9+ Make Ahead Christmas French Toast Recipe Cook Up Something Special!

Published on: Mar 21, 2024

In the midst of the holiday season, the last thing anyone wants to do is stress over making breakfast on Christmas morning. That's where this make ahead Christmas French toast recipe comes in to save the day. Not only is it delicious and easy to prepare, but it can also be made the night before, leaving you with more time to enjoy the festivities with your loved ones. So, let's get into the details of how to make this mouthwatering breakfast dish.

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1 of 9

Overnight French Toast Casserole

Main Ingredients: Granulated Sugar, Ground Cinnamon, Ground Nutmeg, Large
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If you're looking to jazz up your breakfast game, then this overnight French toast casserole is the way to go. This sweet and indulgent dish is perfect for a lazy Sunday morning or a special occasion brunch. And the best part? It's made with a beer can chicken twist. You'll want to use a dark beer to add some depth of flavor to the dish. Soak your bread in a mixture of eggs, milk, spices, and beer, then top it off with a layer of beer can chicken and bake to perfection.
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Easiest Overnight French Toast Bake

Main Ingredients: French Baguettes, Milk, Large Eggs, Vanilla Bean Paste
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If you're all about convenience and simplicity, then this is the recipe for you. This overnight French toast bake requires only a handful of ingredients and minimal prep time. Swap out the traditional milk for a light beer to give it a subtle yet delicious flavor. Let it sit in the fridge overnight and wake up to a mouthwatering breakfast that will have you going back for seconds.
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Overnight French Toast

Main Ingredients: French Bread, Heavy Cream, Vanilla Sugar, Orange Juice
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This classic overnight French toast recipe is perfect for those who want to stick to tradition but still add a twist. Using a citrusy beer, like a wheat beer, will add a refreshing zing to the dish. Soak your bread in a mixture of eggs, milk, and beer, then top it off with a beer can chicken and bake it to perfection. The result? A delicious and unique breakfast that will have your family and friends asking for the recipe.
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Overnight French Toast Bake

Main Ingredients: Unsalted Butter, Bread Cubes, Eggs, Milk, Sugar
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Looking for a delicious and hearty breakfast that will keep you full until lunch? This overnight French toast bake is just what you need. For an extra kick of flavor, try using a spiced beer, like a pumpkin ale, in the egg and milk mixture. Let it sit in the fridge overnight, then top it off with a beer can chicken before baking. The combination of sweet and savory flavors in this dish will have you coming back for more.
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Easy Overnight French Toast Casserole

Main Ingredients: Butter, Brown Sugar, Eggs, Half N Half, Cinnamon, Maple
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If you're in a rush but still want a delicious and satisfying breakfast, then this easy overnight French toast casserole is the answer. Using a fruity beer, like a raspberry lambic, will add a sweet and tangy flavor to the dish. Soak your bread in a mixture of eggs, milk, and beer, then top it off with a beer can chicken and let it sit in the fridge overnight. Wake up to a flavorful and simple breakfast that will have you feeling energized for the day ahead.
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Overnight French Toast Casserole with Cream Cheese

Main Ingredients: Sourdough Bread, Cream Cheese, Eggs, Sugar, Cinnamon
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This overnight French toast casserole is a game changer. Cream cheese is added to the egg and milk mixture, giving the dish a rich and creamy texture. For a delicious and unique flavor, use a dark stout beer in the mix. Soak your bread, then top it off with a beer can chicken and let it sit in the fridge overnight. The result? A decadent and flavorful breakfast that will have you feeling like you're indulging in dessert for breakfast.
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The Best Overnight French Toast

Main Ingredients: White Bread, Eggs, Whole Milk, Heavy Cream, Granulated
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If you've been on the hunt for the perfect overnight French toast recipe, look no further. This recipe combines the best of both worlds – a classic French toast with a beer can chicken twist. Using a light and crisp beer, like a pilsner, will give the dish a refreshing and subtle flavor. Soak your bread, then top it off with a beer can chicken and let it sit in the fridge overnight. The end result? The best overnight French toast you'll ever have.
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Blueberry Overnight French Toast Casserole

Main Ingredients: Challah Bread, Fresh Blueberries, Large Eggs, Half And
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Blueberries and beer can chicken? Trust us, it works. This overnight French toast casserole is the perfect balance of sweet and savory. Using a fruit-infused beer, like a blueberry wheat, will add an extra burst of blueberry flavor to the dish. Soak your bread, then top it off with a beer can chicken and let it sit in the fridge overnight. The blueberry and beer flavors will infuse into the bread, creating a delicious and unique breakfast.
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Easy Overnight French Toast Bake

Main Ingredients: Melted Butter, Brown Sugar, Texas Toast, Eggs, Milk
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Looking for a crowd-pleasing breakfast dish that requires minimal effort? This easy overnight French toast bake is a winner. For a subtle and delicious flavor, use a light and crisp beer, like a lager, in the mix. Soak your bread, then top it off with a beer can chicken and let it sit in the fridge overnight. Wake up to a flavorful and satisfying breakfast that will have everyone asking for seconds.

Ingredients You'll Need

For the French toast:

  • Eggs: 6 large eggs
  • Whole milk: 1 and 1/2 cups
  • Vanilla extract: 1 teaspoon
  • Cinnamon: 1 teaspoon
  • Brown sugar: 2 tablespoons
  • Butter: 8 tablespoons, melted
  • Brioche bread: 1 loaf, cut into 8 slices

For the topping:

  • Butter: 4 tablespoons, softened
  • Brown sugar: 2 tablespoons
  • Cinnamon: 1 teaspoon

Instructions

  1. In a large mixing bowl, whisk together the eggs, milk, vanilla extract, cinnamon, and brown sugar until well combined.
  2. Next, add in the melted butter and mix until fully incorporated.
  3. Dip each slice of brioche bread into the egg mixture, making sure to coat both sides evenly. Place the soaked bread slices in a greased 9x13 inch baking dish.
  4. Cover the dish with plastic wrap and refrigerate overnight.
  5. When ready to bake, preheat your oven to 375°F (190°C).
  6. In a small bowl, mix together the butter, brown sugar, and cinnamon for the topping.
  7. Spread the topping mixture over the prepared French toast slices.
  8. Bake for 35-40 minutes, until the top is golden brown and the French toast is cooked through.
  9. Serve warm with your choice of toppings such as maple syrup, whipped cream, or fresh berries.

Why You'll Love This Recipe

This make ahead Christmas French toast recipe is not only delicious and easy to make, but it also saves you time on a hectic morning. The combination of cinnamon and vanilla gives this French toast a warm and cozy flavor, perfect for the holiday season. And the topping of butter, brown sugar, and cinnamon adds a sweet and crunchy element to every bite. Plus, the fact that it can be prepared the night before means you can spend more time enjoying the festivities with your family and friends. It's a win-win situation!

So, this Christmas, treat yourself and your loved ones to this delicious and stress-free make ahead French toast. You won't regret it!

9+ make ahead christmas french toast recipe Cook up something special!

Overnight French Toast Casserole

yield: 4 total time: 80 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 3 tablespoons granulated sugar
  • 3/4 teaspoon ground cinnamon
  • 1 pinch ground nutmeg
  • 6 large eggs
  • 1 cup milk anything but skim
  • 1 cup half-and-half
  • 1 1/2 teaspoons vanilla extract
  • 16 ounces sourdough bread such as La Brea, cut into 1-inch slices then slices cut into 1-inch cubes*
  • 2 tablespoons melted butter plus more butter for baking dish
  • powdered sugar about 1 tsp, for dusting top, optional
  • maple syrup Real, or pancake syrup, for serving
  • 1/3 cup all purpose flour
  • 1/3 cup light brown sugar packed
  • 3/4 teaspoon ground cinnamon
  • 1/8 teaspoon salt
  • 1/4 cup unsalted butter cold and diced into small cubes

Nutrition

  • Calories : 890 calories
  • Carbohydrate : 114 grams
  • Cholesterol : 390 milligrams
  • Fat : 36 grams
  • Fiber : 3 grams
  • Protein : 29 grams
  • SaturatedFat : 18 grams
  • Sodium : 1030 milligrams
  • Sugar : 42 grams
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