16+ Little Debbie Christmas Tree Cakes Ice Cream Recipe Unlock Flavor Sensations!
Published on: Mar 3, 2024
With the holiday season in full swing, it's time to indulge in some festive treats. And what better way to celebrate than with a delicious combination of two beloved desserts: Little Debbie Christmas Tree Cakes and ice cream! In this article, we'll show you how to make a mouth-watering Little Debbie Christmas Tree Cakes ice cream that will surely become a new holiday favorite. So grab your apron and get ready to impress your friends and family with this delectable dessert!
Main Ingredients: Sugar, Brown Sugar, Baking Powder, Baking Soda, Salt
Who says you have to wait until Christmas to enjoy those beloved Little Debbie Christmas tree cakes? With this recipe, you can make your own at any time of the year. These mini cakes are perfect for a quick snack or a fun party treat.
Start by making a basic vanilla cake batter and pouring it into a greased, tree-shaped pan. Bake until the cakes are golden brown and a toothpick inserted in the center comes out clean. Let the cakes cool completely before removing them from the pan.
For the icing, mix together powdered sugar, milk, and a few drops of green food coloring. This will give your cakes that signature Christmas tree color. Spread the icing over the cakes and top with colorful sprinkles for a festive touch.
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Little Debbie Christmas Tree Cakes
Main Ingredients: Large Egg Whites, Granulated Sugar, Salt, Unsalted
If you're a fan of the classic Little Debbie Christmas tree cakes, you'll love this homemade version. Not only are they delicious, but they also make for a fun baking project with the family.
To make these cakes, start by baking a batch of your favorite chocolate cupcakes. Once they're cooled, use a sharp knife to cut off the tops of the cupcakes to create a flat surface. Then, use a tree-shaped cookie cutter to cut out tree shapes from the cupcakes.
For the icing, mix together powdered sugar, milk, and a few drops of green food coloring. Spread the icing over the cakes and top with a dollop of white icing for the tree trunk. You can also add some sprinkles for a festive touch.
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Chocolate Kahlua Christmas Tree Cakes
Main Ingredients: Flour, Light Brown Sugar, Unsalted Butter, Cocoa
If you're looking for a more adult twist on the traditional Christmas tree cakes, try this recipe that incorporates Kahlua and chocolate. These mini cakes are perfect for a holiday party or as a fun dessert for a date night in.
To make these cakes, start by making a basic chocolate cake batter and pouring it into a greased, tree-shaped pan. Bake until the cakes are golden brown and a toothpick inserted in the center comes out clean. Let the cakes cool completely before removing them from the pan.
For the Kahlua frosting, mix together powdered sugar, softened butter, Kahlua, and a few drops of green food coloring. Spread the frosting over the cakes and top with some crushed candy canes for a festive touch.
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Little Debbie Christmas Cake Balls
Main Ingredients: Vanilla, Cream Cheese, Candy Melts, Sanding Sugar
Looking for a fun and easy way to enjoy those Little Debbie Christmas tree cakes? Try making them into cake balls! These bite-sized treats are perfect for parties or as a fun snack anytime.
Start by crumbling up the Little Debbie cakes into a bowl. Then, mix in some softened cream cheese until well combined. Roll the mixture into small balls and place them on a baking sheet lined with parchment paper. Chill the balls in the fridge for 30 minutes.
Meanwhile, melt some white chocolate in the microwave. Dip the chilled cake balls in the melted chocolate and return them to the baking sheet. Top each ball with a small piece of a red candy melt for a festive touch. Let the chocolate set before serving.
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Christmas Tree Cake Dip
Main Ingredients: Cream Cheese, Heavy Whipping Cream, Vanilla, Cakes
If you're a fan of dips, you'll love this festive Christmas tree cake dip. It's made with crushed Little Debbie Christmas tree cakes, cream cheese, and whipped cream for a creamy and delicious treat.
To make this dip, start by blending together some softened cream cheese and whipped cream. Then, fold in the crushed Little Debbie cakes until well combined. Transfer the dip to a serving dish and shape it into a Christmas tree shape.
For added festive flair, use some green food coloring to tint the dip green. You can also top the tree with sprinkles or crushed candy canes. Serve with graham crackers, animal crackers, or fruit for dipping.
If you love the idea of a cake dip, but want to switch it up from the traditional Christmas tree cakes, try this dip made with Little Debbie Swiss Rolls. It's a delicious twist on a classic treat.
To make this dip, start by blending together some softened cream cheese and whipped cream. Then, fold in the crushed Swiss Rolls until well combined. Transfer the dip to a serving dish and shape it into a Christmas tree shape.
For added festive flair, use some green food coloring to tint the dip green. You can also top the tree with sprinkles or crushed peppermint candies. Serve with graham crackers, animal crackers, or fruit for dipping.
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Ice Cream Cone Christmas Tree Treats
Main Ingredients: Sugar Ice Cream Cone, Vanilla Frosting, Green Food
These adorable Christmas tree treats are made with ice cream cones, chocolate, and candy melts. They're a fun and easy treat to make with kids or for a festive party.
To make these treats, start by melting some green candy melts in the microwave. Dip the ice cream cones in the melted candy and set them on a baking sheet lined with parchment paper. Let the candy harden before decorating.
For the decorations, use melted chocolate to create a tree trunk and add sprinkles or crushed candies for ornaments. You can also use a piping bag to add a drizzle of white chocolate for a snowy effect. Let the treats set before serving.
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Christmas Tree Pull-Apart
Main Ingredients: Pizza Crust, Cream Cheese, Shredded Mozzarella Cheese
This pull-apart bread is shaped like a Christmas tree and is filled with delicious cinnamon sugar and cream cheese. It's a fun and tasty twist on traditional pull-apart bread.
To make this bread, start by rolling out a sheet of pre-made crescent roll dough. Spread a mixture of softened cream cheese, sugar, and cinnamon over the dough. Then, cut the dough into triangles and arrange them in a tree shape on a baking sheet. Bake until golden brown and let it cool slightly before serving.
For added festivity, you can sprinkle some green sugar on top before baking or add some green food coloring to the cream cheese mixture. Serve with a side of warm frosting for dipping.
These light and airy meringue cookies are shaped like Christmas trees and are a fun and tasty treat to make during the holiday season. They require just a few simple ingredients and are sure to impress your guests.
To make these cookies, start by beating egg whites until stiff peaks form. Slowly add in some sugar and continue to beat until the mixture is glossy. Then, mix in some green food coloring and pipe the mixture onto a baking sheet in the shape of Christmas trees.
Bake the cookies until they are crisp and let them cool before serving. You can also add some sprinkles or crushed candies to the meringue mixture for added flavor and decoration.
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CHRISTMAS “ICE CREAM” CONE CAKES
Main Ingredients: Softened Butter, Self Raising Flour, Caster Sugar
These adorable cake cones are shaped like Christmas trees and are filled with a delicious cake batter and topped with frosting and sprinkles. They're a fun and unique treat to make for any holiday gathering.
To make these cones, start by filling ice cream cones with your favorite cake batter. Then, bake until the cones are golden brown and a toothpick inserted in the center comes out clean. Let them cool completely before frosting and topping with sprinkles.
You can also add some green food coloring to the cake batter for a more festive look. Serve the cones upright in a baking dish for a fun and eye-catching display.
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Appetizer Christmas Tree
Main Ingredients: Cone, Cherry Tomatoes, Cheese, Meat, Olives, Dill
This appetizer Christmas tree is not only delicious, but also makes for a beautiful and festive centerpiece for any holiday party. It's made with layers of cheese, meat, and crackers and is sure to impress your guests.
To make this tree, start by arranging a layer of crackers on a large serving platter. Then, top with a layer of your favorite cheeses and meats. Repeat the layers, making sure to shape the layers into a Christmas tree shape as you go. Finish with a layer of crackers on top.
For added decoration, use some green grapes or olives to create a garland and a star-shaped piece of cheese for the top. Serve with a side of dips for a delicious and festive appetizer.
These Christmas tree brownies are a fun and tasty twist on traditional brownies. They're topped with a delicious mint frosting and decorated with festive sprinkles and candies.
To make these brownies, start by baking a batch of your favorite brownies in a square pan. Let them cool completely before cutting them into triangles. Then, make a simple mint frosting by mixing together powdered sugar, butter, and a few drops of peppermint extract.
Spread the frosting over the brownie triangles and decorate with sprinkles and candies. Serve these festive treats at your next holiday party or enjoy them as a special treat during the holiday season.
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Christmas Tree Cheese Platter
Main Ingredients: Cherry Tomatoes, Cheddar, Pepper Jack, Colby Jack
This cheese platter is not only delicious, but also makes for a beautiful and festive addition to any holiday table. It's shaped like a Christmas tree and is filled with a variety of cheeses, crackers, and fruits.
To make this platter, start by arranging a variety of cheeses in a triangular shape on a large serving platter. Then, add some crackers, nuts, and dried fruits to fill in the gaps. You can also add some fresh fruits like grapes or berries for added color and flavor.
For added festive flair, use some small cookie cutters to cut the cheese into holiday shapes. Serve with a side of dips for a delicious and visually appealing appetizer.
This puff pastry Christmas tree is filled with a delicious spinach and artichoke dip and makes for a delicious and eye-catching holiday appetizer. It's perfect for a Christmas party or a special dinner with family and friends.
To make this tree, start by rolling out a sheet of puff pastry and cutting it into a triangle shape. Then, spread a layer of spinach and artichoke dip over the pastry, leaving a small border around the edges. Roll up the pastry from the bottom to the top and shape it into a Christmas tree shape on a baking sheet.
Bake the pastry until it's golden brown and the filling is hot and bubbly. Serve with some extra dip on the side for dipping.
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Easy Christmas Tree Brownies
Main Ingredients: Brownie Mix, Icing, Green Food Colouring, Sprinkles
If you're short on time but still want to make a festive dessert, try these easy Christmas tree brownies. They're made with a boxed brownie mix and are topped with a simple green frosting and colorful sprinkles.
To make these brownies, start by baking a batch of boxed brownies in a square pan. Let them cool completely before cutting them into triangles. Then, mix together some powdered sugar, butter, and a few drops of green food coloring for the frosting.
Spread the frosting over the brownie triangles and decorate with sprinkles. Serve these festive treats at your next holiday gathering or enjoy them as a special treat during the holiday season.
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Minty Christmas Ice Cream Cake
Main Ingredients: Mint Chocolate Chip Ice Cream, Chocolate, Flaked
If you're looking for a show-stopping dessert for your Christmas party, look no further than this minty ice cream cake. It's made with layers of chocolate cake, mint ice cream, and topped with a chocolate ganache and crushed candy canes.
To make this cake, start by baking two layers of chocolate cake. Once they're cooled, place one layer in the bottom of a springform pan. Then, spread a layer of softened mint ice cream over the cake. Repeat with another layer of cake and ice cream. Freeze the cake until the ice cream is firm.
Meanwhile, make a chocolate ganache by melting together chocolate chips and heavy cream. Pour the ganache over the top of the frozen cake and sprinkle with crushed candy canes. Return the cake to the freezer until the ganache is set. Serve with a side of whipped cream for an extra indulgent treat.
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Christmas Tree Rice Krispie Treats
Main Ingredients: Unsalted Butter, Marshmallows, Green Food Coloring
These adorable Christmas tree rice krispie treats are a fun and easy treat to make with kids or for a holiday party. They're shaped like Christmas trees and are topped with a delicious white chocolate and peppermint drizzle.
To make these treats, start by making a batch of rice krispie treats according to the package instructions. Then, use a tree-shaped cookie cutter to cut out tree shapes from the treats. Let them cool completely before decorating.
Melt some white chocolate in the microwave and drizzle it over the treats. Sprinkle with crushed peppermint candies for a festive touch. Let the chocolate set before serving.
These cute and crunchy meringues are shaped like Christmas trees and are a fun and festive treat for the holiday season. They're perfect for snacking on or for gifting to loved ones.
To make these meringues, start by beating egg whites until stiff peaks form. Slowly add in some sugar and continue to beat until the mixture is glossy. Then, mix in some green food coloring and pipe the mixture onto a baking sheet in the shape of Christmas trees.
Bake the meringues until they are crisp and let them cool before serving. You can also add some sprinkles or crushed candies to the meringue mixture for added flavor and decoration.
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Raspberry Filled Christmas Tree Cookies
Main Ingredients: Butter, Sugar, Baking Powder, Vanilla Extract, Salt
These adorable cookies are filled with a delicious raspberry jam and are perfect for a holiday cookie exchange or as a special treat for your family. They're shaped like Christmas trees and are sure to be a hit with everyone who tries them.
To make these cookies, start by making a basic sugar cookie dough. Roll out the dough and use a tree-shaped cookie cutter to cut out the cookies. Then, use a smaller tree-shaped cutter to cut out the center of half of the cookies.
Bake the cookies and let them cool completely before filling the center of the whole cookies with raspberry jam. Top with the cut-out cookies and dust with powdered sugar for a snowy effect.
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Christmas Tree Cookies
Main Ingredients: Roll, Chocolate Chip Cookie Dough, Icing, Chocolate
These classic sugar cookies are shaped like Christmas trees and are decorated with festive colored icing and sprinkles. They're a fun and delicious treat to make with kids or for a holiday party.
To make these cookies, start by making a basic sugar cookie dough. Roll out the dough and use a tree-shaped cookie cutter to cut out the cookies. Bake until golden brown and let them cool completely before decorating with colored icing and sprinkles.
You can get creative with your decorations and add different colors and designs to each cookie. Serve these festive treats at your next holiday gathering or wrap them up as gifts for friends and family.
Ingredients:
For the Ice Cream:
2 cups heavy cream
1 cup whole milk
1/2 cup Little Debbie Christmas Tree Cakes, chopped
1/4 cup sugar
1 teaspoon vanilla extract
1/4 teaspoon salt
For the Toppings:
1/4 cup Little Debbie Christmas Tree Cakes, chopped
1/4 cup crushed candy canes
1/4 cup chocolate chips
Instructions:
In a saucepan, heat the heavy cream, milk, 1/2 cup chopped Little Debbie Christmas Tree Cakes, sugar, vanilla extract, and salt over medium heat.
Stir occasionally until the sugar is completely dissolved and the mixture is hot, but not boiling.
Remove from heat and let it cool for about 10 minutes.
Pour the mixture into a container and refrigerate for at least 4 hours, or overnight.
Once chilled, pour the mixture into an ice cream maker and churn according to the manufacturer's instructions.
During the last few minutes of churning, add in the remaining 1/4 cup chopped Little Debbie Christmas Tree Cakes, 1/4 cup crushed candy canes, and 1/4 cup chocolate chips.
Transfer the ice cream into a freezer-safe container and freeze for at least 4 hours or overnight.
Serve the ice cream in a bowl or cone and top with additional Little Debbie Christmas Tree Cakes, crushed candy canes, and chocolate chips. Enjoy!
Why You'll Love This Recipe:
This Little Debbie Christmas Tree Cakes ice cream is the perfect combination of creamy and crunchy, with the chunks of Christmas Tree Cakes adding a delightful texture to the smooth ice cream base. The addition of candy canes and chocolate chips also adds a festive touch, making it the perfect holiday treat for both kids and adults. Plus, with only a handful of ingredients and simple instructions, this recipe is easy to make and will impress all your guests at your holiday gatherings.
In Conclusion:
Next time you're craving a sweet holiday treat, try making this Little Debbie Christmas Tree Cakes ice cream. It's a unique and delicious way to enjoy these iconic Christmas treats and will surely become a new family favorite. So go ahead and give it a try, and don't forget to add some extra toppings for that extra festive touch!
