16 Malaysian Chicken Laksa Recipe Prepare To Be Amazed!

Published on: Apr 2, 2024

Malaysian chicken laksa is a popular and flavorful noodle soup dish that is loved by many. It is a staple in Malaysian cuisine and has gained popularity all over the world. This mouth-watering dish combines a variety of spices, herbs, and ingredients to create a symphony of flavors in every spoonful. In this article, we will take a closer look at the ingredients and steps to make an authentic Malaysian chicken laksa that will surely impress your friends and family.

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1 of 20

Chicken Laksa

Main Ingredients: Coriander Seeds, Black Peppercorns, Cumin Seeds, Fennel
Spicy Chicken Laksa | Spoon Fork Bacon
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If you're a fan of spicy soups, then you must try this delicious Chicken Laksa recipe. Originating from Malaysia, Laksa is a popular noodle soup dish that is rich in flavor and spices. This version features tender chicken pieces cooked in a coconut curry broth, making it the perfect comfort food for any occasion.
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Malaysian Chicken Noodle Soup

Main Ingredients: Chicken, Ginger, Onion, Garlic, Peppercorns, Kosher
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A hearty and comforting bowl of Malaysian Chicken Noodle Soup is exactly what you need on a cold day. This dish is a fusion of Chinese and Malay cuisines, resulting in a delicious and flavorful noodle soup. The combination of tender chicken, flavorful broth, and springy noodles will leave you wanting more.
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Laksa Soup – Malaysian Curry Coconut Soup

Main Ingredients: Vegetable Oil, Laksa Paste, Chicken Stock, Kefir, Salt
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Looking for a soup that packs a punch of flavor? Then look no further than Laksa Soup – Malaysian Curry Coconut Soup. This dish is a perfect balance of spicy and creamy, with the addition of coconut milk giving it a smooth and rich texture. The combination of spices and herbs will make your taste buds dance with joy.
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Laksa Soup – A Malaysian Coconut Curry Soup

Main Ingredients: Vegetable Oil, Laksa Paste, Chicken Stock, Kaffir Lime
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Laksa Soup - A Malaysian Coconut Curry Soup
Indulge in the rich and bold flavors of Laksa Soup – A Malaysian Coconut Curry Soup. This dish is a perfect blend of Chinese and Malay cuisines, resulting in a unique and delicious soup. The creamy coconut milk broth combined with tender chicken and spices creates a mouth-watering experience that you won't forget.
5 of 20

Zucchini Laksa

Main Ingredients: Medium Zucchini, Laksa Paste, Coconut Milk, Chicken
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If you're looking for a healthier twist on the traditional Laksa, then try this Zucchini Laksa recipe. Instead of noodles, this dish features zucchini noodles, making it a low-carb and gluten-free option. The creamy and flavorful broth, combined with the zesty zucchini, creates a light and refreshing soup that is perfect for any time of the year.
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Prawn Laksa

Main Ingredients: Laksa Paste, Cooking Oil, Prawns, Chicken, Coconut
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For seafood lovers, this Prawn Laksa is a must-try. This dish features succulent prawns cooked in a rich and spicy coconut curry broth. The addition of prawns adds a unique and delicious twist to the traditional Laksa, making it a perfect dish for special occasions or when you want to impress your guests.
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Classic Homemade Laksa

Main Ingredients: Lemongrass, Ginger, Garlic, Sliced Shallots, Shrimp
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Nothing beats a classic, and this homemade Laksa recipe is a testament to that. This dish features all the traditional ingredients and spices that make Laksa so popular, but with the added benefit of being homemade. The result is a flavorful and aromatic soup that will instantly transport you to the streets of Malaysia.
8 of 20

The Hirshon Malaysian Laksa

Main Ingredients: Fresh Turmeric, Galangal, Chiles De Arbol, Jalapenos
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Take your taste buds on a journey with this authentic Malaysian Laksa recipe. This dish features a combination of Chinese and Malay flavors, resulting in a complex and delicious soup. The addition of shrimp paste and tamarind gives this dish a unique and bold flavor that you won't find in any other Laksa recipe.
9 of 20

Singapore Laksa Soup

Main Ingredients: Laksa Paste, Boneless Chicken Breasts, Organic Coconut
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Explore the flavors of Singapore with this Singapore Laksa Soup recipe. This dish is a fusion of Chinese and Malaysian cuisines, resulting in a delicious and aromatic soup. The combination of spices, coconut milk, and tender chicken make this dish a must-try for anyone looking for a hearty and flavorful meal.
10 of 20

Cup-o-Laksa Creamy Chicken

Main Ingredients: Chicken Drumsticks, Cooking Cream, Soup
Spicy Chicken Laksa | Spoon Fork Bacon
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For those days when you want a quick and easy meal, try this Cup-o-Laksa Creamy Chicken recipe. This dish is a great option for a quick lunch or a light dinner. The creamy and spicy broth, combined with tender chicken and noodles, creates a delicious and satisfying meal that can be prepared in just a few minutes.
11 of 20

Malaysian Curry Laksa (Laksa Lemak)

Main Ingredients: Vegetable Oil, Coconut Cream, Tofu Puffs, Fish Sauce
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Get a taste of authentic Malaysian cuisine with this Malaysian Curry Laksa (Laksa Lemak) recipe. This dish is a perfect blend of spicy and creamy, with the addition of coconut milk giving it a rich and velvety texture. The combination of tender chicken, flavorful broth, and noodles makes this dish a crowd-pleaser.
12 of 20

My favourite, easy Laksa

Main Ingredients: Rice Vermicelli Noodles, Laksa Paste, Coconut Milk
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Looking for a simple and easy Laksa recipe that still packs a punch of flavor? Then try this My favourite, easy Laksa recipe. This dish is perfect for those busy weeknights when you want a delicious and satisfying meal without spending hours in the kitchen. The result is a flavorful and comforting soup that will become a staple in your household.
13 of 20

Malaysian Curry Beef Noodle Soup - Laksa

Main Ingredients: Beef Stock, Vegetable Oil, Water, Flank Steak, Curry
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Take your Laksa game to the next level with this Malaysian Curry Beef Noodle Soup recipe. This dish is a fusion of Chinese and Malay cuisines, resulting in a unique and delicious soup. The tender beef, combined with the rich and spicy broth, creates a hearty and satisfying meal that is perfect for any occasion.
14 of 20

Curry Laksa

Main Ingredients: Rice Noodles, Prawns, Fish Cake, Cockles, Boneless
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Indulge in the bold and spicy flavors of Curry Laksa with this mouth-watering recipe. This dish features all the traditional ingredients and spices that make Laksa so popular, but with the addition of curry powder, giving it an extra kick. The result is a rich and aromatic soup that will keep you coming back for more.
15 of 20

Laksa Roast Chicken Wings

Main Ingredients: Chicken Wings, Laksa Paste, Coconut Cream, Fish Sauce
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For a unique and delicious twist on the traditional Laksa, try these Laksa Roast Chicken Wings. These wings are marinated in a flavorful Laksa paste, then roasted to perfection, resulting in a crispy and tender dish that is perfect as an appetizer or main course. The bold and spicy flavors of Laksa combined with juicy chicken wings make this dish a must-try.
16 of 20

Malaysian Laksa

Main Ingredients: Light Coconut Milk, Asparagus Spears, Boneless Chicken
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Travel to Malaysia without leaving your kitchen with this Malaysian Laksa recipe. This dish features all the traditional ingredients and spices that make Laksa so popular, resulting in a flavorful and aromatic soup. The addition of shrimp paste and tamarind gives this dish a unique and bold flavor that will transport you to the bustling streets of Malaysia.
17 of 20

Malaysian Curry Beef Noodle Soup – Laksa

Main Ingredients: Beef Stock, Vegetable Oil, Water, Flank Steak, Curry
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Spice up your noodle soup game with this Malaysian Curry Beef Noodle Soup – Laksa recipe. This dish is a perfect blend of Chinese and Malay cuisines, resulting in a unique and delicious soup. The combination of tender beef, flavorful broth, and springy noodles makes this dish a crowd-pleaser.
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Nourishing Chicken Laksa

Main Ingredients: Organic Coconut Oil, Onion, Garlic, Turmeric, Ginger
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This Nourishing Chicken Laksa recipe is the perfect meal for when you want something healthy and satisfying. This dish is packed with nutrients and flavor, thanks to the combination of tender chicken, vegetables, and spices. The addition of coconut milk adds a creamy and rich texture, making this dish a perfect comfort food.
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Another Hawker Centre Noodle Dish–Curry Laksa or Curry...

Main Ingredients: Galangal, Chillies, Garlic, Shallots, Candlenuts
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Experience the flavors of a Hawker Centre with this Curry Laksa or Curry... recipe. This dish is a perfect blend of Chinese and Malay cuisines, resulting in a unique and delicious noodle dish. The creamy and spicy broth, combined with tender chicken and noodles, creates a satisfying and filling meal that will instantly transport you to the streets of Malaysia.
20 of 20

Malaysian Satay Chicken

Main Ingredients: Chicken Thigh, Onion, Chicken, Salt, Sugar, Coriander
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Satisfy your cravings for Malaysian street food with this Malaysian Satay Chicken recipe. This dish features tender chicken pieces marinated in a flavorful satay sauce, then grilled to perfection. The addition of coconut milk and spices give this dish a rich and bold flavor, making it a must-try for any satay lover.

Ingredients for Malaysian Chicken Laksa

1. Chicken

The star of this dish is undoubtedly the chicken. The traditional recipe calls for boneless chicken thighs, but you can also use chicken breast or a combination of both. Make sure to cut the chicken into bite-size pieces for easier eating.

2. Laksa Paste

The key to a delicious laksa lies in the laksa paste. It is a blend of aromatic and flavorful ingredients such as lemongrass, shallots, garlic, dried chilies, and various spices. You can either make the paste from scratch or buy it from the store.

3. Coconut Milk

Coconut milk adds a creamy and rich texture to the laksa broth. It balances out the spiciness of the laksa paste and gives the dish a milder flavor. Make sure to use full-fat coconut milk for the best results.

4. Noodles

Laksa is traditionally made with thick rice noodles, but you can also use egg noodles or vermicelli. The noodles are cooked separately and then added to the laksa broth before serving.

5. Vegetables and Herbs

To add more depth and texture to the dish, a variety of vegetables and herbs are added. This can include bean sprouts, bok choy, cilantro, mint, and lime wedges. These ingredients not only enhance the flavor but also make the dish more nutritious.

Steps to Make Malaysian Chicken Laksa

1. Prepare the Laksa Paste

If you are making the paste from scratch, start by blending all the ingredients together in a food processor until a paste is formed. You can also add a little water or oil to help with the blending process.

2. Cook the Chicken

In a pot, heat some oil and sauté the laksa paste for a few minutes until fragrant. Then add the chicken and cook until it is lightly browned on all sides.

3. Add Coconut Milk and Broth

Next, add the coconut milk and chicken broth to the pot and bring it to a boil. Reduce the heat and let it simmer for 10-15 minutes to allow the flavors to develop.

4. Cook the Noodles

While the laksa broth is simmering, cook the noodles according to package instructions. Once done, drain and rinse with cold water to prevent them from sticking together.

5. Assemble the Dish

In a bowl, add a serving of noodles and ladle the laksa broth over it. Top with your desired vegetables and herbs and serve hot. In conclusion, Malaysian chicken laksa is a delicious and comforting dish that can be easily made at home. With its unique blend of flavors and textures, it is sure to become a favorite in your household. So why not give this recipe a try and experience the taste of Malaysia in the comfort of your own home.
16 malaysian chicken laksa recipe Prepare to be amazed!

Chicken Laksa

yield: 5 total time: 60 minutes
5.0 Stars (2 reviews)
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Ingredients

  • 2 tablespoons coriander seeds
  • 1 tablespoon black peppercorns
  • 1 tablespoon cumin seeds
  • 1 tablespoon fennel seeds
  • 4 cloves
  • 1/4 teaspoon ground tumeric
  • 8 dried arbol chiles stemmed
  • 2 lemongrass stalks
  • 3 tablespoons vegetable oil
  • 1 pound chicken thighs boned, skinned, cubed
  • 1 teaspoon shrimp paste
  • 3 large shallots thinly sliced
  • 13 1/2 ounces coconut milk
  • 1 quart reduced sodium chicken broth
  • 2 teaspoons sugar
  • 3 teaspoons kosher salt
  • 1 cinnamon stick
  • 8 ounces mung beans rinsed
  • 8 ounces wide rice noodles
  • 1/3 cup fresh mint leaves torn into smaller pieces
  • 1/3 cup fresh cilantro leaves torn
  • lime wedges
  • chili paste Sambal oelek

Nutrition

  • Calories : 640 calories
  • Carbohydrate : 47 grams
  • Cholesterol : 80 milligrams
  • Fat : 42 grams
  • Fiber : 6 grams
  • Protein : 24 grams
  • SaturatedFat : 20 grams
  • Sodium : 2110 milligrams
  • Sugar : 5 grams
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