - Cafe Delites
Chicken tikka masala is a classic Indian dish that has gained popularity all over the world. This recipe is a delicious and easy way to make it at home. Tender chicken is marinated in a flavorful yogurt and spice mixture, then cooked in a creamy tomato sauce. It's a great dish to serve to guests or to enjoy as a special dinner at home. Serve it with some basmati rice and naan bread for a complete and satisfying meal.
18 of 20

Light fish pie | Best food blog

Main Ingredients: Eggs, Butter, Rapeseed Oil, Chopped Onion, Plain Flour
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This light fish pie recipe is a healthier version of the traditional British dish. Instead of using a heavy cream sauce, this recipe uses a light and creamy white sauce made with milk and Greek yogurt. The addition of vegetables and herbs adds flavor and nutrition to the dish. It's a great way to add more fish to your diet and enjoy a comforting and delicious meal at the same time.
19 of 20

Roasted Vegetable Baby Food

Main Ingredients: Root Vegetable, Olive Oil
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If you have a little one at home, then this roasted vegetable baby food recipe is a must-try. Making your own baby food is not only cost-effective, but it also allows you to control the ingredients and ensure that your baby is getting all the nutrients they need. This recipe is made with a variety of roasted vegetables, making it both tasty and nutritious for your little one.
20 of 20

Blog Search Pork Burger Mojo

Main Ingredients: Cilantro, Parsley, Garlic, Shallots, Oranges, Limes
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This pork burger mojo recipe is a delicious and flavorful twist on the classic beef burger. The addition of mojo sauce, a popular Cuban condiment, gives these burgers a tangy and spicy kick. Serve them on some toasted buns with your favorite toppings for a tasty and satisfying meal. These burgers are perfect for a summer barbecue or a quick and easy weeknight dinner.

Mixing Tradition with Modernity

Despite its traditional roots, Malaysian food blogs have evolved to cater to the modern-day audience. With the rise of social media and digital platforms, food bloggers have found new and creative ways to showcase their recipes and engage with their followers. Traditional dishes like nasi lemak and rendang have been given a modern twist, making them more accessible and appealing to a wider audience. This fusion of tradition and modernity is what makes Malaysian food blogs unique and attractive.

Adventurous and Bold Flavors

Malaysian food is known for its bold and intense flavors, and food bloggers are not afraid to experiment and push the boundaries. From fiery curries to tangy sambals, Malaysian dishes are a burst of flavors that will tantalize your taste buds. Food bloggers often share their own unique takes on traditional dishes, using unconventional ingredients and techniques to create a new and exciting experience for their readers.

Sharing Culture and Heritage

Malaysian food blogs are not just about recipes; they are a platform to share the rich culture and heritage behind each dish. Many food bloggers take the time to share stories and anecdotes about their family traditions and the history of the dishes they are showcasing. This not only adds a personal touch to the blog but also allows readers to have a deeper appreciation for the food they are enjoying.

Bringing People Together

One of the most significant aspects of Malaysian food is its ability to bring people together. Food bloggers have not only created a community of food lovers but have also united people from different cultures and backgrounds through their shared love for Malaysian cuisine. This sense of togetherness and inclusivity is what makes Malaysian food blogs more than just a collection of recipes; they are a representation of the country's diverse and welcoming culture. In conclusion, Malaysian food blogs are more than just a source of delicious recipes; they are a celebration of Malaysia's vibrant and diverse food culture. With their creative and modern approach, food bloggers have made Malaysian food more accessible and appealing to people all around the world. So why not take a virtual trip to Malaysia and explore the rich flavors and heritage of this beautiful country through the recipes shared by Malaysian food bloggers. Try it out for yourself and discover the magic of Malaysian cuisine!
17 malaysian food blog recipe Unleash your inner chef!

Malaysian Chicken Noodle Soup

yield: 5 total time: 85 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 whole chicken 3 to 3.5 lbs/ 1.4 to 1.8 kg.
  • 2 inches ginger piece, cut into 1/2 inch slices and lightly smashed
  • 1 onion large, cut in quarters
  • 6 cloves garlic smashed
  • 12 peppercorns white, crushed with mortar/pestle or side of knife
  • 2 teaspoons kosher salt
  • 1 pound rice noodles fresh, about 1/4 inch, 0.6 cm., 1.3 cm. wide
  • 1/2 pound shrimp small
  • 1/2 pound greens
  • bok choy
  • yu choy
  • 2 scallions chopped
  • 5 chilies each Thai bird, or other small hot chilies, sliced thinly, about 1/8inch, 0.3 cm. thick
  • 1/4 cup soy sauce
  • 1/4 teaspoon toasted sesame oil dark/

Nutrition

  • Calories : 670 calories
  • Carbohydrate : 85 grams
  • Cholesterol : 200 milligrams
  • Fat : 11 grams
  • Fiber : 4 grams
  • Protein : 54 grams
  • SaturatedFat : 3 grams
  • Sodium : 2320 milligrams
  • Sugar : 2 grams
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