If you're looking for a sweet and festive treat to add to your holiday table, look no further than this Little Debbie Christmas Tree dessert recipe! These adorable Christmas tree shaped treats are a fun and delicious way to celebrate the holiday season. Not only are they easy to make, but they also make a great addition to any holiday party or potluck. So, gather your ingredients and get ready to impress your friends and family with this professional and well-organized dessert recipe!
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To start, unwrap the Little Debbie Christmas Tree Cakes and place them on a baking sheet lined with parchment paper. Next, melt the green candy melts in a microwave-safe bowl according to the package instructions. Once melted, dip each cake in the green candy melts, making sure to cover all sides. Place the coated cakes back on the lined baking sheet and let them cool for 10-15 minutes.
While the cakes are cooling, melt the red, yellow, and white candy melts in separate bowls. Once melted, transfer them into piping bags or zip-top bags and cut a small hole in the corner. Use the red candy melts to create a garland pattern on the trees, the yellow candy melts for the tree trunk, and the white candy melts for the tree topper. Feel free to get creative and decorate the trees however you like, using different colored sprinkles or candies.
Once all the decorations are in place, let the cakes cool for an additional 10-15 minutes to allow the candy melts to set. Once set, your Little Debbie Christmas Tree desserts are ready to be served! These festive treats are sure to be a hit at any holiday gathering and are a fun activity to make with your family and friends.
So, this holiday season, skip the traditional desserts and try something new with this Little Debbie Christmas Tree dessert recipe! Your taste buds and your guests will thank you. Happy Holidays!
<h2>Ingredients:</h2>
<ul>
<li>1 box of Little Debbie Christmas Tree Cakes</li>
<li>1 cup of green candy melts</li>
<li>1/4 cup of red candy melts</li>
<li>1/4 cup of yellow candy melts</li>
<li>1/4 cup of white candy melts</li>
<li>Sprinkles for decorating</li>
</ul>
<h3>Instructions:</h3>
<p>To start, unwrap the <b>Little Debbie Christmas Tree Cakes</b> and place them on a baking sheet lined with parchment paper. Next, melt the green candy melts in a microwave-safe bowl according to the package instructions. Once melted, dip each cake in the green candy melts, making sure to cover all sides. Place the coated cakes back on the lined baking sheet and let them cool for 10-15 minutes.</p>
<p>While the cakes are cooling, melt the red, yellow, and white candy melts in separate bowls. Once melted, transfer them into piping bags or zip-top bags and cut a small hole in the corner. Use the red candy melts to create a garland pattern on the trees, the yellow candy melts for the tree trunk, and the white candy melts for the tree topper. Feel free to get creative and decorate the trees however you like, using different colored sprinkles or candies.</p>
<p>Once all the decorations are in place, let the cakes cool for an additional 10-15 minutes to allow the candy melts to set. Once set, your <b>Little Debbie Christmas Tree desserts</b> are ready to be served! These festive treats are sure to be a hit at any holiday gathering and are a fun activity to make with your family and friends.</p>
<p>So, this holiday season, skip the traditional desserts and try something new with this <b>Little Debbie Christmas Tree dessert recipe!</b> Your taste buds and your guests will thank you. Happy Holidays!</p>
Ingredients
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