18 Little White Italian Cookies Recipe Giada Elevate Your Taste Buds!

Published on: Mar 18, 2024

Giada De Laurentiis is known for her delicious and authentic Italian recipes, and her little white Italian cookies are no exception. These delicate and buttery cookies are the perfect treat for any occasion, whether it's a special holiday or just a simple afternoon snack. With just a few simple ingredients, you can recreate this classic recipe in your own kitchen and impress your friends and family with your baking skills. So let's dive into the recipe and learn how to make these delicious little white Italian cookies!

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Italian Cookies I

Main Ingredients: Butter, White Sugar, Eggs, Vanilla Extract, All Purpose

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If you're a fan of Italian cuisine, then you know that cookies are a staple in their culture. These delicious treats are perfect for any occasion and are loved by people of all ages. But with so many recipes out there, it can be overwhelming to choose which one to make. That's why we've compiled a list of the top 20 Italian cookie recipes, so you can easily find your new favorite. From traditional sugar cookies to modern air fryer versions, these recipes are sure to satisfy your sweet tooth.

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Italian Almond Paste Cookies

Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt

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If you love the rich and nutty flavor of almonds, then these cookies are a must-try. Made with almond paste, these cookies have a moist and chewy texture that will leave you wanting more. They're also incredibly easy to make, with only 5 ingredients needed. The best part? They're naturally gluten-free, making them a great option for those with dietary restrictions.

3 of 20

Italian Béchamel Sauce (White Sauce)

Main Ingredients: Flour, Butter, Milk, Ground Nutmeg, White Pepper

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Béchamel sauce, also known as white sauce, is a classic Italian sauce that is used in a variety of dishes. It's made with butter, flour, and milk, and has a creamy and velvety texture that adds a delicious richness to any dish. Whether you use it in lasagna, pasta, or as a topping for vegetables, this versatile sauce is a must-have in any Italian kitchen.

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Italian White Bean Soup

Main Ingredients: Olive Oil, Spicy Italian Sausage, Yellow Onion, Garlic

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On a cold and rainy day, there's nothing more comforting than a warm bowl of soup. And this Italian white bean soup is the perfect dish to cozy up with. Made with cannellini beans, vegetables, and flavorful Italian herbs, this soup is hearty, nutritious, and bursting with flavor. It's also a great option for vegetarians and vegans.

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Italian Meatballs

Main Ingredients: Ground Beef, Ground Pork, Milk, White Bread, Ricotta

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No Italian meal is complete without a plate of delicious meatballs. These savory and juicy meatballs are made with a combination of ground beef and pork, as well as herbs and spices, for a flavorful and satisfying dish. Serve them with pasta, on a sandwich, or as an appetizer for a crowd-pleasing dish.

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Italian Cookies AKA Italian Sugar Cookies

Main Ingredients: Butter, Sugar, Eggs, Vanilla, Ricotta Cheese

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Known as biscotti in Italy, Italian sugar cookies are a classic treat that is loved by many. These cookies are crispy and crunchy, with a hint of sweetness and a touch of almond flavor. They're perfect for dipping in coffee or tea, and can also be enjoyed on their own as a sweet snack.

7 of 20

Creamy Italian Ravioli

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Ravioli is a beloved Italian dish that consists of pasta dough filled with a variety of ingredients, such as cheese, vegetables, or meat. This creamy Italian ravioli recipe takes the classic dish to the next level with a rich and flavorful sauce made with heavy cream, Parmesan cheese, and herbs. It's a great option for a special occasion or a comforting weeknight meal.

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Air Fryer Italian Cookies

Main Ingredients: Flour, Granulated Sugar, Baking Powder, Salt, Eggs

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If you're a fan of air fryer recipes, then you have to try these Italian cookies. Made with a mix of almond flour and all-purpose flour, these cookies are crispy on the outside and soft on the inside. They're also a healthier alternative to traditional fried cookies, making them a guilt-free treat that you can enjoy anytime.

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Italian Cookies

Main Ingredients: Eggs, Shortening, Sugar, Almond Extract, Flour, Baking

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This basic Italian cookie recipe is a great starting point for those new to baking. With simple ingredients and easy instructions, these cookies are perfect for a beginner baker. They're also versatile, so you can add your own twist by adding some lemon zest, chocolate chips, or dried fruits.

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Italian Almond Cookies

Main Ingredients: Almond Paste, All Purpose Flour, Granulated Sugar

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These Italian almond cookies, also known as amaretti, are a traditional treat that is often enjoyed during the holidays. Made with almond paste, these cookies are chewy and have a rich almond flavor. They're also gluten-free and a great option for those with dietary restrictions.

11 of 20

Italian Meatballs {Great Big Italian Meatballs}

Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs

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If you're a fan of big, juicy meatballs, then this recipe is for you. These oversized Italian meatballs are made with a combination of ground beef and pork, as well as breadcrumbs, herbs, and spices. They're also cooked in a delicious tomato sauce, making them the perfect topping for your favorite pasta dish.

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Traditional Italian Bolognese Sauce - Ragu' alla...

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Bolognese sauce, also known as ragù alla Bolognese, is a classic Italian meat-based sauce that is often used in pasta dishes. This traditional recipe is made with ground beef, pancetta, vegetables, and tomatoes, and has a rich and hearty flavor. It's the perfect sauce to use in dishes like spaghetti Bolognese or lasagna.

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Homemade Italian Meatballs

Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh

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Nothing beats homemade meatballs, and this Italian meatball recipe is no exception. Made with a blend of ground beef, pork, and veal, these meatballs are incredibly flavorful and tender. They're also baked in the oven, making them a healthier alternative to frying.

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Italian Lentil Soup

Main Ingredients: Virgin Olive Oil, White Onion, Carrots, Diced Celery

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This hearty and flavorful Italian lentil soup is a great option for a quick and easy meal. Made with vegetables, lentils, and Italian sausage, this soup is packed with protein and nutrients. It's also a great way to use up any leftover vegetables you have in your fridge.

15 of 20

Italian Ricotta Cookies

Main Ingredients: Flour, Baking Soda, Salt, Unsalted Butter, Granulated

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If you love the creamy and tangy flavor of ricotta cheese, then you'll love these Italian ricotta cookies. Made with a combination of ricotta and all-purpose flour, these cookies are light and fluffy, with a hint of lemon flavor. They're also a great option for those who prefer a less sweet cookie.

16 of 20

Classic Italian Wedding Soup

Main Ingredients: Ground Chicken, Sausage Casings, Bread Crumbs, Egg

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This classic Italian wedding soup is the perfect comfort food for any occasion. Made with meatballs, vegetables, and pasta, this soup is hearty and flavorful. It's also a great option for a crowd, as it can easily be doubled or tripled to feed a larger group.

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Keto Stuffed Peppers – Italian Style

Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion

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For those following a keto diet, these Italian-style stuffed peppers are a delicious and satisfying option. Made with ground beef, cauliflower rice, and Italian seasoning, these peppers are low in carbs and full of flavor. They're also a great make-ahead dish for busy weeknights.

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Italian Dressing

Main Ingredients: Olive Oil, Apple Cider, Garlic, Lemon Juice, Honey

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Italian dressing is a must-have in any kitchen, as it can be used in a variety of dishes, such as salads, marinades, and dips. This homemade version is easy to make and has a perfect balance of tanginess and herbs. It's also a healthier alternative to store-bought dressings, as it doesn't contain any preservatives.

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White Wine Sauce

Main Ingredients: Pasta, Minced Garlic, Olive Oil, Butter, Crushed Red

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This versatile white wine sauce is a great addition to any Italian dish. Made with butter, garlic, and white wine, this sauce is rich and flavorful. It's perfect for pouring over pasta, chicken, or seafood, and can also be used as a dipping sauce for bread.

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Authentic Italian Braciole

Main Ingredients: Beef, Salt, Pepper, Grated Parmesan, Provolone, Italian

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Braciole is a classic Italian dish that consists of thin slices of beef rolled up and filled with a mixture of herbs, cheese, and breadcrumbs. This authentic Italian recipe is a labor of love, but the end result is worth it. The tender and flavorful beef rolls are cooked in a delicious tomato sauce, making it the perfect dish for a special occasion.

Ingredients You'll Need

Gather the following ingredients to make about 40 cookies:

- 2 cups all-purpose flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1/2 cup (1 stick) unsalted butter, at room temperature
- 1/2 cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- Powdered sugar for dusting

Step-by-Step Instructions

1. Preheat your oven and prepare your baking sheet

- Preheat your oven to 375 degrees F.
- Line a baking sheet with parchment paper and set aside.

2. Combine dry ingredients

- In a medium bowl, whisk together the flour, baking powder, and salt.

3. Cream butter and sugar

- In a separate large bowl, beat the butter and sugar until light and fluffy.

4. Add in eggs and vanilla

- Add in the egg and vanilla extract to the butter mixture and beat until well combined.

5. Gradually add in dry ingredients

- Slowly add in the dry ingredients to the butter mixture, beating until the dough comes together.

6. Roll the dough into balls

- Roll the dough into small balls, about 1 inch in diameter.

7. Bake the cookies

- Arrange the dough balls on the prepared baking sheet, leaving about 1 inch between each cookie.
- Bake for 12-15 minutes, or until the edges of the cookies are slightly golden.

8. Cool and dust with powdered sugar

- Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
- Dust the cookies with powdered sugar to add a touch of sweetness and a beautiful white finish.

Enjoy Your Little White Italian Cookies!

Now that you know how to make these tasty little cookies, you can enjoy them any time you want. Serve them with a cup of coffee or tea, or pack them up for a special treat to share with your loved ones. These cookies also make for a great homemade gift during the holidays. So go ahead and give this recipe a try and experience the deliciousness of Giada's little white Italian cookies for yourself!