18+ Make Christmas Roast Chicken Recipe Taste The Magic Today!
Published on: Apr 6, 2024
If you're looking to impress your friends and family with a delicious and festive holiday meal, then look no further than this mouthwatering Christmas roast chicken recipe. Perfectly roasted with a crispy golden skin and juicy tender meat, this dish is sure to be the star of your holiday table. Don't be intimidated by the thought of making a whole roast chicken - with our simple step-by-step instructions, you'll have this impressive dish on the table in no time. So put on your apron and let's get cooking!
Main Ingredients: Whole Roasting Chicken, Bread, Juniper Berries, Pork
For a holiday twist on the classic beer can chicken, try this Tuscan Christmas lunch recipe. Stuffed with fragrant herbs and seasonings, the chicken is cooked to perfection on a beer can, infusing it with a rich and savory flavor. Serve with roasted vegetables and a glass of red wine for the ultimate festive feast.
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Classic Roast Chicken
Main Ingredients: Chicken, Extra Virgin Olive Oil, Freshly Ground Pepper
If you're a fan of traditional roast chicken, you'll love this classic recipe. The chicken is seasoned with a blend of herbs and spices, then cooked on a beer can for a juicy and flavorful result. This recipe is perfect for a Sunday dinner with the family, or for impressing guests at a dinner party.
For a taste of South America, try this Peruvian roast chicken recipe. The chicken is marinated in a tangy mixture of spices, lime juice, and beer, then roasted to perfection. The result is a tender and flavorful chicken with a crispy skin that will have you coming back for seconds.
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Spiced Roast Chicken
Main Ingredients: Garlic Powder, Onion Powder, Dried Thyme, Dried
Spice up your dinner with this delicious spiced roast chicken recipe. The chicken is rubbed with a blend of aromatic spices, then cooked on a beer can for a tender and flavorful result. Serve with a side of rice or quinoa for a complete and satisfying meal.
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Skillet Roast Chicken
Main Ingredients: Fresh Rosemary, Fresh Thyme, Flat Leaf Parsley, Butter
If you don't have a grill or oven, don't worry! This skillet roast chicken recipe is perfect for cooking on the stovetop. The chicken is seasoned with a blend of herbs and spices, then cooked in a cast iron skillet on top of a beer can. The result is a tender and juicy chicken with a delicious crispy skin.
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Miso Roast Chicken
Main Ingredients: Chicken, Garlic, Fresh Ginger, Miso Paste, Cooking Oil
Miso lovers, this one's for you! This miso roast chicken recipe combines the rich and savory flavors of miso paste with the unique cooking method of beer can chicken. The result is a tender and flavorful chicken that will have you licking your plate clean.
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Roast Chicken with Pancetta and Olives
Main Ingredients: Chickens, Extra Virgin Olive Oil, Chopped Fresh Thyme
This roast chicken recipe takes things up a notch with the addition of pancetta and olives. The chicken is stuffed with a flavorful mixture of pancetta, olives, and herbs, then cooked on a beer can for a delicious and indulgent result. Serve with a side of roasted potatoes for a hearty and satisfying meal.
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Easy Roast Chicken
Main Ingredients: Chicken, Lemon, Herb, Pepper, Salt, Rosemary Sprigs
If you're short on time but still want a delicious and impressive meal, this easy roast chicken recipe is for you. With just a few simple ingredients and less than an hour of cooking time, you can have a juicy and flavorful chicken on the dinner table. Plus, the beer can method ensures that the chicken stays moist and tender.
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Perfect Roast Chicken
Main Ingredients: Chicken, Unsalted Butter, Rosemary, Thyme, Garlic
Looking for the ultimate roast chicken recipe? Look no further than this perfect roast chicken recipe. The chicken is seasoned with a blend of herbs and spices, then cooked on a beer can for a juicy and flavorful result. This recipe is sure to become a family favorite.
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Roast Chicken
Main Ingredients: Chicken, Butter, Lemons, Rosemary, Salt, Pepper
Sometimes, simple is best. This no-fuss roast chicken recipe is perfect for those busy weeknights when you still want a delicious and satisfying meal. The chicken is seasoned with just salt, pepper, and a little bit of olive oil, then cooked on a beer can for a juicy and flavorful result.
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Balsamic Roast Chicken
Main Ingredients: Chicken, Fresh Rosemary, Garlic Clove, Olive Oil
For a tangy and flavorful twist on traditional roast chicken, try this balsamic roast chicken recipe. The chicken is marinated in a mixture of balsamic vinegar, honey, and herbs, then cooked on a beer can for a delicious and unique flavor. Serve with a side of roasted vegetables for a complete meal.
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Crispy Roast Chicken with Vegetables
Main Ingredients: Chicken, Salt, Pepper, Lemon, Celery, Fresh Thyme
If you love crispy chicken skin, this recipe is for you. This crispy roast chicken recipe features a blend of herbs and spices that are rubbed onto the chicken, then cooked on a beer can for a juicy and flavorful result. Serve with roasted vegetables for a complete and satisfying meal.
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Thomas Keller's roast chicken
Main Ingredients: Chicken, Coarse Salt, Cracked Black Pepper, Thyme
This recipe comes from renowned chef Thomas Keller, so you know it's going to be good. The chicken is seasoned with a blend of herbs and spices, then cooked on a beer can for a juicy and flavorful result. Serve with mashed potatoes and gravy for a classic and delicious meal.
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Simple Roast Chicken
Main Ingredients: Chicken, Butter, Seasoning, Lemon, Salt, Pepper, Honey
If you're new to cooking or just looking for an easy recipe, this simple roast chicken recipe is perfect for you. With just a handful of ingredients and minimal prep time, you can have a delicious and impressive meal on the table. The beer can method ensures that the chicken stays moist and flavorful.
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Sunday Night Roast Chicken with Herb Butter
Main Ingredients: Fresh Thyme, Fresh Rosemary, Sage Leaves, Shallot
Make your Sunday dinner extra special with this Sunday night roast chicken recipe. The chicken is rubbed with a flavorful herb butter, then cooked on a beer can for a tender and delicious result. Serve with your favorite sides for a comforting and satisfying meal.
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Lemon, Rosemary, and Garlic Whole Roast Chicken
Main Ingredients: Chicken, Lemons, Garlic, Fresh Rosemary, Onions
For a combination of bright and savory flavors, try this lemon, rosemary, and garlic whole roast chicken recipe. The chicken is stuffed with lemon, rosemary, and garlic, then cooked on a beer can for a juicy and flavorful result. Serve with roasted potatoes and a green salad for a complete meal.
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Best Brined Roast Chicken
Main Ingredients: Cold Water, Diamond Crystal Kosher Salt, Granulated
For the juiciest and most flavorful roast chicken, try brining it before cooking. This best brined roast chicken recipe features a simple brine that infuses the chicken with delicious flavors. Cooked on a beer can, the chicken stays moist and tender for a truly delicious meal.
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Lemon Garlic Roast Chicken
Main Ingredients: Chicken, Extra Virgin Olive Oil, Lemon, Garlic, Ground
If you love the combination of lemon and garlic, you'll love this lemon garlic roast chicken recipe. The chicken is coated in a flavorful mixture of lemon, garlic, and herbs, then cooked on a beer can for a juicy and delicious result. Serve with roasted vegetables for a complete and satisfying meal.
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Prime Rib Roast | Standing Rib Roast
Main Ingredients: Standing Rib Roast, Freshly Ground Black Pepper, Sea
For a special occasion, try this prime rib roast or standing rib roast recipe. This cut of meat is cooked on a beer can for a juicy and flavorful result that will impress all of your guests. Serve with a side of creamy mashed potatoes for a truly indulgent meal.
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Roast Chicken with Rosemary and Lemon
Main Ingredients: Chicken, Onion, Garlic, Lemon, Rosemary, Herbes De
This roast chicken recipe is a classic for a reason. The chicken is seasoned with rosemary and lemon, then cooked on a beer can for a tender and flavorful result. Serve with roasted vegetables and a glass of white wine for a delicious and comforting meal.
Preparing the Chicken
Choose the Perfect Bird
When it comes to making a roast chicken, the quality of the bird is crucial. Look for a fresh, locally sourced chicken that is about 4-5 pounds in weight. This will ensure that the meat is tender and full of flavor. You can also opt for an organic or free-range chicken for a healthier and more ethical option.
Clean and Season the Chicken
Before roasting, it's important to clean and season the chicken properly. Start by removing any excess fat or giblets from the cavity and rinsing the chicken with cold water. Pat the chicken dry with paper towels and then generously season the entire bird with salt, pepper, and garlic powder. You can also add any other herbs and spices of your choice for added flavor.
Truss the Chicken
Trussing the chicken is an important step in ensuring even cooking and a beautiful presentation. Using kitchen twine, tie the legs together and tuck the wings under the body. This will help the chicken retain its shape and prevent the meat from drying out.
Roasting the Chicken
Preheat the Oven
Preheat your oven to 425 degrees Fahrenheit and place the rack in the lower third of the oven. This will ensure that the chicken cooks evenly and the skin becomes crispy.
Roast the Chicken
Place the chicken in a roasting pan and roast for 20 minutes at 425 degrees. Then, reduce the heat to 375 degrees and continue roasting for another 30-40 minutes, or until the internal temperature reaches 165 degrees. Baste the chicken with the juices in the pan every 15 minutes for a moist and flavorful result.
Let it Rest
Once the chicken is fully cooked, remove it from the oven and let it rest for 15-20 minutes before carving. This will allow the juices to redistribute and ensure that the meat is tender and juicy.
Serving and Enjoying
Carve and Plate the Chicken
Using a sharp knife, carve the chicken into slices and arrange them on a platter. Serve with your favorite side dishes, such as roasted vegetables or mashed potatoes, and garnish with fresh herbs for a festive touch.
Enjoy the Deliciousness
Gather your loved ones around the table and enjoy the deliciousness of this Christmas roast chicken. With its crispy skin and juicy meat, it's sure to be a hit with everyone. And don't forget to save the leftovers for sandwiches or chicken salad the next day!
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