18 Malaysian Chinese Fried Rice Recipe Try These Culinary Delights!
Published on: Mar 24, 2024
Malaysian Chinese fried rice is a popular dish that combines the bold flavors of Chinese cuisine with the fragrant spices of Malaysian cooking. This fusion dish is a favorite among food lovers for its simplicity, versatility, and delicious taste. Whether you're a seasoned chef or a novice in the kitchen, this recipe is easy to follow and sure to impress your taste buds. Let's dive into the world of Malaysian Chinese fried rice and learn how to make this mouth-watering dish at home.
Chinese fried rice is a classic dish that has become a staple in many households. The combination of fluffy rice, savory vegetables, and protein of choice makes it a versatile and delicious meal that can be enjoyed any time of day. Whether you're looking for a quick weeknight dinner or a dish to impress at a dinner party, we've got you covered with these top 19 beer can chicken recipes. So grab your chopsticks and get ready to dig in!
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Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
If you're new to making Chinese fried rice, this recipe is a great place to start. With a helpful video tutorial, you'll learn the secrets to achieving the perfect texture and flavor. The key to this recipe is cooking the rice the day before and refrigerating it overnight. This allows the rice to dry out slightly, making it easier to fry and preventing it from becoming mushy. Plus, the added chicken from the beer can chicken will take this dish to the next level.
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Chinese Fried Rice With Eggs
Main Ingredients: Rice, Eggs, Carrots, Green Beans, Onions, Salt, Minced
Eggs are a common ingredient in Chinese fried rice, adding a protein boost and creating a beautiful contrast of colors. This recipe uses scrambled eggs, but feel free to experiment with other styles such as over-easy or sunny-side-up. The combination of fluffy eggs and flavorful rice is sure to please your taste buds.
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The Chinese Fried Rice
Main Ingredients: Rice, Eggs, Chopped Garlic, Scallions, Salt, Ground
This recipe stays true to the traditional Chinese fried rice by using classic ingredients such as soy sauce, sesame oil, and green onions. The key to this dish is to cook the ingredients separately and then combine them at the end. This ensures that each ingredient retains its own unique flavor and texture, creating a well-balanced and delicious dish.
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Chicken Fried Rice | Chinese Fried Rice
Main Ingredients: Oil, Chicken Strips, Chicken Breasts, Salt, Black
Why choose between chicken fried rice or Chinese fried rice when you can have both? This recipe combines the best of both worlds by using beer can chicken as the protein of choice. The tender and flavorful chicken pairs perfectly with the fluffy rice and savory vegetables, making it a crowd-pleasing dish.
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Chinese Fried Rice with Bell Pepper, Peas and Carrots
Main Ingredients: Vegetable Oil, Eggs, Scallions, Green Onions, Ginger
This recipe adds a colorful twist to the traditional Chinese fried rice by incorporating bell peppers, peas, and carrots. Not only does this add a pop of color, but it also adds a variety of flavors and textures to the dish. The combination of crunchy vegetables and tender rice creates a satisfying and nutritious meal.
Who needs takeout when you can make a better version at home? This recipe is a game-changer for those who crave Chinese fried rice but want to avoid the greasiness and sodium of takeout. By using healthier ingredients and cooking techniques, you can enjoy this dish guilt-free without sacrificing any flavor.
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Chinese Fried Rice (Yangzhou Fried Rice)
Main Ingredients: White Rice, Large Eggs, Vegetable Oil, Chinese Ham
Yangzhou fried rice is a popular variation of Chinese fried rice that originated from the city of Yangzhou, China. This recipe stays true to its roots by using Chinese sausage, shrimp, and ham as the protein sources. The combination of these ingredients creates a unique and delicious flavor that is sure to impress.
For all the pork lovers out there, this recipe is for you. This hearty and flavorful dish uses pork as the protein of choice, adding a rich and savory element to the dish. With the addition of beer can chicken, this recipe takes pork fried rice to a whole new level.
If you're looking for a fun and unique way to enjoy Chinese fried rice, these rice cakes are the perfect option. They're made with sticky rice, which creates a chewy and satisfying texture. Plus, the addition of beer can chicken adds a savory and flavorful element to these tasty rice cakes.
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Vegetable Fried Rice | Indo-Chinese Fried Rice
Main Ingredients: Basmati Rice, Salt, Oil, Water, Sesame Oil, Spring
For all the vegetarians out there, this recipe is a must-try. This Indo-Chinese fusion dish combines the best of both worlds by using Indian spices and Chinese cooking techniques. The result is a delicious and aromatic vegetable fried rice that is sure to please your taste buds.
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Indo Chinese Fried Rice
Main Ingredients: Basmati Brown Rice, Water, Avocado Oil, Ginger, Garlic
This recipe takes the Indo-Chinese fusion to the next level by incorporating the flavors of both cultures into one dish. With the addition of beer can chicken, this recipe adds a unique and delicious twist to the traditional Indo Chinese fried rice. The combination of flavors and textures in this dish will have you coming back for seconds.
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Chinese Fried Rice with Shrimp
Main Ingredients: Shrimp, Ginger, Salt, Pepper, Vegetable Oil, Eggs
This recipe takes a seafood approach to Chinese fried rice by using shrimp as the protein of choice. The tender and succulent shrimp pairs perfectly with the fluffy rice and savory vegetables, making it a delightful dish for seafood lovers. Plus, the added flavor from the beer can chicken takes this dish to a whole new level.
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How to Cook Chinese Fried Rice
Main Ingredients: Light Soy Sauce, Shaoxing Cooking Wine, White Sugar
If you're new to cooking Chinese fried rice, this recipe is a great place to start. With detailed instructions and helpful tips, you'll learn how to achieve the perfect texture and flavor. Plus, with the added protein from the beer can chicken, this dish will become a household favorite in no time.
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Chinese Fried Rice With Only Six Ingredients
Main Ingredients: Cooked Rice, Eggs, Chopped Garlic, Scallions, Salt
For those who prefer a simpler approach to cooking, this recipe is for you. With only six ingredients, including beer can chicken, this dish is quick and easy to make without sacrificing any flavor. It's a great option for a weeknight meal or when you're short on time but still want a delicious and satisfying dish.
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Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
Egg fried rice is a popular variation of Chinese fried rice that is loved by many. This recipe uses scrambled eggs as the protein of choice, creating a light and fluffy texture that is sure to please. The addition of beer can chicken adds a savory and flavorful element to this simple yet delicious dish.
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AYAM Chinese fried rice
Main Ingredients: Rice, Vegetable Oil, Eggs, Prawns, Cooked Chicken
This recipe adds a Malaysian twist to Chinese fried rice by using AYAM sauce, a popular Malaysian brand of sauces and condiments. The result is a unique and delicious flavor that is sure to impress your taste buds. With the added protein from beer can chicken, this dish is a must-try for any Malaysian food lover.
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The secret to making the perfect Chinese fried rice
Main Ingredients: Rice, Water, Eggs, Cooking Oil, Spam, Frozen
The secret to making the perfect Chinese fried rice lies in the cooking techniques and ingredients used. By following the right steps and using quality ingredients, you can achieve a flavorful and satisfying dish that will make you feel like a pro in the kitchen. And with the addition of beer can chicken, you'll take your fried rice game to a whole new level.
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Fried Rice - How To Make Fried Rice - Chinese
Main Ingredients: Sirloin, Cooked Rice, Yellow Onion, Eggs, Garlic
Finally, we end our list with a simple and straightforward recipe for Chinese fried rice. With just a few ingredients and easy-to-follow instructions, you'll be able to whip up a delicious and authentic dish in no time. And with the added protein from beer can chicken, this dish will become a go-to in your household.
Ingredients
For the rice:
2 cups of cooked rice
2 tablespoons of vegetable oil
3 cloves of garlic, minced
1 small onion, diced
1/2 cup of diced carrots
1/2 cup of diced green beans
1/2 cup of diced bell peppers
3 tablespoons of soy sauce
1 teaspoon of sugar
1/4 teaspoon of salt
1/4 teaspoon of black pepper
For the toppings:
4 eggs
1/4 cup of diced ham
1/4 cup of diced shrimp
2 tablespoons of vegetable oil
Instructions
To make the perfect Malaysian Chinese fried rice, follow these simple steps:
Step 1: Prepare the rice
In a wok or large pan, heat 2 tablespoons of vegetable oil over medium heat. Add minced garlic and diced onion and stir-fry for 1-2 minutes until fragrant. Add in the cooked rice and stir-fry for another 2-3 minutes.
Step 2: Add the vegetables
Add diced carrots, green beans, and bell peppers to the pan and stir-fry for 2-3 minutes. Season with soy sauce, sugar, salt, and black pepper. Keep stirring until all the ingredients are well combined and the rice is evenly coated with the seasoning.
Step 3: Cook the toppings
In a separate pan, heat 2 tablespoons of vegetable oil over medium heat. Crack in the eggs and gently scramble. Add in the diced ham and shrimp and cook until they are fully cooked and slightly crispy.
Step 4: Combine and serve
Once the toppings are cooked, add them to the pan with the rice and vegetables. Mix everything together and let it cook for another 1-2 minutes. Serve hot and enjoy your delicious Malaysian Chinese fried rice!
With this recipe, you can easily recreate the flavors of your favorite Chinese restaurant at home. The combination of fluffy rice, crunchy vegetables, and savory toppings make this dish a crowd-pleaser for any occasion. So don't wait any longer, try this mouth-watering Malaysian Chinese fried rice recipe and impress your family and friends with your culinary skills!