19 Loaded Italian Sandwich Recipe Get Ready To Indulge!
Published on: Mar 16, 2024
Delicious and hearty, the loaded Italian sandwich is a beloved classic that never goes out of style. Packed with layers of flavorful Italian meats, cheeses, and vegetables, this sandwich is sure to satisfy any craving. Whether you're looking for a quick lunch or a crowd-pleasing party dish, this recipe is a must-try for all Italian food lovers. So let's dive in and learn how to make the perfect loaded Italian sandwich!
Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried
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Sheet Pan Italian Chicken Dinner
Main Ingredients: Boneless, Skinless Chicken Breast, Extra Virgin Olive
Ingredients
1. Bread
When it comes to making a loaded Italian sandwich, the type of bread you choose is crucial. A crusty Italian bread or a ciabatta roll works best as it can hold all the fillings without getting soggy. You can also use a baguette or focaccia bread for a different twist.
2. Italian Meats
The star of this sandwich is undoubtedly the Italian meats. Genoa salami, capicola, and prosciutto are the traditional choices, but you can mix and match any of your favorite Italian cured meats. The key is to have a variety of flavors and textures.
3. Cheese
No loaded Italian sandwich is complete without cheese. Provolone cheese is the most commonly used, but you can also use mozzarella or fontina for a melty, gooey texture. Make sure to use freshly sliced cheese for the best taste.
4. Vegetables
To add some freshness and crunch to the sandwich, vegetables are a must. Lettuce, tomatoes, and red onions are the classic choices, but you can also add some roasted red peppers or marinated artichokes for extra flavor.
5. Italian Dressing
The final touch to elevate the flavor of the sandwich is the Italian dressing. You can use store-bought Italian dressing or make your own using olive oil, red wine vinegar, oregano, and garlic. Make sure to generously drizzle it over the sandwich for a burst of tangy, herby taste.
Assembly
Now that you have all your ingredients, it's time to assemble the sandwich. Start by slicing the bread horizontally and drizzling some Italian dressing on both sides. Then, layer the meats and cheese on one side of the bread and top it with the vegetables. Close the sandwich with the other bread slice and press it down gently. You can also wrap it in foil and bake it for a few minutes to melt the cheese and warm up the sandwich.
In conclusion, the loaded Italian sandwich is a crowd-pleasing dish that is easy to make and bursting with flavors. With the perfect combination of bread, meats, cheese, vegetables, and dressing, this sandwich is a must-try for any Italian food lover. So next time you're craving a hearty and delicious meal, give this recipe a try and impress your friends and family with your cooking skills!
