The holidays are the perfect time to indulge in delicious and decadent meals. And what better way to celebrate than with a mouth-watering dish of beer can chicken? This Christmas Crack recipe is sure to be a crowd-pleaser, with its crispy skin and juicy meat.
2of 20
Christmas Morning Wife Saver
Main Ingredients: Bread, Ham, Cheddar Cheese, Large Eggs, Black Pepper
Looking for an easy and delicious Christmas morning breakfast? Look no further than this Christmas Morning Wife Saver recipe. It's the perfect combination of savory and sweet, with layers of bread, ham, cheese, and a hint of maple syrup. Plus, you can prepare it the night before and just pop it in the oven in the morning!
Get into the holiday spirit with this fun and festive Christmas Grinch Juice recipe. Made with green Jell-O, lemon-lime soda, and a splash of vodka, this drink is sure to put a smile on everyone's face. Serve it in a fun glass with a candy cane garnish for an extra touch of holiday cheer.
Don't forget to balance out all the rich and indulgent holiday dishes with a refreshing salad. This Christmas Salad recipe is full of color and flavor, with a mix of greens, pomegranate seeds, goat cheese, and a tangy balsamic dressing. It's the perfect side dish for any holiday meal.
Yes, you read that right. We're featuring Christmas Crack twice because it's just that good. This version of the recipe uses a combination of ranch seasoning and hot sauce for a spicy twist on the classic. It's sure to be a hit at any holiday party!
No holiday party is complete without a festive punch. This Christmas Punch recipe is made with a mix of cranberry juice, orange juice, and Sprite, with a splash of vodka for the adults. Serve it in a punch bowl with some frozen cranberries for a beautiful presentation.
These Italian Christmas Cookies are the perfect treat to enjoy while decorating the tree or watching your favorite holiday movie. They're soft, buttery, and filled with festive sprinkles. Plus, they're easy to make and can be customized with your favorite colors of sprinkles.
8of 20
Christmas Breakfast Casserole
Main Ingredients: Italian Sausage, Onion, Roasted Red Peppers, Frozen
Looking for a hearty and filling breakfast for Christmas morning? Look no further than this Christmas Breakfast Casserole recipe. It's made with layers of bread, sausage, cheese, and eggs, and can be customized with your favorite vegetables. It's a delicious way to start the day!
9of 20
Turkey Gravy
Main Ingredients: Turkey Legs, Turkey Necks, Onion, Carrot, Celery
No holiday meal is complete without a delicious gravy to pour over everything. This Turkey Gravy recipe is made with the drippings from your roasted turkey, giving it a rich and savory flavor. Serve it over your beer can chicken for a tasty addition to your holiday meal.
10of 20
Christmas Morning Treats!
Main Ingredients: Refrigerated Buttermilk Biscuits, Butter, Maple Syrup
Waking up on Christmas morning is always exciting, and these Christmas Morning Treats are the perfect way to start the day. They're made with crescent rolls, cream cheese, and jam, and can be shaped into festive shapes like stars or Christmas trees. They're a fun and delicious way to celebrate the holiday.
Bring a taste of the classic holiday carol to your dinner table with this Christmas Figgy Pudding recipe. It's a traditional English dessert made with dried figs, spices, and a splash of brandy. Serve it warm with a dollop of whipped cream for a truly festive treat.
If you love gooey butter cake, then you have to try these Christmas Gooey Butter Cookies. They're soft, chewy, and filled with the rich and buttery flavor of the classic dessert. Plus, they're rolled in colorful sprinkles for a festive touch.
Short on time but still want to serve a delicious punch at your holiday party? This Easy Christmas Punch recipe is the perfect solution. It only requires three ingredients: cranberry juice, Sprite, and vodka. Mix it up in a pitcher and you're ready to celebrate!
There's nothing quite like a classic Christmas cookie to get you in the holiday spirit. This recipe for Christmas Cookies is simple and versatile, allowing you to add your favorite flavors and decorations. Make a batch for yourself or give them as gifts to friends and family.
These Christmas Thumbprint Cookies are a fun and festive twist on the classic cookie. They're made with a buttery dough and filled with your choice of jam or chocolate. Roll them in some crushed candy canes for a beautiful and tasty finish.
These Kris Kringle Christmas Cookies are a must-try for any chocolate lover. They're made with a rich chocolate dough and filled with chunks of white chocolate and dried cranberries. The perfect combination of sweet and tart.
17of 20
Christmas Tree Pull-Apart
Main Ingredients: Pizza Crust, Cream Cheese, Shredded Mozzarella Cheese
This Christmas Tree Pull-Apart recipe is a fun and creative way to serve beer can chicken. It's made with refrigerated crescent rolls and filled with delicious herbs and cheese. The end result is a beautiful and tasty centerpiece for your holiday table.
If you're looking for an alternative to traditional turkey gravy, this Christmas Gravy recipe is just the thing. It's made with a mix of chicken broth, apple cider, and herbs, giving it a unique and delicious flavor. Serve it over your beer can chicken for a holiday twist.
Don't want to spend all your time in the kitchen on Christmas day? This Make-ahead Christmas Gravy recipe is the perfect solution. You can make it a day or two ahead of time and just reheat it when you're ready to serve. It's a time-saving and delicious addition to your holiday meal.
Last but not least, we have another classic Christmas cookie recipe. These Christmas Sugar Cookies are soft and buttery, with a hint of almond extract for a unique flavor. Roll them in colored sugar or decorate them with frosting and sprinkles for a festive touch.
Making Your Christmas Gravy Ahead of Time
The Importance of Time Management During the Holidays
As the holiday season approaches, we all know how hectic and busy it can get. With all the preparations for gatherings and feasts, it's easy to feel overwhelmed and pressed for time. That's why having a make-ahead Christmas gravy recipe can be a lifesaver. Not only does it save you time on the day of your holiday meal, but it also allows you to focus on other dishes and spend more time with your loved ones.
The Secret to a Perfect Make-Ahead Gravy
The key to a successful make-ahead Christmas gravy is to make it in advance, but not too far in advance. The ideal time to make your gravy is 1-2 days before your holiday feast. This gives the flavors time to develop and meld together, resulting in a richer and more flavorful gravy. Plus, it takes the pressure off the day of your big meal, allowing you to relax and enjoy the festivities.
Steps to Prepare Your Make-Ahead Christmas Gravy
Gather Your Ingredients
To make your make-ahead Christmas gravy, you will need the following ingredients:
featured keywords: Christmas gravy, make-ahead
- 1 cup of turkey or chicken drippings
- 1 cup of unsalted chicken or vegetable broth
- 1/4 cup of all-purpose flour
- 1/4 cup of unsalted butter
- Fresh herbs such as thyme, rosemary, and sage
- Salt and pepper to taste
Make the Gravy Base
Start by melting the butter in a saucepan over medium heat. Once melted, add in the flour and whisk until well combined. Let the mixture cook for a few minutes until it turns a light golden color. This creates a roux, which will thicken your gravy. Next, slowly pour in the turkey or chicken drippings and broth, whisking constantly to prevent lumps from forming. Bring the mixture to a boil, then reduce the heat and let it simmer for a few minutes until it thickens.
Add Flavor with Fresh Herbs
To add depth and flavor to your gravy, stir in some fresh herbs such as thyme, rosemary, and sage. You can use a combination of whichever herbs you prefer. Let the gravy simmer for a few more minutes to allow the flavors to infuse.
Cool and Store Your Gravy
Once your gravy is thick and flavorful, remove it from the heat and let it cool to room temperature. Once cooled, transfer it to an airtight container and store it in the fridge for 1-2 days.
Final Thoughts
With this make-ahead Christmas gravy recipe, you can have a delicious and stress-free holiday meal. Just remember to make it a day or two in advance and store it in the fridge until you're ready to use it. So this holiday season, save yourself some time and enjoy a delicious and hassle-free gravy with your loved ones.
