18 Macaroni And Cheese Recipe With Swiss And Cheddar Dive Into Deliciousness!
Published on: Mar 15, 2024
Macaroni and cheese is a classic comfort food that has been enjoyed by people of all ages for generations. It's a simple but delicious dish that can be made in many different ways, but one of the most popular and flavorful versions is with Swiss and cheddar cheese. In this article, we will share a professional and well-organized macaroni and cheese recipe that will satisfy your cravings and leave you wanting more. So put on your apron and get ready to cook up some cheesy goodness!
Main Ingredients: Kosher Salt, Vegetable Oil, Macaroni, Milk, Unsalted
Mac and cheese is a classic comfort food that never goes out of style. The combination of creamy cheese and perfectly cooked pasta is simply irresistible. But did you know that you can take your mac and cheese to the next level by adding beer can chicken to the mix? Yes, you read that right. Beer can chicken mac and cheese is a delicious and unique twist on the traditional dish that will have your taste buds begging for more.
2of 20
Three Cheese Mac and Cheese
Main Ingredients: Macaroni, Unsalted Butter, All Purpose Flour, Spices
If you're a cheese lover, then this three cheese mac and cheese recipe is perfect for you. It combines the creamy goodness of cheddar, the sharpness of parmesan, and the nuttiness of Gruyere to create a mouthwatering mac and cheese. The addition of beer can chicken adds a smoky and savory flavor that takes this dish to new heights.
In the South, mac and cheese is serious business. This southern baked macaroni and cheese recipe is a staple at any family gathering or potluck. The blend of cheddar, Monterey Jack, and Velveeta cheese creates a rich and creamy sauce that pairs perfectly with the tender and flavorful beer can chicken. This is comfort food at its finest.
4of 20
Perfect Creamy Macaroni and Cheese
Main Ingredients: Macaroni, Butter, All Purpose Flour, Whole Milk
If you're looking for the perfect creamy mac and cheese recipe, look no further. This recipe combines heavy cream, cream cheese, and sharp cheddar to create a velvety and indulgent sauce. The addition of beer can chicken adds a depth of flavor that will leave you wanting more.
5of 20
Baked Macaroni and Cheese
Main Ingredients: Macaroni, Flour, Salt, Pepper, Margarine, Shredded
Baked mac and cheese is a classic dish that is loved by all. This recipe takes the traditional baked mac and cheese and adds a twist by incorporating beer can chicken. The result is a hearty and delicious meal that will satisfy even the pickiest of eaters.
6of 20
Macaroni and Cheese
Main Ingredients: Macaroni, Butter, Flour, Milk, Shredded Sharp Cheddar
For a simple and no-fuss mac and cheese recipe, try this one. It uses only a few ingredients but still delivers on flavor. The addition of beer can chicken adds a unique and tasty element to the dish that will have you coming back for seconds.
7of 20
Hamburger and Macaroni Casserole
Main Ingredients: Lean Ground Beef, Onion, Celery, Macaroni, Tomatoes
If you're a fan of hamburger and macaroni casserole, then you'll love this recipe. It combines the classic flavors of ground beef, macaroni, and cheese with the smoky goodness of beer can chicken. This dish is the ultimate comfort food that will please the whole family.
8of 20
Slow Cooker Macaroni and Cheese
Main Ingredients: Macaroni Pasta, Sea Salt, Ground Black Pepper, Salted
For those busy days when you don't have time to cook, this slow cooker mac and cheese recipe is a lifesaver. It's easy to make and requires minimal effort, but the end result is a delicious and creamy mac and cheese that is elevated by the addition of beer can chicken. It's the perfect meal for a cozy night in.
9of 20
Creamy Macaroni and Cheese Casserole
Main Ingredients: Macaroni, Butter, Flour, Milk, Light Cream, Mustard
This creamy mac and cheese casserole is a crowd-pleaser. It's packed with cheesy goodness and topped with a crispy breadcrumb topping. The addition of beer can chicken adds a smoky and savory flavor that takes this dish to the next level. It's a must-try for any mac and cheese lover.
10of 20
Insanely Cheesy And Creamy Mac & Cheese
Main Ingredients: Macaroni, Sharp Cheddar Cheese, Monterey Jack Cheese
This insanely cheesy and creamy mac and cheese recipe lives up to its name. It's loaded with four different types of cheese, including cheddar, Gruyere, fontina, and parmesan. The addition of beer can chicken adds a depth of flavor that takes this dish to new heights. It's the ultimate comfort food that will leave you feeling satisfied and happy.
11of 20
Four Cheese Macaroni and Cheese
Main Ingredients: Cheese, Macaroni, Pasta, Unsalted Butter, All Purpose
If you can't get enough cheese in your mac and cheese, then this four cheese recipe is for you. It combines cheddar, Gouda, Monterey Jack, and parmesan to create a cheesy and delicious sauce. The addition of beer can chicken adds a smoky and savory flavor that pairs perfectly with the creamy cheese sauce.
12of 20
Creamy Stovetop Mac and Cheese
Main Ingredients: Macaroni, Unsalted Butter, All Purpose Flour, Milk
For a quick and easy mac and cheese fix, this creamy stovetop recipe is perfect. It only takes about 20 minutes to make and requires minimal ingredients. The addition of beer can chicken adds a unique and tasty element to the dish that will have you wanting more.
13of 20
Easy Stovetop Mac and Cheese
Main Ingredients: Macaroni, Evaporated Milk, Eggs, Dry Mustard, Hot
This easy stovetop mac and cheese recipe is perfect for those busy weeknights when you don't have a lot of time to cook. It only requires a few ingredients, but the end result is a creamy and delicious mac and cheese that is elevated by the addition of beer can chicken. It's a crowd-pleaser for both kids and adults alike.
14of 20
Stovetop Macaroni and Cheese
Main Ingredients: Macaroni, Butter, All Purpose Flour, Low Fat Milk
If you prefer your mac and cheese on the stovetop rather than baked, then this recipe is for you. It's quick and easy to make, but still delivers on flavor. The addition of beer can chicken adds a smoky and savory element to the dish that takes it to new heights.
15of 20
Macaroni and Cheese
Main Ingredients: Butter, Cream, Whole Milk, Ricotta Cheese, Sharp
This classic mac and cheese recipe is a staple in many households. It's simple, but still delicious. The addition of beer can chicken adds a unique and tasty twist to the dish that will have you craving it all the time. It's a great dish to make for a cozy night in or to bring to a potluck.
16of 20
Cheeseburger Macaroni
Main Ingredients: Ground Beef, Cornstarch, Paprika, Onion Powder, Garlic
For a fun and tasty twist on classic mac and cheese, try this cheeseburger macaroni recipe. It combines the flavors of ground beef, pasta, and cheese to create a dish that will satisfy both kids and adults alike. The addition of beer can chicken adds a smoky and savory element to the dish that sets it apart from the rest.
17of 20
Homemade Hamburger Helper
Main Ingredients: Lean Ground Beef, Small Onion, Paprika, Dried Parsley
If you grew up eating Hamburger Helper, then you'll love this homemade version. It's made with real ingredients and is much healthier than the boxed version. The addition of beer can chicken adds a unique and delicious twist to the dish that will have you going back for seconds.
18of 20
Homemade Macaroni and Cheese
Main Ingredients: Macaroni, Butter, Ritz Crackers, Parmesan Cheese
For a classic and homemade mac and cheese recipe, try this one. It's made with a homemade cheese sauce that is rich and creamy. The addition of beer can chicken adds a smoky and savory flavor that pairs perfectly with the cheesy goodness of the dish. It's comfort food at its finest.
19of 20
Best Macaroni Salad
Main Ingredients: Macaroni Pasta, Mayonnaise, Sour Cream, Apple Cider
Macaroni salad is a popular side dish at BBQs and potlucks, but this recipe takes it to the next level by adding beer can chicken. The smoky and savory flavor of the chicken pairs perfectly with the creamy and tangy dressing. It's the perfect side dish for any summer gathering.
20of 20
Classic Tuna Casserole
Main Ingredients: Macaroni, Cream Of Celery Soup, Milk, Mayonnaise, Dry
If you're a fan of tuna casserole, then you'll love this classic recipe. It's a simple and delicious dish that is perfect for a weeknight meal. The addition of beer can chicken adds a unique and tasty twist to the dish that will have you craving it all the time.
Ingredients:
For the macaroni:
1 pound elbow macaroni
2 tablespoons salt
3 tablespoons butter
1/4 cup all-purpose flour
2 cups milk
1/2 teaspoon salt
1/4 teaspoon black pepper
1 cup shredded Swiss cheese
1 cup shredded cheddar cheese
1/4 cup breadcrumbs
2 tablespoons melted butter
For the topping:
1/4 cup breadcrumbs
2 tablespoons melted butter
Instructions:
Preheat your oven to 375°F (190°C).
In a large pot, bring 4 quarts of water to a boil. Add 2 tablespoons of salt and the macaroni. Cook for 6-8 minutes or until al dente. Drain and set aside.
In a separate pot, melt 3 tablespoons of butter over medium heat. Add 1/4 cup of flour and whisk constantly for 2 minutes.
Slowly pour in 2 cups of milk and continue whisking until the mixture is smooth and thickened, about 5 minutes.
Stir in 1/2 teaspoon of salt and 1/4 teaspoon of black pepper.
Add 1 cup of shredded Swiss cheese and 1 cup of shredded cheddar cheese. Stir until melted and well combined.
Add the cooked macaroni to the cheese mixture and stir until fully coated.
In a small bowl, mix together 1/4 cup of breadcrumbs and 2 tablespoons of melted butter. Sprinkle this mixture on top of the macaroni and cheese.
Bake for 25-30 minutes or until the top is golden brown and the cheese is bubbly.
Let it cool for a few minutes before serving. Enjoy your delicious Swiss and cheddar macaroni and cheese!
This macaroni and cheese recipe is perfect for a cozy night in or as a side dish for any occasion. The combination of Swiss and cheddar cheese adds a rich and creamy flavor to the dish, making it a crowd-pleaser. The breadcrumbs on top add a crispy and crunchy texture that complements the creamy macaroni and cheese perfectly.
Tip: For an extra burst of flavor, you can add 1/4 cup of diced ham or bacon to the macaroni and cheese before baking.
Now that you have the recipe for this delicious macaroni and cheese, it's time to put it into practice and impress your friends and family. This dish is sure to become a favorite in your household and will have everyone asking for seconds. Enjoy!
/hot-and-sour-soup-88830008-589374945f9b5874eeefed36.jpg)