17 Low Calorie Italian Meatball Recipe Get Ready To Indulge!

Published on: Mar 18, 2024

When it comes to eating healthy, finding delicious and satisfying meals can be a challenge. However, with this low calorie Italian meatball recipe, you won't have to sacrifice flavor for your health. These meatballs are packed with traditional Italian flavors, but with a healthy twist. Let's take a look at how to make these mouth-watering, guilt-free meatballs.

Jump to Recipe
Main Ingredients: Carrots, Celery, Onion, Olive Oil, Tomato Paste, Garlic
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If you're a lover of Italian cuisine, then this Italian Meatball Soup recipe is a must-try. This hearty and flavorful soup is filled with tender meatballs, fresh vegetables, and aromatic herbs. It's the perfect comfort food for a cold winter night or a lazy Sunday afternoon. Plus, it's a great way to get your kids to eat their veggies, as they'll be too busy savoring the delicious meatballs. This recipe is easy to make, and the end result is a bowl of pure Italian comfort.
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Slow Cooker Italian Meatball Soup

Main Ingredients: Medium Carrots, Celery, Yellow Onion, Italian
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For those busy days when you don't have time to spend in the kitchen, this Slow Cooker Italian Meatball Soup is the answer. Simply throw all the ingredients into your crockpot in the morning, and by dinnertime, you'll have a hearty and delicious meal ready to serve. The slow cooking process enhances the flavors of the meatballs and vegetables, making this soup even more delicious. It's perfect for those who want to enjoy a home-cooked meal without the hassle of standing over a stove.
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Crock Pot Italian Meatball Soup

Main Ingredients: Turkey Meatballs, Low Sodium Beef Broth, Diced
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Another great option for a busy day is this Crock Pot Italian Meatball Soup. It's similar to the slow cooker version, but with a few slight variations to give it a unique twist. The meatballs are cooked in a flavorful tomato-based sauce, and the addition of Italian seasoning and Parmesan cheese gives it that authentic Italian taste. The best part? You can let it simmer all day in your crockpot while you go about your day, and come home to a delicious and satisfying meal.
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Easy Italian Meatball Bake

Main Ingredients: Frozen Garlic Bread, Frozen Meatballs, Marinara Sauce
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If you're looking for a quick and easy dinner idea that the whole family will love, this Easy Italian Meatball Bake is the answer. It's a one-pan meal that combines all the flavors of a classic Italian meatball dish into a delicious and comforting casserole. The meatballs are nestled in a bed of pasta and topped with gooey melted mozzarella cheese. It's a crowd-pleaser that can be on the table in less than an hour, leaving you with more time to spend with your loved ones.
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Low Calorie Italian Casserole

Main Ingredients: Ground Turkey Breast, Marinara Sauce, Brown Rice
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For those watching their calorie intake, this Low Calorie Italian Casserole is a healthier option that doesn't sacrifice on taste. It's a lighter version of the traditional Italian meatball casserole, using lean ground turkey instead of beef and substituting high-calorie ingredients with healthier alternatives. But don't worry, it's still packed with flavor and will leave you feeling satisfied without the guilt.
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Italian Meatball Appetizers

Main Ingredients: Ground Turkey, Ground Sage, Dried Thyme, Minced Garlic
Looking for a tasty party appetizer that will impress your guests? Look no further than these Italian Meatball Appetizers. These bite-sized meatballs are the perfect finger food for any occasion. They're packed with flavor and can be served with a variety of dipping sauces to suit everyone's taste. Plus, they're easy to make and can be prepared in advance, making it a stress-free appetizer option for your next gathering.
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Every great meatball dish needs a delicious sauce to accompany it, and this Italian Meatball Sauce is perfect for the job. Made with a combination of tomatoes, herbs, and spices, it's the perfect balance of tangy and savory. The secret to this sauce is simmering it for a long time, allowing all the flavors to meld together and create a rich and flavorful sauce that will elevate any meatball dish.
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For a hearty and satisfying lunch or dinner, these Italian Meatball Subs are the way to go. Tender meatballs are smothered in a rich tomato sauce and stuffed into a crusty Italian roll, topped with melted cheese and your choice of toppings. It's a classic sandwich that never fails to disappoint. Plus, it's a great way to use up any leftover meatballs from a previous meal.
If you're a fan of casseroles, then this Italian Meatball Casserole will become a new favorite. It's a comforting and hearty dish that combines all the classic Italian flavors into one delicious casserole. The meatballs are cooked in a savory tomato sauce and topped with a layer of creamy ricotta cheese, making it a melt-in-your-mouth experience. It's a great option for a weeknight dinner or a potluck with friends.
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Italian Meatball Calzones

Main Ingredients: Hot Italian Sausage, Ground Sirloin, Seasoned Bread
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If you want to take your Italian meatball game to the next level, try making these Italian Meatball Calzones. These handheld pockets of goodness are filled with meatballs, cheese, and your choice of vegetables, then baked until golden and crispy. They're perfect for a quick lunch or dinner, and can even be frozen and reheated for a tasty snack on the go.
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This Easy Italian Meatball recipe will become a staple in your kitchen. Made with simple ingredients that you probably already have on hand, these meatballs are easy to make and taste delicious. They can be served with your favorite pasta and sauce for a classic Italian dinner, or used in a variety of other dishes, making it a versatile recipe that you'll keep coming back to.
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If you're looking for a fun and creative way to serve meatballs, these Italian Meatball Bites are a great option. They're made using the same delicious meatball recipe, but formed into bite-sized balls and skewered with a toothpick for easy eating. They're perfect for parties or as a fun appetizer for kids. Plus, the addition of bread crumbs gives them a crispy exterior that adds a nice texture to each bite.
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Italian Meatball Bites

Main Ingredients: Italian Meatballs, Biscuits, Shredded Mozzarella
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If you want to impress your guests at your next dinner party, these Italian Meatball Tartlets are sure to do the trick. Made in a mini muffin tin, these savory tartlets are filled with a mixture of meatballs, cheese, and herbs, making them a bite-sized burst of flavor. They're perfect as an appetizer or as a side dish for a main course. Plus, they're so cute and easy to make, you'll want to serve them at every occasion.
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Italian Meatball Tartlets

Main Ingredients: Bread Crumbs, Milk, Johnsonville Italian Ground
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This Slow Cooker Italian Meatball Soup is such a crowd-pleaser, it's worth mentioning twice. The slow cooking process allows all the flavors to develop and meld together, resulting in a rich and hearty soup that will warm you up from the inside out. It's a great option for a busy day, as the slow cooker does all the work for you. Simply add the ingredients and let it simmer away while you go about your day.
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Slow Cooker Italian Meatball Soup

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For a healthy and flavorful twist on a classic meatball dish, try this Chicken Teriyaki recipe. It's a low-calorie option that uses lean ground chicken and a homemade teriyaki sauce that is lower in sugar and sodium than store-bought versions. It's a great way to satisfy your craving for Asian cuisine without the added guilt. Serve it over a bed of rice or quinoa for a complete and nutritious meal.
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Chicken Teriyaki - Low Calorie

Main Ingredients: Skinless Chicken Breasts, Brown Sugar, Oil, Minced
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Sliders are always a hit at parties, and these Italian Meatball Sliders are no exception. They're made with mini meatballs, a tangy tomato sauce, and topped with melted mozzarella cheese, all sandwiched between two soft slider buns. They're perfect for a game day spread or a potluck with friends. Plus, they're easy to make and can be enjoyed by both kids and adults alike.

When it comes to eating healthy, finding delicious and satisfying meals can be a challenge. However, with this low calorie Italian meatball recipe, you won't have to sacrifice flavor for your health. These meatballs are packed with traditional Italian flavors, but with a healthy twist. Let's take a look at how to make these mouth-watering, guilt-free meatballs.

The Recipe

Ingredients:

  • 1 pound lean ground turkey or chicken
  • 1/2 cup whole wheat bread crumbs
  • 1/4 cup grated Parmesan cheese
  • 2 cloves garlic, minced
  • 1/4 cup parsley, chopped
  • 1 egg
  • 1 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions:

  1. Preheat the oven to 375°F.
  2. Combine the ground turkey or chicken, bread crumbs, Parmesan cheese, garlic, parsley, egg, salt, and pepper in a large mixing bowl. Mix until well combined.
  3. Roll the mixture into 1-inch meatballs and place them on a baking sheet lined with parchment paper.
  4. Bake the meatballs for 15-20 minutes, or until they are cooked through.
  5. Remove the meatballs from the oven and let them cool for 5 minutes before serving.

Serving Suggestions:

These low calorie Italian meatballs can be served in a variety of ways, making them a versatile and easy meal option. Here are a few ideas for serving them:
  • With spaghetti: Serve the meatballs over whole wheat spaghetti and top with your favorite marinara sauce for a classic Italian dish.
  • In a sub: Stuff the meatballs into a whole wheat sub roll and top with tomato sauce, mozzarella cheese, and fresh basil for a delicious meatball sub.
  • On a salad: Add the meatballs to a bed of mixed greens, cherry tomatoes, and a light Italian dressing for a protein-packed salad.

Why It's Great:

Not only are these meatballs low in calories, but they also pack a punch of protein and flavor. Using lean ground turkey or chicken reduces the amount of fat and calories, while still providing a good source of protein. Whole wheat bread crumbs add fiber and nutrients, and the traditional Italian flavors of garlic, Parmesan cheese, and parsley give these meatballs a delicious taste. Plus, they are easy to make and can be served in a variety of ways, making them a perfect go-to meal for busy weeknights.

In Conclusion:

This low calorie Italian meatball recipe is a perfect way to enjoy a delicious Italian meal without the guilt. With its simple ingredients and versatile serving options, it's a great addition to any healthy eating plan. Give it a try and see for yourself how tasty and satisfying healthy eating can be!

HTML Code:

<Intro> When it comes to eating healthy, finding delicious and satisfying meals can be a challenge. However, with this <b>low calorie Italian meatball recipe</b>, you won't have to sacrifice flavor for your health. These meatballs are packed with traditional Italian flavors, but with a healthy twist. Let's take a look at how to make these mouth-watering, guilt-free meatballs. </Intro>

<h2>The Recipe </h2>

<h3>Ingredients:</h3>

<ul>

<li> <b>1 pound lean ground turkey or chicken</b> </li>

<li> <b>1/2 cup whole wheat bread crumbs</b> </li>

<li> 1/4 cup grated Parmesan cheese </li>

<li> 2 cloves garlic, minced </li>

<li> 1/4 cup parsley, chopped </li>

<li> 1 egg </li>

<li> 1 teaspoon salt </li>

<li> 1/4 teaspoon black pepper </li>

</ul>

<h3>Instructions:</h3>

<ol>

<li> <b>Preheat</b> the oven to 375°F. </li>

<li> <b>Combine</b> the ground turkey or chicken, bread crumbs, Parmesan cheese, garlic, parsley, egg, salt, and pepper in a large mixing bowl. <b>Mix</b> until well combined. </li>

<li> <b>Roll</b> the mixture into 1-inch meatballs and <b>place</b> them on a baking sheet lined with parchment paper. </li>

<li> <b>Bake</b> the meatballs for 15-20 minutes, or until they are cooked through. </li>

<li> <b>Remove</b> the meatballs from the oven and <b>let</b> them cool for 5 minutes before serving. </li>

</ol>

<h3>Serving Suggestions:</h3>

These low calorie Italian meatballs can be served in a variety of ways, making them a versatile and easy meal option. Here are a few ideas for serving them:

<ul>

<li> <b>With spaghetti:</b> Serve the meatballs over whole wheat spaghetti and top with your favorite marinara sauce for a classic Italian dish. </li>

<li> <b>In a sub:</b> Stuff the meatballs into a whole wheat sub roll and top with tomato sauce, mozzarella cheese, and fresh basil for a delicious meatball sub. </li>

<li> <b>On a salad:</b> Add the meatballs to a bed of mixed greens, cherry tomatoes, and a light Italian dressing for a protein-packed salad. </li>

</ul>

<h3>Why It's Great:</h3>

Not only are these meatballs low in calories, but they also pack a punch of protein and flavor. Using lean ground turkey or chicken reduces the amount of fat and calories, while still providing a good source of protein. Whole wheat bread crumbs add fiber and nutrients, and the traditional Italian flavors of garlic, Parmesan cheese, and parsley give these meatballs a delicious taste. Plus, they are easy to make and can be served in a variety of ways, making them a perfect go-to meal for busy weeknights.

<h3>In Conclusion:</h3>

This low calorie Italian meatball recipe is a perfect way to enjoy a delicious Italian meal without the guilt. With its simple ingredients and versatile serving options, it's a great addition to any healthy eating plan. Give it a try and see for yourself how tasty and satisfying healthy eating can be!

17 low calorie italian meatball recipe Get ready to indulge!

Italian Meatball Soup

yield: 4 total time: 50 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 2 carrots medium, peeled
  • 2 stalks celery
  • 1 onion small
  • 1 tablespoon olive oil
  • 2 tablespoons tomato paste
  • 4 garlic cloves minced
  • 1 tablespoon oregano
  • 28 ounces crushed tomatoes in puree
  • 2 cups beef broth
  • 1 1/2 cups water
  • 16 cooked meatballs fully, you can buy the frozen kind or make them yourself
  • salt
  • freshly ground pepper
  • 6 ounces Italian bread cut into in 1 inch cubes
  • 1 tablespoon olive oil
  • chopped parsley Fresh

Nutrition

  • Calories : 290 calories
  • Carbohydrate : 46 grams
  • Fat : 9 grams
  • Fiber : 8 grams
  • Protein : 11 grams
  • SaturatedFat : 1.5 grams
  • Sodium : 1200 milligrams
  • Sugar : 4 grams
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