20+ Low Fat Christmas Cake Recipe Elevate Your Taste Buds!
Published on: Mar 15, 2024
The holiday season is upon us and with it comes the indulgent and delicious treats that we all love. However, for those watching their waistlines, the thought of overindulging in rich and calorie-laden desserts can be daunting. But fear not, because with this low-fat Christmas cake recipe, you can have your cake and eat it too!
Christmas is a time for indulging in delicious treats and one of the most popular holiday desserts is the classic Christmas cake. This rich and fruity cake is a staple in many households during the festive season and there are countless variations of the recipe. From traditional fruit cakes to modern twists, here are 20 mouth-watering Christmas cake recipes to try this year.
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Cranberry Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Flour, Fresh Cranberries
Add a pop of festive color to your Christmas table with this cranberry Christmas cake. Made with fresh cranberries and a hint of citrus, this cake is a perfect balance of sweet and tart. The bright red cranberries also make for a beautiful presentation, making it a great choice for a holiday gathering.
Main Ingredients: Large Eggs, White Sugar, Brown Sugar, All Purpose
For a show-stopping dessert, try making the ultimate Christmas Yule Log Cake. This traditional European dessert, also known as a Bûche de Noël, is a rolled sponge cake filled with creamy frosting and decorated to look like a log. It may seem daunting, but with the right recipe and some patience, you can create a stunning centerpiece for your Christmas feast.
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Simple Christmas Cake
Main Ingredients: Unsalted Butter, Granulated Sugar, All Purpose Flour
If you're looking for a no-fuss Christmas cake that still delivers on flavor, then this simple Christmas cake is the perfect choice. Made with only a handful of ingredients, this cake is easy to make and doesn't require any fancy decorating skills. It's a great option for those who want a delicious dessert without all the extra effort.
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Moist Christmas Cake
Main Ingredients: Fruit, Vanilla Extract, Malt Syrup, Sherry, Glucose
One of the biggest challenges when it comes to making a Christmas cake is keeping it moist. But fear not, this recipe for a moist Christmas cake will ensure that your cake stays soft and flavorful. With the addition of applesauce and sour cream, this cake is sure to be a hit with your family and friends.
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Pandoro Christmas Tree Cake (Italian Christmas Cake)
Main Ingredients: Cake, Mascarpone, Vin Santo, Powdered Sugar
For a unique twist on the traditional Christmas cake, try making a Pandoro Christmas Tree Cake. This Italian sweet bread is shaped like a Christmas tree and is traditionally topped with powdered sugar. It's a fun and delicious way to add some international flair to your holiday desserts.
Looking for a festive snack to munch on while watching your favorite Christmas movies? Look no further than this recipe for Christmas popcorn. With the addition of white chocolate, peppermint, and holiday sprinkles, this popcorn is a sweet and salty treat that is perfect for snacking on throughout the holiday season.
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Christmas Breakfast Danish
Main Ingredients: Cream Cheese, Sugar, Vanilla, Vanilla Extract, Crescent
Start your Christmas morning off on the right foot with this delicious Christmas breakfast Danish. Made with a buttery, flaky pastry and filled with a sweet cream cheese and cherry filling, this Danish is a decadent way to kick off the day's celebrations. Serve it with a cup of coffee or hot cocoa for the ultimate holiday breakfast.
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World's Best Cranberry Sauce
Main Ingredients: Cranberries, Orange Juice, Sugar, Nutmeg, Vanilla
What's a Christmas dinner without some cranberry sauce? This recipe for the world's best cranberry sauce will elevate your holiday meal with its sweet and tangy flavors. Made with fresh cranberries, orange juice, and a touch of brown sugar, this sauce is a must-have on any Christmas table.
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Low Fat Christmas Ice Cream Pudding
Main Ingredients: Dried Mixed Fruit, Brandy, Toasted Almonds, Mixed
If you're looking for a lighter option for your Christmas dessert, try making this low-fat Christmas ice cream pudding. Made with frozen yogurt, dried fruits, and nuts, this dessert is a healthier alternative to traditional Christmas puddings. It's also a great option for those who live in warmer climates and want a cold dessert to enjoy on Christmas day.
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Candy Coated Christmas Pretzels
Main Ingredients: Pretzel Rods, Candy, Sprinkles
Add some fun and color to your Christmas dessert table with these candy-coated Christmas pretzels. Easy to make and fun to decorate, these pretzels are a great activity for the whole family to do together. Plus, they make for a delicious and festive snack to enjoy during the holiday season.
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Fruit Cake - Plum Cake - Christmas Cake
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
The classic fruit cake is a staple at Christmas time and this recipe for fruit cake, also known as plum cake or Christmas cake, is a winner. Packed with dried fruits, nuts, and warm spices, this cake is full of flavor and perfect for enjoying with a cup of tea or coffee on a cold winter's day.
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Cranberry & Lime Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Lime, Flour, Fresh
For a twist on the traditional Christmas fruit cake, try making this cranberry and lime Christmas cake. The addition of lime adds a fresh and zesty element to the cake, while the cranberries provide a burst of tartness. This cake is sure to be a hit with those who love a little bit of tang in their desserts.
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Christmas Salad with Citrus-Champagne Vinaigrette
Main Ingredients: Salad Greens, Navel Oranges, Salted Pistachios
For a lighter option to balance out all the indulgent Christmas treats, try making this Christmas salad with a citrus-champagne vinaigrette. Packed with seasonal fruits and vegetables, this salad is not only healthy but also bursting with festive flavors. The vinaigrette adds a touch of elegance and makes this salad a great addition to any holiday meal.
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Pistachio Cherry Christmas Cake
Main Ingredients: White Or Yellow Cake Mix, Water, Pudding Mix
This pistachio cherry Christmas cake is a delicious twist on the traditional fruit cake. The addition of pistachios and cherries gives the cake a unique flavor and adds a pop of color to the dessert table. Plus, this cake is gluten-free and dairy-free, making it a great option for those with dietary restrictions.
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Rosemary Conley's low-fat Christmas cake
Main Ingredients: Prunes, Cooking Apple, Dark Muscovado Sugar, Eggs
If you're looking to cut down on calories but still want to indulge in a Christmas cake, try making this low-fat Christmas cake by Rosemary Conley. Made with whole wheat flour, dried fruits, and a touch of brandy, this cake is a healthier option that doesn't compromise on flavor. Plus, it's a great choice for those watching their waistline during the holiday season.
For a savory option, try making these Christmas meatballs for your holiday gathering. Made with ground beef, breadcrumbs, and a tangy cranberry sauce, these meatballs are the perfect combination of sweet and savory. They can be served as an appetizer or as part of the main course, making them a versatile addition to any Christmas menu.
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Classic Christmas Cake
Main Ingredients: Raisins, Sultanas, Dried Apricots, Dried Figs, Wine
If you're a traditionalist at heart, then this classic Christmas cake is the recipe for you. Made with all the usual suspects - dried fruits, nuts, and warm spices - this cake is a tried and true crowd-pleaser. It's also a great option for those who want to stick to the traditional flavors of Christmas.
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Homemade Citrus Cranberry Sauce
Main Ingredients: Navel Oranges, Lemon, Cranberries, Sugar, Water
For a homemade twist on the classic canned cranberry sauce, try making this homemade citrus cranberry sauce. Made with fresh cranberries, orange zest, and a touch of honey, this sauce is bursting with flavor and is a great accompaniment to your holiday meal. Plus, it's super easy to make and can be prepared in advance, making it a hassle-free addition to your Christmas cooking.
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Apple and Spice Cranberry Sauce
Main Ingredients: Shallot, Canola Oil, Cranberries, Granulated Sugar
For a unique take on cranberry sauce, try making this apple and spice cranberry sauce. The addition of apples and warm spices gives this sauce a delicious depth of flavor and adds a touch of sweetness to balance out the tartness of the cranberries. It's a great option for those looking to switch up their usual cranberry sauce recipe.
Why Choose a Low-Fat Christmas Cake?
Health Benefits
One of the main reasons to opt for a low-fat Christmas cake is for its health benefits. Traditional Christmas cakes are typically loaded with butter, sugar, and eggs, making them high in fat and calories. By using low-fat alternatives, you can still enjoy the festive flavors while keeping your waistline in check. This is especially important during the holiday season when many people tend to overindulge.
Fit for Everyone
Another great reason to choose a low-fat Christmas cake is that it can be enjoyed by everyone, regardless of dietary restrictions. Whether you are watching your weight, have dietary restrictions, or simply prefer a lighter dessert, this cake is the perfect option. It's a great way to ensure that all your guests can indulge in a delicious Christmas treat without feeling guilty.
How to Make a Low-Fat Christmas Cake
Ingredients
To make this mouth-watering low-fat Christmas cake, you will need:
1 cup all-purpose flour
1/2 cup whole wheat flour
1/4 cup unsweetened applesauce
1/4 cup low-fat Greek yogurt
1/4 cup honey
1/4 cup brown sugar
1 tsp vanilla extract
1 tsp ground cinnamon
1 tsp ground ginger
1/4 tsp ground nutmeg
1/4 tsp ground cloves
1/2 cup raisins
1/2 cup dried cranberries
1/2 cup chopped walnuts
Instructions
Preheat your oven to 350°F (175°C). Grease and line a 9-inch round cake pan.
In a mixing bowl, combine the all-purpose flour, whole wheat flour, cinnamon, ginger, nutmeg, and cloves.
In a separate bowl, mix together the applesauce, Greek yogurt, honey, brown sugar, and vanilla extract.
Add the wet ingredients to the dry ingredients and mix until well combined.
Fold in the raisins, dried cranberries, and chopped walnuts.
Pour the batter into the prepared pan and smooth out the top.
Bake for 30-35 minutes, or until a toothpick inserted in the center comes out clean.
Let the cake cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
Enjoy Your Low-Fat Christmas Cake
With this delicious and guilt-free recipe, you can indulge in a slice of Christmas cake without worrying about your health. Serve it with a dollop of low-fat whipped cream or a scoop of low-fat vanilla ice cream for an extra special treat. Happy holidays and happy baking!