18 Make Italian Ricotta Cheesecake Recipe Prepare To Be Amazed!

Published on: Mar 18, 2024

Italian ricotta cheesecake is a delicious and indulgent dessert that is perfect for any occasion. Made with creamy ricotta cheese, this recipe is a unique twist on the classic cheesecake, giving it a light and fluffy texture. Whether you're a seasoned chef or a novice in the kitchen, this recipe is easy to follow and will have your taste buds singing with delight. So, gather your ingredients and get ready to create a mouth-watering Italian ricotta cheesecake that will impress your family and friends.

Jump to Recipe

1 of 20

Italian Ricotta Cheesecake

Main Ingredients: Sugar, All Purpose Flour, Ricotta Cheese, Orange Zest

Easy Ricotta Cheesecake - Pretty. Simple. Sweet.

Thermomix recipe: Italian Ricotta Cheesecake | Tenina.com

Authentic Italian Cheesecake Recipe with Ricotta and Mascarpone

Indulge in the rich and creamy flavors of this classic Italian dessert. Made with a smooth ricotta cheese filling and a buttery graham cracker crust, this cheesecake is a crowd-pleaser at any gathering. Buon Appetito!

2 of 20

Ricotta Gnudi

Main Ingredients: Ricotta, Large Egg, Large Egg Yolk, Ground Black

Spinach & Ricotta Gnudi with Brown Butter - Cooking for Keeps

Spinach and ricotta gnudi - traditional Italian recipe

Scrumpdillyicious: Spinach Ricotta Gnudi with Béchamel & Tomato Sauce

A lighter and fluffier version of traditional gnocchi, gnudi is a popular dish in Tuscany. Made with ricotta cheese, flour, and eggs, these little dumplings are delicate and delicious. Serve them with a simple tomato sauce for a taste of Italy in every bite.

3 of 20

Italian Ricotta Cheesecake

Main Ingredients: Sour Cream, Cream Cheese, Ricotta, Granulated Sugar

Short on time? No problem. This pressure cooker version of Italian cheesecake is just as delicious as the traditional oven-baked version, but takes a fraction of the time. Perfect for those busy weeknights when you still want to satisfy your sweet tooth.

4 of 20

Pressure Cooker Authentic Italian Ricotta Cheesecake

Main Ingredients: Unsalted Butter, Graham Cracker Crumbs, Butter, Sugar

Italian Lemon Ricotta Cheesecake Recipe | Low Carb Yum

Chocolate Chip Ricotta Cake | Italian Dessert | Recipe | Italian ...

Easy Ricotta Cheesecake - Pretty. Simple. Sweet. | Recipe | Ricotta ...

Add a touch of freshness to your ricotta cheesecake with a sweet and tangy strawberry glaze. This refreshing twist on a classic dessert will have your taste buds dancing with joy.

5 of 20

Strawberry Glazed Italian Ricotta Cheesecake

Main Ingredients: Unsalted Butter, Almond Biscotti, Ricotta Cheese

Another quick and easy way to make a delicious Italian cheesecake is with your trusty Instant Pot. With just a few ingredients and minimal prep time, you can have a decadent dessert in no time.

6 of 20

Instant Pot Italian Ricotta Cheesecake

Main Ingredients: Cream Cheese, Whole Milk Ricotta Cheese, Sugar

Instant Pot Lemon Ricotta Cheesecake • The Crumby Kitchen

Einfacher Italian Ricotta Cheesecake - Stilettos & Sprouts

Italian Mascarpone & Ricotta Cheesecake & Raspberry Almond Crust

Italian Ricotta Cheesecake with Amaretto Soaked Raisins - Little Sugar ...

This rustic Italian dessert is a cross between a cheesecake and a tart. The ricotta filling is flavored with lemon and vanilla, and the crust is made with a buttery shortbread dough. Serve with a dollop of whipped cream for the perfect finishing touch.

7 of 20

Crostata di Ricotta - Ricotta Cheesecake

Main Ingredients: Pasta, Ricotta, Granulated Sugar, Large Farm Fresh

Crostata ricotta e cioccolato La crostata ricotta e cioccolato ha un ...

Crostata ricotta e pere, crostata dal gusto delicato e irresistibile

CROSTATA RICOTTA PERE NOCI CARAMELLATE ricetta dolce con pere

Crostata di ricotta e cioccolato - Un déjeuner de soleil

Satisfy your sweet tooth with these soft and chewy ricotta cookies. They are perfect for dipping in a cup of coffee or tea, or enjoying on their own as a light and airy treat.

8 of 20

Italian Ricotta Cookies

Main Ingredients: Flour, Baking Soda, Salt, Unsalted Butter, Granulated

Italian Lemon Ricotta Cookies - Cooked by Julie

Italian Ricotta Cookies Recipe • Bread Booze Bacon

Italian Ricotta Cookies - The Seasoned Mom

Lemon Italian Ricotta Cookies Recipe | Wanderzest

This light and fluffy cake is bursting with citrus flavors. The ricotta cheese adds moisture and richness to the cake, while the lemon glaze adds a zingy finish. Serve with a scoop of vanilla gelato for a truly Italian experience.

9 of 20

Italian Lemon Ricotta Cake

Main Ingredients: Unsalted Butter, Swerve Sweetener, Vanilla Bean, Lemon

Lemon Ricotta Cake - Super moist and zingy - Sugar Salt Magic

Lemon Ricotta Almond Cake - Aimee Mars

Lemon Ricotta Cake | What's Cookin' Italian Style Cuisine

Italian Lemon Ricotta Cake - The Café Sucre Farine

Need a reason to celebrate? Make it a special occasion with this Italian lemon ricotta cake. With a moist and tender crumb and a subtle lemon flavor, this cake is sure to impress.

10 of 20

Today’s Cake – Italian Lemon Ricotta Cake

Main Ingredients: Unsalted Butter, Caster Sugar, Ricotta, Eggs, Plain

Easy Italian Lemon Ricotta Cake | Wandercooks

Italian Lemon Ricotta Cake - Yummy Recipes

Traditional Italian Lemon Ricotta Cake Recipe - Jenny at dapperhouse

This hearty eggplant and ricotta bake is a satisfying and wholesome meal. Layered with slices of eggplant, a rich tomato sauce, and creamy ricotta cheese, it's a dish that is sure to please the whole family.

11 of 20

Italian Eggplant Ricotta Bake

Main Ingredients: Olive Oil, Small Onion, Garlic, Eggplant, Large Tomato

Baked Ziti with Roasted Eggplant and Ricotta - A Family Feast®

Baked Eggplant Parmesan Recipe Simple - WORLDRECIPES

Eggplant Rollatini Recipe - Diethood - Heal assistants for life

These colorful peppers are filled with a flavorful mixture of ricotta cheese, Italian sausage, and herbs. Baked until tender and golden brown, they make for an elegant and delicious meal.

12 of 20

Stuffed Peppers with Ricotta and Italian Sausage

Main Ingredients: Red Bell Peppers, Ricotta, Egg, Romano, Italian

SPINACH RICOTTA STUFFED PEPPERS #vegetarian #parmesan | Ricotta recipes ...

Sausage Stuffed Mini Peppers - Good Cheap Eats

Stuffed Rainbow Colored Peppers with Cauliflower Rice and Italian ...

Italian Stuffed Peppers | Erren's Kitchen

Take your taste buds on a trip to Italy with this delicious ricotta and limoncello tart. The creamy ricotta filling is flavored with the bright and refreshing taste of limoncello liqueur, making it the perfect dessert for any summer gathering.

13 of 20

TORTA DI RICOTTA AL LIMONCELLO (ITALIAN-STYLE...

Main Ingredients: Cookies, Melted Butter, Ricotta, Sugar, Heavy Whipping

Torta al Limoncello con ricotta | Ricetta | Dolci italiani, Idee ...

Torta di Ricotta al Limoncello (Italian-Style Limoncello Cheesecake ...

Limoncello Ricotta Cake | Dunowen House Blog

Tortine di ricotta al limone con glassa Ricotta, Muffin, Hamburger Bun ...

These crispy and delightful fritters are a popular street food in Italy. Made with ricotta cheese and fried until golden and crunchy, they are the ultimate savory snack.

14 of 20

Italian Ricotta Fritters (Polpette di Ricotta)

Main Ingredients: Ricotta, Grated Pecorino Cheese, Grated Parmigiano

Italian Ricotta Fritters Recipe (Polpette di Ricotta) - Solo-Dolce ...

Polpette di ricotta al forno Polpette di ricotta: una ricetta ...

Ricotta Fritters, Brown Paper Bag, Ricotta Cheese, Granulated Sugar ...

Ricotta Fritters with Maple-Cinnamon Drizzle | Rachael Ray In Season

Skip the store-bought gnocchi and try making your own with ricotta cheese. These light and pillowy dumplings are the perfect base for your favorite pasta sauce.

15 of 20

Ricotta Gnocchi

Main Ingredients: Ricotta, Pasta Flour, Egg

Gnocchi made from sheep ricotta - A delicious main dish from south Italy

Pumpkin Ricotta Gnocchi with Brown Butter & Walnuts - The Original Dish

Easy ricotta Gnocchis - The Spice Chica™

Sfogliatelle is a traditional Italian pastry that is often served at special occasions. Made with layers of flaky pastry and a ricotta and semolina filling, this decadent treat is worth the effort it takes to make.

16 of 20

Authentic Italian Sfogliatelle

Main Ingredients: Flour, Salt, Water, Honey, Whole Milk, White Sugar

10 Best Authentic & Traditional Italian Desserts - International ...

Le deliziose sfogliatelle ricce napoletane | Lisa in cucina

Sfogliatelle | Food, Naples food, Italian recipes

These irresistible doughnuts are a must-try for any ricotta lover. The combination of ricotta, raisins, and chocolate makes for a flavorful and indulgent treat.

17 of 20

Italian Ricotta, Raisin and Chocolate Doughnuts...

Main Ingredients: Ricotta, Eggs, Lemon, Orange, Buttermilk, Flour, Baking

Ricotta and lemon doughnuts - Matt Moran

Orange Chocolate Chip Ricotta Cookies - Cooking Classy

Italian ricotta cake | Sweet pastries, Ricotta cake, Food

For a lighter and refreshing take on traditional cheesecake, try this lemon-ricotta version. The lemon adds a citrusy kick to the creamy ricotta filling, making it a perfect dessert for any time of year.

18 of 20

Lemon-ricotta Cheesecake

Main Ingredients: Ricotta, Butter, Cookies, Sugar, Mascarpone, Large

Italian Lemon Ricotta Cake - Chocolates & Chai

Make-Ahead Lemon Ricotta Cheesecake | Alexandra's Kitchen

This hearty and satisfying baked ziti is a classic Italian dish that is beloved by many. Made with ricotta cheese, tomato sauce, and plenty of gooey mozzarella, it's a dish that is sure to please any crowd.

19 of 20

Baked Ziti with Ricotta

Main Ingredients: Olive Oil, Onion, Garlic, Ground Beef, Salt, Black

One Pot Baked Ziti with Ricotta | Kitchen Nostalgia

Easy Ricotta Baked Ziti with Sausage Recipe #ASpicyPerspective #baked # ...

Baked Ziti With Ricotta | RecipeLion.com

This show-stopping dessert combines the flavors of ricotta cheese and blueberries in a decadent baked cheesecake. Perfect for any special occasion or just because, it's a delicious way to end any meal.

20 of 20

Italian Baked Ricotta Cheesecake With Blueberries

Main Ingredients: Unsalted Butter, Caster Sugar, Egg, Plain Flour

Italian Ricotta Cheese Cake with Blueberries | Pastries recipes dessert ...

Orange Ricotta Cheesecake - no crust! | Recipe | Ricotta cheesecake ...

Buon Appetito! With these top 20 Italian ricotta recipes, you can bring the flavors of Italy into your own kitchen. Whether you're craving something sweet or savory, there's a ricotta dish for every occasion. So get cooking and enjoy the delicious and authentic taste of Italy. Cheers!

Ingredients You Will Need:

Ricotta Cheese

The star ingredient of this recipe is, of course, ricotta cheese. This creamy and smooth cheese will give your cheesecake a unique flavor and texture. Make sure to use high-quality ricotta cheese for the best results.

Graham Cracker Crust

No cheesecake is complete without a graham cracker crust. This sweet and crunchy base will provide the perfect contrast to the creamy filling. You can buy pre-made crusts or make your own by crushing graham crackers and mixing them with melted butter and sugar.

Eggs

Eggs are an essential ingredient in any cheesecake recipe. They help bind the ingredients together and give the cheesecake its structure. Make sure to use room temperature eggs for a smoother and more consistent batter.

Sugar

To add sweetness to the cheesecake, you will need sugar. You can use granulated or powdered sugar, depending on your preference. If you want a more subtle sweetness, you can also use honey or agave syrup.

Lemon Zest

Adding lemon zest to your Italian ricotta cheesecake will give it a fresh and tangy taste. The zest of one lemon should be enough, but you can add more if you want a stronger flavor.

Instructions:

1. Preheat Your Oven

Start by preheating your oven to 350°F (175°C).

2. Prepare the Crust

If you are making your own crust, mix crushed graham crackers with melted butter and sugar and press the mixture into the bottom of a 9-inch springform pan. Bake for 10 minutes and let it cool.

3. Make the Filling

In a large bowl, beat the ricotta cheese until smooth. Add in the eggs, sugar, and lemon zest, and mix until well combined.

4. Pour the Filling into the Crust

Pour the filling over the cooled crust and smooth out the top with a spatula.

5. Bake the Cheesecake

Bake the cheesecake for 45-50 minutes, or until the edges are slightly golden and the center is set.

6. Let it Cool

Once done, turn off the oven and let the cheesecake cool in the oven for 30 minutes. Then, remove it from the oven and let it cool completely at room temperature.

7. Refrigerate

Once cooled, cover the cheesecake and refrigerate for at least 4 hours or overnight.

8. Serve and Enjoy!

When ready to serve, remove the cheesecake from the springform pan and slice it into wedges. Serve with your favorite toppings, such as fresh berries or whipped cream. Enjoy your homemade Italian ricotta cheesecake!