16 Logan's Southern Peach Tea Recipe Experience Flavor Like Never Before!
Published on: Mar 13, 2024
Logan's Southern Peach Tea is a refreshing and delicious beverage that is perfect for any hot summer day. This traditional southern recipe has been passed down through generations and is loved by many. With its blend of sweet peaches and rich black tea, it's no wonder why this drink has become a staple in many southern households. Let's take a closer look at the ingredients and steps to make this delicious tea.
Main Ingredients: Peach Tea, Sliced Peaches, Bourbon, Fresh Mint
Add a twist to your classic beer can chicken with this refreshing recipe for Peach Tea Bourbon Slushies. This summer cocktail is perfect for outdoor gatherings and pairs perfectly with the smoky flavors of the chicken. The combination of sweet peaches and smoky bourbon creates a unique and delicious flavor that will have your guests asking for more. Just be sure to save some for yourself!
If you love peaches, you'll love this indulgent dessert that combines the sweetness of peaches with the creaminess of vanilla ice cream. This recipe for Peach Floats is the perfect ending to a meal featuring beer can chicken. The combination of the warm chicken and cold float is a match made in heaven. Don't forget to top it off with a drizzle of chocolate syrup for an extra decadent treat.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
Nothing beats a classic Southern cornbread, and this recipe for Southern Skillet Cornbread is no exception. Made in a cast iron skillet, this cornbread is perfectly crisp on the outside and moist on the inside. It's the perfect side dish to accompany your beer can chicken. And the best part? It's so easy to make, you'll be enjoying it in no time.
This Southern Smothered Chicken recipe is the ultimate comfort food. The tender chicken is smothered in a rich and flavorful gravy, making it the perfect companion to your beer can chicken. The secret to this recipe is the spices used in the gravy, which add a depth of flavor that will have you going back for seconds.
Take your beer can chicken to the next level with this delicious Southern Cornbread Dressing. Made with sage, thyme, and cornbread, this dish is a staple at any Southern holiday gathering. The combination of flavors and textures is the perfect complement to your smoky chicken. Plus, it's a great way to use up any leftover cornbread!
If you're looking for a healthy and flavorful side dish to serve with your beer can chicken, look no further than this recipe for Southern Collard Greens. These greens are cooked with bacon and apple cider vinegar for a tangy and savory flavor. It's a great way to add some greens to your meal without sacrificing any flavor.
Take a break from chicken and try this delicious recipe for Southern Smothered Oxtails. These tender and flavorful oxtails are cooked in a rich and savory gravy that pairs perfectly with your beer can chicken. This recipe takes a little bit of time, but the end result is well worth the wait.
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Classic Flaky Southern Biscuits
Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
No Southern meal is complete without a batch of flaky and buttery biscuits. This recipe for Classic Flaky Southern Biscuits is the perfect accompaniment to your beer can chicken. These biscuits are so easy to make, and the combination of butter and buttermilk creates a melt-in-your-mouth texture that will have you reaching for seconds.
Mac and cheese is a classic comfort food, and this Southern Baked Macaroni and Cheese takes it to a whole new level. Made with a combination of cheddar, parmesan, and gruyere cheese, this dish is the ultimate indulgence. The creamy and cheesy goodness pairs perfectly with the smoky flavors of your beer can chicken.
For a slightly different take on the classic mac and cheese, try this recipe for Southern Baked Mac and Cheese. This version is made with a combination of elbow macaroni, cheddar cheese soup, and cheddar cheese, creating a rich and creamy dish that is sure to be a hit with your family and friends. Serve it alongside your beer can chicken for the ultimate comfort meal.
Why make a whole pie when you can have these delicious Southern Pecan Pie Bars? These bars have all the flavors of a classic pecan pie, but in a convenient bar form. The pecans add a nice crunch to the buttery and flaky crust, making it the perfect dessert to serve with your beer can chicken.
End your meal on a sweet note with this delicious recipe for Southern Peach Cobbler. Fresh peaches are baked in a flaky crust, creating a warm and comforting dessert. The combination of cinnamon and sugar adds a nice touch of sweetness that pairs perfectly with your smoky beer can chicken.
If you're looking for a classic Southern side dish to serve with your beer can chicken, look no further than this recipe for Classic Southern Collard Greens. These greens are cooked with smoked ham hocks and onions, creating a flavorful and hearty dish that will have you going back for seconds. Plus, the leftovers can be enjoyed for days to come.
Upgrade your usual cheese and crackers with this recipe for Southern Pimento Cheese. Made with a combination of cheddar cheese, cream cheese, and pimentos, this spread is the perfect appetizer to serve with your beer can chicken. It's creamy, tangy, and oh-so-addictive.
Cabbage may not be the most glamorous vegetable, but this recipe for Southern Cabbage will change your mind. This dish is cooked with bacon, onions, and apple cider vinegar, creating a tangy and flavorful side dish. The combination of flavors is the perfect complement to your smoky beer can chicken.
Another classic Southern recipe, this Southern Cornbread is a must-have at any gathering. Made with cornmeal, buttermilk, and eggs, this cornbread is the perfect balance of sweet and savory. It's the perfect side dish to serve with your beer can chicken, and leftovers can be enjoyed for breakfast the next day.
This Southern Sausage Gravy is the perfect addition to your beer can chicken. Made with breakfast sausage and milk, this gravy is rich, creamy, and oh-so-delicious. Pour it over biscuits, toast, or even your chicken for a decadent and comforting meal.
No Southern meal is complete without some hush puppies. These fried cornmeal balls are the perfect accompaniment to your beer can chicken. They're crispy on the outside and soft on the inside, making them the perfect vessel for soaking up any leftover chicken juices.
If you're looking to add some vegetables to your meal, try this recipe for Southern Squash Casserole. Made with yellow squash, cheddar cheese, and crackers, this casserole is creamy, cheesy, and oh-so-comforting. It's the perfect side dish to serve with your beer can chicken.
For a unique twist on traditional corn, try this recipe for Southern Fried Corn. The corn kernels are fried in butter and bacon fat, creating a rich and flavorful side dish. The combination of smoky and sweet flavors pairs perfectly with your beer can chicken.
Ingredients for Logan's Southern Peach Tea
1. Fresh, Ripe Peaches
The key to making the perfect peach tea is using fresh, ripe peaches. Make sure to choose peaches that are soft to the touch and have a sweet aroma. The ripeness of the peaches will determine the sweetness level of your tea, so choose wisely.
2. Black Tea Bags
Black tea is the base of Logan's Southern Peach Tea and provides a rich and robust flavor. You can use any black tea of your choice, but for an authentic taste, we recommend using Lipton's black tea bags.
3. Sugar
To enhance the sweetness of the peaches, you will need to add sugar to the tea. The amount of sugar you use will depend on your personal preference, but we suggest starting with 1/4 cup and adjusting accordingly.
4. Water
Water is the main liquid used to brew the tea. Make sure to use filtered water for the best taste.
5. Lemon Juice
A splash of lemon juice adds a tangy and refreshing twist to Logan's Southern Peach Tea. It also helps to balance out the sweetness of the peaches and sugar.
How to Make Logan's Southern Peach Tea
Step 1: Prepare the Peaches
Start by washing and slicing 4-5 medium-sized peaches. Remove the pits and place the sliced peaches in a saucepan.
Step 2: Boil the Peaches
Add 4 cups of water to the saucepan with the peaches and bring it to a boil. Once boiling, reduce the heat and let it simmer for 15-20 minutes. This will allow the peaches to release their flavor and create a peach-infused water.
Step 3: Add the Tea Bags
Once the peaches have simmered, turn off the heat and add 4 black tea bags to the saucepan. Let the tea bags steep for 5-7 minutes.
Step 4: Add Sugar and Lemon Juice
After steeping, remove the tea bags and add sugar (to taste) and a splash of lemon juice to the peach-infused tea. Stir until the sugar has fully dissolved.
Step 5: Chill and Serve
Pour the tea into a pitcher and let it chill in the refrigerator for at least an hour. Serve over ice and enjoy your refreshing and sweet Logan's Southern Peach Tea.
In conclusion, Logan's Southern Peach Tea is a simple yet delicious drink that is perfect for any occasion. With its blend of fresh peaches, black tea, and a touch of lemon, it's a taste of the south that is sure to please. So next time you're craving a refreshing beverage, give this recipe a try and taste for yourself why it's a southern favorite.