17 Malaysian Fish Curry Powder Recipe Cook Up Something Special!

Published on: Apr 2, 2024

Malaysian fish curry is a popular dish that can be found in many Southeast Asian restaurants. The combination of fragrant spices and fresh seafood creates a delicious and flavorful meal that is loved by many. While there are many variations of fish curry, the use of a specific blend of spices, known as Malaysian fish curry powder, is what sets this dish apart. In this article, we will explore the ingredients and steps to create your own homemade Malaysian fish curry powder, allowing you to elevate your curry game to a whole new level.

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Creating the Perfect Blend

When it comes to making Malaysian fish curry, the key is in the curry powder. This unique blend of spices is what gives the dish its distinct flavor and aroma. While it may seem daunting to make your own curry powder, it is actually quite simple and can be customized to suit your personal taste preferences. The main ingredients in Malaysian fish curry powder include cumin, coriander, turmeric, fennel, and fenugreek seeds, along with dried red chilies. These spices are widely available in most grocery stores and can also be purchased online for convenience.

Customizing Your Spice Mix

One of the great things about making your own Malaysian fish curry powder is the ability to customize it to your liking. If you prefer a spicier curry, you can add more red chilies to the mix. Likewise, if you prefer a milder flavor, you can reduce the amount of chilies used. Additionally, you can experiment with other spices such as cinnamon, cardamom, and cloves to create a unique blend that suits your taste buds.

Preparing the Spice Blend

To make your own Malaysian fish curry powder, start by toasting the whole spices in a dry pan until fragrant. This step helps to enhance the flavors of the spices. Next, grind the toasted spices in a spice grinder or mortar and pestle until they form a fine powder. Finally, add in the turmeric and chili powder and mix well. Your homemade Malaysian fish curry powder is now ready to be used in your favorite fish curry recipe. Final Thoughts Making your own Malaysian fish curry powder not only adds a personal touch to your dish but also ensures that you know exactly what goes into it. By using fresh and high-quality spices, you can create a flavorful and aromatic curry that will impress your friends and family. So why not give it a try and take your fish curry to the next level with this delicious homemade blend.
17 malaysian fish curry powder recipe Cook up something special!

Easiest Fish Curry

yield: 2 total time: 15 minutes
4.7 Stars (3 reviews)
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Ingredients

  • 1 1/8 pounds fish
  • 5 pieces cod
  • 1 tablespoon cooking oil
  • 1 teaspoon garlic minced
  • 1 tablespoon curry powder
  • 1 teaspoon cayenne hot or sweet paprika
  • 1/2 cup coconut milk
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/4 cup cilantro chopped

Nutrition

  • Calories : 550 calories
  • Carbohydrate : 7 grams
  • Cholesterol : 150 milligrams
  • Fat : 37 grams
  • Fiber : 3 grams
  • Protein : 49 grams
  • SaturatedFat : 16 grams
  • Sodium : 730 milligrams
  • Sugar : 2 grams
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