18 Malaysian Curry Laksa Paste Recipe Cook Up Something Special!
Published on: Apr 2, 2024
Curry laksa paste is a staple ingredient in Malaysian cuisine, and for good reason. This vibrant and aromatic paste is the key to creating the iconic and flavorful curry laksa dish. While store-bought versions are readily available, there's nothing quite like making your own homemade curry laksa paste. Not only does it allow you to customize the flavors to your liking, but it also ensures that you are using fresh and natural ingredients. In this article, we will guide you through a professional and well-organized introduction to making your very own Malaysian curry laksa paste.
Main Ingredients: Dried Shrimp, Garlic Cloves, Shallots, Fresh Ginger
Malaysian Curry Laksa is a spicy and flavorful noodle soup that is popular in Malaysia and other Southeast Asian countries. It is made with a rich coconut curry broth and filled with a variety of toppings, making it a hearty and satisfying meal. This dish is perfect for those who love a combination of spicy and creamy flavors.
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Laksa Soup – Malaysian Curry Coconut Soup
Main Ingredients: Vegetable Oil, Laksa Paste, Chicken Stock, Kefir, Salt
This Laksa Soup is a classic Malaysian dish that is loved by many. It is made with a rich and creamy coconut curry broth, giving it a unique and delicious flavor. The toppings for this dish can vary, but some popular options include chicken, shrimp, tofu, and vegetables. This soup is perfect for a cold day or when you're in need of some comfort food.
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Laksa Soup – A Malaysian Coconut Curry Soup
Main Ingredients: Vegetable Oil, Laksa Paste, Chicken Stock, Kaffir Lime
Laksa Soup is a popular dish in Malaysia, and for good reason. This flavorful and aromatic soup is made with a combination of spices and herbs, giving it a unique and delicious taste. The coconut curry broth is what sets this soup apart, making it a must-try for any food lover.
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Curry Laksa
Main Ingredients: Chicken Broth, Rice Noodles, Choy Sum, Bean Sprouts
Curry Laksa is a dish that combines the flavors of Indian and Chinese cuisine. This dish is made with a rich and creamy coconut curry broth, making it incredibly flavorful and satisfying. The toppings for this dish are usually chicken, shrimp, tofu, and vegetables, making it a hearty and filling meal.
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Chicken Laksa (Coconut Curry Soup)
Main Ingredients: Coriander Seeds, Pepper Corn, Cumin Seeds, Turmeric
Chicken Laksa is a popular variation of Laksa Soup. This dish is made with a rich and creamy coconut curry broth and filled with tender chicken pieces. The combination of spices and herbs in this dish gives it a delicious and unique flavor that will leave you wanting more.
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Prawn Laksa
Main Ingredients: Laksa Paste, Coconut Milk, Chicken Stock, Prawns, Lime
Prawn Laksa is a seafood lover's dream. This dish is made with a rich and creamy coconut curry broth and filled with succulent prawns. The combination of flavors in this dish is truly divine, making it a must-try for any seafood lover.
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Pan Seared Monk Fish in Stir Fried Laksa Noodles
Main Ingredients: Fish Fillets, Noodles, Garlic Sprouts, Spring Onions
This dish is a twist on the classic Laksa Soup. Instead of using traditional noodles, this recipe calls for stir-fried Laksa noodles, giving it a unique and delicious texture. The addition of pan-seared monk fish adds a delicious and protein-packed element to the dish.
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Singapore Laksa Soup
Main Ingredients: Laksa Paste, Boneless Chicken Breasts, Organic Coconut
Singapore Laksa Soup is a popular dish in Singapore that is loved by locals and tourists alike. This dish is made with a rich and flavorful coconut curry broth and topped with a variety of toppings, including chicken, shrimp, tofu, and vegetables. This dish is perfect for those who love a combination of spicy and creamy flavors.
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Chicken Laksa
Main Ingredients: Laksa Paste, Coconut Milk, Chicken Stock, Chicken
Chicken Laksa is a classic dish that is loved by many. This dish is made with a rich and creamy coconut curry broth and topped with tender chicken pieces. The combination of flavors in this dish is truly delicious, making it a must-try for any food lover.
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Spicy Chicken Laksa
Main Ingredients: Laksa Paste, Dried Red Chilies, Raw Cashews, Dried
This dish is perfect for those who love a little kick in their food. Spicy Chicken Laksa is made with a rich and flavorful coconut curry broth and topped with tender chicken pieces. The addition of spicy chilis adds a delicious heat to the dish, making it perfect for those who love spicy food.
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Zucchini Laksa
Main Ingredients: Medium Zucchini, Laksa Paste, Coconut Milk, Chicken
Zucchini Laksa is a great option for vegetarians or anyone looking to add more vegetables to their diet. This dish is made with a rich and creamy coconut curry broth, and instead of using traditional noodles, it calls for zucchini noodles. The result is a lighter and healthier version of the classic dish.
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My favourite, easy Laksa
Main Ingredients: Rice Vermicelli Noodles, Laksa Paste, Coconut Milk
Looking for a quick and easy Laksa recipe? Look no further. This dish is made with a store-bought Laksa paste, making it a simple and hassle-free option for those short on time. The end result is a delicious and flavorful Laksa Soup that will satisfy your cravings.
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Easy Singapore Laksa with Shrimp and Tofu
Main Ingredients: Extra Firm Tofu, Organic Coconut Oil, Chili Peppers
This dish is a simplified version of the classic Singapore Laksa Soup. It is made with a rich and creamy coconut curry broth, topped with shrimp and tofu. This dish is perfect for those who want to try their hand at making Laksa at home, but don't want to spend too much time in the kitchen.
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Nourishing Chicken Laksa
Main Ingredients: Organic Coconut Oil, Onion, Garlic, Turmeric, Ginger
This dish is packed with all the nutrients and flavors you need for a satisfying meal. Nourishing Chicken Laksa is made with a rich and creamy coconut curry broth and topped with tender chicken pieces. The addition of vegetables and herbs adds a boost of nutrition to the dish, making it a healthy and delicious option.
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Laksa Fried Rice With Shrimps
Main Ingredients: Vegetable Oil, Laksa Paste, Prawns, Onion, Frozen Mixed
This dish is a fusion of two popular dishes – Laksa Soup and fried rice. The result is a delicious and flavorful fried rice dish that is topped with succulent shrimp. The combination of flavors and textures in this dish will leave you wanting more.
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Dandan Inspired Laksa
Main Ingredients: Garlic Cloves, Ginger, Laksa Paste, Peanut Butter
This dish takes inspiration from the famous Sichuan dish, Dandan Noodles. It is made with a rich and spicy Laksa broth and topped with minced pork, creating a unique and delicious flavor. This dish is perfect for those who love a combination of spicy and savory flavors.
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Laksa Instant Ramen
Main Ingredients: Laksa Paste, Brown Sugar, Water, Coconut Milk, Noodles
Instant ramen just got an upgrade with this Laksa Instant Ramen recipe. This dish is made with a rich and flavorful coconut curry broth and topped with instant ramen noodles, making it a quick and easy option for those craving Laksa Soup. Add some vegetables and protein for a more satisfying meal.
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Laksa with Tofu Puffs & Bean Sprouts
Main Ingredients: Noodles, Laksa Paste, Light Coconut Milk, Water, Tofu
This dish is a vegetarian version of Laksa, perfect for those looking for meat-free options. It is made with a rich and creamy coconut curry broth and topped with tofu puffs and bean sprouts. The result is a hearty and flavorful dish that will leave you feeling satisfied.
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How to make Prawn Tofu Laksa from scratch
Main Ingredients: Galangal, Lemongrass, Dried Chilli, Belacan, Dried
This recipe teaches you how to make Laksa from scratch, including making your own Laksa paste. The result is a delicious and authentic Prawn Tofu Laksa that is sure to impress. This dish is perfect for those who love to cook and want to try their hand at making traditional Malaysian cuisine.
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Laksa (Quick Version)
Main Ingredients: Minced Garlic, Minced Shallot, Laksa Paste, Boiling
Short on time but still craving Laksa? This Quick Version recipe is perfect for you. It is made with store-bought Laksa paste, making it a simple and hassle-free option for a flavorful and satisfying meal. Add your choice of protein and vegetables for a more filling dish.
The Essential Ingredients
Belacan
Belacan, also known as shrimp paste, is a crucial ingredient in curry laksa paste. It adds a rich and salty umami flavor to the paste. For the best results, use high-quality belacan and toast it in a dry pan before adding it to the paste.
Chili Peppers
Chili peppers are what give curry laksa its signature spicy kick. Use a combination of red and green chili peppers for a balance of heat and color in the paste. For an extra spicy paste, leave the seeds in the peppers.
Spices
A blend of spices is what gives curry laksa its distinctive flavor. This includes coriander seeds, cumin seeds, fennel seeds, and turmeric powder. Toasting the spices before grinding them will bring out their flavors even more.
Condiments
Condiments like lemongrass, galangal, and garlic add depth and complexity to the curry laksa paste. These ingredients are widely available in most grocery stores or can be found at Asian markets.
Shallots and Shrimp Paste
Shallots and shrimp paste add sweetness and depth to the paste. Shrimp paste, also known as petis or haeko, is made from fermented shrimp and has a pungent aroma. It may sound unappealing, but trust us, it's an essential ingredient in curry laksa paste.
Making the Paste
To make the curry laksa paste, start by grinding all the dried spices together in a spice grinder or mortar and pestle. Next, add the fresh ingredients and continue grinding until everything is well combined and forms a paste. If you prefer a smoother paste, you can also use a food processor or blender.
Storing and Using the Paste
The curry laksa paste can be stored in an airtight container in the refrigerator for up to a week or frozen for up to three months. When using the paste, simply fry it in a pan with oil until fragrant before adding your desired protein and coconut milk to make the curry laksa dish.
Now that you know the key ingredients and method for making curry laksa paste, it's time to get creative in the kitchen and experiment with different flavors. Whether you like it extra spicy or prefer a milder taste, making your own curry laksa paste will elevate your dish to a whole new level. Try it out and taste the difference for yourself!
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