18 Make Authentic Indian Chicken Curry Recipe Prepare To Be Amazed!

Published on: Mar 30, 2024

Indian cuisine is known for its rich and flavorful dishes, and one of the most beloved dishes is chicken curry. This popular dish is a staple in many Indian households and is enjoyed all over the world. However, many people are intimidated by the thought of making authentic Indian chicken curry at home. But fear not, with the right recipe and technique, you can easily recreate this delicious dish in your own kitchen. In this article, we will guide you through the steps to make an authentic Indian chicken curry that will impress your family and friends.

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1 of 20

Easy Indian Chicken Curry

Main Ingredients: Organic Chicken, Yogurt, Masala, Ground Black Pepper
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Looking for a delicious and flavorful recipe for chicken curry? Look no further than this easy Indian chicken curry recipe. This dish is perfect for those who love the bold and spicy flavors of Indian cuisine, but don't have a lot of time to spend in the kitchen. With just a few simple ingredients, you can have a mouthwatering chicken curry on the table in no time.
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Indian Chicken Curry I

Main Ingredients: Bone In Chicken Breast Halves, Pepper, Salt, Olive Oil
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This classic Indian chicken curry recipe is a must-try for any curry lover. It's a simple and straightforward dish that showcases the rich and complex flavors of Indian spices. Tender chicken pieces are simmered in a fragrant sauce made with ginger, garlic, onion, and a blend of spices like cumin, coriander, and turmeric. Serve it over rice for a satisfying and hearty meal.
3 of 20

Creamy Indian Chicken Curry (Murgh Korma)

Main Ingredients: Boneless, Skinless Chicken Thighs, Minced Ginger
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If you're in the mood for something a little more indulgent, try this creamy Indian chicken curry known as murgh korma. This dish features a rich and velvety sauce made with yogurt, cream, and cashews. The addition of these ingredients adds a unique depth of flavor and a touch of sweetness to the dish. It's perfect for a special occasion or when you want to impress your dinner guests.
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North Indian Chicken Curry

Main Ingredients: Cloves, Cinnamon Stick, Cardamom Pods, Onion, Fresh
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This North Indian chicken curry recipe is a regional variation of the classic dish. It features a rich and spicy tomato-based sauce that is full of flavor. The chicken is marinated in a blend of spices and then cooked in the sauce until tender and juicy. This dish is perfect for those who love the bold and vibrant flavors of North Indian cuisine.
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This is a basic and traditional Indian chicken curry recipe that is sure to please. It's a great starting point for those new to Indian cooking and want to try making a chicken curry at home. The key to this dish is the use of fresh and quality spices, which will make all the difference in the final result. Serve it with naan bread or rice for a complete meal.
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Creamy Indian Chicken Curry

Main Ingredients: Chicken, Onion, Medium Tomato, Garlic, Coriander
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If you love creamy and flavorful curries, then this recipe is for you. This creamy Indian chicken curry is made with a blend of spices, coconut milk, and yogurt, which creates a rich and luscious sauce for the chicken to cook in. The addition of coconut milk adds a touch of sweetness and a creamy texture to the dish, making it a crowd-pleaser.
Main Ingredients: Chicken, Salt, Black Pepper, Chicken Broth, Butter
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If you're looking for an authentic and traditional Indian chicken curry recipe, then look no further. This dish is made with a blend of aromatic spices like garam masala, cumin, and coriander, and cooked slowly to develop deep and complex flavors. The end result is a delicious and authentic Indian chicken curry that will transport you to the streets of India.
8 of 20

Instant Pot Indian Chicken Curry

Main Ingredients: Chicken, Onions, Tomato, Yogurt, Crushed Garlic
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If you're short on time but still want to enjoy a delicious and flavorful chicken curry, then this instant pot Indian chicken curry recipe is the perfect solution. The instant pot cuts down on cooking time without sacrificing any of the flavors. Simply add all the ingredients to the pot and let it work its magic. Serve over rice for a quick and easy meal.
9 of 20

Quick Indian Chicken Curry

Main Ingredients: Boneless, Skinless Chicken Breasts, Lemon Juice, Olive
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When you're craving a delicious and comforting meal but don't want to spend hours in the kitchen, this quick Indian chicken curry recipe is the perfect solution. It's made with a blend of spices, onions, ginger, and garlic, and can be ready in under 30 minutes. Serve it with your favorite side dish for a satisfying and flavorful meal.
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Indian Chicken Curry with Coconut Milk

Main Ingredients: Chicken Breasts, Onion, Garlic, Vegetable Oil, Garam
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This Indian chicken curry with coconut milk is a twist on the classic dish and is perfect for those who love the flavors of both Indian and Thai cuisine. The coconut milk adds a creamy and slightly sweet flavor to the dish, making it a unique and delicious option. Serve it over rice for a complete meal that will tantalize your taste buds.
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This easy South Indian chicken curry recipe is perfect for those who love the bold and spicy flavors of South Indian cuisine. It's made with a blend of spices, coconut milk, and tamarind paste, which gives the dish a tangy and slightly sour flavor. It's a delicious and unique twist on the classic chicken curry.
12 of 20

Indian Chicken Curry, Dhaba Style

Main Ingredients: Chicken, Oil, Cinnamon Stick, Cardamom, Onions, Ginger
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Dhaba style chicken curry is a popular dish in India, often served at roadside restaurants known as dhabas. This recipe is a recreation of that flavorful chicken curry, made with a blend of spices, tomato, and onion. It's a hearty and satisfying dish that is perfect for a cozy night in.
13 of 20

Check The Best Indian Chicken Curry

Main Ingredients: Chicken, Onion, Tomato, Salt, Oil, Cloves, Cardamom
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If you're not sure which Indian chicken curry recipe to try, then check out this list of the best ones. From classic and traditional recipes to unique and flavorful variations, there is something for everyone on this list. Choose one that appeals to you and get cooking!
14 of 20

Creamy Cashew Indian Chicken Curry

Main Ingredients: Boneless Skinless Chicken Breasts, Curry Powder, Garam
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This creamy cashew Indian chicken curry is a luxurious and indulgent dish that is perfect for special occasions or when you want to treat yourself. The sauce is made with cashews, cream, and a blend of spices, which creates a velvety and rich texture. It's a delicious and unique twist on the classic dish.
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If you're following a keto diet, this Indian chicken curry recipe is perfect for you. It's made with a blend of spices, coconut milk, and chicken, and is low in carbs and high in healthy fats. It's a delicious and satisfying dish that won't derail your diet.
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This spicy Indian chicken curry is perfect for those who love a little heat in their dishes. It's made with a blend of spices, chilies, and tomatoes, which creates a bold and fiery flavor. Adjust the amount of spice to your liking and serve it with cooling sides like raita or yogurt to balance out the heat.
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Quinoa Indian Chicken Curry

Main Ingredients: Uncooked Quinoa, Chicken Broth, Boneless Skinless
For a healthier and gluten-free option, try this quinoa Indian chicken curry. Quinoa is a great substitute for rice and adds a nutty and slightly chewy texture to the dish. It's a great way to add some extra protein and nutrients to your meal without sacrificing any of the flavor.
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Shrimp Curry / Indian Chicken Curry

Main Ingredients: Boneless Skinless Chicken Thighs, Shrimp, Butter Oil
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If you're a seafood lover, this shrimp curry is a delicious alternative to the classic chicken curry. This recipe combines the bold and aromatic flavors of Indian spices with succulent shrimp to create a unique and tasty dish. Serve it over rice or with naan bread for a complete meal.
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Easy Indian Chicken Curry (Basic Version for Beginners)

Main Ingredients: Chicken, Yogurt, Ginger Garlic Paste, Salt, Chilli
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If you're new to Indian cooking and want to try making a chicken curry at home, this easy and basic version is perfect for beginners. It's a simple and straightforward recipe that still packs a lot of flavor. With just a few ingredients and easy-to-follow instructions, you'll have a delicious chicken curry in no time.
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Slow Cooker Indian Chicken Curry

Main Ingredients: Yellow Onion, Powdered Ginger, Large Garlic Cloves
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This slow cooker Indian chicken curry is perfect for those busy weeknights when you want a hot and comforting meal waiting for you when you get home. Simply add all the ingredients to the slow cooker and let it cook for several hours, allowing the flavors to develop and the chicken to become tender and juicy. Serve over rice for a satisfying and low-effort meal.

Gathering the Ingredients

Before we dive into the recipe, it is important to gather all the necessary ingredients. This will ensure that you have everything you need and the cooking process will go smoothly. Chicken, onions, tomatoes, and a variety of spices are the essential ingredients needed for this dish. For the best flavor, it is important to use fresh ingredients, especially the spices. You can find all the necessary spices at your local Indian grocery store or you can easily order them online. Additionally, you will need a large pot or deep pan to cook the curry in.

Choosing the Right Chicken

When it comes to making chicken curry, the type of chicken you use can make a big difference in the end result. It is recommended to use skinless chicken thighs as they are more flavorful and tender compared to chicken breasts. You can also use bone-in chicken for even more flavor, but make sure to adjust the cooking time accordingly.

Prepping the Ingredients

Once you have all your ingredients ready, it's time to start prepping. Begin by peeling and chopping the onions and tomatoes. The onions should be finely chopped while the tomatoes can be diced. For the spices, it is important to toast them before adding them to the curry to bring out their full flavor. You can do this in a dry pan on medium heat for a few minutes, being careful not to burn them. After toasting, grind the spices into a fine powder.

Creating the Curry Base

To start the cooking process, heat oil in a large pot or deep pan. Once hot, add in the chopped onions and sauté until they turn translucent. Next, add in the diced tomatoes and continue to cook until they become soft. At this point, you can add in some minced garlic and ginger for added flavor. Then, add in the toasted and ground spices and sauté for a few minutes. This will create a fragrant base for the curry.

Cooking the Chicken Curry

Once the curry base is ready, it's time to add in the chicken. Make sure to coat the chicken well with the curry base to ensure it absorbs all the flavors. You can also add in a cup of water or chicken broth to create more sauce for the curry. Let the chicken cook on medium heat for about 20-25 minutes, stirring occasionally, until it is fully cooked and tender.

Serving and Enjoying

Your authentic Indian chicken curry is now ready to be served! Garnish it with some freshly chopped cilantro and serve it with steamed rice or naan bread. For added authenticity, you can sprinkle some garam masala on top before serving. This delicious dish is sure to be a hit with everyone and will transport you to the streets of India with every bite.

Now that you have the recipe for an authentic Indian chicken curry, go ahead and give it a try. With these simple steps, you can impress your family and friends with your culinary skills and enjoy a taste of India in the comfort of your own home.

18 make authentic indian chicken curry recipe Prepare to be amazed!

Easy Indian Chicken Curry

yield: 4 total time: 80 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 3 pounds organic chicken boneless skinless, cubed
  • 1 cup yogurt plain organic
  • 1 teaspoon masala tikka
  • 1/2 teaspoon ground black pepper freshly
  • 1/4 cup cilantro chopped
  • curry sauce
  • 1 tablespoon coconut oil
  • 1 red onion medium, chopped
  • 1 1/2 teaspoons turmeric
  • 1/2 teaspoon fennel seeds
  • 1/2 teaspoon cumin seeds
  • 2 teaspoons curry powder
  • 28 ounces tomatoes organic diced
  • 1/2 cup chicken stock
  • 1 teaspoon cumin
  • 1/2 teaspoon masala tikka
  • 1/8 teaspoon nutmeg freshly grated
  • 1/8 teaspoon cinnamon
  • 1/2 cup heavy cream
  • salt
  • pepper
  • jasmine rice or brown rice
  • cashews chopped
  • toasted coconut toasted
  • cilantro chopped

Nutrition

  • Calories : 1040 calories
  • Carbohydrate : 22 grams
  • Cholesterol : 305 milligrams
  • Fat : 77 grams
  • Fiber : 5 grams
  • Protein : 66 grams
  • SaturatedFat : 30 grams
  • Sodium : 530 milligrams
  • Sugar : 11 grams
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